Bright, clean food hall with shared tables creates a lively, festive atmosphere. The space draws a crowd seeking authentic Oaxacan flavors unified by fresh blue corn tortillas. Energy stays steady with a focus on natural, high-quality ingredients and gluten-free options.
Fresh, flavorful tortillas stand out, especially in tacos and quesadillas. Dishes like molotes with black mole and quesadilla de chorizo offer rich, authentic Mexican street food flavors.
Offers a wide range of vegetarian dishes with many options also suitable for vegans. At least half the menu focuses on vegetarian choices like quesadillas, tlacoyos, and molotes.
Good to know
Parking can be tight, especially during lunch; arrive early.
Reservations are not accepted, so expect a wait during peak hours.
The menu features a small selection focused on corn-based dishes.
Spacious Mexican restaurant with airy, luminous design and San Pedro cultural photography on the walls. Upbeat atmosphere with old school vibes and a toppings bar for customizing dishes. Menu features authentic flavors and large portions at affordable prices.
Tacos come with handmade tortillas that are fresh and full of flavor. Options include lengua, fish, shrimp, and carne asada, all served in generous portions with great salsas.
Good to know
On Tuesdays, you can get 2 tacos (chicken, asada, pork) for $5.
Parking is located in the back and requires payment.
The portions are generous and reasonably priced.
Mexican restaurant offers an immersive atmosphere with warm, soulful vibes and a beautiful outdoor patio suited for groups. The space combines upscale precision with a welcoming, unpretentious energy. Cocktails and dishes like tuna tostada and duck mole stand out amid lively, aromatic surroundings.
Duck mole stands out as a rich, unforgettable dish. Tacos come in unique varieties like fish, tuna tostada, and oyster mushroom, each offering elevated flavors beyond the usual.
Staff accommodate special vegan and vegetarian diets. The oyster mushroom taco offers crispy cheese and deep umami, making it a standout vegetarian dish.
Good to know
Reservations are recommended due to the restaurant's small size.
A Tí has its own parking lot, which is a rarity in LA.
Street parking is available, but it can fill up quickly.
Small vegan restaurant offers cozy indoor seating and outdoor tables with a relaxed, welcoming atmosphere. It serves ready-to-go meals popular for quick dining or takeout. The space feels organized and clean, attracting both vegans and non-vegans alike.
Quesadillas stand out with amazing flavors and include options like jackfruit. They offer a satisfying taste that invites repeat visits.
Offers a unique vegan kitchen focusing on alkaline meals without soy or refined sugars. Features perfectly seasoned vegan chili and scrumptious jackfruit crab cakes with many delicious plant-based options.
Good to know
The 10 meal plan costs $150 and helps with healthy eating.
A single empanada costs $14.
I paid $26 for a soup and a drink.
Small, clean space with comfortable seating and bright, warm decor creates a welcoming atmosphere. Vibrant energy fills the room, enhanced by a Spanish rock playlist that sets a lively tone. The vibe balances casual dining with a sense of care and attention to detail.
Tacos stand out as a highlight with a reputation for being some of the best around. The Shrimp Enchilada Plate also offers a flavorful option, complementing a menu known for authentic Mexican food.
Vegetarian options include a Vegetarian Burrito with rice, beans, seasonings, and guacamole. Vegan choices like roasted carrots are available and well-prepared.
Good to know
First-time customers receive a complimentary drink.
They have weekly specials.
Mexican restaurant inside a food court with a modern vibe and quiet atmosphere despite a busy setting. It serves affordable, visually appealing dishes with notable vegetarian options and unique items like birria pizza and keto tacos.
Taquitos stand out with their delicious flavor and generous size. The chilaquiles burritos and birria pizza offer unique, flavorful twists on classic Mexican dishes.
Vegetarian choices include a soyrizo option and an organic vegan burrito. The chile relleno burrito also stands out for flavor.
Good to know
Cilantro Lime is located inside a food court.
Parking isn’t ideal, so plan accordingly.
The meal costs $23 for the 3 meat variety plate.
Market occupies historic industrial warehouses with vintage architecture and an open layout. Atmosphere feels like a casual neighborhood festival with live DJ music and a lively crowd. Features include outdoor bar, ample seating, and diverse vendors offering food, drinks, and merchandise.
Tacos stand out with tacos de canasta, asada tacos Tijuana style, and unique options like Evil Cook's McSatan and Goth Tacos. Carnitas tacos and agua chile add to the variety alongside other Mexican flavors.
