Second-floor Japanese restaurant with retro anime art and spacious, cozy interior offers a pet-friendly patio and private booths. Atmosphere feels warm and vibrant, ideal for relaxed gatherings with friends. Staff perform table-side torching adding an interactive touch to dining.
Shrimp tempura stands out as a must-have item. Veggie tempura offers a reasonable choice but the batter lacks seasoning.
Moist and delicious unagi don stands out with a rich flavor. Rice bowls featuring unagi consistently deliver a great taste alongside other dishes like chicken katsu don.
Good to know
The restaurant has limited parking space available.
Expect long wait times during peak hours.
The menu features a variety of dishes including sushi, rice bowls, and ramen.
Little corner shop with cute outdoor seating and dog-friendly space offers a fun industrial atmosphere with chill hip-hop music. The vibe is relaxed and inviting, attracting those who enjoy unique Asian soul food in a casual setting.
Shrimp tempura comes out very crispy and adds a nice crunch to dishes. Tempura onigiri stands out with its contrasting crunchy texture. It pairs well with spicy tuna or tofu for a filling meal.
Unagi shines in the onigiri with great quality and a reasonable price that includes avocado. It pairs well with other flavors like crab and Hawaiian, making it a standout dish.
Good to know
Street parking is available, but can fill up quickly due to plaza services.
Valet parking is an option for those who prefer it.
The menu includes a variety of options catering to different tastes.
Japanese restaurant offers an intimate, cozy atmosphere with perfect low lighting and traditional-modern decor blending aesthetics. The space feels expansive yet ambient, suited for dates or small groups, with quiet energy on weekdays. Cocktails and Japanese dishes stand out, enhancing the overall experience.
Shrimp tempura comes in a moderate portion, paired with delicious cabbage and tempura chicken. Soft shell crab tempura also features on the menu alongside other dishes.
Unagi don stands out with its addictive flavor and rich taste. The dish pairs well with pork belly and chicken, creating a satisfying meal.
Good to know
Katabaru offers happy hour from 4-7pm every day.
There was no wait to be seated at Katabaru.
Cozy space with Shibuya street food style decor and casual bar atmosphere creates an authentic Japanese vibe. Music and lighting add to the calm, inviting energy. Creative cocktails like the Espresso Martini complement the experience.
Crunchy outside and soft, subtly sweet inside, the ube tempura stands out with its light batter and balanced flavor. The tempura fish cake offers a crisp texture without oiliness, making it a well-seasoned, cold dish highlight.
Unagi comes as a fabulous unagi bowl and a classic unagi don served over rice. Both dishes highlight the rich, tender eel paired with simple, well-prepared rice.
Good to know
The restaurant takes reservations on Google.
The fish plate costs over $30.
Expect large portions for most dishes.
Japanese restaurant features private booths and a large bar with extensive sake and whisky. Shrimp tempura is light and crispy, while unagi dishes like Unagi don offer authentic flavor in well-sized portions. Warm lighting creates a stylish vibe for intimate or group dining.
Shrimp tempura comes out light and perfectly fried without feeling heavy. Other tempura options like karaage and ika geso add salty and crunchy textures to the mix.
Unagi dishes come in well portioned servings with the Unagi don standing out as a favorite dish. The unagi offers an authentic flavor that pairs well with other menu items.
Good to know
Make sure to book your table to avoid long wait times.
Be prepared for a long wait (45 minutes to an hour) if you don't have a reservation.
The restaurant is welcoming for large parties, accommodating up to ten guests.
Minimalist design blends traditional Japanese elements with modern charm in a serene, elegant space. Open kitchen adds interactive dining energy while booths provide privacy. Atmosphere suits both casual and intimate meals with a calm, authentic vibe.
Crispy texture stands out in the tempura dishes. Soft shell crab tempura appears alongside other appetizers like lamb chop, creating a varied selection.
Unagi shines in the hot pot, where it stays soft and juicy with a subtle sauce that avoids heavy BBQ flavors. The unagi-don also delivers solid, well-prepared eel.
Good to know
The Omakase experience offers a curated selection of sushi and sashimi.
A 22% service charge is automatically added to the bill.
Expect to pay around $35-$50 for udon dishes.
