Pepper Steak and Lo Mein

Small, authentic barbecue restaurant with a classic Chinatown vibe and hanging roast ducks on display. Atmosphere stays cozy and inviting, often quiet but can get busy during dinner. Known for exceptional Cantonese BBQ, especially Peking duck and crispy roast pork.

Black pepper steak stands out for its tender texture and rich flavor. It pairs well with a variety of dishes like pork short rib in sweet and sour sauce and shredded duck with vegetables.

Shredded duck and char siu stand out in the lo mein options. The duck lo mein offers a rich, savory flavor profile.

Big, beautiful space with cliff-high ceilings and Caribbean/Chinese fusion decor creates an elegant island lodge vibe. Clean, spacious dining area centers around a full service bar visible from every angle. Atmosphere feels family-friendly and warm, often enhanced by live music events.

Lamb pepper steak features tender meat and great portions. It pairs well with fried rice and lo mein, offering a flavorful and satisfying meal.

Noodles come out perfectly cooked with a rich, savory sauce that highlights tender chicken and fresh vegetables. Shrimp lo mein features nicely sized shrimp and well-prepared noodles.

Asian fusion restaurant blends moody decor with chilled house music spun by a live DJ, creating an upscale yet cozy vibe. The space includes a private room separate from the main dining area, enhancing its elegant atmosphere. Hookah with various flavors adds a unique touch to the experience.

Tender meat melts in your mouth with rich, decadent flavors. Pepper steak stands out as a group favorite among mains.

Lo mein comes with chicken and pairs well with dishes like pepper steak. It stands out alongside other mains and has a solid, good flavor.

Hole-in-the-wall Chinese restaurant with great atmosphere and clean environment. Offers authentic fast food with crispy egg rolls and best Szechuan chicken in town. Portions come in reusable containers, emphasizing quality and care.

Beef in the pepper steak comes with broccoli and has a decent flavor. It is served alongside dishes like bourbon chicken and orange chicken but is generally considered just okay.

Shrimp Lo Mein stands out as very good and flavorful. Pork Lo Mein comes perfectly prepared and highly satisfying. Chicken and beef lo mein options also show consistent quality and taste.

Asian fusion restaurant offers a retro-futuristic design with dark, elegant lighting and plush seating that creates a romantic and modern atmosphere. Music playlist enhances the vibe, making it suitable for intimate dinners or group outings. The space feels like a hidden gem with meticulous attention to detail in decor and service.

Black pepper steak stands out for its unbelievable tenderness and well-balanced flavors. The dish is consistently flavorful and pairs well with other mains like string beans and fried rice.

Lobster lo mein features prominently, often paired with prawns or lobster on top. Dishes combine ginger scallion flavors and seafood like scallops and crab cake shu mai alongside the noodles.

Simple, small dining space with generous portions and a quiet, humble atmosphere. Food leans toward authentic Chinese flavors with notable dishes like wonton soup and crab rangoons standing out. Busy with take-out orders, it offers a variety of Cantonese, Szechuan, and Hunan cuisines.

Pepper steak comes as part of a lunch special or alongside dishes like pork fried rice and vegetable egg foo young. It pairs well with other items like salt & pepper shrimp and spring rolls.

Lo mein dishes offer flavorful noodles that go beyond just soy sauce taste. Options include pork, chicken, and beef, though the beef lo mein can be dry.

Space blends Asian and Puerto Rican fusion with hip, colorful decor inspired by Japanese culture. Atmosphere feels cozy and inviting, with lively music and occasional drum or gong sounds during special moments. Seating includes baby-friendly high chairs and lounge options, creating a warm and welcoming environment.

Pepper steak comes with a rich flavor that stands out alongside Chinese rice and sautéed vegetables. The dish pairs well with garlic shrimp and boneless ribs, making for a satisfying meal.

Lo Mein has a slight sweet flavor that ties the platter together. It complements the crispy, salty foods well and can be customized with different pinchos like pork or chicken.

Asian buffet with modern decor and a spacious layout creates a welcoming, family-friendly atmosphere. World-class sushi bar and a hibachi grill station add interactive dining options. The vibe stays relaxed despite occasional crowding and lively activity.

Big meat portions stand out in the pepper steak. It sits alongside other Asian dishes like lo mein and sweet and sour chicken.

Buffet offers lo mein alongside classic Asian dishes like stir-fries and teriyaki chicken. Lo mein comes greasy but surprisingly good.

Modern interior features rice paper lanterns and an upscale decor similar to a sister restaurant. Atmosphere feels lovely and incredible with a private room that stands out. A window shows chefs preparing dim sum, adding a unique touch to the dining experience.

Black pepper steak arrives after a wait of about 15 minutes. It pairs well with dishes like wonton soup and dumplings, offering a solid, flavorful option among the menu choices.

Combo protein lo mein stands out with its rich mix of flavors. The noodles have a satisfying texture and pair well with other dishes like dumplings and crispy tofu.