Small diner with cozy, mom-and-pop style setup and limited seating creates an intimate atmosphere. The vibe is chill and welcoming, with a bit of a cafeteria feel and nice background music. It attracts a family-friendly crowd looking for a simple, comfortable place to enjoy hearty meals.
Chicken teriyaki comes grilled and has a straightforward flavor. It pairs with other dishes like grilled basa and scrambled eggs for a simple meal.
French toast comes out quickly and tastes super tasty with a nicely crisped texture. It pairs well with hash browns and bacon in breakfast combos.
Good to know
Reservations are not accepted, so expect a wait during busy hours.
The diner offers a cash discount, so bring cash to save money.
Seating is limited, especially during peak meal times.
Grand Central Market hosts a relaxed, welcoming atmosphere with freshly brewed coffee aromas and cheerful staff creating an active vibe. The spot offers a diverse menu blending classic and Mexican breakfast dishes, standing out for its consistent quality and convenient beeper system for multi-restaurant orders.
The teriyaki burger stands out with its flavorful and satisfying taste. It offers a unique twist among classic and Mexican breakfast options.
Four pieces of French toast come in a serving, offering a generous portion. The toast stands out as a really good classic breakfast option alongside more unique dishes.
Good to know
The restaurant is open every day from 8 AM to 9 PM.
Expect a wait time of about 18 minutes for food preparation.
Prices are surprisingly affordable, with meals averaging around $13.50.
Spacious restaurant with modern, nature-inspired decor and a sun-and-moon theme creates a warm, stylish, and inviting atmosphere. The vibe is lively and energetic yet comfortable, attracting a mix of casual diners and families. Pet-friendly policy and airy, tropical accents set it apart from typical cafes.
Teriyaki chicken comes with fresh vegetables and rice in a bowl. The dish looks appealing and tastes delicious.
Freshly baked croissant and French toast arrive warm and soft. French toast offers full flavor and includes berries in the price.
Good to know
Parking can be limited facing Tropicana Avenue, but there's more in the back through Arville.
Expect a 15-minute wait during peak hours on Saturdays.
The menu offers a variety of options from healthy to hearty meals.
Large saltwater fish tank anchors the dining area, creating a peaceful, tropical vibe with island-themed decor throughout. Atmosphere suits an older crowd, offering a relaxed, casual setting with freshly baked goods available on site.
Chicken teriyaki comes super tender and cooked well, with generous portions. Beef teriyaki is tasty and tender, often paired with sauces like Sriracha for extra flavor.
Sweet Hawaiian Bread forms the base of the French toast, giving it a unique, rich flavor. The texture is consistently exceptional and the dish stands out as a delicious breakfast option.
Good to know
Reservations are necessary on weekends to avoid a 20-minute wait.
The first Friday of the month is very busy during breakfast hours.
Parking is ample, with plenty of spaces available.
Small, classic Hawaiian eatery with a cozy, hole-in-the-wall feel and laid-back vibe. Outdoor patio offers dog-friendly seating and space for larger groups. Atmosphere blends authentic island decor and mellow music, creating a family-oriented, beach shack ambiance.
Chicken teriyaki stands out with its moist texture and house-made sauce that adds rich flavor. Pork and beef teriyaki dishes also offer good taste, paired with classic sides like rice and veggies.
French toast comes with a creamy sweet custard or haupia sauce that adds rich flavor. Macadamia cream and custard cream sauce are common toppings that stand out.
Good to know
Reservations are recommended due to the restaurant's popularity.
Expect a 30-minute wait for food during peak hours.
Parking is plentiful, but better lighting is needed.
Small dining area features a tropical fish aquarium with colorful species. Atmosphere feels ohana style with a pleasant, crowded vibe and Hawaiian music playing. Regulars gather for casual conversation, creating a friendly, familiar environment.
Teriyaki dishes feature beef and come with options like a katsu plate. The flavors are delicious and pair well with unique drinks like a dole whip float.
Sweet with a light crunch and a soft interior, the French toast features King's Hawaiian bread. It often comes with sides like eggs and Portuguese sausage.
Good to know
The pies cost $35 each.
Parking spaces are tight and small.
The restaurant likely has a longer wait on weekends.
Minimalist and stylish decor creates a cozy atmosphere with ambient lighting and comfortable spacing between tables. The space feels inviting and charming, suitable for relaxed meals or dates. Plenty of indoor seating supports a calm, unhurried vibe.
Teriyaki steak comes tender and saucy with a garlicky, sweet flavor. The rice bowl pairs fresh steak with great taste, though quality can vary.
Thick brioche bread forms the base of the French toast here, with options like Strawberry French Toast and a soufflรฉ style. The corn French toast has an unusual bread to butter and sauce ratio that stands out.
Good to know
Little Uluh offers brunch on weekends with bottomless mimosas and bloody Marys.
The restaurant is cash only during its soft opening.
Expect a 20-30 minute wait for soufflรฉ pancakes.
Small space with late 80s and early 90s decor and free arcade games creates a lively, nostalgic vibe. Atmosphere feels exciting and non-judgmental despite crowding and limited seating. Lines form early due to unique pizza options like jerk chicken and oxtail slices.
Sweet and stew oxtail slices stand out with rich flavors. Teriyaki oxtail appears in both slices and pizza, offering a unique twist on classic teriyaki.
Chicken and French Toast features a savory slice that stands out among other flavors. It pairs well with options like jerk chicken and sweet chili oxtail, offering a mix of bold, spicy tastes.
Good to know
Get there at least an hour before opening to avoid long lines.
Expect to wait up to 2 hours for a table during peak times.
The line on Thursday afternoons is about a 20-minute wait.