Outdoor space features a zen garden and cozy booths that create a peaceful, tranquil atmosphere. Inside offers a vibrant cafe vibe with music and lush decor. The setting invites relaxed dining with a calm, inviting energy.
Oversized bao bun burgers pack bulgogi beef, kimchi, and sweet onions for bold Korean flavors. The Korean fried chicken bun and beef bulgogi dishes stand out with rich, savory tastes.
Sushi and ramen come in all vegan versions with clear menu labels. Plant-based dishes show rich flavors and beautiful presentation.
Good to know
The restaurant is only doing takeout due to Covid restrictions.
Most menu items contain soy, which may be an issue for allergies.
Buntopia offers vegetarian and vegan options for those who don't eat meat.
Space blends old-world mystique with modern precision in a cozy, inviting atmosphere. Cocktails like Celestial Jam and Sunbeam stand out alongside dishes that mimic non-vegan flavors with striking realism. Decor and design impress with exquisite, award-worthy detail.
Sticky, smoky chicken skewers come with perfect char and a mix of sweet heat and funky freshness. The BBQ chicken over rice delivers rich umami and satisfying texture.
Creative and flavorful dishes use plant-based ingredients to mimic traditional flavors, like spicy tuna cones made from tapioca. Presentation is visually stunning and desserts like the Galaxy stand out as exceptional vegan treats.
Good to know
Parking is generally easy during the week.
The full cocktail menu is not available during brunch.
Four menu items can be made gluten-free, including one dessert.
Spacious restaurant with a witchy theme and modern, clean decor creates a welcoming atmosphere. Guests enjoy a DIY cooking experience with a ramen-making station and all-you-can-eat Korean topokki. K-pop music plays, adding lively energy to the cozy setting.
All-you-can-eat tteokbokki hot pot offers a variety of rice cakes and toppings to customize your meal. Side dishes like Korean fried chicken complement the authentic and tasty Korean flavors.
Offers a variety of vegan and vegetarian dishes. Clearly vegan friendly throughout the menu.
Good to know
Lunch is $20 from 11am-3pm, or $17.95 if you arrive before 3 PM.
The establishment closes at 11 PM on Saturday.
You will be charged extra when paying with a credit card.
Tiny restaurant with few tables and an intimate, cozy atmosphere in a residential setting. Offers a small outdoor space surrounded by potted plants, creating a friendly vibe. Known for excellent vegan and vegetarian breakfast options and rich, flavorful cocktails.
Vegan Korean BBQ tacos feature well-prepared soy curls and soy chicken. Bulgogi tacos and kimchi fried rice offer strong traditional flavors. The banchan side dishes add a tasty variety.
Offers unbelievable vegan Korean BBQ tacos with well-prepared soy curls and a Vegan Chicken Sausage Benedict that stands out as a top plant-based breakfast. Features excellent vegan cream cheese and a vegan breakfast bagel that leaves a lasting impression.
Good to know
Reservations are recommended for groups of 3 or more due to limited seating.
Expect long wait times during busy weekend brunch hours.
The restaurant only serves bottled water for dine-in customers.
Small space with cozy, chic atmosphere and alfresco seating on a quiet side street. Music and wifi create a relaxed vibe suitable for work or casual dining. Crowd enjoys unique sandwiches and vegan options in a clean, calming environment.
Korean BBQ flavors shine in the banh mi and the fried chicken sandwich. Both offer a flavor explosion that stands out.
Juicy and flavorful Impossible Burrito and Lemongrass Tofu Bahn Mi stand out among the vegan options. Plenty of choices include a vegan breakfast sandwich and burrito with vegan cheese, tofu-egg, and fresh veggies.
Good to know
Happy hour runs daily from 4 to 7 PM with great deals.
The lunch special includes an OG Burger, fries, and a beer for $15.
The outdoor patio is available for seating in the afternoon sun.
Small, cozy Korean restaurant feels like stepping into a homey living room with ornate, whimsical decor featuring plants and nature paintings. Atmosphere is warm and welcoming, creating a comfortable, intimate vibe. The place offers a mom and pop charm with a curated, personal touch in both design and food.
Grilled marinated Kalbi offers tender meat with a hint of earthiness. Kimchi pancakes and Bulgogi with Tofu and Udon deliver a balance of traditional and innovative Korean flavors.
Many dishes here are 100% vegan, including their kimchi and pancakes. The menu offers a variety of delicious Korean vegan options that stand out in a cozy, cottage-core setting.
Good to know
The restaurant is closed from 4 to 5 PM for a break.