Many vegetarian and vegan options exist, including a vegan truck with huge portions of macaroni and cheese and cucumber salad. The vegan chicken mac and cheese stands out as delicious and kid-friendly.
Good to know
Entry to the market is free.
The market is open only every Sunday from 10am to 4pm.
Parking is free for the first two hours in a six-floor structure.
Stylish interior with impeccable design and acoustical tiles creates a welcoming, relaxed atmosphere. Lighting is dim, setting a cute, date-night vibe reminiscent of Mexican coastal towns. A great bar offers quality cocktails, including standout margaritas and mezcal flights.
Tacos stand out with rich barbacoa and quesadillas offer a satisfying bite. Churros come with a gooey center, and drinks include hibiscus margaritas and apricot agua fresca.
Many vegan options appear on the menu, including vegan chorizo and vegan nachos with mushrooms. Plant-based dishes come with healthy ingredients and suit groups with mixed dietary preferences.
Good to know
Happy hour features a DJ playing smooth jams on weekdays.
Chulita serves brunch until 5pm on weekends.
Reservations are recommended for weekend nights to avoid long waits.
Shared restaurant and coffee shop combines Mexican cuisine with a gentrified vibe and quality music. Outdoor patio offers a relaxed spot to wait or enjoy food. Breakfast burritos stand out for bold flavors and unique ingredients like crispy pork belly and Brussels sprouts.
Breakfast burritos stand out with creamy soft scrambled eggs, crispy pork belly, and tater tots inside. Tacos like birria, brisket, and mushroom Al pastor offer bold flavors and hold together well without falling apart.
Vegetarian options include a breakfast burrito with mushrooms and vegetarian breakfast tacos. Both vegetarian and meat choices are available.
Good to know
Street parking is available, but it may require a short walk.
Each taco costs about $5, and burritos are around $15.
Macheen has both vegetarian and meat options on the menu.
Mexican restaurant with stylish, colorful decor and a cozy, family-run atmosphere evokes East L.A. or Mexico from decades ago. The space includes a pleasant garden patio with a water fountain, creating a calm, inviting vibe even when busy.
Homemade tortillas stand out alongside complex mole with spices, nuts, seeds, and chocolate. The menu includes authentic Oaxacan dishes and solid vegan options like mole enchiladas.
Vegan and vegetarian options include a mole enchilada and a plantain mole burrito. The menu accommodates gluten free requests and appeals to both vegans and meat-eaters.
Good to know
Margarita Mondays offer $5 drinks all day.
Happy hour features discounted drinks and appetizers from 4-6pm.
Parking is limited between 4pm and 7pm; consider arriving early.
Mexican restaurant with perfectly curated decor and a relaxed, mellow vibe that feels like a trip to Mexico. Music adds to the atmosphere, which is a bit dark but comfortable. Known for excellent margaritas and fresh guacamole, it attracts those seeking generous portions and a cozy setting.
Fresh guacamole and rich mole stand out alongside strong margaritas. Burritos, fajitas, enchiladas, and pozole offer solid variety with good vegetarian options.
Good vegetarian options appear regularly on the menu. Frequent visits show it serves as a reliable spot for those avoiding meat.
Good to know
Parking in the area can be challenging at times.
The restaurant does not automatically serve chips and salsa; customers need to ask for them.
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Small, cozy space with warm, inviting atmosphere and pleasant music creates a peaceful vibe. Locals frequent the spot, adding to its authentic Mexican and Salvadoran feel. The setting encourages easy conversation and a relaxed dining experience.
Platter-style build-your-own tacos and burritos serve groups well. Enchiladas with green sauce and authentic mole stand out, alongside fresh guacamole with a kick and flavorful chicken tacos.
Plenty of vegetarian options fill the menu with a lot of variety. Many choices make it easy to find something meat-free.
Good to know
Parking is a few meters away in a quiet area with several closed businesses in the evening.
The restaurant is open on Mondays and Tuesdays.
The portions are generous, so moderate eaters can skip the appetizer.
Spacious patio with picnic tables creates a friendly, lively vibe that feels welcoming and casual. Inside seating is cozy but cramped, while outdoor areas offer a hipster atmosphere despite limited shade. Music plays loudly, adding to the energetic environment.
Tacos feature homemade flour tortillas that are chewy and toasted with butter, with standout options like brisket and unique potato tacos. The queso is exceptionally good and satisfying, paired well with fantastic guacamole and chips.
Lots of vegan options stand out here. The vegetarian choices include dishes from Chicano Taco and Figueroa that cater well to plant-based diets.
