Small Italian restaurant blends modern design with traditional elements in a warm, inviting ambiance. Outdoor seating offers heated, shielded comfort ideal for conversation, while indoor space feels lively and energetic. Seating inside can be uncomfortable due to chair design.
Handmade pasta stands out here, cooked perfectly al dente. The vodka sauce pasta ranks among the best, delivering an authentic Italian taste that rivals meals in Italy.
Monthly gatherings happen here for groups like the San Diego High School class of 1966. The spot serves amazing lunch that keeps people coming back.
Good to know
Reservations are recommended, especially during peak dining hours.
Prices are reasonable for the quality of food and service provided.
Parking is available nearby, but it can get crowded during weekends.