Be ready to wait at least 40 minutes for food even when it's not too busy.
Parking is limited to street parking.
Floor seating with shoe removal and under-table leg cutouts creates an authentic Korean dining setup. Soft lighting and traditional decor foster a calm, immersive atmosphere. The space balances minimalist design with cultural touches, offering a peaceful and comfortable experience.
Vegetarian dishes stand out with spicy tofu kimchi hotpot, kale dumplings wrapped in tofu skin, and wheat-free kale pancakes. Bibimbap varieties include spicy kimchi stone bowl rice and a mushroom truffle option. Korean pancakes and spicy cauliflower with sauces also feature.
Offers flavorful vegan Korean dishes that impress even non-vegans. Suitable for vegan, dairy free, and gluten free diets, with consistently delicious plant-based options.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Diners must remove their shoes before entering the seating area.
The emporer's tasting menu costs $75 per person.
Tiny take-out spot with an open kitchen and hole-in-the-wall vibes offers amazing vegan food featuring plant-based meat alternatives that rival originals. No seating is available, and the space feels exposed to outside elements. The atmosphere is busy and chaotic, making conversation difficult.
Bulgogi bao feature Beyond steak with a slightly soggy bun from the kimchi. Kimchi buns and dumplings come with fresh kimchi that adds a perfect spicy kick.
Offers a wide variety of vegan options including seitan BBQ wings and a vegetarian buffalo chicken burger. All dishes are fully vegan and consistently flavorful.
Good to know
This establishment is takeout only, with no indoor or outdoor seating.
Expect food to be ready in less than 10 minutes.
The vegetarian and vegan spot has no gluten-free options.
Small space with neo-70s design and soft-glow warm lighting creates an intimate, vibey atmosphere. Music and lighting set a cool, sexy mood that suits date nights and gatherings. Staff conversations sometimes rise above the music, adding to the lively energy.
Korean fried chicken offers a mild kick without overwhelming spice. The kimchi fried chicken and papaya salad stand out as flavorful choices.
Almost the entire menu features vegan options clearly labeled, making it easy to order a fully plant-based meal. Dishes like crispy tofu bites and peanut street noodles offer plenty of flavor while accommodating vegan and gluten-free diets.
Good to know
The happy hour menu includes $10 drinks and $10 food items.
Reservations are a must due to limited space.
The restaurant has a fully gluten-free menu.
Dark, romantic space with serene Japanese aesthetic and modern decor creates a chill, calming atmosphere. Two floors offer gorgeous outdoor seating, including a rooftop patio with Studio Ghibli projections. Drinks feature an extensive cocktail and sake list complementing the intimate vibe.
Brunch features a kimchi waffle that blends savory and adventurous flavors, often paired with eggs. Bibimbap, including the Dolsit Bibimbap, offers a traditional Korean taste with fresh ingredients.
An entire menu offers vegan options alongside Asian-inspired dishes. The place is very vegetarian and vegan friendly with hearty, delicious food choices.
Good to know
Brunch is newly offered starting in October.
Reservations are recommended on busy weekends to avoid long wait times.
The restaurant has a vegan menu with several options available.
Three-floor space with tiered seating and Asian-themed decor creates a calm, intimate setting. Atmosphere stays serene and peaceful, offering quiet areas for conversation. Outdoor seating adds a refreshing option on pleasant days.
Curry Chicken Bibimbap comes served in a hot stone, adding excitement to the meal. Vegetarian options like the duck bibimbap and Asian vegan dishes with kimchi also feature prominently.
Offers an all vegan menu with standout dishes like vegan sushi, Penang noodles, and vegan pho. Service is quick and attentive, with unique options like persimmon leaf tea and vegan crab cake.
Good to know
Reservations are recommended, especially during peak dining hours.
The lunch specials are $22 and offer a filling meal.
All menu items are vegan, making it easy for plant-based eaters.
Korean barbecue restaurant with tabletop grilling and 24/7 lively atmosphere. Music plays loudly, creating an energetic vibe that stays busy late into the night. Spacious seating includes a second floor with a view of K-Town, blending interactive dining with a friendly environment.
Offers 24-hour Korean BBQ service with an all you can eat KBBQ option. Known for authentic Korean BBQ that stands out in the city.
Staff prepare vegan dishes on a separate stove and use a separate grill for vegan guests. The menu includes great vegan options alongside drinks and other food.
Good to know
The establishment is open 24/7, 365 days a year.
Expect high prices, with BBQ Combos costing $300 for a large that feeds 3.
