Self-service restaurant offers all-you-can-eat wagyu hot pot with three pricing tiers and membership perks. Interior feels modern and Instagrammable with a calm, welcoming atmosphere despite a tight space. Quality of wagyu and fresh seafood stands out, with efficient ordering and refill system reducing wait times.
Premium AYCE options include wagyu bone marrow, bluefin hand roll with uni, and wagyu tartare. Sukiyaki broth highlights the beef, letting it shine without distraction, while sushi features fresh fish and standout nigiri.
Seafood here stands out for its freshness across a wide range of options. The seafood platter comes with plentiful sides, including some upscale choices like clams and octopus.
"The Japanese Wagyu here is the best, melting like butter."
"The seafood here is super fresh, especially the sashimi."
Good to know
The place is open until 10 pm.
You can order three items at a time with refills every eight minutes.
They offer all-you-can-eat wagyu hot pot with three tiers of pricing.