Whiskey and sashimi in the US

Japanese restaurant offers cozy atmosphere with bright, inviting vibe and full bar featuring unique cocktails. Music stays low, encouraging quiet conversation in a large, comfortable dining area. Sushi stands out for high quality and flavorful rolls.

A great selection of Japanese whiskey stands out here. The server offers knowledgeable recommendations, like the Akashi whiskey, which pairs well with dishes such as yellowtail.

Freshness stands out with thick cuts and a good amount of green onion garnish that complements the fish. The yellowtail sashimi and rolls come with incredible sauces and garnishes enhancing the taste.

Sleek, modern design creates a high-end atmosphere with beautiful decor and spotless cleanliness. A sushi bar offers interactive dining where chefs engage directly with guests. Complimentary valet parking adds convenience for relaxed or special occasions.

Omakase includes whiskey pairings that stand out, especially with Japanese whiskey. The chef often shares whiskey shots alongside sake during the experience.

Fish comes very fresh with generous portions. Highlights include Hamachi Toro, Chu Toro, and Bluefin Tuna. The Inada sashimi stands out for quality and traditional aging.

Petite sushi restaurant with intimate 11-seat chef's table and authentic Japanese garden creates a serene, exclusive atmosphere. Guests enjoy fresh, rare fish and exquisite sake and whiskey selections while immersed in meticulous Japanese design and hospitality. The vibe is refined, calm, and reminiscent of Japan's nostalgic elegance.

A great selection of Japanese whiskeys awaits, including vintage Suntory bottles that are rare collector's items. The zen garden in the back offers a magical spot to sip Japanese whiskey cocktails while waiting for a table.

Every bite of sashimi shows culinary excellence with delicate cuts and fresh flavors. Highlights include melt-in-your-mouth yellowfin tuna, umami-rich sea urchin, and delicately grilled salmon belly.

Large marble sushi bar centers the space, offering an engaging view of skilled chefs crafting sushi and handrolls. Lighting creates an intimate yet lively atmosphere, while loud live music adds energy that requires raised voices. The setting feels cozy and busy, with a communal vibe enhanced by unique flaming plates.

Japanese whiskey stands out alongside hard to find beers and sake. The whiskey pairs well with the sashimi and rolls, adding depth to the experience.

Freshness stands out with truffle salmon sashimi and toro topped with caviar, fresh truffle, and gold flakes. The A-Set 24 Piece Sashimi offers a fantastic chef's choice selection.

Upscale sushi restaurant offers gorgeous design with a spectacular outdoor patio featuring heaters and great views. Atmosphere blends sophisticated vibe with lively music that can be loud. Guests enjoy creative sushi presentation and an extensive selection of sake and Japanese whiskey.

An expert in domestic and Japanese bourbon guides the whiskey selection. The spot features an amazing Japanese whisky collection with uncommon knowledge behind it.

Fresh fish arrives with the Sashimi Lover boat, tasting like it was swimming that morning. Expertly prepared slices come with house-made soy sauce and fresh wasabi that enhance the flavor.

Small, intimate space blends classic Japanese aesthetic with modern touches and rustic wood decor. Atmosphere stays tranquil and authentic, inviting relaxation with minimalistic design. Offers outdoor dining and a sushi bar, with a back seating area suited for special occasions.

An excellent Japanese whisky selection stands out here, carefully curated for variety and quality. Cocktails shine, especially the whiskey sour with house-made lemon cordial.

Freshness stands out with the sashimi here. The sashimi platter offers a phenomenal variety that pairs well with excellent nigiri and the Kobe specialty roll featuring wagyu.

Sharp, minimalist design shapes a small dining area with tables placed closely together, creating an intimate yet lively atmosphere. Music selection adds to the vibe, though poor acoustics make conversations challenging. Valet parking and a unique entrance through a curtain enhance the upscale, private feel.

