Intimate rooftop piano lounge offers a cozy, romantic atmosphere with live jazz music enhancing the elegant vibe. Seating includes a patio area and space suited for private events. Signature craft cocktails complement the refined setting.
Steak and fries stand out for their quality and taste, often described as cooked to perfection. Options like hanger steak and steak and eggs appear frequently and receive positive mentions.
Chocolate chip cookie ice cream sandwiches offer a delicately decadent treat with a rich, sweet flavor. Cream puffs also serve as a popular dessert choice for those craving something sweet.
Good to know
On Wednesdays, selected bottles of wine are offered at reduced prices.
The Sunday jazz brunch features live music and unlimited mimosas for 60 minutes.
A reservation is required for the Wednesday wine discount.
Butcher shop combines premium Wagyu cuts with a casual, intimate vibe that feels both inviting and eclectic. Small space features a fast-moving kitchen and high top tables, creating a lively yet cozy atmosphere. Crowd enjoys quick meals or fresh meat for home cooking in a setting that balances relaxed comfort with refined quality.
Wagyu fillets and ribeye steaks stand out for their exceptional quality and perfect cooking. The menu features short ribs, hamburger, and A5 cuts, all served with fast service and casual vibes.
Vanilla ice cream made with beef tallow sits between the cookies in the Sweet Licks ice cream sandwich. The Wagyu tallow ice cream sandwich cookie offers a rich dessert finished in just a few bites.
Good to know
Reservations are not accepted, which may be tricky for large parties.
Expect a 45-minute wait during busy times, especially on weekends.
Prices are high, with meals averaging around $90 for two.
Upscale restaurant with chic, lounge-style interior and indoor and outdoor patio seating creates a buzzy, trendy atmosphere. Crowd tends to be well-heeled and fashionable, enjoying highly recommended martinis and generous portions. Seating includes beautiful booths but some tables and wicker chairs feel less comfortable.
Steak comes medium rare with no steak sauce, highlighting its natural flavor. The NY strip with red wine shallot sauce stands out, and sides like fries and peas with shallots complement it well.
Warm, gooey chocolate chip cookie holds melting cold ice cream with Oreo bits for texture. The sandwich blends soft cookie and crunchy crumble in a special dessert experience.
Good to know
Reservations are required to avoid being turned away from restaurants in the area.
Expect longer wait times for drinks and food on busy nights.
Martinis cost $10 on Sundays and Mondays.
Large venue with beautiful artwork and dangling bamboo stick art creates a unique atmosphere. Music is loud house and club style, making conversation challenging. Tables are packed closely together, contributing to a crowded feel despite the attractive setting.
The sirloin steak in the nam tok dish stands out as exceptionally good. Steak fried rice combines tender steak with flavorful rice, making it a favorite choice.
A warm pillowy milk bun splits open to hold sticky rice, jackfruit, and a generous scoop of ice cream. The coconut and jackfruit flavors stand out in this dessert.
Good to know
Reservations are highly recommended, especially on weekends.
Every party has an hour and fifteen minutes to eat.
The wait time is 1 hour during peak hours.
Smallish pizza restaurant offers a cozy, sexy, lively atmosphere with soft lighting and tasteful decor in a beautifully restored classic NYC building. Full bar serves terrific wine and balanced cocktails while music selection enhances the cool, effortless vibe. Neighborhood crowd gathers here for phenomenal pizza and easygoing ambiance.
Steak comes out cooked to a perfect medium with a generous side of fries and onion rings. Gluten-free options include steak served with salad.
Unique take on the ice cream sandwich offers a divine finish to the meal. This dessert stands out with its distinctive flavor and texture.
Good to know
Reservations are recommended during peak hours to avoid long waits.
The restaurant is open late, making it a good option for night owls.
Expect personal-sized pizzas, perfect for individual dining.
Restaurant offers a masculine, sleek interior with mid-century modern decor and warm wood accents. Atmosphere ranges from calm and relaxing to loud and lively, with most tables facing an open kitchen. The space feels secluded from the street despite corner location, creating a unique neighborhood vibe.
Ribeye with au poivre vert sauce and steak frites come out in courses, making the meal feel special. Filet mignon ranks as a fantastic choice here, with every bite delivering solid flavor.
Takes the form of a freshly made churro dipped in warm hot chocolate but served as ice cream. Stands out as a recommended dessert alongside chocolate cake.
Good to know
Valet parking is available, but street parking can be challenging.
Happy hour is only available at the bar and patio.
Expect a packed bar during happy hour, so arrive early.
Remodeled warehouse with an 80's Korean street theme creates an immersive, nostalgic setting. Thick smoke fills the air as staff cook meat tableside, adding to the authentic Korean BBQ experience. BTS music plays throughout, energizing a lively atmosphere that suits both casual dinners and special nights out.
Premium quality meat includes aged beef and Wagyu Bulgogi Hot Pot. Ribeye comes as a whole steak, fresh and perfectly cooked. The C1 set offers a variety of cuts like beef brisket, Mugi Fuji pork belly, and spicy Angus flap steak. The skirt steak stays flavorful and tender every time.
Korean-style ice cream sandwich features oreo cookie ice cream in a tempura sandwich with red bean paste as glue. Green tea flavor stands out as a delicious dessert ending.
Good to know
Reservations are recommended due to limited seating capacity.
Expect to pay around $200 for a meal for a party of four.
The restaurant offers a 20% discount for Nevada locals from Monday to Friday with ID.
Small space combines Persian-inspired decor with a laid-back, inviting atmosphere. Backyard patio offers quiet outdoor seating away from the street. Unique cocktails complement the setting with distinct flavors.
Pomegranate ribeye steak stands out with its rich flavor and tender texture. The steak kabobs melt in your mouth, enhanced by crunchy pomegranate seeds for a unique taste.
Outstanding flavor and texture make the ice cream sandwich stand out. It offers a special, memorable taste that many find life changing.
Good to know
Reservations must be made almost a month in advance.
Expect to spend some cash.
Reservations are recommended as they take the first five people for bar seating each night and the rest are waitlisted.