Long triangular layout creates a unique and beautiful dining space with a speakeasy atmosphere. Ambiance blends old-school steakhouse charm with a fresh, new-school vibe, suited for romantic evenings. Cocktails and wine list receive high praise alongside exceptional prime rib and steak offerings.
Salad features a great vinaigrette that stands out. It pairs well with other dishes and offers a unique and tasty combo.
Prime rib melts in your mouth and comes cooked to perfection. It pairs well with horseradish and is served with delicious mushrooms and good bread.
"The attentive service here makes the salad taste amazing."
"The French onion soup was rich and decadent."
"The house salad had a great vinaigrette."
Good to know
Reservations are recommended for dinner service, especially on weekends.
Everything on the menu is à la carte, so no sides come with meals.
Expect generous serving sizes, perfect for sharing.
Steakhouse with classic, fun decor and orange-themed design creates a lively, crowded atmosphere. Friendly, family-like vibe fills the space with high noise levels and comfortable booths for relaxed dining. Complimentary peanuts and bottomless salads add unique touches to the experience.
Huge portions and a variety of fresh ingredients make the house salad stand out. Bread rolls often accompany the salad, adding to the overall experience.
Prime rib comes perfectly cooked and often larger than expected. It has a melt-in-my-mouth texture and is consistently described as delicious and satisfying.
Good to know
Happy hour runs from 3 to 7 pm with two-for-one drinks.
Kids eat free with an adult on Mondays.
Tuesdays feature buy-one-get-one-free fajitas.
Big space filled with narrow walkways and Texas-themed decor creates a lively setting. Complimentary peanuts and at-table digital checkout add unique touches. Music varies from reasonable to loud, with a mix of families and couples shaping the atmosphere.
Generous portions of the house salad come with a tasty ranch dressing. The salad pairs well with meals and features fresh ingredients that stand out.
Well cooked and easy to cut, the prime rib offers a satisfying and delicious experience with a tender texture that stands out.
Good to know
Reservations are not accepted, but you can put your party on the waitlist online.
Expect long wait times, especially on weekends; it can exceed 1 hour.
Parking can be challenging due to high customer volume.
Steakhouse offers beautiful outdoor patio with waterfall and live piano music in the bar area. Atmosphere ranges from lively floor shows with wealthy older adults to quiet private dining rooms suitable for large groups. Tables inside are often crowded and close together, which can feel uncomfortable.
Fresh field greens mix with cucumber, cherry tomatoes, and crumbled Gorgonzola cheese. The salad comes with a choice of blue cheese dressing or balsamic vinaigrette, adding a refreshing touch.
Prime rib melts in your mouth with excellent seasoning. It pairs well with sides like the twice baked potato that complement the rich flavor.
Good to know
Reservations are highly recommended, especially for downtown locations due to high demand.
Valet parking is available, but onsite parking can be inconvenient.
The restaurant hosts large events like wedding receptions and private parties.
Three-story American restaurant offers upscale yet relaxed atmosphere with spacious seating and a glassed room upstairs. Outdoor balcony provides picturesque views of historic downtown and Missouri River. Separate bar area invites casual people watching.
Parmesan vinaigrette with fruity overtones dresses the house salad. It pairs well with various dishes and sometimes comes with a honey dejon touch.
Prime rib serves as the special and features in the French dip sandwich. It costs over 30 dollars for 12 ounces and offers very good to excellent quality, though its appearance can be unappealing.
Good to know
Happy hour is from 3 to 6 in the bar area with half-price appetizers.
Expect a wait during events; arrive early to secure a table.
There is no designated parking lot; use the chiropractor's lot for $1.25.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
Tender and not chemically aged, the prime rib comes bone-in and pairs with creamy horseradish sauce. It stays juicy and flavorful without being mushy.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.