Restaurant offers authentic South Indian flavors with a focus on traditional Kerala dishes. Ambiance feels warm and inviting, with a clean, cozy, and elegant interior and a calm atmosphere without music. Dining suits family and friends seeking genuine Indian cuisine in a serene setting.
Malabar biriyani stands out with flavorful, aromatic rice and tender meat. Other dishes like butter chicken, dosa masala, appam with chicken stew, and goat bhuna bring authentic Indian flavors.
Authentic Kerala flavors stand out with dishes like lamb curry and dosa. The dosa comes crispy outside, soft inside, paired with fresh sambar and a trio of chutneys that capture true South Indian taste.
Good to know
The restaurant offers a kids menu, making it family-friendly.
Halal options are available for those who require them.
The Kerala specialties are highly recommended for authentic flavors.
South Indian food stand offers authentic dosas and Bengaluru-style flavors with locally sourced ingredients. Atmosphere feels like a home away from home, energized by friendly owners and a lively crowd. Long lines form on Saturdays, with service running until early afternoon.
Dosas here match the authentic taste of Bangalore, especially the ghee masala dosa and Onion Uttappam. The idli sambar also stands out as amazing, offering a homely and unique Indian food experience.
Authentic South Indian cuisine shines here with a focus on Ghee Masala Dosa and other homely dishes. The food captures traditional flavors and offers a genuine taste of South India.
Good to know
The restaurant is only open on Saturdays.
Expect to wait 30 to 60 minutes for your dish.
Get there early before the line gets long.
Small, congested space with casual atmosphere and authentic South Indian vibe. Quiet during brunch but busy overall, reflecting a mom-and-pop setup. Decor feels temporary and simple, resembling a dining area in a Hindu temple.
Dosas come out fresh and homemade with authentic spices, including a Ghee Dosa that is crispy, golden, and rich. Vadas are crisp outside and soft inside, and chutneys and sambar complement the dishes well.
Offers authentic South Indian vegetarian dishes with fresh ingredients. Serves genuine 100% vegetarian South Indian flavors that stay true to traditional styles.
Good to know
Kovai Kitchen is a small, busy restaurant with limited seating.
Expect wait times during peak hours due to high customer volume.
Only vegetarian dishes are available, ensuring no cross-contamination.
Small space with closely placed seating creates a cozy yet sometimes congested atmosphere. Bright, clean, and welcoming decor blends comfort and elegance. Good music adds to a pleasant, family-friendly vibe.
Chicken biryani comes boneless and packed with authentic Andhra-style spices that are bold and hot. Butter chicken offers a rich, creamy texture with perfectly balanced flavor.
Offers authentic South Indian flavors with a focus on Andhra cuisine. The menu features richly flavored biryanis and pulaos alongside great vegetarian options.
Good to know
Reservations are recommended for larger parties to ensure seating.
Expect long wait times during peak dinner hours on weekends.
The restaurant has limited seating, so arrive early to secure a table.
Open seating and vibrant decor create an authentic South Indian vibe with genuine spices and vegetarian thali options. Signature dishes like biryani and butter chicken curry highlight the Indian menu. Classic and remixed Indian music adds to the cozy, elegant atmosphere.
Biryani stands out as a signature dish, often paired with butter chicken curry and garlic naan. The menu also features kotu paratha, chettinad curry, paneer butter masala, and vegetarian thali options.
Authentic South Indian dishes feature genuine spices and traditional preparations. The South Indian thali offers a well-rounded, flavorful experience with a focus on vegetarian options.
Good to know
They charge an 18% gratuity fee for even 4 people.
The happy hour offers $5 drinks and many other $5 food choices.
The killi parotta takes 30 minutes to prepare.
Space combines stylish modern decor with a warm South Indian vibe, creating a cozy and inviting atmosphere. Cleanliness and thoughtful presentation stand out throughout the environment. Authentic South Indian dishes like dosas and biryani highlight the culinary experience.
Offers authentic Indian cuisine with standout dishes like butter paneer, garlic naan, and masala chai. The Masala Dosa provides a unique twist on traditional flavors.
Authentic South Indian dishes like Dosa, Idli, and Uttapam stand out with fresh ingredients and strong flavors. The buffet offers a good mix of South and North Indian options with many vegetarian choices and a warm, South Indian vibe.
Good to know
The restaurant is closed between 3 and 5.
The lunch buffet is priced at $15.99.
Expect a spice level that can be adjusted when ordering.
