Lobster and Greek food

Spacious dining room with beautiful, elegant decor and small table lamps creates a modern but cozy atmosphere. A live DJ energizes the space, making it lively and loud after 8 pm. The vibe blends upscale dining with a vibrant, inviting energy.

Rich and satisfying lobster pappardelle stands out on the menu. Lobster pasta pairs well with other dishes like hamachi crudo and moussaka for sharing.

Freshness stands out with crispy calamari and whole grilled fish. Classic dishes like moussaka, spanakopita, and saganaki shine alongside vibrant Greek salad and dips like tzatziki and hummus.

Open-air design with a rooftop bar offers stunning views and a vibrant yet elegant atmosphere. Live DJ sets and warm lighting create a lively energy that blends well with upscale, authentic Greek dining.

Fresh lobster pasta stands out with deeply flavorful sauce and tender lobster pieces. Mains like lobster pasta and shrimp saganaki with orzo offer rich, satisfying seafood options.

Mains like lobster pasta, lamb chops, and shrimp saganaki with orzo stand out. Saganaki, octopus, Kyma chips, and dolmades also feature prominently.

Cozy, classy restaurant with a secluded terrace and candlelit balcony offers a warm, inviting atmosphere full of charm. Outdoor seating features large umbrellas, fans, and heaters with views for people watching and local culture reflected in the decor. Music ranges from soothing background tunes to lively DJ sets, enhancing a relaxed yet vibrant vibe.

Lobster rolls come out light and delicious with a fresh taste. Lobster ravioli also stands out as a rich, flavorful option alongside other dishes like grilled octopus and ahi tuna burgers.

Greek dishes feature high quality ingredients like in the Greek salad with chicken or shrimp. Desserts include sweet, delicious baklava and savory options like excellent Saganaki.

Greek restaurant offers modern Mediterranean design with whitewashed walls and soft coastal blues creating an elegant, relaxing atmosphere. Warm lighting and vibrant colors enhance a space suited for date nights and family dinners. Live Greek music and a hidden speakeasy bar add authentic energy and entertainment.

Rich, decadent lobster paccheri pasta features tender, flavorful pieces. The lobster is perfectly prepared and stands out alongside other dishes like lamb chops.

Greek classics come with housemade pita that is warm, pillowy, and drizzled with fresh olive oil. Dishes like honey-coated fried halloumi, moussaka, and fresh fish offer rich, authentic flavors.

Greek restaurant offers an elegant atmosphere with beautiful indoor and outdoor patio spaces and a fresh fish market where diners select their own catch. The vibe is warm and lively, balancing festive energy without overwhelming. Guests enjoy Greek wines and crafted cocktails alongside authentic dishes like grilled halibut and baklava.

Lobster pasta stands out as a shared entree option, paired with other high-quality dishes like crab cake and oysters. The seafood offerings maintain a consistent level of quality throughout the menu.

Salads feature a dressing that elevates the flavors, making them stand out. The grilled octopus appetizer is tender and charred just right, serving as a meal highlight.

Warm, inviting space with gorgeous, comfortable design and plans for a great outdoor area. Menu offers a variety of Greek dishes and an all Greek wine list, appealing to groups and couples alike. Cocktails and standout dishes like lobster orzotto and octopus create a lively, flavorful atmosphere.

Lobster Orzotto stands out as a perfect dish with rich flavors. It pairs well with other dishes like duck pasta and lamb chops, making it a memorable choice.

Hummus with house-made pita bread stands out alongside fresh Tuna Tartare and Greek Salad. Rolled baklava called saragli and rich chocolate mousse finish the meal.

Spacious restaurant with chic decoration and warm lighting creates a welcoming atmosphere. Lively bar area and dog-friendly patio add to the inviting vibe. Classic Greek movies play on TVs, enhancing the unique ambiance.

Lobster dishes include lobster spaghetti with rich tomato sauce infused with ouzo and herbs, lobster ravioli, and a lobster for two option. Lobster tacos have appeared and are worth trying.

Fresh fish and grilled octopus stand out with perfect cooking and high quality. Starters like zucchini fritters and saganaki cheese add flavorful variety, while shrimp saganaki offers a rich taste.