Karaoke is available next door, featuring popular songs.
Korean restaurant offers generous portions with a variety of bases including purple rice and sweet potato noodles. Atmosphere is clean and calm, suitable for conversation without loud music. Menu accommodates meat eaters and vegans alike, making it a versatile dining spot.
Japchae stands out with its addictive flavor that invites repeat orders. Proteins like bulgogi and spicy pork offer tender, smoky, and savory bites, with the spicy bulgogi bowl delivering a mild heat.
Vegan options exist but are limited in number. The menu suits vegans, vegetarians, and meat eaters alike, offering something for everyone.
Good to know
You can choose up to 4 scoops for your bowl, offering great customization.
Bowls are priced fairly for the generous portion sizes.
The restaurant accommodates vegan dietary preferences easily.
Spacious Thai restaurant with outdoor seating and a full bar featuring large drinks and a variety of cocktails. The atmosphere combines pretty decor and great music, creating a lively and enjoyable vibe. Indoor seating is tight, but the back area offers more space and a cozy garden spot.
Kimchi fries stand out as a signature dish, often paired with crab fried rice and eggplant tofu. Udon basil noodles also add a unique twist to the Korean food offerings.
Vegan options include vegan pho, Vegan Bún, and pad see ew. Staff accommodate dietary restrictions and allow substitutions for vegan and vegetarian dishes.
Good to know
Happy Hour features $3 Sapporo beers from 11 AM to 6 PM.
The restaurant offers a lunch special with a free appetizer on weekdays from 11:30 AM to 4 PM.
There is a $20 all-you-can-drink beer special available.
Narrow dining area combines modern Korean decor with a cozy, relaxed vibe and K-Pop music playing softly. The space feels clean and welcoming, with a casual yet aesthetic atmosphere suitable for families and casual diners alike.
Budae jjigae offers a savory mix of sausage, tofu, ramen, and spice. The bento box lets you sample various dishes like japchae, rice, and soup. Kimchi is made in-house and pairs well with bibimbap and tofu stew that taste authentic. Cheese tteokbokki and cold noodles stand out for their flavor and preparation.
Lots of vegan options stand out here, with many dishes catering to both vegan and gluten-free diets. The focus on health pairs well with the vegetarian and vegan friendly menu.
Good to know
Lunch goes until 4 PM.
The lunch special Ziggle box offers great value and big portions.
The restaurant adds a 3.5% fee for using a credit card.
Graffiti art and colorful decor create an edgy, vibrant atmosphere with a relaxed vibe. Music ranges from old school tracks to live DJ sets, setting a lively tone without overwhelming noise. Outdoor seating and a small stage add to the creative, urban feel.
Korean BBQ chicken stands out with its rich flavor. The Korean BBQ wings come with a yummy coating that makes them really good.
Offers vegan comfort food with consistently impeccable meals. Serves as a reliable spot for sit down vegan dining with excellent service.
Good to know
Happy hour is available with discounted drinks and appetizers.
Reservations are recommended on weekends to avoid long waits.
All transactions must be conducted through your phone.
Indoor and outdoor seating includes a patio with grills and a bar area. Atmosphere mixes warmth and fun with occasional smoke from outdoor grilling. Soju cocktails and a vegan-friendly menu add to the diverse experience.
Korean BBQ stands out with rich flavors and tender meats. The bibimbap comes in a cast iron bowl with rice, vegetables, and spicy Gochujang sauce. Kimchi and vegan banchan offer tasty, authentic sides.
Many dishes come with vegan banchan like kimchi, potato salad, and pickled daikon. The menu includes vegan bulgogi, veggie steamed dumplings, and flavorful vegan versions of classic Korean BBQ items.
Good to know
Happy hour runs with great deals on weekdays from 4-7pm.
Reservations are recommended due to limited seating and wait times.
Parking is available in the back, but it can be limited.
Open space with hipster decor, graffiti walls, and live music creates a lively, artistic vibe. Comfortable seating fills the room where jazz bands and DJs perform regularly. The atmosphere blends cool energy with a cozy, welcoming feel.
Korean BBQ wings offer a chewy texture with rich flavor. The Korean BBQ pizza and seitan dishes come with standout sauces that elevate the taste.
Offers a wide variety of vegan dishes including standout items like mock chicken and vegan spam Hawaiian pizza. The food is flavorful and appeals to both vegans and non-vegans.
Good to know
Lunch for two people averages around $70 without lunch specials.
The $18-20 pizzas are quite small, similar to frozen store pizzas.
The restaurant serves breakfast all day, offering a variety of options.
