Open kitchen with art deco ceiling and wood-fired oven creates a stylish, cozy space with a cool 60s vibe. Atmosphere blends Italian-Japanese fusion energy with elegant, tasteful decor. Bar area offers creative cocktails that complement the innovative menu.
A cool, modern feel shapes the space with gorgeous decor that blends style and coziness. Sushi features bold, exotic combinations like tuna with Genovese pesto.
Focaccia bread with truffle butter stands out as a highlight. Milk bread offers a fantastic texture, while rosemary bread pairs well with meat dishes.
"The food here is a surprisingly well-combined Italian-Japanese fusion."
"I loved their modern fusion dishes, especially the tuna with pesto."
"The milk bread here is fantastic."
Good to know
DJ music starts at 8pm on event nights.
Reservations are recommended for the tasting menu experience.
Parking is ample and available nearby.
Restaurant offers stunning bay views with a heated outdoor patio that provides comfort in various weather. Atmosphere feels warm and elegant, creating a calm and refined dining environment. Cocktails and Mediterranean dishes feature multidimensional textures and thoughtful preparation.
A modern spin on classic Mediterranean cuisine shapes the menu with fresh, innovative dishes. Clean, modern decor and cozy tables create a classy, stunning lunch atmosphere on the pier.
House made breads start the meal with puffy bread standing out. They pair well with the dips and complement the fresh pasta.
Good to know
The restaurant does not have restrooms inside; public restrooms are nearby.
Happy hour offers discounted drinks and appetizers from 4-6pm daily.
Parking is available behind the restaurant for easy access.
Open kitchen with front-row view of the hearth creates an engaging dining experience. Spacious interior blends modern elegance with warm, inviting decor and offers stunning waterfront views including the Bay Bridge. Atmosphere is lively and bustling, suited for those who enjoy vibrant settings.
Open layout features modern elegance with warm, inviting touches. Multiple areas create a comfortable, elegant space.
Warm, crisp-edged scallion fry bread stands out with its irresistible texture and flavor. It pairs well with other dishes but shines on its own.
Good to know
Reservations are often fully booked until late evening, so plan ahead.
Expect smaller portion sizes, which may not justify the price.
The restaurant does not serve complimentary bread with meals.
Bright, spacious coffee shop with stylish, inviting decor and comfortable seating creates a cozy, welcoming atmosphere. Many power outlets and fast WiFi support working or relaxing. Cleanliness and a well-designed layout offer personal space and a pleasant vibe.
Bright and welcoming with a modern, minimalist style. Interior features a cozy, stylish vibe and a well-thought-out layout.
Sandwiches use Ciabatta bread and include a gluten-free option. Bread quality varies from delicious to dry or overly buttered and burned.
Good to know
Doppio Cafe offers gluten-free options like sandwiches and avocado toast.
Prices at Doppio Cafe are lower than typical in San Francisco.
The portions of food and drinks are generous for the price.
Elegant space blends Indian–French flavors with nostalgic British era charm. Atmosphere stays upscale yet welcoming, suited for intimate dinners or special occasions. Decor features marble tabletops and a pretty chandelier, adding to refined but comfortable vibe.
South Indian classics get a modern interpretation with dishes like rasam standing out. The menu blends traditional flavors with an upscale presentation.
Complimentary baskets include bread and papadum. Breads arrive perfectly prepared alongside tender meats and masterful vegetable dishes.
Good to know
Reservations are recommended for weekend brunch due to limited seating.
The restaurant offers a prix fixe menu on weekends with vegan options available.
Expect a unique fusion of French and Indian cuisine not found elsewhere.
Small modern bistro with warm wooden decor and multiple intimate dining areas, including a hidden outdoor patio with heaters. Atmosphere feels cozy and romantic, especially during sunset. Guests enjoy a blend of refined French and California cuisine in a quiet, private setting.
A warm ambiance and beautiful interior design create a cozy yet modern setting. The menu offers a modern twist on traditional French cuisine with refined flavors.
Crusty and moist bread soaks up sauces well. The bread and butter stands out as a rich, flavorful start to meals.
Good to know
Caché has a seasonal menu that changes regularly.
Reservations are recommended, especially on weekends.
Expect higher prices for unique dishes, with some items over $20.
Small space with izakaya-style decor and walls adorned by classic Cantonese artists creates a nostalgic, cozy vibe. Energetic atmosphere buzzes with 80s and 90s Canton-pop music and lively chatter. Tight bar seating and warm service add to the intimate, vibrant experience.
A modern, fusion take on Chinese cuisine shines through with a leaner, less sweet version of Chinese sausage in the claypot rice. The cozy, warm ambiance blends Cantonese decor with a nostalgic yet modern vibe.
Deep fried and milk bread appears in several dishes, especially paired with escargot and XO sauce. The bread soaks up spicy and umami-rich sauces, making it a key part of the flavor experience.
Good to know
Reservations are highly recommended, especially on weekends, and should be made at least three weeks in advance.
Expect a long wait if you arrive without a reservation, especially after 5:30pm.
Certain signature dishes may be unavailable if you arrive late, so plan accordingly.
Bakery offers a sleek minimalist design with buttery warm colors and pastry displays on concrete pedestals. Atmosphere feels cozy and casual but crowded, with limited seating and close tables that create noise. The vibe suits quick stops rather than lingering visits.
Clean lines and a basic white and beige color scheme create a modern vibe. The space feels expensive and well-maintained.
Monkey bread stands out with its balanced flavors and a hint of cayenne that keeps it from being too sweet. The cube offers a unique twist, resembling bread with stuffing inside.
Good to know
Parachute Bakery closes by 4 PM, and pastries often sell out by noon.
Expect long lines during lunch hours; arrive early to avoid disappointment.
There is a limit of four pastries per person due to store policy.