Food truck offers authentic Delhi street food with customizable spice levels for diverse tastes. Covered seating area features heated lamps creating a warm, homey atmosphere despite nearby road noise. Vibrant vibe includes music that enhances the casual, inviting setting.
Food features high quality ingredients and a unique touch in every dish. Popular items include mutter kulcha, Bombay sandwich, and Ragda patties, all served with consistent excellence.
Paneer tikka stands out as really well done and highly recommended. Other dishes like paneer pyaz paratha, pani puri, and various chaats also deliver strong, delicious flavors.
Good to know
Catering services are available for events with customizable menu options.
The food truck specializes in authentic Delhi flavors and vegetarian dishes.
Parking is plentiful nearby, making it easy to visit the food truck.
Food truck setup with outdoor seating creates a casual atmosphere that feels safe and friendly. Evening visits attract those seeking authentic South Indian snacks made fresh with traditional methods. Unique offerings like red rice idiyappam and puttu distinguish it from other options in the area.
Food features Kerala style dishes with excellent texture in idlis, paniyaram, and dosa. The menu offers home-cooked flavors and consistently tasty South Indian food with genuine hospitality.
Fresh idli get made for each order, a rare touch. The masala vada and Gobi 65 come out fresh and crispy. Dosas cost $9 and come with unique chutneys and sambar that stand apart from the usual.
Good to know
The dosa costs $9, which is a great deal.
Madhu Idiyappa Kadai offers authentic Sri Lankan food.
They serve red rice idiyappam and puttu, unique to the Bay Area.
Vegetarian restaurant offers a warm, home-like atmosphere with vibrant seating and old Kannada music playing softly. Walls display modern artwork that complements the cozy vibe. The place feels like eating at a family member's house, creating a welcoming and comforting experience.
Food offers authentic Karnataka-style vegetarian dishes that feel like home-cooked meals. The thali is comforting and the flavors are healthy and nostalgic, avoiding excess salt and oil.
Masala poori stands out with flavors close to Bangalore style. The chapati is soft and unique compared to other Bay Area spots. Dishes like maddur vade and masala puri offer authentic tastes.
Good to know
Catering services are available for family events with a focus on vegetarian dishes.
The lunch thali costs $22 and is served in disposable containers.
The thali is limited with no refills allowed, so plan accordingly.
Large space with bold orange walls and a live pani puri counter creates a vibrant setting. Atmosphere is family-friendly with Punjabi music playing, sometimes loudly. Seating is comfortable and the vibe suits small gatherings well.
Food features authentic Indian dishes like paneer makhni, garlic naan, and dahi bhalla with standout flavors. Service is friendly and polite, enhancing the overall dining experience.
Paneer makhni and garlic naan deliver rich, authentic flavors. Drinks like mint chaas and mango lassi complement dishes well. Snacks such as vada pav and Dahi vada stand out for their taste.
Good to know
The restaurant just opened today, offering a fresh menu.
Monthly specials feature unique dishes not available regularly.
The restaurant is completely vegetarian, catering to plant-based diets.
Modern Indian restaurant offers a clean, spacious setting with minimalistic decor and a cozy, serene vibe. The atmosphere feels like a welcoming cafe, making it pleasant for dining. Clearly marked vegan and Jain options highlight attention to diverse dietary needs.
Food features fresh, tasty, and authentic Bambaiya style flavors with a focus on Jain and North Indian cuisine. Presentation is beautiful and pleasing to the eye.
Pav Bhaji stands out with its rich, buttery texture and perfect spice balance. The Vada Pav offers a flavorful, must-try option, and the menu includes tasty North Indian dishes like misal pav, grilled sandwiches, and chaat.
Good to know
There are roughly 12 to 15 parking spots available at the restaurant.
The restaurant is spotless, including clean bathrooms.
The place can easily accommodate about 15 tables.
South Indian food truck offers quirky painted drum tables and covered heated seating under an outdoor canopy. Atmosphere blends local Indian vibe with a relaxed, welcoming energy. Crowds vary from calm to very busy, reflecting its popularity for authentic tiffins.
