Prix fixe French food in the US

French restaurant shines with generous foie gras and precise seafood dishes. Prix fixe menu offers three courses for $95, blending quality and value. Intimate lounge and bar feature leather textures and lively, chic atmosphere.

Generous portions of foie gras stand out, often paired with pomegranate verjus and walnut raisin toast. Dishes like Alaskan king crab, blue prawns, black bass, and Iberico pork show precise execution, while madeleines and canneles highlight skilled pastry work.

Menus offer three courses for $95, presenting an affordable option among high-caliber restaurants. The prix fixe selections stand out for their quality compared to other one- and two-star venues.

Restaurant offers cozy, intimate atmosphere with live music and an upbeat vibe. Decor includes visible kitchen and playful signs, creating a special feel. Wine selection features top-notch French and Italian varieties, enhancing the dining experience.

The beef bourguignon is melt-in-your-mouth tender and full of flavor, paired well with mashed potatoes and vegetables. The steak frites comes cooked perfectly, topped with truffle and mushrooms, and the French onion soup is rich and comforting with a fresh, hot presentation.

Prix fixe menu features beet salad, tuna crudo, steak frites, and boeuf bourguignonne. It offers good value and feels indulgent.

French restaurant offers rich French Onion Soup and a popular steak frites on its prix fixe menu. Stylish lounge decor and a private back room create a lively yet elegant atmosphere. Outdoor seating adds comfort for those who enjoy dining al fresco.

French Onion Soup stands out with rich flavor. The Burger D'Alsace features brioche, caramelized onions, and a choice of four cheeses. Eggs Benedict comes with bistro ham. Steak frites include bone marrow for extra richness. The soufflé's crepe with passion fruit offers a unique twist.

Early dinner and weekday lunch prix fixe options offer great value with solid choices. The steak frites stands out as a popular dish on the prix fixe menu.

Space combines mid-century atmosphere with maximalist club culture and moody chandelier lighting. Atmosphere feels luxurious yet inviting, with velvet drapes and oak walls creating a theatrical vibe. Design thoughtfully guides guests from lounge to elevated bar to stunning dining room, supporting a paced, multi-course dining experience.

French onion soup comes in a tea cup, adding a unique touch. Steak frites offers a cute and unique take on the classic French dish.

Multi-course dinners come as a solid prix fixe menu that keeps standards high across all dishes. The menu feels affordable and generous, offering a consistent experience throughout.

Cozy bistro with tight seating and black and white hex tile floor creates an inviting, Parisian vibe. French music plays softly, enhancing the relaxing atmosphere despite a lively noise level. Sidewalk seating and a full bar add to the active, intimate setting.

Steak frites stands out with perfectly cooked steak and classic Parisian style. The escargot is notable, and the prix fixe menu offers great value without compromising quality.

Lunch offers a three-course prix fixe menu around $38, providing a cost-efficient option with great value. Dinner prix fixe runs about $55 to $60 with ample variety and full-course meals without cutting corners.

French restaurant offers an intimate setting with live piano and jazz music at comfortable volumes. Atmosphere feels like a classic French home, warm and welcoming with authentic French dishes like frog legs and French Onion Soup Burger. Outdoor seating features old French movies, enhancing the Parisian vibe.

French Onion Soup stands out with rich, authentic flavor. Traditional dishes like beef bourguignon, steak frites, and seafood crepes offer classic, well-prepared tastes.

Offers a house prix fixe menu with classic French flavors and great value. Portions and quality match the price well, suitable for group dinners like theatre outings.

French restaurant offers an intimate, elegant dining room with velvet cushioned seats and a private bar that feels like a refined private residence. Atmosphere balances romantic warmth with top-notch service, avoiding stuffiness common in high-end settings. Guests experience a tasteful, elevated environment suited for celebrations and sophisticated dining.

Foie gras crème brûlée with onion ice cream stands out as a signature dish. The menu also features a scallop with caviar and gazpacho sorbet alongside rich desserts.

Menus include a 3-course prix fixe at $88 and a 7-course tasting option. Both offer structured dining with set dishes.

Korean restaurant with a stylish modern interior and loud, energetic music that fills the space. The atmosphere is vibrant and lively, often making conversation difficult. Small but well-designed space offers unique cocktails and a menu featuring standout dishes like frog legs and dry-aged duck.

