Vegetarian fried chicken

Cozy space with Caribbean heritage and ukulele tunes feels like a family gathering. Enjoy crispy fried chicken sliders with sweet potato fries or vegan treats like mango ice cream and fried sweet plantain fries with vegan dressing. Warm, happy vibe with cultural workshops.

Vegan options include mango ice cream, coconut ice cream, and sweet corn ice with carrot sprinkles. Fried sweet plantain fries come with a vegan dressing, and desserts feature vegan almond ice cream with sweet pesto.

Sliders feature crispy, well-seasoned fried chicken with juicy dark meat. Sweet potato fries and slaw accompany the sandwiches, adding to the flavor.

Small, clean space with Jamaican-style decor and only two tables creates an intimate setting. Reggae music and homey, family vibes fill the air, making the atmosphere welcoming and chill. The place feels like a hole-in-the-wall gem that transports guests to Jamaican culture.

Vegan options include vegan ackee without salt fish, vegan stewed peas, and a fried cauliflower dish that resembles chicken. A vegan plate offers solid variety for plant-based diets.

Crispy, deeply flavored, and juicy fried chicken comes with generous portions of sides. The owner offers free samples, and the fried chicken stands out among other dishes like jerk chicken and oxtail.

Japanese-style ramen bar offers a spacious, stylish setting with taiko drum greetings and custom Ghibli music creating a welcoming atmosphere. Tables feature glass jars of toppings and soft lighting, enhancing the dining experience. The vibe blends authentic Japanese design with a lively, comfortable energy.

Multiple vegetarian ramen options come topped with fried kale or creamy broth. The menu clearly marks vegan dishes, making it very vegan friendly.

Restaurant offers an intimate, speakeasy-style setting with afro-centric decor and gold accents that create a cozy, eclectic vibe. Music and a fabulous cocktail bar enhance the sexy, nostalgic atmosphere reminiscent of early 2000s nightlife. Limited space and strict reservations keep the crowd exclusive and the energy focused on quality dining and drinks.

Many vegetarian options appear on the menu alongside pescatarian choices. The place welcomes vegan, vegetarian, and pescatarian diets with a solid variety of dishes.

Hot honey fried chicken offers a perfect balance of heat and sweet. It stands out among other dishes like Jerk mushrooms and Branzino, which are also excellent.

Outdoor seating features a pleasant patio with wind chimes and a smokeless fire pit, creating a quiet, artistic atmosphere away from street noise. The space is small, functioning mainly as a takeout spot with limited indoor seating. Music plays at a comfortable volume, supporting relaxed conversation and a chill vibe.

Lots of delicious vegetarian options fill the menu. The place is very vegan friendly with plenty of choices for plant-based diets.

Fried chicken here stays crispy even after a long trip. It features unique flavorings like Korean and Thai sweet chili sauces, making it deliciously creative.

Tiny restaurant with minimalist decor and an open kitchen creates a homely vibe and relaxing ambiance. The space feels airy despite limited seating, offering a welcoming and friendly atmosphere. Loud kitchen noises occasionally disrupt the otherwise comforting setting.

Good vegan options include a vegetarian eggplant and tofu krapow with silky eggplant and fragrant garlic sauce. The food stays fresh and the kitchen is accommodating for vegetarians.

Fried chicken comes super crispy with a street food vibe from Thailand. The larb fried chicken bowl stands out as a unique dish, often paired with sticky rice or roti for a full flavor experience.

Space combines vintage artsy decor with a homely, chill vibe that feels like being in someone's home. Wooden chopsticks and playful table instruments add unique touches. The atmosphere stays calm yet welcoming, with an open layout featuring lunch tables and a large bar area.

Scallion noodle and century egg tofu stand out as vegetarian options. Fried king oysters serve as a vegan alternative with solid flavor.

Taiwanese fried chicken stands out with its crispy texture and flavorful seasoning. The popcorn chicken ranks among the top compared to similar spots, delivering a satisfying bite every time.

Small restaurant with intimate seating and soulful R&B music creates a warm, laid-back vibe. Walls display great art that complements the cozy, inviting atmosphere. The space feels clean and comfortable, offering a calm yet lively experience.