Good to know
Parking is available by street and in the city lot behind the restaurant.
Expect long lines during peak hours, especially on weekends.
The tortillas are made in-house, ensuring freshness.
Small bar with an open-air patio featuring fire pits and swings creates a relaxed, SoCal vibe atmosphere. Cool, trendy decor complements a top-notch cider selection and chill music. Space attracts a laid-back crowd looking for a casual spot to hang out.
Fish tacos stand out with a tasty, fresh flavor that many prefer over meat options. The Mexicali Quesadilla features black cherry beef and delivers an incredible taste experience.
Menu includes jackfruit tacos that suit vegans and a few other vegan options. Classic dishes like burgers, tacos, and burritos come with vegetarian choices.
Good to know
Trivia night happens every Wednesday at 7pm with no cover charge.
Taco Tuesday offers discounted tacos all day long.
The venue is available for private events and birthday parties.
Breakfast restaurant offers a fun atmosphere with whimsical decor featuring egg and chicken themes. The space feels intimate and family-friendly, with a relaxed and welcoming vibe. A patio section adds to the cozy setting despite limited indoor space.
Chilaquiles stand out with great seasoning and a pleasant spiciness, served alongside black beans and Mexican rice. Churro pancakes come in large portions and include a dessert and balloon for kids.
Lots of vegetarian and vegan options fill the menu, including a vegan section. Dishes like vegan Tres Leches pancakes and vegetarian tostadas with potatoes stand out.
Good to know
Parking is very limited; arrive early to secure a spot.
Expect wait times of 30-45 minutes during busy brunch hours.
The restaurant is pet friendly, allowing dogs in outdoor seating areas.
Kiosk ordering sets a quick, casual tone in this airport taco spot. The atmosphere balances authentic Mexican flavors with strong, well-crafted cocktails like margaritas and micheladas. Vegan and vegetarian options stand out alongside a mix of overpriced but flavorful dishes.
Mexican food features huge burritos with a perfect balance of ingredients and tight rolls. Options include satisfying chorizo and carnitas breakfast burritos, chicken burritos, fish tacos, and guacamole.
Vegan and vegetarian options include a flavorful vegan burger and a vegetarian breakfast burrito. These choices are healthy, filling, and affordable compared to typical airport fare.
Good to know
The restaurant charges a 20% service fee automatically on all bills.
Expect to pay around $17 for a breakfast burrito.
Vegan and vegetarian options are available on the menu.
Latin American restaurant with a cozy cafe vibe and bebop jazz music playing. Offers indoor and outdoor seating, including a small patio by the street. Atmosphere feels chill and welcoming, attracting those who appreciate healthy, flavorful meals.
Breakfast burritos stand out with birria, brisket, and sausage options that avoid processed flavors. Pozole, taquitos de papa, and esquites add variety with authentic Mexican tastes.
A clean, curated space offers vegan and vegetarian options alongside other dishes. Breakfast includes an array of tacos with a mushroom vegetarian choice, plus items like a vegan bowl and potato taquitos.
Good to know
Parking can be iffy, so plan to arrive early.
Free street parking is available, but it may be a block away.
The Sunday menu is limited to burritos and tacos only.
Mexican restaurant offers vibrant energy with iconic songs playing loudly in a small dining area. Seating feels tall and distant, with tables under cold air conditioning. Outdoor patio and well-stocked salsa bar provide additional comfort and flavor options.
Tacos shine here, especially Al pastor and Birrieria combo, both fresh and flavorful. The menu includes a salsa bar with jalapenos and Mexican cokes, adding to the authentic street food vibe.
Plant-based meats feature prominently with dishes like vegan birria and chorizo con papas. Vegetarian tacos and nachos with plant-based pastor stand out for their flavorful and delicious profiles.
Good to know
La Taqueria Brand-Wilmington is primarily a take-out drive-thru restaurant.
The restaurant is very clean and well-maintained.
There is ample parking available for customers.
Outdoor space features tall standing tables and a small interior bar without seating. Casual, college vibe creates a relaxed atmosphere where many eat standing or take food to go. Self-serve salsa station adds to the authentic Mexican experience.
Tacos come with homemade tortillas that are toasted and never stale, making each bite stand out. The carne asada vampiro and bean and cheese burrito offer solid options with quality ingredients and fair prices.
Good vegan options include several tacos, with mushroom tacos among the choices. Vegetarian selections are solid and varied.
Good to know
The 3 taco deal for $10 offers excellent value.