Waterfront setting with over 15 boat docks and an outdoor patio creates a unique arrival and dining experience. Atmosphere blends live DJ and violin music with loud, energetic vibes, similar to upscale Miami spots but less crowded. Guests enjoy exceptional views alongside fresh, highly praised food and cocktails.

Generous portions of lobster stand out in the risotto, which contains more lobster than typical dishes. The lobster salad also offers a phenomenal taste experience.

Baklava cheesecake stands out as a decadent dessert with pistachio that finishes meals well. Dishes like branzino and octopus also highlight the menu's Greek flavors.

Interior design features white decor, stunning murals, and lemon trees that evoke a Greek island atmosphere. Outdoor seating includes a heated patio and sidewalk café area, offering a calm and soothing environment. Greek music plays softly, enhancing the authentic Mediterranean vibe.

Rich and creamy lobster tail pasta blends tomato and cream flavors perfectly. The lobster dish stands out as excellent and pairs well with other seafood options like scallops and octopus.

Generous portions of moussaka and chicken souvlaki feature perfectly cooked meat and balanced flavors. The spanakopita starter offers freshly baked filo with warm spinach and feta, while desserts like baklava bring warm honey and spice notes.

Seafood market-style layout displays fresh fish on ice, with food prepared visibly and served hot. Atmosphere reflects authentic Egyptian vibe with Middle Eastern decor and soccer games on TV, creating a homey feel. Small interior includes outdoor seating when weather permits.

Fresh lobster appears in mixed seafood platters loaded with crab legs, shrimp, and scallops. The lobster comes seasoned to perfection and often served whole alongside grilled calamari and fish.

Calamari Tajine stands out with tender, perfectly cooked seafood seasoned with olive oil and fresh lemon. Fresh pita bread and flavorful seafood dishes like shrimp calamari tagine and seafood soup complement the meal well.

Modern diner with clean, open space and booth seating dominates the layout. Atmosphere feels upscale and friendly, enhanced by live music and tasteful decor including a mural homage. Offers a full bar with notable cocktails and a spectacular dessert assortment.

Large chunks of lobster meat fill the lobster roll, served with fries. The lobster bisque is creamy but not too rich, and the lobster soup stands out as a flavorful side.

Greek dishes feature large slabs of feta, warm pita bread wedges, and dolmas. The gyro sandwich comes with cheesy fries and gets positive feedback.

Outdoor area features a tiki bar, live music, and a small stage creating a lively yet romantic atmosphere. Indoor space offers a bright bar with high tops and comfortable seating. The vibe blends elegant casual with energetic entertainment, attracting a crowd that enjoys both dining and socializing.

Lobster dishes feature packed lobster meat and rich lobster bisque loaded with meat. Options include lobster rolls, surf and turf, and lobster with plantains, all noted for their flavorful profiles.

Gyro eggrolls stand out with their fried and greasy texture and unique twist on traditional Greek flavors. Sophia's tower and gyro eggrolls serve as notable appetizers with exceptional taste.

Mediterranean restaurant offers an upbeat yet cozy atmosphere with beautiful, non-pretentious decor and an expansive layout including a well-appointed bar area. The vibe suits intimate dinners, date nights, or small group outings with lively music and a warm, comfortable setting.

Lobster pasta stands out with rich flavor, paired well with a unique lobster paste that offers great value. Mains include lobster spaghetti and taglioni limone, delivering a solid seafood experience.

Grilled octopus stands out with its amazing flavor. The Greek salad features fresh tomatoes and cucumbers. Gluten-free fried calamari offers a unique twist with truffled squash.

Seafood restaurant offers an elegant atmosphere with an outdoor patio overlooking the Intracoastal Waterway and nearby mangroves. The vibe balances fine dining with a relaxing natural setting, attracting diners who appreciate scenic views alongside their meals.

Lobster comes perfectly cooked and stands out as a highlight alongside dishes like Dover sole. The linguine lobster and lobster bisque soup offer rich, flavorful options that complement the meal well.

Fresh Lavraki fish and Grouper oreganato stand out as main dishes. Greek salad accompanies meals with classic flavors.

Greek restaurant offers a stylish setting with open kitchen design and lovely decor. Atmosphere varies from quiet and pleasant in dining areas to rowdy and loud at the bar. Outdoor seating is available on a first-come-first-serve basis and suits casual dining.