Narrow space with tables set about 10 inches apart creates a crowded atmosphere. Dark interior and lovely decor featuring a portrait of an elephant and young prince set a lively mood. A DJ spins house and dance beats, adding energy to the environment.
Kimchi fries stand out as a popular dish, often recommended and described as delicious. Other notable items include crispy rolls and green curry, adding variety to the Korean food options.
Offers good vegan options with a focus on Thai food that feels light and satisfying.
Good to know
Happy hour is daily until 6pm with affordable drinks at the bar.
There is a lunch special available.
Reservations are highly recommended, especially before Broadway shows.
Tiny modern dumpling joint with upbeat funk decor and top-notch plating visible from the small seating area. Cozy atmosphere blends friendly vibes with a cool outdoor seating option. Space feels welcoming and visually appealing, attracting a mix of families, friends, and individuals.
Kimchi fries stand out with their super crispy texture and immaculate sauce. Shrimp dumplings also pair well, making these dishes highlights of the Korean food offerings.
Vegan mushroom taro dumplings and vegan chive dumplings appear on the menu. Some orders mix up vegan and meat options, causing issues. Vegan and gluten-free choices can be inconsistent.
Good to know
The restaurant is open till 11 PM, making it a great late night spot.
The restaurant allows customers to bring their own beverages (BYOB).
Seating is limited, so definitely come early or grab-and-go.
Upscale vegan restaurant with a chic interior and comfortable seating designed mainly for small groups. Loud music creates a lively but sometimes overwhelming atmosphere, while a basement bar offers a calmer vibe. Creative cocktails and innovative plant-based dishes define the experience.
Kimchi fried rice stands out with a strong flavor that many enjoy. The Japanese potato with kimchi offers a unique twist that leaves a lasting impression.
Offers exceptional vegan cuisine with a strong focus on Asian-inspired dishes. Serves some of the most memorable plant-based meals available.
Good to know
Reservations are recommended as the restaurant fills up quickly, especially on weekends.
On Wednesdays, all wine bottles are half price.
Maki Monday features all sushi rolls for $9 each, excluding specials.
Bar seating surrounds a narrow sushi counter in a clean, minimalist space with a chic, zen vibe. The atmosphere stays calm yet lively, attracting people who enjoy handrolls paired with Korean drinks like soju and makgeolli. The intimate setting feels cozy despite tight seating and occasional noise from an open door.
Wang Mandu stands out with its plump size and savory pork filling. Other dishes like the Mini Pho also show strong flavors, but the Mandu offers a great flavor and satisfying portion.
Vegan options include a vegan set and a variety of vegan handrolls that show clear care in preparation. The vegan handrolls are insanely satisfying and come with creative choices like vegan wagyu.
Good to know
The last seating on Saturday night is at 7:45 PM.
They currently do not offer reservations.
Expect a line; it's recommended to arrive early.
Korean restaurant offers cozy mum-and-pop charm with lively kitchen sounds and casual chatter. Owner performs magic tricks and origami, adding unique entertainment to the dining experience. Menu features large, affordable portions with standout dishes like spicy jjambbong and black bean noodles.
Classic Chinese Korean dishes like Jjajangmyeon and Jjamppong come in affordable sets under $15. Sample sizes let you try a mix of Black Bean noodles, Sweet and Sour Pork, Tang-su-yuk, and Yaki-mandu.
Vegan options include vegan jajangmyeon and vegan chow mein with tofu for protein. Lots of choices make it easy to find satisfying vegan dishes.
Good to know
Parking is valet only, but free street parking is available after 6pm.
Expect to pay under $15 for Jjajangmyeon and Jjamppong sets.
The restaurant offers a variety of vegan options and generous portions.
Small space uses perfect efficiency but feels cramped and noisy, making conversation difficult. Atmosphere is clean and refreshing despite limited seating and lack of barriers to outside elements. Busy spot with a pleasant decor and vegan options.
Gluten-free rice noodles with kimchi come out quickly and taste great. Scallion pancakes and kimchi soup also stand out, with generous portions like added sliced chicken in the noodles.
Many vegan and vegetarian options fill the menu. The vegan dan dan and vegan ramen stand out as solid choices.
Good to know
The cost is around twenty dollars per person, including a drink.
You should get there early to avoid the crowd.
The restaurant gets crowded around 6 PM.
Small Korean restaurant offers a cozy, casual atmosphere with a quiet vibe and plenty of tables inside. The place draws a young crowd enjoying gluten-free tofu stews and a variety of banchan, with quick service and a parking lot behind the building.