Sushi restaurant features beautiful interior with outdoor seating and a small bar alongside a sushi bar. The atmosphere blends club-style music with a lively vibe, creating an energetic dining experience. Patrons enjoy creative sushi paired with an impressive sake selection.
Shrimp tempura rolls stand out with their freshness and delicate crunch. Scallop maki rolls also offer a fresh, flavorful bite that complements the tempura well.
Fresh unagi nigiri and unagi don feature on the menu, with the nigiri noted for high quality. The unagi don sometimes arrives cold, and service can slow during busy times, causing delays with the main dish.
Good to know
Happy hour offers great deals on drinks and appetizers from 4-7pm.
The lunch bento set includes an entrée, miso soup or salad, and a hand roll for about $25.
Dinner menu features larger portions and a wider variety than lunch.
Japanese restaurant offers a cozy atmosphere with a beautiful back patio featuring soft music and climate control. Outdoor seating includes a small sidewalk area good for people watching. The space is tastefully decorated and clean, creating a peaceful and inviting vibe.
Crunchy shrimp tempura features in rolls topped with eel sauce and avocado. The tempura set offers a variety of fried items including squid, served alongside dishes like katsu curry and yakiniku don.
A whole eel serves as the centerpiece in the unagi don, delivering a great taste and filling portion. The unagi also appears in a fresh, delicious 10-piece sushi set alongside other seafood.
Good to know
Make sure to make a reservation for dinner.
Ozakaya is launching a Valentine’s Day special menu.
Customers can participate in a fun drawing gamble when they spend more than a hundred dollars.
Spacious Japanese spot offers a warm vibe with luxuriously spaced tables and charming decor. Shrimp tempura shines with its crispy texture and fresh taste, while unagi dishes impress with generous servings and a unique twist in the Unagi Don. Music blends JB hits and Sheran for a lively yet calm feel.
Shrimp tempura stands out as a highlight with a crispy texture and fresh taste. It appears in various dishes like tempura shrimp maki and rolls, consistently praised for its flavor.
Unagi servings come very generous and appear in dishes like the Unagi Don topped with cubed cukes, egg, and pickled daikon, giving it a somewhat non-traditional twist. The Unagi Don is solid but not standout, while the unagi itself is consistently noted as amazing.
Good to know
The happy hour is from 4 PM to 7 PM every day.
Happy hour prices are $3 for beer, $5 for wine or sake, and cheap appetizers.
The restaurant has a happy hour with $1 Edamame, $3 cucumber salad, and $5 Sushi Taco.
Tall ceilings and modern decor with wood accents create a welcoming and calming space. Music plays loudly, shaping a lively atmosphere that shifts to a more intimate vibe at dinner. Seating includes booths and a chef's station, with unique features like a silent fish auction screen above the sushi bar.
Shrimp tempura stands out with its crispy texture and fresh flavor. Assorted tempura dishes include chicken karaage and shrimp, all prepared with care and paired well with fine rice wine.
Unagi dishes feature thick and fatty cuts with a sauce that can be a bit one tone. The unagi hitsumabushi offers a fun eating experience, while the unagi don matches the quality found in Tokyo.
Good to know
The happy hour sushi and beer/sake special is available from 5-7 PM every day.
Every Tuesday, the restaurant has a live tuna auction where they cut a huge tuna fish flown from their own farm.
Customers should come early to take advantage of the lunch deals.
Japanese restaurant offers private booths with Japanese seats and themed rooms that create an intimate setting. The decor and attention to detail provide a beautiful, immersive atmosphere reminiscent of Japan. Drinks include exceptional cocktails like lychee martinis and passion margaritas.
Shrimp tempura offers a light and tasty crunch with a perfectly fried texture. The ebi tempura stands out as a highly recommended appetizer alongside other strong starters like gyoza and karaage.
Soft, balanced eel shines in the unagi don, paired with sweet Tamago and savory sauce. The unagi yakitori offers a tasty grilled option alongside other skewers.
Good to know
Reservations are recommended due to high demand, but seating is first come first serve.
Happy hour runs after 10 PM with buy one get one free on draft beer and sake.
Oysters are buy one get one free during happy hour.