Lobster dishes include lobster ravioli and lobster spaghetti with small lobster pieces. The spaghetti costs $54 and has a strong flavor despite its plain look. Lobster appears in various forms like pasta and main courses, often recommended by the waiter.

Lamb Kebabs come out soft, tender, and juicy. The baklava stands out with a unique layer of dates. Grilled octopus tastes delicious and fresh.

Greek restaurant combines elegant décor with a lively dance atmosphere fueled by a top-tier DJ playing diverse music styles. Spacious layout includes outdoor seating, though tables are packed closely. Guests engage actively, dancing and celebrating, creating a vibrant, energetic vibe.

Lobster pasta stands out with its exceptional flavor and is cooked to absolute perfection. It pairs well with dishes like sesame feta and complements a variety of starters.

Halloumi and Kyma Chips come with pita bread on the side. Grilled octopus and crab cakes stand out as signature dishes.

Steak house with a lodge-style aesthetic and carpeting reminiscent of Florida creates a warm and inviting atmosphere. Lighting is simple and the space includes a fish tank with real corals near the bar area. The vibe is relaxed and friendly, suitable for family meals with options for private rooms.

Lobster here comes in a Maine lobster tail that pairs well with filet and ribeye. Portions vary, sometimes small, but the lobster offers delicate flavors and a tasty experience.

Flaming saganaki stands out as a tasty and fun appetizer served tableside. The Greek salad features freshness with a homemade dressing that highlights skilled culinary craft. Baklava offers a wonderful finish to the meal.

Contemporary Greek restaurant with modern Greek decor and a beautiful outdoor yard featuring effective heaters. Atmosphere is intimate and charming with perfect acoustics and elegant lighting creating a serene environment. Wine selection is top notch, complementing standout dishes like lobster pasta and lamb chops.

Creamy lobster pasta stands out with its rich flavor and smooth texture. The lobster squid ink pasta offers a unique twist, combining bold seafood taste with distinctive ink pasta qualities.

Greek dishes include saganaki, zucchini chips, seafood orzo pasta, and a fresh Greek salad. Sides feature spinach and rice, with Greek yogurt for dessert.

Open, airy space with Mediterranean-style decor and whitewashed walls creates a breezy, coastal charm. The atmosphere is loud and crowded, making conversation difficult. Guests often choose fresh fish directly and enjoy private rooms for events.

Fresh lobster appears in lobster pasta and lobster spaghetti dishes. The pasta features perfectly cooked lobster with its tail and head, served in a rich tomato-based sauce with al dente noodles.

Grilled octopus stands out as an exquisite appetizer served on fava. Greek yogurt with honey offers a unique flavor unlike typical versions.

Mediterranean restaurant with a blend of ancient Greek and modern design creates a warm, authentic atmosphere enhanced by live violin music and a cozy private room. The space feels chic and classy, inviting relaxed, intimate dining experiences. Strong cocktails and sophisticated wine selections complement the setting.

Pasta dishes come with rich, creamy sauce and sweet, succulent lobster meat. Lobster appears mainly in pasta, especially the lobster Alfredo, which is light yet packed with lobster.

Signature baklava stands out as a must-try dessert. The menu features Shrimp Saganaki, rich with cheese and flavor, alongside a mezze platter with hummus and tangy tzatziki. Mains include Filet Mignon, Branzino, and Seabass, offering a variety of tastes.

Contemporary Greek restaurant offers spacious, sophisticated decor with a vibey, energetic atmosphere. The crowd is lively and upscale, filling the space especially at lunch. Private rooms and a seafood stand add to the distinctive dining experience.

Rich, flavorful lobster pasta stands out here, with options like linguini, spaghetti, and noodles. Some dishes come with a spicy kick and require no lobster picking skills.

Greek cuisine features fresh Greek salad, tender grilled calamari with an al dente bite, and flamed Saganaki cheese. Dishes include grilled lamb chops, Mediterranean fish like Sea Bass and Branzino, and desserts such as pistachio baklava.

Greek restaurant spans three floors with spacious, beautifully decorated interiors and outdoor seating offering views of Radio City. Atmosphere blends gorgeous yet relaxed vibes, attracting a stylish crowd. Private rooms accommodate groups, and a well-curated bar complements the dining experience.