Takeout-only Indian restaurant with a constantly changing menu featuring fresh vegetarian and meat-based curries made daily. Atmosphere feels healthy and hygienic, with authentic South Indian flavors and exceptional dosas and curries that stand out for their freshness and intensity.
Authentic Indian cuisine shines with varied dosa batters and crispy dosas that carry exceptional taste. The Chicken Kothu Parotta offers a risotto-like texture with smoky wok hei and vibrant spices, paired well with bright raita.
Authentic South Indian taste shines in dishes like the kottu parotta, prepared live with fresh chopping and perfect seasoning. Sunday Breakfast offers a genuine flavor experience true to South Indian cuisine.
Good to know
AniKri Foods offers take-out only, with no seating available.
The menu changes daily, featuring fresh dishes made to order.
Expect a line to form around 6:30 PM as dishes are cooked live.
Space blends South Asian decor with a calm vibe and comfy seats. Kothu Roti and Masala Dosa shine with balanced flavors. Authentic South Indian spices and Sri Lankan touches bring rich, genuine tastes to dishes like goat biryani and lamb curry.
Kothu Roti and Masala Dosa stand out with clean, well-balanced flavors. Dishes like goat biryani and lamb curry offer rich, authentic tastes that remind of home.
Authentic South Indian dishes here match the spice level and flavor of those from Hyderabad and Kerala. The restaurant maintains original South Indian culture and taste with genuine Sri Lankan influences.
Good to know
Happy hour drinks are a good deal from 4-7 pm Monday to Sunday.
The Bottomless brunch is a delicious experience.
Imli offers a lunch special just before closing.
Cozy bistro offers authentic Kerala cuisine in a calm, friendly atmosphere with comfortable leather seating and clean, modern design. The vibe stays unassuming and homey, attracting those seeking genuine South Indian flavors in a casual setting.
Biryani stands out with options like Thalassery mutton biryani served in a clay pot and spicy goat and chicken varieties. Dishes like samosa chaat and meen polichathu add flavorful variety alongside dosa, poori, and samba vada.
Offers traditional Kerala cuisine with authentic flavors. Consistently delivers good South Indian food that satisfies cravings.
Good to know
Street and public parking are nearby, so plan accordingly.
The restaurant offers traditional South Indian Kerala cuisine.
The prices at Navaa Indian Bistro are reasonable.
Spacious dining area with beautiful wall carvings and soft lighting creates a warm, inviting atmosphere suited for families and large groups. The environment feels clean and welcoming, supporting both casual and business meals. The place stands out for its authentic Hyderabadi vibe and comfortable seating.
Hyderabadi Biryani stands out with authentic flavors and tender meat. Chicken tikka masala and tandoori chicken offer rich, well-cooked dishes alongside options like chilli chicken and goat meat.
Offers authentic South Indian cuisine with a focus on spicy biryani and lavish kebabs. Signature dishes taste freshly prepared and highlight traditional flavors.
Good to know
The restaurant offers an Indian street food buffet on Wednesday evenings.
Expect to pay around $20 for two people during the buffet.
The $8 lunch special includes a drink but is dine-in only.
Indian restaurant offers a warm and inviting atmosphere with a lively vibe suitable for families and kids. The space feels clean and modern, enhanced by the aroma of spices that greets guests upon entry. A small gift of Indian snacks adds a thoughtful touch to the experience.
Biryani stands out with options like chicken dum, goat dum, and Amaravathi chicken varieties. The Butter Naan pairs well, and dishes like chicken masala and spicy goat curry offer strong flavors.
Authentic Andhra and South Indian dishes come perfectly seasoned and spiced. The food captures traditional flavors well and satisfies cravings for genuine South Indian cuisine.
Good to know
The restaurant has had recent health code violations according to public health records.
Food safety practices need to be re-evaluated due to unsanitary conditions.
Prices are considered affordable for the quality of food offered.
Small space with canteen-style seating and bright lighting creates a warm and casual vibe. Atmosphere feels busy but welcoming, suited for quick meals rather than leisurely dining. Simple, clean setup emphasizes comfort over fancy decor.
Offers an incredible variety of dosas with crispiness and perfectly spiced fillings. Includes Medhu Vadas, soft idli, and North Indian sweet dishes, all in a pure vegetarian setting.
Piping hot, authentic South Indian dishes come with generous portions and good quality. Masala dosa, Mixed Pakora, and a variety of dosas highlight the vegetarian menu at reasonable prices.
Good to know
The restaurant does not take phone orders and requires customers to place orders in person.