Soondubu offers a perfectly spicy and deep, rich flavor that goes beyond just heat. Banchan comes in a generous variety that could be a meal on its own, and soups like galbi tang show long, slow cooking for rich taste.
Plenty of vegan banchan options appear regularly, usually 4 out of 6. The vegan bibimbap and tofu soup with vegetable broth stand out. Several dishes like soondubu, japchae, and pajeon can be made vegan.
Good to know
There is free parking available in the back of the restaurant.
Parking at the back could be challenging during rush hours.
Expect a wait during meal times as the restaurant is popular.
Restaurant offers authentic Korean decor with divided tables that create semi-private dining spaces. Atmosphere ranges from cozy and lively to loud and cramped, reflecting a busy, energetic vibe. Unlimited free banchan refills and attentive service add to a distinctly Korean dining experience.
Galbi Jim stands out as a key dish here, capturing the essence of the menu. Kimchi and Tofu soup also feature prominently as classic Korean flavors offered.
Many vegan options appear on the menu. Servers show understanding of vegan and vegetarian requests. This spot suits those seeking plant-based meals.
Good to know
The restaurant fills up quickly, so arrive early to avoid long waits.
Reservations are in-person only; expect a long wait without one.
Join the waitlist using an iPad upon arrival.
Small space with a vintage feel and colorful, artsy decor creates a funky style atmosphere. Live DJ spins atmospheric music that sets a lively mood. Outdoor seating includes a beautifully themed terrace for a varied dining experience.
Strong flavors come from bulgogi beef featured in sandwiches and burgers. The Dropkick Murphy sandwich combines fried eggs, melted cheese, and tots on a Kaiser roll. The Hot honey bulgogi cheese steak egg roll offers tender, well-seasoned steak.
An extensive menu offers many plant-based options including standout vegan sandwiches like the Vegan Chik’n Po Boy and vegan breakfast sandwiches. Shakes and other vegan meals also feature prominently, catering well to vegans and vegetarians alike.
Good to know
Reservations are required on Sundays for brunch.
Expect long lines every weekend for brunch.
The restaurant only accepts orders online, not over the phone.
Small space with open kitchen and minimalist warm interior creates an intimate setting. Loud atmosphere fills the room, especially around long communal tables. Bar seating offers a preferred spot to watch food preparation and enjoy the energetic vibe.
Kimchi stands out with its bold flavor and freshness. Soju slushees and frozen lychee soju drinks offer a tasty, spicy kick that complements the dishes well.
Vegan ramen and noodles stand out as flavorful options. The crispy meati cutlet served in a steamed bun offers a rich plant-based choice. Staff accommodate vegan gluten-free diets quickly.
Good to know
Reservations are recommended to secure a table due to high demand.
Street parking is difficult; using the subway is a better option.
The restaurant can accommodate larger groups, despite its small size.
Sandwich shop features large sandwiches served in cute individual boxes with a vibrant atmosphere fueled by friendly staff and eclectic metal music. Seating is limited to window counter stools, making it more suited for quick bites or takeout. The interior shows black walls with graffiti art, adding a distinct urban style.
A sandwich packed with tender bulgogi, kimchi, and seasoned fries offers a juicy, flavorful Korean BBQ experience. The mix of melted mozzarella, ranch, scallions, and Korean chili rice wine vinaigrette on Dutch crunch bread adds unique layers to the dish.
Plenty of vegan and vegetarian options fill the menu with flavorful choices. Sandwiches like the Vegan Annie Oakley and Vegan Coney Island Ski Club stand out as filling and tasty selections.
Good to know
It is recommended to order online at least 45 minutes before you want to eat.
Each sandwich is literally the size of a football and comes in its own carrying tote.
The prices for sandwiches range from $13-$16 for smalls and $21-$25 for larges.
Spacious dining area with modern design and large windows offers views of the Empire State Building. Atmosphere stays chill and fun, suited for casual meetups or dates. Both indoor and outdoor seating provide comfortable options in a clean, well-maintained setting.
Steak bulgogi and pork belly buns stand out with solid flavors. The Korean fried chicken bao and bulgogi rice dishes also deliver satisfying Korean tastes.
Vegan options include vegan pho with crispy tofu and spicy vegan ramen. The vegan pho features phenomenal mushrooms and can be customized, like no cilantro.
Good to know
Happy hour runs every weekday from 3-6 PM with decent prices on beer and food.
Prepare for a wait during busy lunch hours, especially on weekdays.
The venue is open late, making it a good option for evening dining.