Lobster and pasta spots

Small Italian restaurant offers an intimate, authentic atmosphere with live music and quaint decor. Noise stays tolerable even when full, creating a warm, family-like vibe. Known for impeccable food and wine pairings, it stands out as a local favorite.

Ravioli stuffed with lobster comes rich and full of flavor. The lobster tail pasta offers a delicious, perfectly cooked experience.

Lasagna stands out with rich layers and bold flavors. The seafood pasta offers a fresh, satisfying taste that appeals even to those not usually into pasta.

Hotel restaurant with modern design and artful decor creates a relaxed yet upscale atmosphere. Spacious seating and a dog-friendly outdoor patio add comfort and convenience. Noise levels can rise during events, affecting conversation.

Buttery lobster roll features fresh lobster mixed with aioli, creating a flavorful bite. The lobster bun stands out for its memorable taste and quality.

Ricotta spinach ravioli comes tender with mushrooms and fresh spinach in red sauce. Baja alfredo pasta features chicken, offering a creamy option alongside the comforting ravioli.

Italian restaurant offers cozy atmosphere with authentic Italian music softly playing. Well-spaced tables and beautiful Roma decor create a warm, inviting setting. Both indoor and outdoor seating provide privacy and comfort, enhancing the dining experience.

Lobster ravioli stands out with a rich, memorable sauce and a delicious taste. The Cannelloni All'aragosta offers a very upfront lobster flavor that highlights the seafood well.

Cheese Wheel Pasta stands out with its rich, creamy texture. The lobster ravioli arrives with a memorable sauce that complements the dish perfectly.

Small, dim-lit Italian restaurant with cozy ambiance and elegant, welcoming atmosphere. Noise level can be high due to lively groups, making it less suited for quiet dining. Offers outdoor seating and a prominent bar area within a compact space.

Lobster dishes feature seared ridges that add a surprising crunch and a saffron cream sauce that enhances the ravioli. The fettuccine includes a Peruvian-style pesto that brings a unique flavor twist.

Fresh pasta dishes stand out with options like lobster ravioli with saffron cream sauce and lobster fettuccine offering rich, flavorful experiences. Classic preparations like light, flavorful lasagna and penne in vodka sauce also feature prominently.

Mid-century design meets Côte d’Azur elegance in a space with high-end finishes and contemporary architectural elements. The atmosphere balances elegant sophistication with a warm, inviting vibe and an effortlessly cool energy. Service and presentation are impeccable, creating a flawlessly executed dining experience.

The lobster appears in a bouillabaisse with about 6 ounces of white fish and a few small pieces of spiny lobster. The sauce is light and the seafood variety is limited compared to traditional French versions.

24-hour braised beef pasta and bolognese pasta stand out with rich flavors. Portions come as small shared plates, so pasta servings are modest.

Cozy Italian restaurant with authentic vibe and beautiful patio featuring sunset views and outdoor heaters. Atmosphere feels like a charming small Italian town, warm and inviting with peaceful street closure. Tables sit close together, creating an intimate but tight setting.

Lobster ravioli stands out as a divine and delicious dish often featured as a special. Lobster also appears atop a risotto with scallops and calamari, adding rich flavor to the dish.

Fresh pasta shines in dishes like Fettuccine Ortolana with a light, creamy sauce and perfectly cooked vegetables. Rich options include Lobster Ravioli and fungi porcine ravioli, alongside classic spaghetti, lasagna, and seafood pasta in white wine sauce.

Upscale Italian restaurant with old-school decor and dark wood paneling creates an intimate, cozy atmosphere. Live piano music adds a classic, elegant vibe that suits romantic dinners and special occasions. The setting feels authentic and transports diners with its traditional Italian heritage.

Lobster appears in several dishes like linguine fruta de mare, lobster bisque, and paired with ribeye or fillet. The lobster tastes delicious and complements both pasta and steak well.

Lasagna stands out with its perfect layering and a creamy, rich sauce balanced by garlic and Parmesan. Fettuccine comes with a rich, flavorful Bolognese that complements perfectly cooked pasta.

Seafood boils arrive via a robotic waiter that interacts with guests and adds a playful touch. The space features fun, comforting decor with metal crab accents and fish lighting, creating a friendly, energetic vibe. Tables come prepared with bibs and gloves, emphasizing a hands-on dining experience.

Lobster tail comes with very little meat, making it hard to get a satisfying bite. The seafood boil includes lobster, crab, and shrimp but tends to be overcooked, making the shellfish tough to extract.

Shrimp pasta stands out with its Cajun shrimp and Boil Daddy sauce. Pasta dishes complement other meals like fish and chips and corn well.

Converted parking garage showcases modern elegant decor with wood ceilings and wall murals creating a cozy, inviting atmosphere. Seating near a gas fireplace offers a warm spot with views of the bar. The vibe suits date nights and business dinners with a relaxed yet swank feel.

Lobster appears in several dishes like lobster ravioli, lobster mac and cheese, and a main lobster included in the porterhouse special. The lobster ravioli stands out as outstanding and the lobster mac and cheese is flavorful.

Lobster ravioli stands out with a seafood touch and rich flavor. Pasta options include a ragu sauce dish priced at $39, offering a solid choice among the menu.

Steakhouse with modern decor and a live DJ creating an energetic vibe without overpowering conversation. Atmosphere feels upscale and fun, attracting a stylish crowd. Seating varies from intimate to lively, with some areas offering views and private rooms.

Lobster curry soup stands out with rich, bold flavors. The lobster toast comes on house bread with three butters and lebneh, making it a tasty starter that disappears fast.

Truffle pasta stands out with its rich flavor. The macaroni and cheese is creamy and thick.