Several vegan and vegetarian options appear on the menu alongside many fish and shrimp dishes. The Not So Dirty Vegan Rice stands out as a flavorful choice for plant-based eaters.

Fried chicken comes out super crispy and very juicy inside. It pairs well with perfectly seasoned sides like collard greens and catfish.

Gastropub combines modern elegance with cozy warmth in a space featuring a sleek bar up front and a larger area with a big screen TV in the back. Atmosphere stays relaxed and intimate with friendly bartenders and inviting lighting. The setup accommodates families and larger parties, making it suitable for casual gatherings or events.

Lots of vegetarian options stand out here, more than expected. Almost all the vegetarian dishes are worth trying.

Impossibly crisp and tender, the Korean fried chicken comes with a sweet, hot, and savory glaze. The fried chicken is perfectly seasoned and paired with a tangy dipping sauce.

Modern, minimalist space offers a quiet, relaxed atmosphere with cozy, Japanese-themed decor. The environment feels spacious and comfortable but lacks background music, creating an unusually silent dining experience. The place stands out for its serene vibe that complements the food-focused setting.

Vegetarian options include hearty ramen that satisfies well. The vegetarian ramen stands out as a solid choice for those avoiding meat.

Three big, perfectly cooked fried chicken cutlets come with a healthy serving of curry and rice. The fried chicken stays crispy even after delivery, and the combination with rice and curry sauce is delicious.

Spacious seating with warm wooden décor creates a cozy and relaxed atmosphere where anime and J-Pop play softly in the background. The space feels clean and peaceful, inviting for both quick lunches and casual dinners. Regulars enjoy the comfortable chairs and a vibe that blends modern touches with a homey feel.

Vegan ramen stands out with its rich, flavorful broth and well-balanced ingredients. The dish ranks among the top for vegan ramen with a satisfying depth of taste.

Crispy outside and juicy inside, the fried chicken stays crunchy even when cooled. The Japanese-style karaage is fried just right, not greasy or dry, with a size that feels huge for a small portion.

Caribbean bakery with authentic vibe and warm, welcoming atmosphere filled with gospel and reggae music. Space offers takeout only, creating a down-to-earth, home-like feel. Artwork and a fireplace add to the cozy environment.

Savory vegan patties stand out for being delicious, fresh, and large. The menu offers an extensive variety with several vegetarian and vegan options priced affordably around $4.

Moist inside and crispy outside, the fried chicken comes well-seasoned and packed with flavor. It stands out as a sure-fire cure for a bad day and ranks among the best fried chicken in NYC.

Chinese restaurant offers an elegant, cozy atmosphere with spotless, beautiful decor and a serene, intimate vibe. It serves authentic, highly praised Mapo tofu and other standout dishes, attracting a loyal local following despite limited hours and a small menu.

Vegetarian options include a generous portion of mapo tofu that can be made vegan. Both dishes offer flexibility for plant-based diets.

Juicy, tender fried chicken comes boneless with an addictive hot honey sauce that nods to the neighborhood. The chicken stays perfectly fried and offers a comforting, homey vibe.

Vietnamese restaurant offers a beautiful and authentic setting with tasteful decorations inspired by Hoi An. Atmosphere feels relaxing and homey, enhanced by twinkly lights and soft music. The place attracts those seeking a cultural dining experience with unique menu options.

Many vegan options fill the menu, including a dedicated vegan section. Dishes like vegan pho come in large portions and taste delicious.

Fried chicken wings come with a chili kick and a fish sauce glaze. They carry a Saigon aroma that stands out.

Small bakery offers cozy standing room with a cute, clean interior that contrasts its exterior. It features clearly labeled vegan options, including a dedicated vegan banh mi menu praised for quality and flavor. Prices remain reasonable, making it a popular spot for fresh, flavorful Vietnamese and Chinese baked goods.

A huge selection of vegan sandwiches stands out here, including a dedicated vegan banh mi menu with options like vegan fried chicken and lemongrass steak. Vegan pastries and croissants are also available and clearly labeled for easy choice.

Oyster mushroom fried chicken stands out with a crispy texture and flavorful sauce. The vegan fried chicken appears in a bahn mi with perfect baguettes, making it a notable choice.

