Cozy, intimate sushi restaurant with a relaxed and welcoming vibe. Small dining room requires reservations due to limited seating and high demand. Offers thoughtful omakase, fresh fish, and an amazing sake selection in a setting that feels warm and authentic rather than pretentious.
Cozy setting in an unassuming strip mall creates a quiet vibe. The bar omakase offers a close, personal dining experience. Post-COVID remodel adds an upscale, intimate feel with required reservations.
Great fish quality matches omakase in Japan. The 12-piece set offers a delicious and well-priced experience comparable to Michelin star dinners.
Good to know
Reservations are required at least two weeks in advance to dine there.
The restaurant is reservation only and does not accept walk-ins.
Seating is limited due to the small size of the restaurant.
Tiny sushi bar with only five seats creates an intimate, cozy atmosphere where the chef personally prepares and serves each dish. The vibe feels like dining in a private home, offering a relaxed, exclusive omakase experience. The setting emphasizes simple design that highlights the quality and uniqueness of the sushi.
Only 5 to 6 seats surround the chef, creating an intimate setting. The experience feels relaxed and exclusive with close interaction during the omakase.
Chef Masuyoshi offers an intimate, relaxed omakase with a humble vibe. The menu features amazing surprises like halibut and salmon served three ways, creating a sublime sushi experience.
Good to know
Reservations are required due to limited seating of only 4-5 seats per seating.
The restaurant operates on a BYOB basis with no corkage fee.
Expect a unique omakase experience crafted by a single chef.
Small sushi bar offers an intimate omakase experience with personal interaction between diners and chefs. Atmosphere feels authentic and transportational, evoking a sense of being in Japan. Outdoor patio accommodates well-behaved dogs, adding a relaxed and inclusive vibe.
Very intimate setting creates a close dining vibe. The omakase experience feels personal and enhances the artistic presentations of the sushi.
An authentic Japanese omakase experience unfolds with a tasting menu guided by skilled chefs. The Natsu Omakase offers a bigger option that showcases a range of sushi rivaling top spots in Japan and Singapore.
Good to know
Reservations are required for dining.
Ichifuji Sushi has outdoor seating where pets are allowed.
There is a small parking lot on site.
Six-seat counter creates an intimate dining experience with direct interaction from the chef. Atmosphere feels friendly and personal, blending storytelling with a casual yet refined omakase journey. Thoughtful sake pairings complement the exceptional Edomae-style sushi and elevate each bite.
Small size creates a very intimate setting that feels personal and welcoming. Chef Ken's humor and conversation add to the deeply personal experience during the omakase dinner.
Offers a superb omakase meal with a casual yet beautiful approach. Delivers a sensational sushi experience that meets all expectations for this style of dining.
Good to know
Reservations are highly recommended due to limited seating of only 7 people.
Chef Ken has extensive training and experience from top restaurants in Japan.
The omakase experience is crafted with attention to detail and unique flavors.
Sushi counter seats only eight, creating an intimate dining environment that feels like a small Tokyo bar. Atmosphere is quiet and comfortable yet carries an energetic vibe. The space allows for focused conversations without disruption, resembling dining at a chef's kitchen table.
Space feels intimate, like dining at the chefโs kitchen table. It allows meeting new people without disrupting your group. The experience pairs authentic interaction with the chef alongside delicious food.
Offers a traditional Japanese omakase with an intimate dining experience. Chef Yasu leads with high-quality sushi at a reasonable price.
Good to know
Reservations are required due to limited seating for only 8 guests.
The restaurant offers free parking in a large strip mall.
Expect a unique edomae sushi experience with minimal sauces.
Tiny sushi salon with only eight seats creates an intimate atmosphere where diners watch chefs prepare an 18-course omakase. Soft jazz and a clean white space set a low-key, charming vibe. Fish flown from Japan and expert preparation highlight the experience.
Only eight seats create a very intimate setting. The space feels unpretentious and offers a special charm with its close dining experience.
An astonishing 18-course omakase features unique fish flown in from Japan twice a week. Creative touches and textures enhance the meal, blending tradition with artistry in every bite.
Good to know
Reservations are recommended for the omakase experience to ensure availability.
Expect to pay a premium for high-quality fish sourced from Japan.