The menu features a prix fixe with duck confit croquettes, frog legs, and steak tartare. Entrees include Iberico pork collar and mushroom dishes with poached egg, plus Basque cheesecake for dessert.

Prix fixe offers a $65 menu featuring croquettes with duck confit, frogs legs, and patatas bravas, followed by steak tartare and mushrooms three-ways with a poached egg. The entree includes Iberico pork collar with nori rice, paired with excellent wine.

Warm decor with vintage posters and cozy seating creates a Paris-like atmosphere with brass accents and lively café energy. Live jazz and DJ music add a dynamic vibe, encouraging dancing and socializing. Seating near a fireplace and an enclosed patio offer inviting, comfortable spaces.

French onion soup stands out with its balanced flavor and no excess salt. Creme brulee impresses as the best anyone at the table has had. The menu offers consistently delicious food that satisfies even the hardest to please.

Several choices come with the prix fixe menu at an extremely reasonable price. The hanger steak option stands out as an excellent value, and happy hour prices complement the fair prix fixe offerings.

French bistro style combines with classic, spacious layout and stunning panoramic views from a high floor. Atmosphere feels bougie and lively, with a warm ambiance and occasional loudness during dinner rush. Outdoor seating offers heated comfort for enjoying weather during lunch.

Duck pate stands out with rich flavor. Steak frites come out excellent. The French Onion Soup features caramelized onions and melted gruyere.

Offers a variety of good options on the prix fixe menu. The breakfast prix fixe stands out as fantastic. Provides good value during Restaurant Week.

Modern Scandinavian design shapes the space with open kitchen, natural light, and cool wood tones. Atmosphere balances relaxed and inviting vibes, especially on the patio, though brightness and acoustics lean toward casual. Bar area stands out with expertly crafted cocktails and a curated wine list.

Dinner offers a prix fixe menu that stands out as a top dining option. The menu delivers a memorable experience with well-curated courses.

Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.

Steak tartare comes with life changing potatoes and stands out as a highlight. The five-course menu includes dishes like Eggs on Eggs on Eggs with caviar and toasted brioche, chestnut cappelletti with foie gras, and venison.

Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.

French onion soup stands out as a key dish here. The bistro offers a solid selection of classic French dishes in a cozy setting.

Offers a prix fixe menu ideal for before the theatre. The prix fixe meal pairs well with steak frites.

Small, intimate French restaurant with cozy atmosphere and live jazz and violin music. Offers indoor and outdoor seating, including a balcony with street views. Decor includes black and white photos and cute lights, creating a charming, elegant vibe.

French onion soup stands out with its rich flavor and is a favorite. The menu features classic dishes like beef bourguignon, steak frites, and creamy crème brûlée, all prepared with care.

Lunch prix fixe offers multiple delicious options at a good value. Menus include dishes like French onion soup and crepes, with prices around $35 to $50.

Luxurious dining room features white marble columns, high ceilings, and white linen tablecloths creating a palatial atmosphere. The space offers art deco elegance with curated details and a formal vibe. Guests often enjoy table-side drinks and a view of the kitchen, adding to the refined experience.

Foie gras stands out with its rich flavor. Bread options include garlic focaccia, three seeds, and baguette served with salted butter from Brittany. Desserts are plentiful, with madeleines offering a sweet surprise.

Staff guide choices between 7 course tasting and five course prix fixe menus. Four Course Prix Fixe plates come expertly prepared and beautifully composed.

Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.

The menu features a chef’s specialty banana tarte tatin for dessert. The setting blends an upscale French bistro flair with a casual vibe similar to Cheesecake Factory.

Prix Fixe offers a pre-theater dinner with mostly delicious dishes and high-quality service. Some items, like the steak, can be overly salted.

Small space channels classic Parisian bistro with 50's decor and old-world charm. Atmosphere blends warm elegance with lively energy, mixing locals and tourists. Cocktails and French dishes reflect traditional favorites with fresh, thoughtful touches.

Escargots come in bouncy, pastry-topped shells filled with garlic and herbs. The menu features pate en croute, duck, steak frites, and a petit omelet that reflect a true Parisian bistro style.

