Oxtail and grilled chicken in the US

Small, clean restaurant with classy decor and a family-oriented vibe creates a warm, inviting atmosphere. Joyful Dominican music fills the air, enhancing the relaxed, friendly energy. The space feels airy and comfortable, making it suitable for casual gatherings.

Oxtails come tender and perfectly seasoned, served with rice and beans. The dish offers a flavorful experience that stands out among other options.

Grilled chicken comes out cooked just right, with a solid, classic flavor. The grilled chicken sandwich pairs well with yuca fries, and the chicken guisado adds a nice variety.

Casual Vietnamese restaurant with modern decor and cozy, welcoming atmosphere. Background music features warm 2000's R&B at a comfortable volume, supporting casual conversations. Known for affordable, top-tier pho and fresh spring rolls in a clean, bright setting.

Pho bowls come with fall-off-the-bone tender oxtail and rich, flavorful broth. The oxtail replaces ribs and delivers a home-style taste with plenty of meat.

Cook shows strong skills with grilled chicken sandwiches and includes a good amount of grilled chicken in vermicelli bowls. Options come with pork and egg roll, served well for dine-in or takeout.

Small and informal space offers authentic Cuban cuisine with upbeat, warm atmosphere and authentic Cuban music. Clean environment features simple decor and seating inside and outside. Food delivers big flavors with standout Cuban sandwiches and desserts.

Oxtail comes tender and delicious here. It stands out as some of the best around, served alongside other hearty dishes like ribs and roast pork.

Garlic grilled chicken comes tender and perfectly seasoned. Platters with white rice and grilled chicken cost around $21, paired well with sweet plantains.

Restaurant combines modern chic and Filipino tradition with a retro Manila sound vibe from live acoustic guitar performances on select nights. Atmosphere balances intimate live music and nostalgic decor, creating a warm and lively setting. Large tables accommodate family gatherings, enhancing a communal dining experience.

Braised beef and oxtail kare-kare offers melt-in-your-mouth tenderness and a rich, elevated flavor that goes beyond traditional Filipino dishes.

Grilled chicken inasal comes charred but juicy, sliced into bite-size pieces. It pairs well with cucumber salad and sauces that balance sweet and salty flavors.

Open kitchen and high ceilings create a spacious, tropical vibe with colorful, clean decor and modern Filipino lighting. The atmosphere feels like a chill Filipino party with attentive staff and lively music. Creative cocktails and authentic Filipino dishes with unique twists add to the memorable dining experience.

Kare Kare features great quality oxtail with a perfect texture for sharing. The dish includes unfamiliar flavors like pumpkin curry, adding a creative twist to the classic.

Grilled chicken features perfectly marinated chicken skin that is charred and flavorful. The chicken inasal is cooked well but tends to be a bit dry, with some pieces not bone-in.

Space combines African and world-inspired decor with a classy, lively club atmosphere after hours. Music features afro-beats and live saxophone, creating an energetic vibe that fills the venue. Dining side offers a more relaxed setting, while the bar side buzzes with activity and dancing.

Oxtail comes served with jollof rice and cabbage as a main course. The dish pairs well with samosas and offers a satisfying, hearty flavor.

Tender and juicy, the grilled chicken bursts with flavor. It appears on the Zanzibar Mix platter alongside beef mishkaki, pilau rice, and samosas, all rich in taste.

Small space fills quickly with an energetic, cozy vibe and bustling atmosphere. Covered outdoor seating offers relief from limited indoor room. Cash-only policy and authentic Vietnamese flavors define the experience.

Two giant pieces of oxtail come in the pho bowl. The broth sometimes lacks flavor but the oxtail pho remains a popular choice.

Grilled chicken dishes come with lemongrass flavor and generous portions. Options include a juicy sandwich, a vermicelli bowl, and a Banh mi, all made with high quality, freshly cooked chicken.

Small, chic space with cheerful Vietnamese decor and a central bar creates a friendly, casual atmosphere. Large windows bring in natural light, enhancing the relaxing, sunlit vibe. The place feels open and inviting, standing out with its fun, lively design.

Oxtail pho here often melts off the bone and draws attention for its rich texture. Some find it insanely delicious, while others note it can lack flavor at times.

Lemongrass grilled chicken stands out with a generous portion and strong flavor. The dish often pairs with pho or comes alongside rice and salad, making for a filling meal.