The restaurant does not serve traditional rolls, focusing instead on authentic sushi.
Small omakase sushi bar offers intimate counter seating with a close view of chefs at work. Atmosphere feels authentic and tranquil, blending minimalist Japanese design with a zen garden-like vibe. Energy stays calm and refined, attracting those seeking a high-end, thoughtfully curated sushi experience.
Sitting at the bar offers a close and intimate view of the food and chef, placing guests on the same level as the prep table. The spot feels cozy with great service throughout the experience.
An omakase here features thoughtfully curated fish pieces that differ from typical spots. The chef and team focus on creating a perfect moment with omotenashi hospitality throughout the meal.
Good to know
Reservations are recommended due to high demand and limited seating.
The meal costs approximately $270 per person, including tax and tips.
Sushi MARU does not offer an all-you-can-eat option; dishes are high quality and priced accordingly.
Small, traditional Japanese sushi bar with intimate seating and a cozy, authentic vibe. Atmosphere feels like a family-run izakaya, featuring a sushi chef preparing dishes in front of guests. Known for high-quality omakase and a quiet, relaxing setting.
Cozy, small sushi bar and a few two-top tables create a warm, intimate setting. The atmosphere feels like being part of a family, ideal for dating or quiet meals.
Sushi omakase offers a deeply satisfying experience with a fantastic chef crafting each course. The quality rivals that of renowned fish markets, making it a standout choice for omakase lovers.
Good to know
There is free parking available in the back.
Ta-Ke Sushi only opens at night, so plan accordingly.
Prices are reasonable for the quality of sushi offered.
Small, intimate sushi counter with handcrafted Japanese dinnerware and artisanal finishes creates an elegant, modern atmosphere. Warm, approachable vibe with thoughtful personal touches and carefully curated sake pairings enhances the dining experience.
An intimate setting offers a small private dining experience with a welcoming atmosphere curated by Chef Lennon. Guests start in an intimate waiting room greeted with champagne.
Craftsmanship and dedication shine through in every dish, creating a masterful and authentic sushi experience. Service stays impeccable, making the omakase feel refined and unforgettable.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The menu changes daily, reflecting seasonal ingredients and chef creativity.
Omakase experience is traditional and focuses on the chef's selection.
Small, intimate space with only bar seating creates a cozy and exclusive atmosphere. Interior blends modern design with natural wood and stone elements, offering a minimal and classy vibe. Sushi quality is exceptionally fresh and creative, attracting those seeking authentic Japanese cuisine.
Lunch omakase offers fair pricing with every course impressing. The experience ranks among the best outside Japan, making it accessible for first-timers.
Good to know
Reservations are required to hold your seat at Kuramoto.
Lunch omakase is very reasonably priced, making it a great value.
Getting a seat without a reservation is very risky.
Intimate setting with 10 seats and a dramatic marble wall creates a calm, luxe atmosphere. Guests watch chefs prepare world-class kaiseki and omakase dishes featuring fresh, high-quality fish and wagyu. The experience includes thoughtful presentation and a matcha tea ceremony, offering a quiet, elegant dining event.
The room feels peaceful and beautifully decorated, creating a very special atmosphere.
Sitting at the counter with chefs preparing food creates an unparalleled omakase experience. The ambiance features a darker room with a dramatic marble wall that highlights the beautifully plated dishes.
Good to know
Reservations are required at least one month in advance due to limited seating.
The cost is over $250 per person, including tip.
Parking can be difficult in the downtown area.
Small sushi restaurant offers an intimate 8-person dining setting with a traditional and simple dรฉcor. The atmosphere feels welcoming and quiet, with the chef preparing sushi right in front of diners and explaining each dish's origin. The experience highlights authentic, aged sushi flavors reminiscent of older Japanese styles.
An intimate counter offers close interaction with the chef. The atmosphere stays welcoming and personal with few groups dining. Service feels like being with family at home.
Omakase here feels personal and seasonal, starting with Japanese vegetables and unique small bites. The sushi-heavy course offers a quietly unforgettable experience.
Good to know
Reservations are required and must be confirmed by the chef personally.
The restaurant has only two dinner seatings at 5:30 pm and 7:30 pm.
The dining experience lasts about 1.5 to 2 hours.