You pick a free table, go to the counter to order your food.
The restaurant does not accept credit cards and only accepts cash.
Traditional South Indian dishes arrive served in metal dishes within a cramped space featuring dark wall paint that creates a dim ambiance. The atmosphere feels welcoming with a typical South Indian vibe, though the setting lacks background music and can feel quiet and close due to table proximity.
Traditional South Indian dishes shine with Mutton Dum Biryani that is rich, aromatic, and features very tender meat. The biryani tastes authentic and feels like a home-cooked meal, complemented by naan and butter chicken.
Traditional South Indian dishes like Dose, Biryani, and Aapam with Fish Curry showcase authentic flavors. The South Indian thali served on a banana leaf offers a unique and genuine dining experience.
Good to know
Reservations are not required, and there is usually no wait for tables.
The menu features a variety of South Indian dishes, including vegetarian options.
Catering services are available for events like birthdays and memorials.
Hyderabadi biryani and curries define the menu with authentic flavors and generous portions. The space offers a cozy atmosphere with warm aromas and pleasant music that create a welcoming vibe. Seating is casual, using paper plates and plastic bowls, emphasizing food over formality.
Offers authentic Hyderabadi biryani with a variety of unusual options. The food features aromatic spices and fresh ingredients, complemented by tasty Mango Lassi that cools the palate.
South Indian biryanis stand out with unique flavors different from other cuisines. The menu offers authentic Hyderabadi and South Indian dishes that bring refreshing tastes to the area.
Good to know
Biryani Pot Express offers a variety of authentic Indian dishes beyond just biryani.
The restaurant provides takeout options with some seating available.
They have holiday offers on starters around New Year.
Small dining area offers a casual, neighborhood vibe with a chill atmosphere. Most diners share Indian heritage, and the kitchen noise adds to the lively energy. Custom spice levels and unique South Indian dishes distinguish the experience.
Biryani stands out with its perfect spice balance, aromatic flavors, and tender meat. Dosas and a variety of curries and tandoori dishes offer authentic Indian tastes consistently.
Offers authentic South Indian dishes including Masala Dosa and various biryanis with distinct South Indian flavors. Appetizers and crepes stand out as well, reflecting traditional tastes.
Good to know
The restaurant allows customers to customize the spice level, which is not common in most Andhra food restaurants.
They accommodated my Jain dietary needs by customizing dishes.
Paying with cash offers a discount compared to card payments.
Spacious dining area offers a cozy ambiance with warm hospitality and a family-style atmosphere. The setting is quiet and calming, complemented by clean, comfortable surroundings and occasional football on TV. The vibe reflects authentic Indian culture, creating a genuine and inviting experience.
Menu offers an impressive variety with a large selection of biryani and authentic South Indian specials like dosas, idlis, and vadas. Dishes such as lamb biryani, Shahi paneer, and masala dosa are flavorful and perfectly prepared.
Authentic South Indian specials include dosas, idlis, vadas, and uttapams. The dosas stand out as amazing and the menu feels dope.
Good to know
They have a buffet every day.
The price increased to $21 from $17 as of August 10, 2025.
The restaurant had a large menu with both vegetarian and non-vegetarian options.
Fast casual setup combines gourmet South Indian food with a cozy, modern ambiance. Indian music videos play loudly on big screens, creating a lively atmosphere. Peacock mural adds a distinctive visual touch to the space.
Dosas stand out with their super crunchy texture and authentic flavors, including a well-balanced masala with mustard seeds and curry leaves. Traditional South Indian dishes like thatte idli with sambar and samosa chaat complement the menu, alongside creative twists like lamb dosa and regional-style tacos.
Offers great value South Indian food with a focus on authentic flavors. Stands out for delivering some of the best South Indian dishes available in the city.
Good to know
There is no restroom for customers, which may be inconvenient.
Seating is limited, so be prepared to stand or eat quickly.
You need to order at least two dishes per person for a proper meal.
South Indian restaurant offers a cramped space with a mix of traditional decor and modern touches. Loud music fills the air, creating a vibrant but noisy atmosphere. Unique features include brassware highlights and an extensive dessert platter served on a seashell.
Authentic South Indian cuisine shines with the guruprasad Dosa standing out as a highlight. The dried shrimp chutney adds a unique, perfectly curated flavor.
Offers a great selection of South Indian dishes distinct from typical North Indian fare. Blends South Indian spices with Mumbai street-food flavors for a trendy and tasty experience.
Good to know
Reservations are recommended, especially during peak dining hours.