Offers authentic Andhra street food with fresh, warm flavors that stay consistent across visits. The menu focuses on vegetarian comfort food that is both affordable and healthy.
South Indian dishes like Flying Idlis, Vijayawada special dosa, and ghee podi idly stand out with superb taste. The food pairs well with extra mango lassi and comes with friendly service.
Good to know
Most menu items range from $7 to $10, making it affordable.
Parking is limited, especially during peak dinner hours.
Expect longer wait times during busy periods, especially on weekends.
South Indian restaurant offers cozy, welcoming ambiance with authentic, fresh dishes like crispy dosas and flavorful parottas. Casual setting suits family gatherings and casual dining with affordable prices and unlimited servings on some meals.
Food here offers authentic Indian comfort with simple, satisfying dishes. Service matches the great food quality, making it a casual and affordable spot for southern Indian flavors.
Butter chicken stands out with rich, creamy flavor. Dosas come crispy and fresh, paired well with soft idlis. Biryani and Crab Pepper Masala offer authentic spices and hearty taste.
Good to know
Happy hour offers dosa for $6 and biriyani for $10.
Drinks during happy hour are around $7.
All dosas cost $7.
Small dining space with about eight tables offers a cozy atmosphere filled with the aroma of authentic Indian spices. Bollywood movies play on TV screens, adding a cultural touch that enhances the traditional vibe. The place feels like home with its simple, no-frills setup and warm, welcoming ambiance.
Offers authentic Hyderabadi cuisine with flavorful, hearty dishes that capture traditional Indian tastes. Every bite delivers excellent, well-prepared food reflecting genuine regional flavors.
Hyderabadi biryani stands out with rich, flavorful, perfectly cooked rice. The Vijayawada paneer biryani and mirchi bajji offer authentic, bold Indian flavors. Fish curry comes with tender, well-spiced chunks that pair well with naan, and veggie samosas provide classic comfort food.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Expect a long wait during weekends, especially for dinner.
The restaurant is open until 10 pm on weekdays.
Modern Indian decor creates a warm, welcoming atmosphere with a lively vibe. The space feels authentic to Bombay, though seating is somewhat cramped. The restaurant draws those seeking authentic North Indian flavors and a great chaat selection.
Food here is really tasty and well-balanced in spices. The dishes come from a chef known for making excellent meals that create a great dining experience.
Paneer lababdar, dal makhni, and vada pav stand out as flavorful dishes. Chaat items like pani puri and bhel puri offer a tasty, vegetarian-friendly experience with Jain options available.
Good to know
Expect a wait time of around 30 minutes during peak hours.
The restaurant offers a variety of Jain food options.
Parking can be challenging; the nearby lot is for residents only.
Spacious dining area features royal Rajasthani dรฉcor with warm, colorful accents and engaging artwork. Vibrant energy fills the room, enhanced by live singing and traditional props like pagdis. The atmosphere balances upscale elegance with a welcoming, relaxed vibe suitable for celebrations.
Authentic Indian dishes feature perfect spices and fresh, high-quality ingredients made on-site. The menu includes Jain options and a variety-rich Rajasthani thali with flavorful but mild heat.
Daal baati churma stands out with its authentic Rajasthani Thali featuring rare Jowar and Bajra rotis. Other dishes include Paneer Chilli, Tawa Pulao, crispy baby corn, and moong dal halwa, along with unique drinks like paan and kala khatta.
Good to know
Parking can be difficult and may take a long time to find.
The restaurant offers a variety of Jain options on the menu.
The menu includes a good variety of starters, mains, and combo options.
Takeout spot offers authentic Karnataka vegetarian cuisine with fresh ingredients and customizable menus. Atmosphere feels homey, though seating is minimal and outdoor space is limited. Food quality varies, but signature dishes like Holige and mirchi vada stand out.
Offers Karnataka-style vegetarian food with exceptional quality and hygiene. Serves festive dishes like Ugadi special Holige oota that taste like country home-style savory food.
Masala Puri, Obbattu, and Jolada Roti stand out with fresh flavors and authentic textures. The dosa comes with chutneys that complement it well, and snacks like mirchi vada offer crispness and a nice heat.