Tiny sushi bar with about a dozen seats creates an intimate dining experience focused on excellent sushi and unique handrolls. Dim lighting and loud atmosphere make it lively yet low key, attracting those who appreciate authentic, sleek design and craft cocktails.
Smaller size creates an intimate atmosphere with full attention from staff. The space feels sleek and spotlessly clean, focusing clearly on excellent sushi and service.
Chef Chris curates an omakase with over 12 pieces of sushi and premium hand rolls for under $100. The experience offers fantastic quality and great value on Mondays at $90.
Good to know
Iki Nori does not accept reservations and seating is very limited.
Parking in the building is available for 1 hour free with validation.
Expect to join a waiting list during peak hours.
Intimate sushi bar with traditional wooden seating fits about 10 guests per seating, creating a casual California vibe. Chef prepares omakase dishes right in front, fostering a friendly, lively atmosphere. Space feels cozy and exclusive, emphasizing meticulous craft and artistry in every course.
An intimate setting lets you watch the chef prepare dishes right in front of you with just a few other guests around. This close setup highlights the artistry behind every dish and creates an exclusive dining experience.
A limited 9-seated private counter offers a true omakase experience with every course beautifully crafted and balanced in flavor and texture. The meal is fresh and reasonably priced, making it an enjoyable and memorable dining experience.
Good to know
Reservations are required as Nozawa Bar only seats 10 people per session.
The dining experience is an intimate omakase with a fixed menu of 20 courses.
Parking is convenient and available near the restaurant.
Small izakaya-style space offers an authentic Japanese atmosphere with a warm, intimate vibe enhanced by soothing jazz music. Frequented by those seeking top-tier sushi and an unparalleled sake selection, it feels like a neighborhood gem transporting guests to Tokyo.
Small space creates a warm and fun vibe with limited seating that feels like a mini vacation.
Omakase dinner offers a sequence of exquisite dishes that consistently impress. Each course delivers fantastic flavors and a memorable experience.
Good to know
Reservations are recommended, especially for parties larger than four.
Parking is free and abundant in the plaza.
Expect to spend at least an hour and a half for the omakase experience.
Small sushi bar creates an authentic Japanese vibe with calm, tranquil atmosphere and peaceful jazz music. Fresh, exceptional sushi pairs with a diverse sake selection for a standout omakase experience. Interior feels brand new and clean, offering a cozy, elevated dining environment.
Vibe feels like a small, authentic sushi chef's restaurant in Japan, with a cozy and warm atmosphere focused on craftsmanship rather than flash.
Premium omakase offers a well-balanced portion size with two special courses plus a la carte options. The experience includes an appetizer, sushi, soup, and dessert, delivering a high-end nigiri selection.
Good to know
The restaurant offers rotating specials and a selection of sake.
Expect a unique menu crafted with authentic Japanese ingredients.
Reservations are recommended, especially during peak dining hours.
Small, intimate omakase bar blends traditional edomae style with 90's rap music for a unique dining vibe. Atmosphere stays laid-back and welcoming, balancing quiet moments with casual energy. Fish flown from Japan ensures exceptionally fresh sushi paired with thoughtful sake and beer selections.
The setting offers an intimate atmosphere that feels welcoming. Omokase dining here creates a personal and close experience.
A curated, thoughtful omakase offers an authentic Edomae style experience with no filler dishes. Friendly staff and a positive chef create a private, cozy atmosphere that stands out in the area.
Good to know
They have only 2 seatings per night at 5:30 PM and 7:30 PM.
Reservations are necessary due to limited seating availability.
The omakase experience lasts about three hours.
Counter seating for eight surrounds a chef's table with spotlights highlighting food and a raw wood counter adding warmth. The atmosphere stays quiet and intimate with a minimalistic design and dim lighting focused on the meal. Guests experience a serene vibe that centers attention on expertly prepared sushi and sake pairings.
Only eight seats create a very intimate setting. Sitting at the counter lets you watch the chef prepare each dish, adding to the quiet, welcoming atmosphere.
The omakase offers a $175 price point with quality and creativity that surpass many pricier Bay Area options. The setting feels private and luxurious, creating a focused and vibrant dining atmosphere.
Good to know
Reservations are required to dine at this restaurant.
The fixed menu omakase costs $195 per person, plus a mandatory 19% service charge.