Brunch specials are popular and well-liked by customers.
Special dessert shows are available for birthdays upon request.
Small, humble space with cramped seating and basic decor creates an informal, lively atmosphere. Loud music and street sounds add to the energetic vibe. Food and water served in steel enhance the authentic, comforting experience.
Masala dosa stands out as a signature dish, served with excellent idly and sambar. The menu focuses on South Indian vegetarian dishes with authentic flavors.
Authentic South Indian dishes dominate the menu with a great variety of classics. The food is consistently hot and delicious, focusing on vegetarian options like Dosa that capture traditional flavors.
Good to know
Parking is not available near the restaurant, so plan accordingly.
Prices are higher than listed online, so expect to pay more.
The restaurant claims to have an A health rating, but it has been pending for over a year.
Spacious patio with Edison bulb lighting creates a warm, inviting glow complemented by dog-friendly outdoor seating. Atmosphere feels like a South Indian home kitchen with a friendly, welcoming vibe and clean, flexible seating. Music and traditional copper cups add to the authentic, relaxed environment.
Classic South Indian dishes shine with delicious dosas, soft idlis, and flavorful sambar. Three super fresh chutneys come served without asking, complementing the food perfectly.
Authentic South Indian cuisine shines through classic dishes like dosa and Andhra thalis. The menu offers a wide variety of vegetarian options that capture traditional flavors well.
Good to know
The restaurant is closed on Mondays, so plan your visit accordingly.
Parking is free with ample spaces available for diners.
The menu is fully vegetarian, offering a wide variety of South Indian dishes.
Basement cafeteria under a temple offers spacious, simple seating with cafeteria-style dining. Atmosphere is often hot and steamy with high humidity due to kitchen proximity and crowd. South Indian food features a wide variety of dosas known for their taste.
South Indian dishes shine here with authentic dosas like Mysore masala and paper dosa, known for their hearty, comforting taste. The menu includes combos like idli vada and drinks such as chai and lassi, all at affordable prices under $10.
Authentic South Indian flavor shines in every dish, offering a variety of classical cuisine and snacks that satisfy traditional tastes. Meals are consistently vegetarian, tasty, and affordable, fitting well for breakfast, brunch, or lunch.
Good to know
Your whole meal will be under $10.
Plan accordingly for potential wait times on weekends.
It gets extremely busy on weekends.
Cozy, intimate space with tight seating and a warm, inviting atmosphere that buzzes with local energy. Heated outdoor terrace offers a sheltered spot with herbs growing nearby. Creative cocktails and carefully crafted food presentation add to the distinctive dining experience.
Fermented dosa stands out as a highlight here. The dosa ranks among the best ever tasted, offering a phenomenal dinner experience centered on this dish.
Artful South Indian fusion blends classic dishes with bold, bright innovation. The masala dosa delivers authentic flavors that evoke traditional tastes from Mangalore.
Good to know
Make a reservation on weekends to ensure a spot.
Brunch is a popular option for starting the weekend.
You can walk in without a reservation and eat at the bar.
Temple architecture blends traditional South Indian design with intricate carvings and majestic towers, creating a serene and peaceful atmosphere. Visitors find a calm, quiet space surrounded by colorful sculptures of multiple deities. A basement canteen serves authentic South Indian vegetarian food, adding to the cultural experience.
A basement canteen serves authentic South Indian cuisine with dishes like dosas, idli, vada, and pakodas. Prices stay reasonable, and masala chai is also available.
A basement canteen serves authentic South Indian cuisine with a focus on Tamizh style dishes. The menu features vegetarian options like pakodas and masala chai at reasonable prices.
Good to know
The temple hosts grand celebrations during Ganesh Chathurthi and Durga Puja.
Yoga activity takes place on Saturday mornings in the hall.
A dress code is strictly enforced; modest attire is required.
Small boutique restaurant with congested seating and a lively Desi vibe creates a noisy, crowded atmosphere. Fresh dosas are made visibly on a hot griddle, adding a culinary performance element. Indian movies play in a colorfully painted space with a street view through large windows.
Dosas stand out with authentic flavors and good portions, especially the masala dosa and podi dosa. Side dishes like idli fries and pav bhaji complement the menu, all served with quick service and a lively vibe.
Spicy South Indian food offers fresh, flavorful, and comforting dishes with authentic vegetarian options. This spot serves satisfying meals that capture genuine South Indian cuisine near Times Square.
Good to know
They gave us complimentary coconut and dosa for their opening day event.
