Restaurant offers a vibrant yet calm atmosphere with warm, stylish décor featuring natural wood and metallic accents. Guests enjoy a curated selection of natural wines alongside thoughtfully designed tableware and floral centerpieces. The setting balances cozy elegance with a modern, inviting vibe.
Lemon Ricotta Ravioli stands out as a highlight with a fresh, bright flavor. Sage ravioli offers a savory, aromatic touch that complements the pasta well.
Mortadella appears on a pizza topped with stracciatella, béchamel, pistachios, and lemon. This pizza stands out as a distinctive combination alongside other main dishes.
"The food here is delicious, with plenty of great options."
"The ravioli here is served with attentive and thoughtful recommendations."
"I loved the mortadella pizza here."
Good to know
Reservations are recommended, especially during peak hours to avoid long wait times.
Expect a wait time of about 20-30 minutes if you arrive without a reservation.
The Reuben Sandwich is only available during brunch hours.
Italian restaurant offers an authentic, homey atmosphere with a cozy, family-run energy and stylish, spotless decor. The space includes a dog-friendly patio and features a large pizza oven covered in pennies. The vibe feels like a warm family kitchen with bright, welcoming surroundings and good music.
Crab ravioli stands out with its perfectly made, al dente pasta that has a slight yellow tint from semolina flour. The portion sizes balance well, offering just enough cheese and filling without overwhelming.
Blistered, golden crust with authentic wood-fired flavor supports velvety mortadella and fresh basil from the garden. The pizza balances flavors well with a great chew and fresh, flavorful toppings.
Good to know
Reservations are recommended to ensure a table during busy hours.
Parking is available nearby, but it may require a short walk.
The restaurant allows customers to bring their own alcohol (B.Y.O.B.).
Italian restaurant with cozy, romantic atmosphere and lemon-themed decor creates a warm, inviting space. Live music featuring guitar and violin enhances the pleasant, intimate vibe. Guests enjoy thoughtfully curated details and a setting that feels like a small place in Italy.
Lobster ravioli stands out with an original Italian flavor and excellent taste. The ravioli pasta is consistently fantastic and pairs well with other dishes like pizza and eggplant parmesan.
Mortadella appears in a Burrata & Mortadella Duo with tomatoes, pesto, and pistachios, offering a fresh and rich combination. It also features on a Neapolitan pizza paired with pistachio and stracciatella cheese, highlighting a light dough and melded flavors.
Good to know
Reservations are recommended, especially on weekends.
Expect a 30-minute wait during peak dinner hours.
Live music starts at 7pm on weekends.
Italian restaurant offers a modern jazz inspired design with upstairs loft featuring live music and pool table. Atmosphere shifts from quiet and intimate dining to a lively late-night hangout with DJs and bands. Decor includes quirky records and stylish interiors creating a warm, upbeat vibe.
Ravioli here stands out with lobster and pesto varieties that pack rich flavors and thick sauces. The carbonara ravioli features a runny, chilled egg yolk inside, adding a unique twist to the dish.
Mortadella shines in the Mortadella Spuntini, a decadent bite that stands out. The gnoccho fritto with mortadella offers a well-seasoned, tasty snack.
Good to know
Reservations are recommended, especially for larger groups, to ensure seating.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
The loft space converts into a club after 10pm with a DJ and dancing.
Open kitchen and visible chefs create an engaging vibe. Homemade pasta, especially truffle-infused ravioli, offers rich flavors. Italian mortadella with gnocco fritto stands out, pairing well with pasta and lamb. Lounge seating and a private terrace add comfort and style.
Homemade pasta shines with truffle-infused ravioli and other varieties like rigatoni. Portions come generous and flavors blend into a symphony of tastes.
Italian mortadella appears as a standout dish, served with gnocco fritto and alongside endives. It pairs well with other appetizers and complements mains like pasta and lamb.
Good to know
Reservations are highly recommended, especially for brunch and dinner.
Claim a spot by 5pm to avoid long wait times.
Happy hour is lively and popular, especially leading into dinner.
Old-fashioned public market with crowded aisles and a marketplace vibe filled with authentic Italian aromas. Sections include a wine and cheese room, fresh pasta counter, bakery, deli, and coffee bar, offering indoor and outdoor seating. Energy is lively, with people enjoying food, wine, and beer on the patio.
Homemade pasta shines with fresh lobster and cheese ravioli paired with lobster sauce. Spinach and cheese raviolis stand out for their authentic, fresh flavors crafted with care.
Good to know
Parking can be difficult on Saturdays due to high visitor volume.
The market hosts daily tastings and educational sessions in the wine room.
Expect a lively atmosphere with occasional live music on weekends.
Small, beautifully designed space with art deco interior and abundant natural light creates an intimate, cozy atmosphere. Busy and vibrant vibe balances lively energy without overwhelming noise. Creative cocktails like garlic bread martini stand out alongside a menu featuring Italian small plates.
Lobster ravioli stands out with a special white vodka sauce that offers a unique flavor. Portions are small and pricey, but the dish is consistently noted as very delicious and a must-have.
Crab mortadella shines in the Crab & Mortadella Dip, which highlights the fresh crab flavor clearly. The dip pairs well with cheesy fritelle, making it a standout choice.
Good to know
Reservations are necessary to secure a table, especially on weekends.
The restaurant can seat you at the bar between 5:45-6:30 PM.
The total cost for two people is about $215 after tax and tip.
Open kitchen reveals busy, clean workspace with staff in casual music-themed attire. Atmosphere blends vibrant energy and cozy family-style plating, suited for celebrations and romantic dinners. Space feels modern and beautifully designed, balancing Michelin star quality without pretension.
Lobster ravioli stands out with its rich flavor and delicate texture. It pairs well with other dishes like foie gras and duck, making it a consistent highlight.
Duck mortadella stands out with its smoky flavor and pairs well with pistachio on toast or a sweet mustard sauce on brioche. It balances savory notes and appears as a must-have appetizer.
Good to know
Reservations must be reconfirmed via phone 24 hours in advance.
The restaurant charges a cancellation fee for reservations.
You can’t order the whole duck at the bar; it's for dining room guests only.