Total costs can exceed $300 per person after tax and tips.
Small space offers a cozy atmosphere with modern decor and genuine hospitality. The vibe is quiet and comfortable, creating a secluded dining experience. Fresh, high-quality sushi contrasts with the modest setting, making it a hidden gem for Japanese cuisine lovers.
Warm and quaint setting creates a very intimate atmosphere throughout the space.
Offers a Deluxe Nine-grid Omakase and a Deluxe Omakase Nigiri option. The $79 price point delivers a satisfying experience that feels worth it.
Good to know
During happy hour from 2:30 to 5:00 pm, buy one get the second roll for half price.
The restaurant has a small seating area, so plan ahead on busy nights.
Parking is available and ample near the restaurant.
Small space with Japanese minimalist zen-like decor featuring bonsai trees and bamboo accents creates an airy, elegant atmosphere. Loud environment with sound bouncing around makes it feel more like a club-adjacent scene than a quiet dining spot. Unique ceramic dishes and colorful tableware add a tasteful, intentional design touch.
Edomae style sushi shines with affordable pricing uncommon in the Bay Area. The omakase offers a phenomenal experience that elevates East side San Jose as a sushi destination.
Good to know
Reservations are recommended, especially during peak dining hours.
The Omakase Bar costs $108 per person, excluding drinks.
A la carte options are available for add-ons after the main dishes.
Small, intimate bar-style seating with Asian-inspired decor creates a focused dining experience. Atmosphere feels sleek and inviting with dim lighting and a lively vibe despite the compact space. Fresh sushi and hand rolls prepare quickly in front of diners, emphasizing quality and swift service.
Counter-only setup offers an intimate and engaging dining experience. Bar style seating complements the Asian inspired decor to create a vibrant atmosphere.
Omakase offers great value with a seasonal menu priced around $58 per person. Chefs serve all dishes at once, delivering a delicious and well-priced experience.
Good to know
Reservations are not accepted; expect a wait during peak hours.
The restaurant has only bar seating, which may not suit larger groups.
Lunch specials offer great value, with deals around $24 for five hand rolls.
Small sushi bar seats about 8 people, creating an intimate atmosphere where the chef prepares and explains each dish. The setting is minimalist and serene, with occasional noise from nearby conversations. Fresh wasabi is grated on site, adding a distinctive flavor to the omakase experience.
An intimate atmosphere with only about 15 seats, including 8 at the bar and a few small tables. The chef prepares and describes each dish, creating a cozy and authentic vibe.
A 10-course omakase journey led by Chef Atsushi Yokoyama blends traditional Japanese technique with artistic presentation and world-class ingredients. The menu includes a wagyu beef course and dessert, delivering an authentic and excellent dining experience.
Good to know
Reservations are required at least two weeks in advance due to limited seating.
Parking can be difficult to find during weekends, so plan accordingly.
The omakase experience costs around $250 per person, excluding tips.
Small sushi restaurant with an intimate, elevated casual atmosphere and dark, cozy lighting. Central sushi bar surrounded by limited table seating creates a warm, inviting vibe where chefs prepare fresh, high-quality fish. Offers a notable sake selection enhancing the dining experience.
Service creates a warm, intimate atmosphere throughout. Sushi presentation feels cute and personal, enhancing the cozy vibe.
Omakase here features chef-selected dishes crafted with creativity and care. The experience often happens at the bar, where each course is hand-picked and presented in a fun, engaging way.
Good to know
Reservations are highly recommended due to the busy location with a parking lot that fills up quickly.
The restaurant has limited table seating but plenty of counter seating available.
Parking can be challenging due to multiple restaurants in the plaza.
Small, intimate Japanese restaurant with upscale sushi and weekly changing menu based on fresh, seasonal ingredients. Atmosphere is lively yet cozy, suited for romantic evenings or special occasions. Bar seating offers a chef's show and sake pairings enhance the dining experience.
Small size creates an intimate setting with a cozy vibe. The space feels personal and sets a quiet mood.
The omakase features an amazing chef crafting a tasting menu that stands out. Private bar seating offers an intimate experience for special occasions.
Good to know
Reservations for the omakase should be made two weeks in advance.
The tasting menu is available on Sundays with only 11 seats per session.