There isn't any place to sit inside the restaurant.
Street parking is the only option available.
Open kitchen reveals a chef-driven taco shop with a small, bare-bones setup. Atmosphere feels authentic and lively, echoing Tijuana vibes with a mix of standing and limited seating. The place fits naturally into the neighborhood with a buzzy, welcoming energy.
Tacos here stand out with uniquely delicious tortillas and bold, full flavors. The Al Pastor taco shines as a favorite, especially the el pastor queso taco which offers a rich twist.
Vegetarian options match every meat choice on the menu, offering a variety of tacos and quesadillas. These authentic vegetarian tacos stand out in a place known for its meat dishes.
Good to know
Parking can be difficult to find near the taqueria.
Expect to wait 1 to 1.5 hours for food during busy times.
The taqueria only accepts credit cards for payment.
Midcentury modern design with dim lighting creates a warm, intimate setting. Loud music and live mariachi performances fill the space, making conversation difficult. Margaritas and Mexican wines complement flavorful dishes like carne asada and ceviche sampler.
Bone-in carne asada stands out with perfect seasoning and cooking. The mushroom tacos, fingerling potatoes, and chips with guacamole and red salsa offer strong flavors. The $10 margaritas are consistent and well-made. Churros filled with ricotta melt in your mouth.
Vegan and vegetarian options include avocado toast, vegan flautas, and sides like beans, rice, and fingerling potatoes. Desserts feature vegan sorbets and vegetarian churros.
Good to know
Parking is limited and challenging; check behind the restaurant for spots.
Brunch includes a mix of appetizers and an entree for $45.
Happy hour on weekends features good tacos and discounted drinks.
Mexican restaurant with separate vegan menu and authentic vegan burritos offers a quiet, casual atmosphere. It serves both meat and vegan options, catering to diverse diets with fresh, flavorful dishes. Prices are reasonable, though some vegan items carry a premium.
Vegan options like the vegan burritos and Portobello Tostada stand out for their authentic flavors and fresh ingredients. Meat choices include carnitas and chicken barbacoa tacos, all served with tasty guacamole and salsa.
Vegan Mexican food features authentic burritos with options like vegan chick'n and portabello mushrooms. Vegan dishes include bean & cheese, often available even if not on the menu, all at reasonable prices.
Good to know
Olga's Naturally offers a separate vegan menu alongside traditional options.
The restaurant is family-friendly and suitable for all ages.
Prices for vegan dishes are reasonable compared to other places.
Small donut shop with bright pink decor and Danny Trejo-themed design creates a fun, kitschy atmosphere. Music plays loudly, and the space feels busy and lively with constant foot traffic. Limited seating offers a quick stop vibe rather than a dine-in experience.
Breakfast burritos come in generous portions suitable for sharing. Donuts feature unique flavors like Mexican Chocolate, Margarita, mangonada, and horchata, though some have mixed taste qualities.
Vegan donuts and donut holes come in several flavors, including the coco loco and OG Vegan which stand out. Many options suit those avoiding eggs, making it a solid spot for vegan treats.
Good to know
A dozen donuts costs $30.
Vegan donuts are often unavailable, with none available at the moment.
They were not accepting cash for some reason.
Cozy space with colorful decor and many tables creates a vibrant atmosphere filled with festive energy. The place offers huge portions and a wide variety of vegan and vegetarian options. It tends to be busy during midday but more accessible in the late afternoon.
Salsa has a nice kick and the guacamole stands out as the best. Fish tacos and tender carne asada are very good, with warm, crispy tortilla chips adding to the experience.
Many vegetarian and vegan options appear on the menu, with several dishes offering great Mexican flavors. Both vegan and non-vegan dishes taste delicious and satisfy diverse preferences.
Good to know
Happy hour specials include reduced beer prices and a Kids Eat Free day midweek.
Expect longer wait times during midday lunch hours.
Street parking is usually available nearby in the afternoon.
Spacious indoor and outdoor seating features colorful decor and authentic Oaxacan roots. Live music, including a marimba band and mariachi, creates a lively, noisy atmosphere that immerses diners in culture. A large mezcal selection complements the vibrant setting.
Mole sauces stand out with over 40 ingredients and spices in each, showing no shortcuts in preparation. The Coloradito mole offers a unique flavor that many find transformative.
Vegetarian options include a vegetarian tlayuda that stands out for its good flavors. Vegan choices and allergy considerations are also available.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The restaurant only accepts cash, so plan accordingly.
Valet parking is available but can be expensive.