Aiko offers a huge selection of Japanese whiskey alongside sake. The bar features a large variety of these drinks, making it a strong spot for whiskey enthusiasts.

Freshness stands out with sashimi and spicy tuna maki served alongside nigiri and crudo. Omakase courses feature sashimi paired with oyster shooters and a matcha dessert.

Small, intimate sushi bar with traditional Japanese style and modern cozy atmosphere featuring dim lighting and soft music. Guests often sit around the sushi bar for a face-to-face chef experience while enjoying fresh fish flown in from Japan. Outdoor patio offers a private, secluded setting with natural light and views.

An extensive selection of Japanese whiskey and sake stands out here. The menu changes often to highlight seasonal offerings.

Sashimi arrives painstakingly prepared and served one piece at a time. Options like katsuo and tuna sashimi offer a filling experience with flavors ranging from good to great.

Japanese restaurant shines with extensive Japanese whiskies and rare bottles. Fresh sashimi options like hamachi and Tako Wasa impress, paired with house sake. Warm, stylish atmosphere offers private booths and a large open bar, perfect for intimate or group dining.

An extensive list of Japanese whiskies includes some rare bottles not often found outside Japan. The drink menu also offers whisky tasting tips alongside great cocktails and sakes.

Freshness stands out with excellent sashimi options like hamachi and Tako Wasa. The sashimi salad features a wonderful dressing, and sashimi dons come very fresh, paired well with house sake.

Japanese restaurant combines elegant decor with fun jazz music and a vibrant cocktail lounge in the back. Atmosphere feels warm and inviting, with attentive staff and a lively bar area. Unique sushi offerings and rare sake selections set it apart from typical spots.

A huge variety of Japanese whiskey stands out here, with the widest selection in the area. Bartenders offer whisky flights and describe each option carefully to guide choices.

Fresh sashimi stands out with a variety that includes yellow tail and spicy tuna. The sushi counter offers a customized experience focusing on sashimi and nigiri, all served with phenomenal wasabi.

Private rooms with table-side cooking offer a cozy, modern vibe. Enjoy Japanese whisky flights paired with wagyu and a standout whiskey sour. Fresh sashimi and uni shine alongside lobster tails and king crab legs for bold seafood flavors.

Flight options include a Japanese whisky selection paired with wagyu tasting. Their take on a whiskey sour stands out.

Seafood shines with super fresh sashimi, uni, and caviar. Appetizers feature lobster tails, king crab legs, and steak tartare alongside the sashimi. Every dish delivers strong, fresh flavors.

Japanese restaurant offers a beautifully curated space with a HiFi sound system and a live vinyl DJ spinning on Altec speakers. The atmosphere feels cool and speak-easy, enhanced by a subtle red light at the entrance and valet parking nearby. Sushi bar seating faces a wall, creating a unique dining setup away from the main bustle.

Japanese whiskey stands out with a solid collection and a great whiskey and sake selection. Cocktails like the matcha mezcal sour and umami martini complement the whiskey offerings well.

Every bite of sashimi offers freshest seafood quality with an exquisite selection. Chef's selection sashimi and nigiri highlight the variety and care in preparation.

Speakeasy-style bar with dark, vibey interior and Great Gatsby meets luxury Japan decor creates an intense atmosphere. Loud environment filled with 60s and 70s R&B music makes conversation challenging. Small, sophisticated space draws those who appreciate complex, original cocktails and a hidden, exclusive vibe.

Whiskey here features an authentic highball crafted with a Centauri whiskey machine that creates perfect carbonated soda. Japanese whiskey is available, though the whisky soda can be bland.

Unique takes on sashimi appear with fresh, beautifully presented pieces prepared at the bar. Portions are small, with only four pieces each, and prices run on the expensive side.

Underground Japanese restaurant with aquarium ceiling creates a relaxed, elegant vibe. Live music and DJs add vibrant energy without overpowering conversation. Unique menu and decor offer a distinct dining experience.