Sessions for the tasting menu start at 5 pm and 7:30 pm.
Modern interior creates a zen atmosphere with dim lighting and an intimate feel. Bar dining area invites guests for an Omakase experience. Space feels spacious and clean, supporting a sophisticated vibe.
An intimate and serene atmosphere sets a sophisticated and premium dining tone. The ambience feels quiet and personal throughout the space.
Four-season and Open Omakase courses offer a variety of dishes. Service quality varies, and eating omakase at the bar is not recommended.
Good to know
Parking is difficult on weekends; nearby garages may charge around $30.
Expect to pay around $100 for two people, depending on the order.
Lunch specials offer great prices for a variety of dishes.
Seating centers around a small bar with space for about eight people, creating an intimate and airy setting. Jazzy music and a calming vibe set a relaxed atmosphere where chefs engage directly with diners. The experience feels like a focused performance with thinly sliced sushi pieces offering delicate flavors.
An intimate omakase dinner unfolds with close attention from Chef Fumi, Chef Roe, and Jon. The space feels inviting and personal, creating a memorable dining experience.
Meticulous attention to detail shapes each bite in the intimate omakase dinner experience. The $300 course reflects the chef's love and care, creating a feast for the senses.
Good to know
Parking is free because the restaurant is part of a shopping plaza.
Arriving a few minutes early is recommended because each dish is time sensitive.
The omakase course costs $300 per person plus tax and tips.
Space reflects Japanese-inspired decor with a serene, minimalist atmosphere and intimate setting. Energy stays relaxed and tranquil, suited for refined dining experiences. Sushi quality ranks among the best, with master chefs crafting fresh, authentic dishes.
Refined and relaxed, the setting feels like stepping into a space in Japan with beautiful natural decor that creates a soothing atmosphere. The vibe stays consistently intimate throughout.
Omakase here features meticulously prepared dishes that highlight seasonal ingredients with authentic craftsmanship. The staff is friendly, and every bite delivers exceptional quality.
Good to know
Reservations are recommended for omakase dining to secure a spot.
Expect a mandatory 20% service charge added to your bill.
The a la carte option is available for those not opting for omakase.
Small restaurant seats up to 14 people in an intimate, modern setting with a calm and elegant atmosphere. Staff create a welcoming vibe that fosters connection, making strangers feel like friends. Distinctive features include a personal omakase experience with a single chef and a separate lounge area enhancing the dining environment.
Setup features just one chef, creating a personal and thoughtfully curated meal. Atmosphere feels exclusive, like a private dining experience.
An interactive and engaging dining journey unfolds with an out of this world omakase menu. The experience feels both intimate and fun, offering a fresh take on traditional omakase.
Good to know
Reservations are recommended due to high demand for seating.
The omakase experience costs $175 per person, reflecting high-quality ingredients.
Happy hour offers unique items at discounted prices, enhancing the dining experience.
Japanese-influenced minimalism shapes an intimate dining space with individual table lighting and handcrafted wood chairs designed for comfort. The atmosphere stays quiet and relaxing, inviting guests to enjoy expertly crafted cocktails alongside a thoughtful, multi-course menu.
Dim, elegant lighting creates a warm, inviting mood. Beautiful wood tables add to the breathtaking decor and close, personal setting.
A 10-course omakase menu offers a unique and exciting culinary journey. The menu includes a vegan option and is well curated for an enjoyable experience.
Good to know
Reservations are recommended for the multi-course dining experience.
The tasting menu starts at $450 for two people.
Matsu offers a vegan course alongside its main menu.
Tiny space with limited seating includes a few tables and barstools facing a luminous wood-fired oven. Cozy, casual vibe offers an unassuming charm and inviting atmosphere, suitable for casual meals or dates. Staff energy and kitchen visibility add to the experience, despite occasional heat and crowding.
Small size creates an intimate setting that feels cozy and comfortable. The environment stays on point for a close, personal dining experience.
An Omakase-style menu tasting is available with a focus on pizza, offered specifically on Tuesdays. Reservations fill up fast and require immediate booking.
Good to know
Reservations are required at least 12 days in advance due to limited seating.
The pizza omakase happens on Tuesdays, offering a unique dining experience.
Expect to wait about an hour for a table if you don't have a reservation.