Kaiseki dining unfolds at a wooden counter where chefs prepare dishes in front of guests, creating an intimate and elegant atmosphere with handmade plates and natural wood accents. A speakeasy vibe permeates the space, complemented by a warmly lit bar offering expertly crafted cocktails and rare whiskeys. The setting balances modern and traditional design, inviting a relaxed yet refined experience.
Wagyu sandwich stands out with its extraordinary flavor and quality. It pairs well with sides like potato wedges and carpaccio for a satisfying meal.
Every dish shows care in ingredients and service. The omakase offers a delicious and well-crafted experience.
"The sushi here is amazing, truly the best I've had."
"The omakase here is perfect, with every dish being delicious."
"The wagyu sandwich here is truly exceptional."
Good to know
Reservations are recommended as the restaurant fills up quickly.
Prices are on the higher side, averaging over $400 per person.
The restaurant offers a seasonal menu featuring in-season ingredients.
Intimate space inspired by Japanese alleys offers cozy, dimly lit atmosphere with live chef preparation visible from excellent bar seating. The vibe blends American-Japanese bar energy with a quaint, sultry setting suited for small groups or quiet evenings.
Lunch sandwiches feature wagyu, karaage, and egg salad options that are consistently good. Dessert sandwiches like the strawberry matcha offer a well-balanced, surprising finish.
The omakase features a chef's coursed meal with high-quality sushi. Sitting at the bar offers a unique and delicious dining experience.
Good to know
Reservations are recommended for busy nights, but not required.
The omakase experience costs $175 per person and is unique.
Happy hour runs from 5-7 PM Tuesday to Friday with $6 handrolls.
Small restaurant with open kitchen and high ceilings creates a modern, light, and airy atmosphere. Decor blends artistic design with comfortable seating, offering a vibrant and refreshing vibe. Menu features exceptional sushi and diverse options, including many vegan and vegetarian dishes.
Rich and shareable pastrami sandwich pairs well with polenta fries. The B100M chicken sandwich stands out as a solid choice. Options include chicken salad sandwiches and empanadas for variety.
Chef Yasu Tanaka crafts phenomenal omakase with precise technique and fresh ingredients. The venue blends this with Ecuadorian fusion, offering a unique dining experience.
Good to know
Happy hour runs from 3 to 7 PM with discounted drinks and appetizers.
The kitchen closes at 9 PM, so plan to order early.
Prices for main dishes range from $37 to $49.
South Asian restaurant offers unique, fun decor with cozy rooms and a hidden speakeasy that creates an electric atmosphere. The vibe is welcoming and lively, with pleasant music and distinctive cocktails enhancing the experience.
Katsu sandwich offers a perfect balance of tender, savory, and satisfying flavors. It features unique preparation that stands out from typical sandwiches.
Dekotora Omakase features Jonathan and Carlos behind the bar crafting a really good experience. The omakase rates a 10 out of 10 for quality and presentation.
Good to know
Happy hour starts at 5pm and runs until 7pm daily.
Karaoke nights are expected to start soon, check for updates.
Arrive early for happy hour seating at the countertop.
Japanese steakhouse offers an interactive dining experience with tabletop smokeless grills and creative dish presentation. Interiors blend traditional Japanese elements with modern design, creating a warm and inviting atmosphere suited for romantic dinners and group gatherings. Sake selection and quality Wagyu beef stand out as highlights.
Foie gras sandwich features rich filling and crispy toast for a luxurious bite. Wagyu sandwich and pork katsu sandwich offer hearty, flavorful options. Beef tongue and mignon cubes add variety to the sandwich selection.
Only one menu option exists, an eight-course omakase. The dishes show great variety, presentation, and flavor throughout the experience.
Good to know
The restaurant is cashless, so bring a credit card or mobile payment.
Reservations are recommended, especially during busy dining hours.
The menu changes frequently, so check for availability before visiting.
Space feels cozy and inviting with calm, friendly staff and Japanese artist music playing. Seating offers comfortable spots for enjoying Japanese-style sandwiches and coffee. Atmosphere blends relaxed vibes with a clean, simple design that emphasizes authenticity.
Chicken katsu and Tamago sandwiches stand out for their fresh, full flavor. The egg sandwich draws repeat orders and sells out quickly, showing strong demand.
Freshness stands out in the omakase offerings, with a premium box delivering a divine experience. The selection earns a chef’s kiss for quality and presentation.
Good to know
You have to order sandwiches the night before to ensure availability.
They accept pre-orders the day before if you follow them on Instagram.
The food is served on a first come, first serve basis.
Small, cozy restaurant with soft mood lighting and a vibrant, laid-back vibe. Indoor and outdoor seating accommodate a buzzy, high-energy room inside and a calmer space outside. The atmosphere suits date nights and casual meals alike.
The pastrami sandwich stands out with its rich flavor and satisfying texture. Other sandwiches like the handheld pastrami also deliver a strong punch of taste.
Select Tuesdays feature an omakase experience in a back room speakeasy. Dishes include Hamachi Tasting, Yellowtail Nigiri, and vegetable tempura, with most fish having a fishy taste.
Good to know
Reservations are recommended due to the restaurant's growing popularity.
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
The menu features a unique blend of Asian and European cuisine.