Tiny space with picnic-style benches and Black artwork creates an intimate, cozy vibe. Rhythmic music plays softly while TVs show muted sports games. Atmosphere suits a trendy younger crowd seeking a lively yet homey dining experience.
Salad features pecan, goat cheese, and arugula with a lemon vinaigrette dressing. Shallots add a sharp bite to the mix.
The menu offers interesting dishes with a skilled chef behind them. Appetizers stand out as quite good and unique, and the cheesecake showcases creative flair.
Good to know
Reservations are recommended on Friday nights to avoid long wait times.
Expect to pay around $20 for garlic noodles, which do not include protein.
The restaurant can get packed on weekends, especially during brunch hours.
Small sushi restaurant offers an intimate setting with about 20 seats, mostly counter seating that encourages interaction with chefs. The atmosphere is fun, hip, and welcoming, though music can be loud and aggressive, affecting the mood. Playful decor and a great sake selection add to the distinctive experience.
Fresh and lively, the house salad features a ginger dressing that stands out. It offers a great balance of flavors and crispness.
Sake selection includes dessert sakes that offer unique flavors. Food features interesting combinations and ingredients like miso in cake, adding unexpected twists.
Good to know
Reservations are required about a month in advance for the omakase.
The price for the chef's curated menu is $90 per person.
The restaurant charged $75 for a last minute cancellation 1.5 hours before seating.
Dining room offers spacious elegance with a unique interior design and tableside presentations like duck press. Atmosphere blends pre-Covid hospitality with a lively, upscale crowd. Bar serves impressive cocktails alongside expert wine pairings.
Big Hearts of Palm pieces stand out in the Alston House Salad. The salad consistently earns positive remarks for its fresh and satisfying taste.
Huge wine list offers interesting bottles. Menu features unique dishes. Overall, the experience feels engaging and different.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
A 3% service charge is added to all credit card transactions.
Happy hour features a curated menu of food and drinks.
Converted church with a stained glass ceiling and four coal-fired brick ovens creates a unique dining space. Atmosphere ranges from cozy and spacious to loud and crowded depending on the time and crowd. Guests watch pizzas prepared in full view, adding to the engaging experience.
Big enough for sharing, the house salad features fresh greens and a tangy vinaigrette. Chilled house dressing adds a fantastic taste that stands out.
An old 1800s church converted into a pizzeria creates an interesting atmosphere. The building's unique history adds charm and character to the dining experience.
Good to know
Reservations are recommended for groups larger than four to avoid long waits.
Expect a 30-minute wait on Friday nights if you arrive after opening.
Only whole pies are sold; no slices available.
Nearly 100-year-old coal-burning oven creates a thin, crispy crust and historic vibe with celebrity photos and wooden booths. Atmosphere feels like a return to another era, cozy but sometimes cramped inside. Outdoor seating includes heaters, making it comfortable even in cooler weather.
Salad comes in a huge portion that could serve at least six people. Dressing tastes delicious, but the greens sometimes feel like they come fresh out of the bag.
Decor keeps a strong sense of history with interesting notes and very old pictures on the walls. The line moves quickly and adds to the interesting experience.
Good to know
Get there early to avoid waiting; a line forms 20-30 minutes before opening.
Expect to wait over half an hour during peak lunch and dinner times.
They only serve whole pies, no slices available.
Classic steakhouse with old-fashioned decor and a brightly lit dining room creates a straightforward atmosphere. Energy feels comforting yet brisk, with staff moving efficiently around the room. Known for exceptional steak quality, it draws diners focused on the food rather than ambiance.
Large portions of the house salad come with fresh tomatoes and onion and sometimes include bacon. It pairs well with dishes like steak and crab cake.
Good to know
The restaurant only accepts cash and US debit cards.
Securing a reservation is crucial to avoid long wait times.
The restaurant gets busy on Tuesday nights.
Restaurant features 700+ degree hot rocks for guests to cook their own steaks, creating an interactive dining experience. Atmosphere is noisy and smokey, with a low-end club vibe during busy times. Seating includes high booths and tables, accommodating groups and date nights.
Salads come crispy and fresh, loaded with toppings. The house salad pairs well with other dishes like the baked potato.
The dining experience offers a new and interesting approach that stands out. It combines unique elements that make the visit feel fresh and engaging.
Good to know
Reservations are recommended for large parties, especially on weekends.
Expect a 25-minute wait on busy Saturday nights with priority seating.
The restaurant closes at 9pm, so plan your visit accordingly.
Outdoor seating with pond and koi fishes creates a peaceful, relaxing atmosphere surrounded by greenery. Decor immerses guests in an authentic German house feel with unique, charming details. Live accordion music adds to the vibe but can be loud at times.
Includes potato salad, cucumber salad, green bean salad, and pickled beets. The salad is different from typical salads and can serve as a meal by itself. Beets taste canned and are served in excess.
An interesting array of food offers unique flavors. The salad mixes potato salad and beets with a taste like beef stock and cloves, creating an unusual experience.
Good to know
The restaurant has a separate gluten-free menu and is knowledgeable about celiac disease.
They have a variety of gluten-free salads available for lunch.