Small space offers a cozy feel with inviting, beautifully decorated interiors and calm, relaxing vibes. Atmosphere stays warm and welcoming with spotless, organized environment. Frequented by those seeking authentic Indian and Pakistani cuisine with notable dishes like chicken Tikka and kebabs.
Chicken seekh kebab stands out with its rich flavor and tender texture. It pairs well with biryanis, especially the Chicken Dum Biryani.
North Indian and Pakistani dishes dominate the menu, standing out from the usual South Indian offerings nearby. The food reflects authentic preparation styles typical of this region.
Good to know
Lunch specials are available for $13, offering great value for the amount of food.
Rice and naan are not included with main dishes and must be purchased separately.
Expect large portions; many diners find it hard to finish a single meal.
Space evokes a Mughal palace with ornate wooden screens, plush banquettes, and exposed brick walls with peacock wallpapers. Music ranges from Punjabi tunes to hype beats, creating a lively atmosphere that can become noisy in outdoor seating. Cocktails feature Indian-inspired flavors like paan and kokum, complementing some of the city's best kebabs and butter chicken.
Lamb seekh kebab stands out with its tender, juicy texture and rich flavor that melts in the mouth. Paneer and vegetable seekh kebabs also feature, offering a variety of succulent, well-seasoned options.
Authentic North Indian flavors shine through with tandoori dishes that capture the essence of the cuisine. Textures and spices stay true to tradition, making it a solid choice for North Indian food.
Good to know
Reservations are highly recommended, especially on weekends.
The restaurant requires a minimum spend of $150 per person for parties of 8 or more.
If celebrating a birthday, inform the staff for a special celebration.
Elegant Indian restaurant offers a warm, inviting atmosphere with modern decor and authentic tableware. Guests enjoy creative cocktails alongside highly authentic North Indian cuisine known for standout dishes like biryani and pani puri.
Mutton seekh kebabs offer an authentic, rich flavor alongside a vegetarian galouti option. Both stand out as excellent appetizers with a well-balanced taste.
Offers high-quality North Indian flavors with dishes like Amritsari Fish that is crispy outside and juicy inside. The food brings a nostalgic atmosphere and authentic Delhi spices that stand out.
Good to know
Making reservations is highly recommended to avoid waiting.
Credit cards and mobile payments are accepted.
The restaurant does not charge gratuity for groups of five or more.
Bi-level space channels 1970's Bombay style with brass and antique mirrors, blending modern Indian decor and Bollywood classics for a lively vibe. Mutton seekh kebabs offer an authentic taste paired with avocado and pomegranate raita. Menu features rich North Indian flavors like Amritsari chole and paneer butter masala.
Mutton seekh kebabs come highly rated and pair well with avocado and pomegranate raita to balance spice. They offer an authentic taste reminiscent of India and appear alongside other grilled meats in mixed platters.
Food features authentic North Indian flavors with dishes like Amritsari chole, paneer butter masala, missi roti, and naan. The menu captures the rich essence of North Indian cuisine well.
Good to know
Reservations are required for dinner service at GupShup.
Brunch is only available if everyone at the table orders it.
The restaurant automatically adds a 20% gratuity for parties of 2 or more.
Spacious interior with desi vibes sets a cozy yet grand tone. Seekh kebabs shine with rich flavor and quality, especially lamb and chicken. Menu boasts authentic Punjabi flavors and a broad range of North Indian dishes, perfect with creative Indian-inspired cocktails.
Seekh kebabs come with rich flavor and great attention to quality. Options include lamb and chicken varieties that pair well with other dishes like biryani.
Offers a wide range of North Indian dishes with a focus on authentic Punjabi flavors. The menu is impressively broad, covering various North Indian specialties alongside other regional options.
Good to know
Happy hour menu is available from 4 to 7 PM, Monday to Friday.
The restaurant has a policy of spending at least $30 per person.
There is no free or easy parking nearby.
Indian restaurant with North Indian royal ambiance and world-class decor creates an elegant, stylish setting. Live music and a high-class bar add to the upscale, memorable dining experience. Seating feels cramped, but the space offers privacy options and a banquet hall for events.
Chicken and goat seekh kebabs come out well spiced and with a good texture. Goat seekh kebab cooks to perfection, distinct from tikka styles.
Authentic North Indian cuisine shines with a wide variety of dishes and a rich cultural vibe. The buffet offers plenty of choices and captures the true flavors of the region.
Good to know
Weekend brunch offers an all-you-can-eat option with a variety of dishes.
A weekday lunch buffet is available for those looking for a quick meal.
Reservations are recommended for special events like the five-course dinner with Chef Gill.
Rustic Punjabi dhaba style blends with modern touches in a lively, chaotic setting filled with bold Indian flavors and vibrant decor. Loud noise and smoke from a nearby hookah lounge create a noisy, smoky atmosphere, while Punjabi music and tandoor aromas add to the nostalgic vibe.
Mutton seekh kebabs come out soft, juicy, and packed with authentic Delhi-style flavor. Chicken tikka and mutton seekh kebabs pair well with rumali roti, making for a satisfying meal.
Generous portions highlight the North Indian kebabs and Tikka dishes. Biryani follows a Mughlai style, distinct from Hyderabad's dum biryani.
Good to know
Reservations are required on weekends due to high demand.
Expect long wait times, often exceeding 40 minutes during peak hours.
Cleanliness standards are reportedly poor, affecting the dining experience.
Small space with loud Bollywood music sets a lively mood. Authentic North Indian Punjabi flair shines in every dish, especially the seekh kebabs that pair well with garlic naan. Outdoor seating with heaters offers a cozy spot reflecting true Delhi vibes.
Seekh kebabs come as a consistent favorite, served alongside dishes like chicken biryani and lotus kofta. They appear in multiple orders, paired with items like garlic naan and goat dum biryani.
Authentic North Indian Punjabi flair shines through every dish. Spices burst with flavor and cooking hits perfect balance throughout.
Good to know
Customers should make a reservation before visiting due to limited seating.
Finding parking is a big challenge in that area.
You need to bring your own wine opener because it is a BYOB restaurant.