Good to know
Catering orders require advance notice to ensure availability and customization.
Suggi Oota Takeout offers generous portion sizes suitable for large gatherings.
Delivery is prompt, ensuring food arrives on time for events.
Drive-thru setup includes outdoor seating for about 16 people, creating a casual, efficient atmosphere. The vibe is warm and welcoming, with a focus on authentic South Indian flavors like Chennai-style idli and sambar. The place draws those seeking quick, high-quality meals with a convenient express cafe feel.
South Indian cuisine offers consistent quality and rich flavor across multiple dishes. Food delivers a comforting and tasty experience with a warm, welcoming atmosphere.
South Indian dishes like Idli, Uttapam, and Vada come with fresh, generous chutneys including coconut and tomato. The sambar has a rich, salty flavor, and the vegan masala chai offers a unique, spiced taste.
Good to know
Drive-through ordering is available and very efficient.
The restaurant has no indoor seating; only outdoor tables are available.
Expect limited seating, especially during peak hours.
Decor mimics a classic Indian street corner with truck dhaba vibes, Bollywood posters, and colorful wall art. Atmosphere feels nostalgic and lively, enhanced by cricket and Bollywood music. Small, cozy space suits groups of 3-4, offering an immersive cultural experience.
Offers classic dhaba atmosphere with cricket and Bollywood music. Serves excellent North Indian food with great selection and preparation, though food quality can vary.
Late night Indian food features juicy chicken and creamy textures paired with soft rumaali roti and garlic naan. Pav Bhaji offers a mostly vegan option with subtle butter, while samosa chat delivers a crispy and tangy flavor burst.
Good to know
Chandni Chowk is open till 1am on most days.
There is a decent amount of parking available, making visiting convenient.
Chandni Chowk is one of the only restaurants open late in the area.
Banquet hall offers spacious seating, elegant decor, and a high-quality sound system suited for celebrations. Ambiance stays calm and well-lit, creating a comfortable environment. Late-night biryani stands out as a notable specialty with fresh breads and rich gravies enhancing the experience.
Food features authentic Indian flavors served hot and fresh. Dishes come out well made and consistently delicious.
Bold, smoky char-grilled kabab chicken tops the biryani here, which is perfectly layered with separate, flavorful grains. The biryani is aromatic, balanced, and lighter than usual, with standout dishes like paneer biryani and malai kofta adding variety.
Good to know
The buffet is available only in the morning and during Eid.
The buffet costs $20 per plate, which some find overpriced.
Reservations are required for the banquet hall, accommodating 50 to 100 people.
Modern and elegant Indian restaurant with unique decor and stunning mural sets a warm, inviting atmosphere. Tables spaced generously for intimate dining and a full bar offers creative cocktails alongside classic drinks. Lighting and interior design create a comforting vibe suited for relaxed dinners.
Food offers outstanding taste and flavors with impressive presentation. Service complements the excellent dining experience alongside a great ambience.
An innovative take on Indian food shines with Karnataka biryani that tastes just like in Bangalore and a rose kulfi made live with liquid nitrogen at the table. Dishes like Dahi Kabab and vada bao offer unique textures and flavors rooted in tradition.
Good to know
Reservations are recommended for dinner, especially for larger groups.
The restaurant offers limited vegetarian options on the lunch menu.
Expect small portion sizes relative to the price.
Indian grocery store offers a wide variety of products with a mini kitchen serving fresh fast foods and sweets. The layout is cramped and crowded, creating a controlled chaos atmosphere familiar to many. Shoppers find excellent samosas and a lively environment that feels authentic.
Offers a wide variety of Indian food products including fresh vegetables, dairy, and snacks. Stocks frozen foods like prepackaged meals and ready-to-cook meats along with staples such as rice and lentils.
Samosas stand out with delicious taste and a flavor reminiscent of Bombay. Parathas and Desi Tea also feature as popular choices alongside typical Indian curries and sweets available for to-go.
Good to know
Parking is very difficult at this grocery store.
Expect to find a wide variety of Indian groceries.
Frozen food may not be reliable here.