The lobster pasta stands out with its rich and flavorful taste and comes with an upcharge. It pairs well with sides like cucumber salad and hummus with olives and peppers.

Savory dishes include grilled shrimp with moussaka, saganaki, and grilled calamari. The menu features pita crackers with hummus, salmon with spinach rice, and lobster pasta. Baklava serves as a sweet finish.

Greek restaurant combines upscale decor with indoor and outdoor seating offering views of the city through glass windows. Atmosphere is loud and lively, featuring live music and DJ sets, creating a warm and romantic vibe. The setting suits energetic gatherings rather than quiet conversations.

Lobster rolls and lobster pasta stand out with solid flavors and good cooking. The steak and lobster linguini combines surf and turf well.

Roasted chicken and pita bread stand out, with the pita served complimentary when seated. Dishes like moussaka, short ribs, grilled octopus, and spinach pie offer solid Greek flavors, while desserts include baklava cheesecake.

White decor and a reflective pool with blue lighting create a clean, unique atmosphere reminiscent of Greece. The space feels upscale and beautiful, with a terrace overlooking a bustling city center. Tables sit close together, and the crowd includes professionals dining and meeting on weekday evenings.

Lobster pasta stands out with rich flavor and great texture. It pairs well with other seafood like scallops and shrimp, making it a solid choice for lobster lovers.

Deconstructed Baklava stands out as a highlight with rich, layered flavors. The grilled octopus is incredibly tender and melts in your mouth.

Renovated space offers beautiful decor and a vibe like a Greek island getaway. Loud music from a DJ creates a nightclub atmosphere during dinner, with occasional live performances adding energy. Valet parking and a well-stocked bar support a lively, upscale dining experience.

House-made linguini pairs with Main Lobster in the Lobster Pasta, making it a standout dish. The pasta combines fresh seafood with rich flavors for a memorable meal.

Grilled octopus stands out with perfect cooking, paired well with tzatziki considered the best around. Appetizers like spanakopita and Symi chips complement dishes such as tomato feta and lobster pasta.

Fast food restaurant with early 90s graffiti art and comic book design creates a laid-back, welcoming atmosphere. Music features live DJ sets and tunes that enhance the Cali vibe. Large patio offers open indoor and outdoor seating for a relaxed dining experience.

Lobster dishes come packed with rich flavor and generous portions. The lobster egg rolls stand out, filled with tasty lobster and spices, while the Cajun lobster roll offers a bold, spicy kick.

Gyro dishes stand out with big portions and lots of meat. The gyro burrito and Big Fat Greek Gyro offer rich, satisfying flavors.

Seafood restaurant offers a stunning interior with a blend of traditional and modern decor featuring fresh herbs and charming details. Atmosphere ranges from formal and elegant to occasionally rushed, creating a unique dining energy. Guests often enjoy Greek wine selections paired with fresh, masterfully prepared seafood dishes.

Huge chunks of fresh lobster meat appear in the lobster pasta, served with a spicy lobster bisque sauce. The lobster is sweet and tender, perfectly cooked and full of flavor.

Greek dishes feature charcoal-grilled octopus that is tender and flavorful, alongside a crisp Greek salad with fresh tomatoes. Desserts highlight pure Greek honey and real Greek yogurt, offering a light and sweet finish.

Greek restaurant with cramped indoor seating and loud atmosphere where tables are packed closely together. Outdoor area offers dog-friendly seating with blankets for comfort. Known for an excellent Greek wine selection and standout seafood dishes.

Lobster tail comes perfectly cooked. The lobster pasta and the Kyclades Special include lobster alongside other seafood like clams and scallops.

Grilled octopus stands out for being tender and flavorful. The menu also features a Greek salad and a mix of seafood and souvlaki dishes.

Oyster bar with a warm vibe and live music that energizes the space, though volume can be high during dinner. The atmosphere is dark and chill, fitting for a relaxed evening. Fresh oysters and well-crafted cocktails complement the inviting ambiance.

Lobster appears in a lobster roll banh mi with a generous amount of meat. The Main Lobster Melt offers another lobster option alongside the lobster roll.

Spanakopita stands out with its excellent flavor. Gyros come with a small portion of lamb, two pitas, and thick tzatziki, but the meat lacks flavor and the pita seems store-bought.