The restaurant has indoor seating.
The prices are reasonable and not too expensive.
Small, authentic South Indian restaurant offers a self-serve chutney and sambar bar that stands out. Atmosphere varies from lively and comfortable to chaotic and uninspired, with mixed cleanliness reports. Frequented for authentic South Indian flavors and a spacious sit-out area.
Authentic vegetarian dosas like podi masala and gee masala stand out with soft idlis and crispy vadas. The menu also features snacks like Dahi puri, all served with attentive service.
Authentic South Indian flavors shine through in every dish here. The menu offers a vegetarian buffet that captures the true taste of South Indian cuisine with excellent service.
Good to know
Dosa night happens every Thursday, featuring family-friendly vegetarian options.
The weekend brunch buffet is available on Saturday and Sunday.
The buffet costs $20 per person, which is considered affordable.
Modern space combines large indoor seating with an expansive patio featuring a fireplace for warmth. Atmosphere stays cozy and inviting, enhanced by Indian music and aromas of fresh dosas. Ordering happens at the counter, creating a casual yet welcoming dining experience.
Chicken vindaloo and saag chicken curries stand out for their rich flavors. Dosa and samosas come freshly made, while dal tadka can be customized to suit preferences.
Authentic South Indian dishes deliver strong, traditional flavors. The Schezwan Dosa blends South Indian and Chinese flavors for a unique twist. Owners share a clear passion for authenticity in every dish.
Good to know
Happy Hour offers discounted bites and beer from 4-6pm on weekdays.
Expect a wait time of 15-20 minutes during busy dinner hours.
Lunch specials are available for under $10, making it an affordable option.
Small, quaint space with bright windows and simple decor creates a clean, cozy atmosphere. Loud laughter and scented candles add lively, warm energy. Known for authentic South Indian dosas and flavorful dishes, it draws those seeking genuine ethnic food.
Dosas stand out with authentic South Indian flavors, especially the masala dosa and Rava dosa. Refreshing mango lassi and coconut chutney complement the savory dishes well.
Authentic South Indian vegetarian dishes stand out here with daily food suitability and clean presentation. The flavors are consistently amazing and true to tradition.
Good to know
The restaurant is purely vegetarian.
It is better to come during non-busy hours and days.
The health grade certificate is on the side of the building and is graded a B.
Spacious dining area with tasteful decor and comfortable seating creates a warm and inviting atmosphere reflecting South Indian hospitality. The vibe stays cozy and peaceful, making it suitable for relaxed meals. Regulars come for authentic Kerala cuisine known for its distinct flavors.
Rich spices define the butter chicken and chicken tikka masala here. The menu features flavorful options like chicken biriyani, goat biriyani, chicken chettinadu, duck roast, and garlic naans.
Authentic Kerala cuisine shines with rich curries and soft, flavorful breads. The food captures the warmth of South Indian hospitality and offers a delicious, genuine taste experience.
Good to know
The buffet lunch is available on Fridays and weekends starting at 12 noon.
Expect limited selection at the weekend buffet priced over $20.
Free parking is available at the restaurant.
Small hole-in-the-wall Indian restaurant with limited seating and close quarters creates a loud, casual vibe reminiscent of a major Indian city. The space feels cramped but offers authentic South Indian atmosphere and good cooling on hot days.
Hyderabadi dum biryani stands out for its authentic flavor and tender goat meat. The menu also features samosas and tandoori chicken that offer distinct tastes true to Indian cuisine.
Authentic South Indian and Andhra flavors stand out here, especially in dishes like chicken vepudu. The food earns approval from those familiar with the cuisine.
Good to know
Reservations are recommended for groups to ensure seating.
The restaurant is closed from 3 PM to 4 PM daily for a family break.
There is no restroom available for customers.
Tall Venkateswara idol creates a spiritual atmosphere with a traditional Indian hotel vibe. Well-lit space offers authentic South Indian cuisine with a focus on vegetarian dishes and a large seating capacity. Free parking and a large aquarium add to the welcoming environment.
Authentic South Indian cuisine shines with thin crispy dosa and Madras Filter coffee. Staples like rava dosa, chole batura, idli, and vada offer solid vegetarian options.
Authentic South Indian cuisine shines with a variety of Dosa and vegetarian options. The South Indian Thali offers a filling, high-quality meal, complemented by strong Madras Filter coffee.
Good to know
The restaurant has on-site parking available for customers.
There is outside seating available at Tirupathi Bhimas.
The restaurant offers a variety of vegetarian dishes.