Small dining area features colorful presentation and large murals that create a warm, cozy atmosphere. The space feels family-friendly with kid-focused amenities and a casual, welcoming vibe. It offers an energetic yet comfortable setting to enjoy authentic Thai cuisine.

Most dishes can be made vegan, including a special off-menu dish with glass tofu. Vegan sauces are made from scratch with fresh ingredients and no fish sauce. Vegetarian options are plentiful and flavorful, with a rotation of vegan-friendly specials.

Really crispy and tasty fried chicken stands out here. The grilled and fried chicken combo offers a solid mix of flavors.

Small space offers a cozy, family-friendly vibe with chic decor and a warm, inviting atmosphere. Music plays softly, creating a relaxed energy. A bar serves gluten-free and affordable beers, complementing the handcrafted burgers and sliders.

Offers a wide range of vegan burgers and vegetarian-friendly options that are filling and flavorful. Includes unique items like a vegan milkshake and gluten-free choices.

Offers gluten-free fried chicken options including sandwiches and nuggets. The fried chicken is crispy and flavorful, often served in a zesty sauce or as part of a sandwich with fries.

Restaurant offers a clean, modern setting with vibrant murals and exposed brick walls. Atmosphere feels friendly and welcoming with well-chosen music that fits the vibe. Seating includes simple wooden stools at various table heights, creating a casual dining experience.

Vegetarian options include a crispy plant-based chicken and a rebel patty sandwich that is very hot and flavorful. Separate preparation areas and fryers keep vegetarian items from contact with meat, ensuring clear separation.

Juicy fried chicken stands out with perfectly crispy skin and fresh flavor. Sandwiches feature flavorful toppings and sauces that complement the chicken well.

Small, family-owned Korean barbecue spot offers a cozy, traditional atmosphere with a peaceful, chill vibe. The space feels like a home kitchen with eight tables and a clean, modest design. Quiet environment suits relaxed conversations and casual dining.

Vegetarian dishes include tofu hot pot and Scallion pancakes without egg. Every dish category has a vegetarian option, often featuring tofu for variety.

Soy garlic fried chicken stands out with its crispy texture and rich flavor. It pairs well with dishes like spring rolls and hotpot bibimbap, making the Korean fried chicken a highlight here.

Space combines chic, contemporary decor with an open bar counter showcasing cocktail preparation. Atmosphere feels refined yet lively, with soju-based cocktails standing out as a unique feature. Tables offer some privacy despite close spacing, creating a balance between intimacy and energy.

Creative and delicious vegetarian options stand out here. The menu offers a good variety with complex flavors in Korean tapas style.

Crispy fried chicken wings come with a hint of honey that adds a subtle sweetness. The Korean fried chicken stands out for its unique flavor and texture.

Ramen restaurant offers a cozy atmosphere with heart-shaped cup stoppers adding charm. The space feels welcoming and comfortable, attracting families with a kids menu and easy access. Food stands out with well-developed flavors and tender meats, delivering quality beyond typical mall food courts.

Spicy vegan ramen features a coconut-based broth that stands out for its rich flavor. The menu includes tofu buns and other vegan options alongside dishes for meat lovers and vegetarians.

Japanese fried chicken stands out with its amazing crispiness and perfectly cooked Karrage. The kombu chicken version offers a unique twist that many find absolutely out of this world.

Compact dining space creates a cozy atmosphere with a family vibe and hipster charm. Neon signs light a narrow alley, enhancing the intimate, chic setting. Small tables and limited seating encourage casual, close-knit gatherings.

Crunch tofu offers a satisfying texture that balances meals well. Broths are vegetarian friendly, supporting both pescatarian and vegetarian lunch options.

Korean fried chicken wings come with an amazing soy garlic flavor and spicy goodness. The chicken stays very juicy and tastes consistently good.

Converted church space features mosaic tiles and a massive Last Supper mural, creating a stylish and intimate setting. Atmosphere blends old school Italian-American charm with a cozy, lively vibe and unpretentious comfort. Seating mixes bar, booths, and tables, with art on the walls adding visual interest.

Lots of vegetarian options are available, including a beans with mushroom dish and vegan spaghetti that rivals the original. The choices are tasty and suit different tastes well.

