Butcher shop combines bar setting with live music and a small restaurant offering freshly grilled sandwiches. Atmosphere feels friendly and clean, with phenomenal smells and mouth-watering sights. Selection focuses on premium, high-quality meats supporting local vendors.
Fresh farm-raised hamburger meat costs $5.99 a pound and cooks into juicy, tender, flavorful burgers. Cooked patties are large enough to barely fit on a brioche hamburger bun.
Potato salad stands out with its gourmet-style preparation and rich flavor. It pairs well with other sides like baked beans and complements the overall meal.
"These steaks melt like butter in your mouth."
"I loved their blueberry and frozen blood sausages."
"I think the potato salad here is the best I've ever eaten."
Good to know
Live music and food events happen on Friday nights at TN Craft Butcher.
Singer-songwriter night is a popular event; check for schedule updates.
Valentine’s Day specials offer unique dining experiences; reservations recommended.
Greek restaurant with a fast food look and drive-thru service offers a clean, bright, and cozy dining area. Atmosphere stays casual and quiet, with food served on real plates and cooked to order. The place stands out for its fresh seafood and reasonable prices.
Hamburgers feature great meat and come alongside a grilled chicken sandwich option. They pair well with sides like hush puppies and fit into combos with gyros and salads.
Potato salad comes out perfectly creamy and pairs well with sandwiches. It holds up well for delivery and keeps its fresh texture.
Good to know
Happy hour runs from 5:30 PM to 7:30 PM on Fridays.
Expect busy times on Fridays from 5:30 PM to 7:30 PM.
The restaurant offers a halal option for diners.
Skull-themed entrance leads into an eclectic, funky decor filled with beer signs and skateboards. Atmosphere stays unique and quirky with comfortable seating and music that balances lively and not too loud. Crowd is 21 and older, enjoying strong drinks and some of the best burgers around.
Burgers come out fast and cooked exactly as ordered. The juicy, tender patties shine, especially the steak sauce and spicy with plantains versions.
Loaded potato salad stands out as a favorite side here. It pairs well with burgers and sliders, offering a rich and satisfying flavor.
Good to know
You must be 21 to enter the property.
Expect a 45-minute wait on Saturday nights at 7 pm.
Parking can be difficult to find; free parking is available after a short wait.
Small barbecue restaurant with rustic wooden walls and outdoor seating creates a busy, noisy atmosphere filled with locals. The vibe feels old school and homey, resembling a down-south spot with a porch and rocking chair outside. Cash-only policy adds to the traditional, no-frills experience.
Hamburgers come with a great hamburger steak and pair well with BBQ items like pulled pork and ribs. The menu also includes catfish, making it a spot for both good BBQ and hamburgers.
Potato salad comes as a classic side with dishes like pork plates and catfish. It pairs well with baked beans and hoecakes for a hearty meal.
Good to know
Top Hog BBQ only accepts cash or check payments.
The restaurant is closed on Mondays and Sundays.
Expect long wait times during lunchtime on Saturdays.
Small, historic hamburger spot with timeless charm and generations-old graffiti on wood surfaces. Atmosphere feels like stepping back to the 1800s, packed and cozy with standing room only. Burgers cook on a cast-iron griddle visible to diners, preserving traditional preparation.
The hamburger here is served as one of the original sandwiches, cooked in a unique way that highlights its historic preparation. Watching the hamburger-making process adds to the experience, making it more than just a meal.
Potato salad stands out with its phenomenal flavor and southern-style richness. It pairs well with burgers and consistently impresses as a memorable side dish.
Good to know
Louis' Lunch does not serve fries or ketchup, only their traditional burger.
There is a small free parking lot behind Louis' Lunch.
Expect long wait times during peak hours due to popularity.
Large pit out front signals authentic barbecue with walls covered in family photos creating a homey, old-school vibe. Music ranges from classic R&B to live bands, enhancing a warm, welcoming atmosphere that feels like lunch at a friend's house.
The hamburger features a delicious flavor but no longer uses real hamburger meat. Rib tips also come recommended alongside it.
Homemade potato salad comes alongside smoked ribs and other meats. Kids enjoy the creamy texture and it pairs well with baked beans and rib tips.
Good to know
Arrive early to get popular items as they sell out quickly.
The restaurant is family-owned and takes pride in its meals.
Expect a line before opening as many customers wait.