Small, intimate Italian restaurant with an open kitchen and cozy atmosphere that feels like a Roman hole-in-the-wall. Decor includes fresh roses on tables and a charming back patio that evokes Italy. The vibe is warm and family-like, with personal service and attention to detail.
Pasta comes out with al dente noodles and rich sauces like Beef Ragu Bolognese and Rigatoni Amatriciana. Vegan options include dishes like pasta primavera with fresh vegetables and warm bread.
Beef lasagna stands out with its rich layers and classic flavors. It pairs well with other Italian dishes like Penne alla vodka with chicken and Daly salad with shrimp.
Good to know
Street meter parking is available near the restaurant.
There is a public parking lot behind the restaurant.
They allow guests to bring their own wine if called ahead.