Small Italian restaurant offers cozy patio seating with a fireplace and live music ranging from Sinatra to contemporary artists. Atmosphere feels classy and inviting, suited for brunch, date nights, or gatherings. Interior features polished decor with upbeat yet elegant vibes.
Sourdough crusts have a perfect balance of tang without overwhelming flavor. The Neapolitan style sourdough pizza, especially The Gentleman Humble Pie, stands out with its unique twist. Both sourdough bread and pies deliver delicious results.
Lasagna offers great textures and taste with both meat and vegetarian options. The vegetarian lasagna stands out as a delicious meatless choice while the meatball lasagna impresses with its flavor.
"The food here is fresh and fantastic, especially the pizza and brussels sprouts."
"Their sourdough pizza crust is perfect and not overwhelming."
"The lasagna here is excellent, with great textures and taste."
Good to know
Reservations are not accepted due to limited space.
Happy hour features $6 glasses of wine every night.
The Nosh and Slosh board is available during happy hour.
Small, intimate space with big windows and communal tables creates a warm, upscale yet low-key atmosphere. Outdoor patio offers a buzzy vibe and a place to watch sports. Decor is stellar and the setting feels like a neighborhood gathering spot with a relaxing energy.
Wood-fired sourdough bread has a distinct smoky flavor and a noticeable sourdough tang. The crust on pizzas is crispy and flavorful, showcasing the sourdough base well.
Lasagna sells out often due to its incredible quality. It pairs well with dishes like mushroom soup and stands out among other menu items.
Good to know
There is lots of parking available near the restaurant.
The new location next to Publix does not serve liquor or burgers.
Seating can be difficult due to the small size of the restaurant.
Restaurant channels 1920s speakeasy style with retro yet sophisticated design and tight seating. Atmosphere blends cozy, romantic, and casual vibes, fitting for date nights or small groups. Music plays at a perfect volume, enhancing the warm, inviting energy.
Sourdough appears in several forms, including garlic knots with burrata and truffle and tagliatelle pasta made from sourdough. Bread service features hot seeded rolls and sourdough slices alongside other breads.
Short rib lasagna stands out with its unique and scrumptious flavor. The 100 layer lasagna offers a hearty and perfectly prepared main dish option.
Good to know
Reservations are often full, so book well in advance.
The menu rotates frequently, offering fresh and seasonal dishes.
All pastas are made in-house, ensuring quality and freshness.
Outdoor seating offers heated private booths with a modern sophisticated design that balances elegance and coziness. Indoor space feels intimate and narrow, with tables placed closely together, creating a lively but noisy atmosphere. The vibe attracts a stylish, hip crowd seeking elevated Italian flavors with a contemporary twist.
Sourdough pasta dishes offer an earthy, vibrant, and smoky flavor profile. Options like gnocchi and pasta cacciatore come with delicious sauces that balance well with the hearty textures.
Rich layers of cheese and sauce create a deeply satisfying lasagna. The dish delivers a powerful, emotional impact with every bite.
Good to know
Reservations are required well in advance due to high demand.
Tables are released 7 days in advance at 9am, but securing one can be challenging.
Walk-ins may face a 45-minute wait, so plan ahead.
Old school Italian deli with a cozy, quiet atmosphere and a quaint take-a-number system. Small indoor dining area with an outdoor patio, featuring authentic Italian foods and a wide selection of specialty items. Known for fantastic sandwiches made with high-quality ingredients on fresh sourdough bread.
Sourdough bread here has a chewy texture and comes in rolls that hold up well for sandwiches. Some find it quite hard and not easy to chew, but it carries high quality ingredients nicely.
Lasagna comes with a thick layer of cheese over noodles and spinach, making it hearty comfort food. Ready-to-eat and frozen options include lasagna alongside other Italian dishes like ravioli and spaghetti.
Good to know
Placing an order in advance is recommended to avoid long wait times.
It can get very busy during lunch hours, so arrive early.
Parking is limited in front, but there is more available in the back.
Stylish Indian restaurant with fashionably modern decor and a fine-dining setup creates an atmosphere worthy of any major city. Loud house and DJ music contribute to a lively, energetic vibe, though seating is high density and can feel cramped during busy times.
Sourdough kulchas here bring intense flavor and innovation, especially the Fire and Jackfruit versions. The Fire chicken sourdough kulcha and Soya chaap stand out among the appetizers.
Paneer lasagna features a green sauce that tastes like aam panna puree. Variations include Afghan Paneer Lasagna and a Fiery Paneer Lasagna Stack.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
There is a $15 per person fee for cake cutting if you bring your own.
Expect small portion sizes relative to the high prices on the menu.
Italian restaurant with beautiful, detailed decor and stunning plants creates a cozy atmosphere. Bar area feels crammed, and occasional loud noises affect the vibe. Drinks and food offer exceptional quality, enhancing the overall experience.
Sourdough bread stands out as a highlight, preferred over focaccia. It pairs well with pastas like spaghetti and gnocchi, adding a solid touch to the meal.
Lasagna stands out with its kimchi twist and classic al forno style. Every bite shows chef's skill and dedication to quality.
Good to know
Reservations are recommended due to high demand and overbooking issues.
Expect long wait times even with a reservation, especially during dinner service.
Prices are high, with meals averaging around $100 per person.
Restaurant offers a beautifully designed space with a chic ambiance and a gorgeous outdoor patio. The atmosphere feels sophisticated and inviting, with a lively bar downstairs and an open kitchen view. Guests enjoy authentic Italian dishes paired with thoughtfully selected wines and cocktails.
The crust uses a 130 to 150-year-old sourdough starter from Italy, giving it a unique depth. The traditional Sicilian sourdough pizza cooks fully with no raw spots, and the toppings match the crust's quality.
Lasagna comes in a large portion with a light, vegetable-rich base. Adding the bolognese sauce makes it more flavorful, and some versions include unexpected ingredients like mushrooms.
Good to know
Reservations are required at least two weeks in advance to secure a table.
Expect wait times of over an hour and a half without a reservation.
Parking options include valet service and free public parking behind the building.