Small seafood restaurant blends Peruvian and Japanese flavors in a bright, clean space with bar seating that encourages connection. Atmosphere feels cool and comfortable but somewhat reserved. Fresh fish arrives daily, supporting high-quality, inventive dishes with generous portions.
Sushi-style wraps feature salmon, pickled cabbage, avocado, and a zesty Aji Verde Crema with cilantro and jalapeño. Mushroom and Sol wraps offer fresh, flavorful options with balanced tastes.
Salmon comes very fresh with a perfect texture that melts in your mouth. The sushi-style wrap combines salmon with pickled cabbage, avocado, and Aji Verde Crema for a burst of cilantro and jalapeño flavor.
"The sushi-style wrap was unforgettable, bursting with cilantro and jalapeño."
"The salmon here just melts in your mouth, it's so fresh."
Good to know
Parking is available behind the restaurant.
You can order online and pick up your food.
They do not serve alcohol yet.