Marsala fried chicken comes with a crispy, salty, sweet crust and tender meat, served in a paper bag with buttermilk dressing. The dish features a homemade creamy Italian dressing that adds extra flavor.

Small restaurant with a modern, stylish atmosphere blends Asian fusion with a chic, welcoming vibe. Offers creative sushi rolls alongside traditional options in a setting that suits both casual outings and romantic dates. Features include a patio and private rooms for varied dining experiences.

Sushi offers plenty of vegetarian options with the Usagi roll standing out. It features a well balanced mix of crispy rice pearls and chimichurri.

Both Japanese fried chicken and Korean fried chicken appear on the menu, offering distinct styles. The Japanese fried chicken stands out as a highlight among the fried options.

Cozy interior blends coffee shop, noodle bar, and Japanese market elements with fresh, attractive decor and large tables that avoid crowding. Atmosphere stays calm and inviting, contrasting with typical loud ramen spots. Friendly energy suits those seeking a relaxed dining experience.

Ramen here features vegan creamy broth that stands out for its rich flavor. Several vegetarian and vegan options focus on tasty, satisfying ramen dishes.

Fried chicken comes out perfect and flavorful. It appears as an appetizer and in the kids meal with chashu ramen, fries, and fruit.

Casual restaurant with anime-themed decor and small private booths creates a warm, lively atmosphere filled with amazing jazz and dance music. Walls feature manga panels and Japanese street-style elements, offering a unique and inviting vibe. The setting suits both casual dining and intimate dates.

Vegan ramen offers good flavor and plenty of toppings with great substitution options. It tastes solid and satisfying, often surprising diners that it's vegan.

Korean-style fried chicken comes crispy and flavorful. The supreme sauce and soy garlic options add distinct tastes to the fried chicken.

Open, upscale warehouse-style space offers beautiful interior and varied seating arrangements. Warm lemongrass towels and herbal drinks start the meal, creating a welcoming, spa-like atmosphere. Creative cocktails and high-quality Thai dishes complement the refined, chill vibe.

Lots of vegan options appear on the menu, including a vegan-friendly green curry with tofu that comes in generous portions. The Ming Kam vegetarian appetizer also stands out as a recommended choice.

Fried chicken comes beautifully fried, juicy, and well-seasoned. Variations like khao soi chicken and hat yai fried chicken offer distinct flavors.

Small space with traditional yet modern design and copper accents creates a cozy, warm atmosphere. Jazz music and anime on TV add a chill vibe. Setup includes a counter for single seating and a modest outdoor area.

Great vegetarian options include the Truffle Shio Ramen, vegetarian tomato ramen, and vegetarian spicy noodle soup. The vegetarian tantan ramen stands out as very good and flavorful.

Crispy and juicy karaage Japanese fried chicken offers perfectly flavorful bites. The fried chicken stays consistently stellar alongside other fried items like octopus balls.

Small space blends modern elegance with traditional Indian elements in a bright, cozy setting. Atmosphere feels like a welcoming home, relaxed yet lively with occasional bursts of noise. Seating includes outdoor options and cartoonishly tall stools that contrast with table height.

Vegetarian options include Paneer Tikka and Aloo Gobi, both flavorful and well-spiced. The menu features a vegan impossible patty and an impossible murga sandwich that offer strong plant-based choices.

Crispy and juicy fried chicken features a unique Indian flavor palate. The Murga Masala Sandwich combines moist, crunchy fried chicken with bold spices, creating a distinct fusion of Indian and fried chicken styles.

Modern, clean space with an open layout and bright artwork creates a calm, friendly vibe. Quick grab-and-go service and a drive-thru make it convenient for families and busy guests. The atmosphere includes good music and unique touches like a tree inside, setting it apart from typical chicken spots.

Mushroom dishes stand out with a vegetarian sugar shroom burger and a mushroom sandwich praised for flavor. Multiple vegetarian options cater well to those avoiding meat.

Fried chicken here is melt in my mouth tender with a sticky soy sauce glaze that makes it finger licking good. Loaded fries come topped with fried chicken chunks, green onions, crispy bacon bits, and a zesty sauce for extra flavor.