Small, charming Mexican restaurant with handmade tortillas and a varied salsa bar. Inside seating features traditional decorations like piรฑatas and mellow yellow lighting, creating a friendly, authentic vibe. The atmosphere feels lively and welcoming, reflecting a family-run, homely energy.
Vegetarian options include a taco salad, vegetarian burrito, and veggie taco. The menu offers a solid variety of choices for those avoiding meat.
Chicken tacos come with crispy battered chicken and are a common choice alongside beef and pulled pork options. Some have experienced food safety issues after eating the chicken tacos.
Good to know
Taco Tuesday offers tacos for $2.99 each.
They have dedicated gluten-free fryers to avoid cross-contamination.
Parking can be challenging near the restaurant.
Wide open seating offers stunning bay views and a breezy outdoor patio. Lively Latin music creates a chill, Cuban-inspired atmosphere. The place draws a mix of locals and tourists enjoying casual, self-service dining by the water.
Vegetarian options focus mainly on tofu tacos with a mix of cabbage and herbs. The mango refresca pairs well, but overall, the menu has limited vegetarian choices.
Chicken tacos come with tender meat and pair well with tortilla chips and guacamole. They have a delicious flavor that stands out.
Good to know
Cholita Linda does not provide table service.
Cholita Linda is handicap accessible.
There are no restrooms inside the restaurant, but public restrooms are available at the ferry building.
Large dining area feels spacious and clean with a cozy, family-oriented atmosphere. Lighting and decor remain minimal and simple, creating a quiet and peaceful vibe. Tables are well spaced, making it suitable for large parties and gatherings.
Large selection of vegetarian options includes dishes like aloo mater, samosa Chaat, pakoras, Chole poori, and vegetarian thaali. Vegan choices such as aloo mater and roti are available, though menu labeling for vegan items could be clearer.
Butter chicken tacos come heavily loaded and very large with perfect vegetables and balanced spices. They blend Indian and Western flavors, making them tasty and filling.
Good to know
Expect a 15-minute wait during peak hours.
Carry out service is available and efficient.
The restaurant is very clean and well-maintained.
Small, intimate space with Caribbean-themed decor and island-inspired music creates a vibrant, lively atmosphere. Outdoor tables accommodate pets, and the open floor plan offers wheelchair accessibility. Clean, cozy environment invites guests to enjoy authentic flavors in a welcoming setting.
Vegan Rasta Pasta with Jerk Tofu stands out as a flavorful option. The vegetarian plate with tofu feels thoughtfully prepared, not just an afterthought.
Jerk chicken tacos come with chopped plantains and cabbage slaw. They are often meat-heavy but sometimes include skin and bones.
Good to know
Ordering is at a counter at the front.
Expect to pay around $30 for a plate.
They host a great comedy show every 4th Friday of the month.
Outdoor seating with ample shade and picnic tables creates a relaxed vibe enhanced by background music and palm trees. Large windows offer a panoramic kitchen view, adding a personal touch to the dining experience. Drive-thru option is available but has a challenging layout.
Vegan tacos stand out here, especially one made with nopales. The exceptional flavor makes the vegetarian options notable.
Smoky-flavored chicken and charred corn stand out in the chicken tacos. The woodfired chicken offers a fresh taste, and the Taco Tuesday version features a mole sauce.
Good to know
Taco Tuesday offers $2 tacos and special pricing.
Happy hour features affordable margaritas and appetizers.
There is a discount for tacos after 9:00 pm.
Outdoor seating on a sunny patio creates a casual, breezy atmosphere with a welcoming, family-like vibe. Indoor space feels small and sparse, while the quiet street adds to the calm setting. The place offers a wide variety of authentic Mexican food in a clean environment.
A decent sized vegetarian menu offers many options like the Vegetarian Super Burrito, tacos, and tostadas. Some dishes, like the vegetarian nachos, come with lots of cheese but can be soggy.
Chicken tacos come with well-seasoned meat and fresh toppings. They pair well with sides like rice and drinks such as horchata.
Good to know
Ordering and paying happens before sitting down; no reservations needed.
The restaurant offers all-day breakfast options.
There is plenty of seating available both inside and outside.
Latin American restaurant with a cozy cafe vibe and bebop jazz music playing. Offers indoor and outdoor seating, including a small patio by the street. Atmosphere feels chill and welcoming, attracting those who appreciate healthy, flavorful meals.
A clean, curated space offers vegan and vegetarian options alongside other dishes. Breakfast includes an array of tacos with a mushroom vegetarian choice, plus items like a vegan bowl and potato taquitos.
Chicken tacos offer an authentic flavor with a traditional experience. They come paired with sides like black beans and esquite, adding to the meal's richness.
Good to know
Parking can be iffy, so plan to arrive early.
Free street parking is available, but it may be a block away.
The Sunday menu is limited to burritos and tacos only.
Restaurant occupies an abandoned theater with funky bohemian decor and colorful, artsy interior. Atmosphere feels lived in and inviting with good music and a relaxed, vibrant vibe. Small space attracts a creative crowd and offers eclectic, seasonal dishes catering to various dietary needs.
Menu includes a variety of vegan and vegetarian dishes with many options adaptable to vegetarian or vegan diets. The vegan eggs benedict stands out as a notable dish.
Fried chicken tacos come with a curry flavor that stands out. They pair well with sides like spicy Thai mac and cheese and tots.
Good to know
Parking is free on Saturdays, making it easier to visit.
The menu changes weekly based on seasonal ingredients.
The restaurant accommodates various dietary restrictions, including vegan options.
Open kitchen reveals a chef-driven taco shop with a small, bare-bones setup. Atmosphere feels authentic and lively, echoing Tijuana vibes with a mix of standing and limited seating. The place fits naturally into the neighborhood with a buzzy, welcoming energy.
Vegetarian options match every meat choice on the menu, offering a variety of tacos and quesadillas. These authentic vegetarian tacos stand out in a place known for its meat dishes.
Chicken tacos come with guacamole and share the menu with quesadillas and carne asada options. They offer a variety including vegetarian tacos alongside the chicken choices.
Good to know
Parking can be difficult to find near the taqueria.
Expect to wait 1 to 1.5 hours for food during busy times.
The taqueria only accepts credit cards for payment.