Dinner comes as a prix fixe menu featuring bread from Frenchette, including baguette and mixed grain sourdough with French butter. An extra prix fixe course with custom lobster adds a memorable touch.

Restaurant offers cozy French atmosphere with beautiful decor reminiscent of Paris. Live jazz music plays every Sunday, adding an elegant touch. Tables are close together, creating a lively but sometimes loud environment.

Menu features top quality meats and fish with dishes like amazing escargot. The wine list offers good selections at reasonable prices and the atmosphere captures a cozy Parisian bistro charm.

The $44 Brunch Prix Fixe offers a solid value with a set menu. The lunch Prix Fixe includes a steak option, but the steak can come out burned sometimes.

Rooftop bar with a breathtaking cityscape view and live music that enhances a relaxed, quiet atmosphere. The space feels crowded, requiring reservations due to limited capacity. Cocktails stand out as a distinctive feature complementing the setting.

Steak frites features a medium rare steak with thin crunchy truffle fries and BBQ sauce. French onion soup and crème brûlée dessert also stand out.

Menus offer a 4-course prix fixe option with choices like the Garden Prix Fixe. Groups often use the prix fixe menu, but children 12 and under can order from the regular menu instead.

Steak house offers a large interior with outdoor seating and a creative ordering system where orders are written on paper table covers. The atmosphere features classic rock music and a friendly, lively vibe. The layout can be chaotic, but the space is nicely decorated and energetic.

Steak frites stand out with their delectable flavor and decadent signature sauce. The dish pairs well with fresh bread and comes with a salad at no extra cost.

Offers a prix fixe menu with only two entrees: steak frites or grilled portobello mushroom. The meal includes bread, salad, and about 4 ounces of pre-sliced meat on the plate.

Seafood-based French restaurant with three Michelin stars offers a modern decor with glamour but a high noise level that demands loud conversation. The atmosphere feels elegant yet brisk, encouraging a quick dining pace. Exceptional wine pairings and impeccable service complement the exquisite culinary presentations.

Breads like brioche, rosemary, and baguette stand out. Dishes such as the thinly pounded tuna with foie gras and fresh halibut show precise, luxurious execution.

Lunch prix fixe offers several fish dishes with creative presentation. Any choice on the menu comes well prepared and thoughtfully plated.

Floor-to-ceiling windows offer soaring views of iconic city landmarks, creating a romantic and comfortable atmosphere with high-class NYC energy. The space feels intimate yet spacious, blending lush plants with elegant decor. A well-curated bar complements the refined dining experience.

Foie gras stands out with an exceptionally good texture and flavor. Dishes like yellowfin tuna, dry-aged beef, and French onion soup feature rich, elevated tastes that highlight classic French techniques.

A 3-course prix fixe menu offers dishes that exceed expectations with notable creativity. The price sits at $145, which is lower than the expected $200 for such a menu.

Magnificent space inside an iconic terminal offers a chic yet comfortable vibe with captivating decor and a top-notch bar featuring a spacious counter. The atmosphere balances quiet indoor seating with lively areas, making it suitable for various gatherings.

Offers a beautiful French-American take on the brasserie concept with a rich and flavorful French onion soup. Presents a captivating hidden luxury dining experience suitable for every occasion.

Prix fixe lunch offers three courses at a very reasonable price. An $18 surcharge for steak adds cost but the portion is smaller than expected.

French bistro with boho design and original artwork creates a glamorous, Parisian atmosphere. Live piano music featuring French chansons adds elegance but can be loud and dominant. Dining room feels crowded yet lively, evoking an authentic old-school vibe.

Escargot, steak frites, and Country Pâté stand out as key dishes. French onion soup and duck also feature alongside classic desserts like Crème Brûlée with a perfectly set custard.

A $30 three-course lunch prix fixe offers good choices and suits groups, with accommodations for up to 16 in a private room.

Elegant space blends cozy seating with bold colors and rich textures for a warm, intimate vibe. Open kitchen showcases precise teamwork, while a wine store adds a refined touch. Atmosphere feels like a stylish Parisian setting with creative plating and inviting aromas.

A thoughtfully crafted prix fixe menu highlights creativity and precision. The price point is steep, with two meals and drinks totaling around $400.