Upscale Mexican seafood restaurant offers authentic flavors and exceptional ceviche in a wide open space with comfortable seating. The vibe stays chill with great music and roomy tables. It stands out for homemade salsas and gluten-free options.
Handmade tortillas come fresh and tasty, forming the base for tacos like grilled fish, ribeye, and short rib. These tortillas pair well with moist fillings and a dash of habanero salsa for added flavor.
Tacos come with large protein portions and a light, crispy batter on fish and shrimp options. Salsas taste fresh and seem made in-house. Tostadas, ceviche, and dishes like octopus tacos and scallop aguachile stand out.
Good to know
Valet parking is available for easy access.
Street parking is free after 8:00 PM.
Prices are reasonable for the quality of food offered.