A whiskey bar above the main level offers a great lounge vibe with a strong focus on whiskey. The bartender Yutajaro crafts delightful whiskey cocktails, and the server knows whiskey very well.

Sashimi here is very fresh and includes creative options like barracuda, which tastes like a mix of eel and yellowtail. The uni sashimi pairs well with ginger and wasabi for a delicious bite.

Modern steakhouse with a Kill Bill retro vibe and dramatic interior featuring unique decor like an upside-down tree chandelier. Atmosphere is stylish and cool, with projector screens displaying personalized messages and samurai animations. Cocktail menu offers unique drinks including Japanese whiskey and inventive martinis.

Japanese whiskeys come with a 50% off deal on Wednesdays, paired well with Wagyu. The selection includes Shibuya Square and Lost Horizon, with servers knowledgeable about whiskey and sake.

Sashimi here stands out for its incredible freshness. It pairs well with cocktails and complements other dishes like steak fried rice and deluxe salmon rolls.

Modern izakaya space blends Japanese vintage decor with a whiskey speakeasy vibe. Atmosphere stays relaxing and social, with balanced noise levels and appealing background music. Signature feature includes a highball machine delivering authentic drink experiences.

An extensive selection of Japanese whiskeys defines the drink menu. The vibe mixes a whiskey speakeasy feel with Japanese small plates.

Freshness stands out with the sashimi here, including varieties like Thai hamachi and gindara. The sashimi pairs well with dishes like ramen and offers a solid, clean taste.

Izakaya-style spot offers authentic Japanese decor and a lively vibe with anime visuals and a DJ. Enjoy Japanese whiskey cocktails like whiskey sour and ginger highball. Savor crispy rice salmon sashimi and a variety of fresh sashimi dishes.

A great selection of Japanese whiskey stands out here, paired with cocktails like the whiskey sour and whiskey ginger highball that balance smoothness and flavor well.

Delicate slices of sashimi melt in your mouth with a crispy rice salmon sashimi standing out. The sashimi bowl offers a tasty variety alongside other Japanese dishes like yakitori.

Underground Japanese restaurant combines dim lighting, open kitchen, and traditional-modern design to create a stylish, intimate atmosphere. Guests engage in a vibrant social scene with sake shared across tables, enhancing lively conversations. Two bars and a sushi bar offer a high-end experience with unique sushi and an impressive sake selection.

A speakeasy bar next door offers a solid selection for whiskey lovers. The Mars Iwai 45 whiskey pairs well with meals, and the whiskey sour stands out as a popular choice.

Wide selection includes Chu-Toro sashimi and meticulously prepared rolls. Dishes highlight high-quality ingredients and attention to detail.

Sushi restaurant offers a stylish and modern ambiance with a minimalist, elegant atmosphere. The space feels intimate and sleek, often featuring a chef's omakase that showcases unique, fresh sushi and seafood bites. Background music can be loud, but the overall vibe is calm and sophisticated.

The bar offers a wide selection of Japanese whiskey alongside gin and other spirits. Cocktails, including an Old Fashioned with Japanese whiskey, stand out for quality.

Sashimi here features fresh, imported fish with a variety of flavors that melt in your mouth. The mushroom sashimi stands out, tasting like creamy cheese with butter rather than mushroom.

Two floors combine a speakeasy-style bar with a restaurant offering bougie bites and elegant cocktails. Loud music fills the space, creating a vibey yet crowded atmosphere with dim lighting and cozy seating. Unique features include a shoeshine booth nook overlooking the bar and a layout that blends casual and upscale elements.

Strong alcohol options shine with whiskey-focused cocktails like the Whiskey Nigiri and Whiskey Cosmos. Creative twists appear in drinks such as the Tomato Tree and Yuzu Margaritas, blending savory and citrus flavors.

Bluefin sashimi stands out with its freshness and melt-in-your-mouth texture, served in a beautiful presentation. Portions can vary, with some orders having fewer pieces than others.