Pie and pain au chocolat in US

Small bakery with cozy, inviting atmosphere and freshly baked viennoiseries that evoke a Parisian feel. Seating area is cute and charming, suitable for quick bites or relaxed visits. Pastries, especially croissants, stand out for their perfect texture and authentic taste.

Apple crumble pie stands out as exceptionally flavorful, praised for surpassing typical expectations. The pecan pie also delivers a rich, satisfying taste that pairs well with drip coffee.

Crispy, flaky texture defines the pain au chocolat, matching the quality of authentic bakery croissants. It stands out as a solid choice alongside other savory and sweet pastries.

French bakery offers authentic French touch with ample seating inside and outdoors. Atmosphere feels like the French Riviera, calm and inviting with French spoken throughout. Croissants and pastries stand out as the best in Miami, drawing early crowds for fresh delicacies.

Bœuf bourguignon pie stands out with rich, savory flavors. Croissants and madelines also complement the selection well.

Very buttery with real chocolate inside, the pain au chocolat stands out for its authentic taste. It often gets eaten quickly because of its rich flavor.

Cozy European-style bakery offers authentic French pastries and extensive quiche varieties in a small, intimate space. Atmosphere feels like a local Parisian café with understated charm and relaxed energy. Limited seating encourages takeout, making it ideal for casual coffee and pastry moments.

Rich pecan pie and bleu cheese quiche showcase perfectly sweet fillings and buttery crusts. Pies come with a freshly baked aroma and a unique, fancy touch.

Huge size stands out in the Pain au Chocolat here. Options include a double-bar version and other pastries like pistachio and apple turnover.

Small bakery with airy, Parisian design and thoughtful photo spots creates a warm, welcoming atmosphere filled with the scent of fresh pastries. Both indoor and outdoor seating offer a clean, trendy space where friendly staff enhance the inviting vibe.

Apple pie stands out with its popular flavor and often draws questions about its source. Shepherds pie and ricotta spinach pie offer savory options alongside the sweet apple pie.

Freshly baked pain au chocolat stays moist with a thick chocolate strip that avoids dryness. The black sesame tahini version offers a nutty tahini paste that balances well without overpowering.

Artisan bakery with cozy outdoor seating and an alleyway entrance featuring open-air art pieces creates a chic, inviting atmosphere. The space welcomes pets and offers homemade treats for them, adding to the friendly vibe. Pastries and breads stand out for their exceptional quality and presentation.

Hand pies stand out with ultra flakiness and balanced sweetness. Varieties include Salted Caramel and pork with green chile, both offering perfect texture.

Extremely flaky texture stands out in the pain au chocolat here. It pairs well with other pastries like the almond croissant and savory options, offering a variety of flavors.

Small artisan bakery with an open kitchen showcases authentic French pastries and rustic decor. Warm, cozy atmosphere fills the space with intoxicating smells and a joyous, welcoming vibe. Lines form quickly for exceptional croissants that rival those in Paris.

Hand pies stand out with their flakey texture and flavorful fillings, especially the Strawberry Hand Pie. The menu uses 100% organic flours and local produce for pies and other baked goods.

Warm chocolate filling inside flaky, buttery pastry creates a spiritual experience. The pain au chocolat is consistently divine and often available before selling out.

French bakery offers authentic pastries with a strong aroma of butter and coffee filling the air. Small space includes indoor counter seating and standing tables, creating a bustling atmosphere with steady foot traffic. Displays tucked toward the back encourage browsing through a variety of sweets and baguette sandwiches.

Savory pies feature a crispy crust that is not oily, with fillings like onion and chicken that are not too salty or greasy. Fruit pies include strawberry rhubarb, apricot, and Marionberry, all noted for their delicious flavors.

Pain au chocolat has a perfect texture and pairs well with jamon mornay and macarons. It stands out as a consistently tasty and satisfying treat.

Small, beautifully curated bakery with cozy ambiance and thoughtful floral arrangements. Offers unique Filipino-inspired pastries alongside coffee, teas, and specialty items. Lines form early due to highly sought-after, photogenic treats and a warm, inviting vibe.

Ube matcha and ube oatmeal cream pie stand out with rich, hearty centers. The seasonal hand pie offers a crispy, savory bite filled with elote, while the turon Danish and handmade pork pie add unique flavors to the selection.

Pain Au Chocolat comes with a rich espresso glaze that stands out. It sits alongside other unique pastries like turon danish and savory longanisa croissant.