Fishing charters offer well-equipped boats with top-quality gear and experienced captains who know the best spots for various fish. The atmosphere is family friendly and interactive, with easygoing pacing and opportunities to see marine life like seals and dolphins. Trips include options for lobster fishing and Catalina Island excursions, making the experience diverse and engaging.
Captains Jeremy and Kevin guide lobster fishing trips where catching lobsters is hands-on and productive. Trips often yield multiple lobsters with clear instruction on how to find and catch them.
Captain Jermey's professional guidance leads to a cooler full of fresh fish. Everyone catches fish, including kids, with some being keeper-sized for dinner.
Good to know
Reservations are recommended for fishing charters to secure your spot.
All fishing gear and bait are provided, making the trip hassle-free.
Expect to see marine life like seals and dolphins during the trip.
Seafood restaurant offers a cozy seaside vibe with a relaxed, casual atmosphere and plenty of seating. The environment feels down to earth and friendly, with great music enhancing the experience. Fresh ingredients and standout dishes like lobster rolls and bisque define the menu.
Lobster dishes come with generous servings and fresh, high-quality lobster. The Connecticut style lobster roll and flaming hot lobster fries stand out for their bold flavors and good seasoning.
Grilled shrimp stands out as amazing, paired well with thick, creamy clam chowder featuring large chunks of fish and oyster. The menu offers a variety of seafood options like shrimp pasta and fish and chips, all at reasonable prices.
Good to know
Expect a 15-minute wait for clam chowder during busy hours.
The clam chowder costs over $14 for a small bowl.
They do not provide forks; bring your own if needed.
Small, quaint space with cute decor and a lively atmosphere that feels like stepping into Japan. The bar seating offers an engaging experience amid fresh, high-quality sushi. Crowded with good dinner vibes, it blends a hip, family-friendly mood with excellent presentation.
A flaming baked lobster arrives on a simple roll, creating a striking presentation. The lobster is tender and not overcooked, with a well-balanced sauce that enhances each bite without overpowering.
Fresh fish melts in your mouth with a variety that includes mackerel, Japanese oysters, and scallops. The grilled fish comes out plump and juicy with a charred flavor, and the seafood ramen offers a delicious, flavorful experience.
Good to know
Parking is located at the back of the restaurant.
Reservations are recommended to avoid long waits for a table.
Checking in on Yelp grants a free small hot sake.
Indian fusion restaurant combines modern elevated decor with a laid-back SoCal vibe. Atmosphere feels cozy yet exhilarating, with tasteful lighting and elegant furnishings. Specialty cocktails feature an Indian twist, complementing standout dishes like lamb biryani and paneer pot pie.
Lobster Moilee stands out with its rich, flavorful sauce. The lobster dishes consistently impress with their fresh, tender meat and bold spices.
Fish dishes stand out, especially in the clay oven offerings and fish curry. Calamari, shrimp, and Biryani also get a lot of attention.
Good to know
Reservations are recommended, especially during busy times.
They have a weekday special lunch at $30 which provides a good mix of dishes.
During Dine LA Restaurant Week from April 28 to May 12, there's a $25 lunch special.
Seafood restaurant offers a laid-back atmosphere with a quiet and intimate vibe. Decor blends simple but eclectic elements, creating a relaxed but elegant setting. Fresh oysters and unique dishes attract those seeking quality and flavor in a cute and quaint space.
The lobster roll stands out with a buttery, generous portion that rivals those from Boston. It appears alongside fresh oysters and a seafood appetizer tower featuring lobster salad and shrimp.
Freshness stands out with local oysters, seafood appetizer tower, and perfectly cooked fish. Dishes like lobster roll, pan-seared salmon, and Nashville hot fish showcase flaky, well-seasoned seafood.
Good to know
Reservations are recommended for larger groups to ensure seating.
The fixed menu costs $85 per person, which should be noted in advance.
Happy hour offers discounts on drinks and appetizers, typically from 4-6pm.
Corner shack with outdoor seating and informal vibes offers a Hawaiian shrimp truck atmosphere without the truck. Music from nearby smoke shop affects the mood, but high top seating with umbrellas provides a casual spot to enjoy seafood. Small size and basic setup make it best suited for quick lunches or takeout.
Fresh lobster comes packed with meat and swims in a garlic sauce. It arrives with shrimp, garlic, and jalapeรฑos that add flavor without heat, plus shrimp and veggies on the side.
Shrimp dishes stand out with garlic shrimp tasting like it's from Hawaii's North Shore and Salt & Pepper Shrimp evenly battered and well seasoned. Large oysters come with a flavorful sauce, and lobster arrives with shrimp, garlic, and jalapeรฑos adding subtle heat.
Good to know
Parking can be challenging due to limited space in the small plaza.
The wait time for food is approximately 15 minutes.
Seating is limited and only available outside.
Steakhouse offers white tablecloths, sparkling flatware, and a huge wine list in a space with modern class and elegance. Atmosphere ranges from calm and quiet to loud and close tables, with a mix of casually and formally dressed guests. Tables often feature celebration decorations and staff accommodate special requests like game viewing.
Buttery lobster with well-seasoned flavor stands out. The Lobster Mac and Cheese offers a rich, creamy twist that pairs well with the Filet and Lobster tail entree.
Spicy shrimp stands out with bold flavor, paired well with bread and wedge salad. Salmon and shrimp taste rich even when slightly overcooked.
Good to know
Happy hour is available Sunday to Friday from 4 pm to 6 pm.
Reservations are recommended on special days to avoid long waits.
There is plenty of bar seating during happy hour from 4 pm to 6 pm.
Live tanks hold various shellfish and seafood, with an option to have purchases cleaned, chopped, or fried on site. The market has a diverse selection including lobster tails, tiger shrimp, and crabs, though some seafood shows signs of limited freshness. The interior feels diminished and the atmosphere is lackluster with noticeable maintenance issues.
Freshness stands out with live lobsters and Maine Lobster priced at $21 per pound. Lobster tails come alongside other seafood like tiger shrimp and crabs.
Fresh, live seafood stands out with a variety of options like lobster, crab, and oysters. The market offers cleaning and cooking services, including frying fish and shrimp for a small fee.
Good to know
The market accepts EBT payments for purchases.
They charge an additional 50 cents per pound to cook or clean seafood.
Parking is limited and can be a tight squeeze.