Open kitchen concept reveals chefs preparing authentic Chinese street food on a big screen, creating a calm and well-lit atmosphere. Simple, clean interior with white tablecloths and spacious seating offers a tranquil dining experience. The environment suits any occasion and feels friendly and welcoming.
Bao buns feature chashu pork barbecue with plenty of meat. They come alongside steamed dumplings and pair well with noodles, offering a solid, flavorful bite.
Chili oil flavors the wontons and dumplings with authentic spice and depth. The chili oil on the table stands out as unusually good, enhancing dishes like the wontons and noodles.
"The beef noodle soup here has bold, rich flavors."
"These dumplings are the best I've ever had."
"The chili oil wontons here are packed with flavor."
Good to know
Kungfu Noodles & Dumplings is open on Christmas Day.
Reservations are recommended during peak hours to avoid long waits.
Expect generous portions at reasonable prices.
Modern Asian restaurant offers a bright, clean, and inviting space with flawless decor and seating for small groups. Atmosphere stays calm and cozy, making it suitable for relaxed meals. Known for delicious, light dumplings and a wide variety of flavorful dishes including ramen and vegan options.
Xiao Long Bao and BBQ bao buns stand out with fresh, flavorful fillings. All bao buns and dumplings taste homemade and comforting.
Pork dumplings come in a chili sauce with a balance of hot and citric twang and an earthy umami flavor. The house chili sauce pairs well with shrimp shumai and enhances soup dumplings when added with soy sauce.
Good to know
Oh Dumpling offers a variety of vegan and vegetarian options on the menu.
The price range for meals is $25-40, which is reasonable for the portion sizes.
Expect a $3 charge for a can of soda.
Space features bright, clean decor with an industrial touch and view of chefs preparing dumplings. Atmosphere stays warm and inviting with pleasant music setting a calm vibe. Seating includes movable booth seats enhancing comfort in a compact setting.
Xiao Long Bao features thin, delicate skin with a generous filling and rich broth that bursts with savory soup. Specialty versions come in eight regional flavors with different colors and fillings.
Dishes feature house chili oil that is flavorful and delivers the perfect heat. Dumplings in chili oil and chili dumplings stand out as spicy and delicious highlights.
Good to know
Lunch specials are available daily with various combo options.
The restaurant offers vegan options on the menu.
Prices are affordable, providing good value for the quality.
Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Bao buns come with a soft, fluffy, QQ skin made from scratch by hand. Panfried bao are perfectly done, not too oily, and take time to prepare since they are wrapped and steamed per order.
Chili here comes in several forms, including a homemade chili crisp and a nutty chili sauce on a cold beef tendon appetizer. Tables have spectacular chili oil that adds heat and flavor to dishes like spicy green beans and red chili pods.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Bright, modern space with high ceilings and large open windows creates an airy, comfortable atmosphere. The vibe is casual yet swanky, with well-curated music and a crowd that enjoys a relaxed dining experience without excessive noise. Communal bar tables dominate the layout, enhancing a social, open feel distinct from typical Asian restaurants.
Bao buns come pillowy soft and filled with sweet-savory barbecue pork that melts in your mouth. The pork bao follows a traditional Cantonese style, enclosed rather than crack-open like typical dim sum versions.
Wontons come plump and delicate with a perfect balance of salt and chili. Chili oil adds a tingly, not overpowering spice that complements the wontons well.
Good to know
Reservations are recommended to ensure a spot, especially during busy hours.
The restaurant closes at 6 PM, so plan your visit accordingly.
Happy hour runs from 4 to 6 PM with special menu items.
Small restaurant with high chair seating along wall counters and a touch screen ordering system creates a modern yet cozy setting. Clean, welcoming atmosphere feels like a street food style spot with a friendly vibe. Limited seating emphasizes take-out and casual dining experience.
Xiao long bao stands out with its full flavor, chewy texture, and juicy filling. Bao buns come fresh and delicious, matching well with a variety of dumplings and egg rolls.
Homemade chili oil stands out with its rich, spicy flavor. The chili sauce is both delicious and fiery, enhancing dishes like ramen and wontons.
Good to know
Happy Dumpling is primarily a take-out restaurant with limited dine-in options.
The restaurant features a self-service order system with a touch screen menu.
Expect a small space that may not accommodate large groups comfortably.
Restaurant offers a bright, modern interior with clean, spacious seating and thoughtful table settings. Atmosphere stays peaceful and harmonious with soft music and no noise or disorder. Guests find the vibe casual yet polished, making it a welcoming spot for enjoying authentic Sichuan cuisine.
Roast duck bao buns stand out with their exceptional flavor. The menu also features a spicy lamb bao alongside other dishes like wontons and egg rolls.
Spicy dishes like Mapo Tofu and Chongqing Chili Chicken pack plenty of heat with tender tofu and rich chili oil. Chili wontons and dumplings come with flavorful, well-crafted chili sauces that stand out for their attention to detail.
Good to know
The restaurant offers a lot of authentic Chinese menu options.
They can accommodate gluten-free diets.
Vegetarian options are available and well-received.
Restaurant combines dark moody design with big bay windows and brick walls for a hip, upscale vibe. Music sets a vibey atmosphere that supports conversation without shouting. Cocktails offer creative spins on classics, complementing innovative Taiwanese-inspired dishes.
Pork belly Gua Bao highlights preserved vegetables that add a unique flavor. Half orders of the pork belly bao work well as an appetizer. Bao buns come out excellent and pair well with other dishes.
Housemade chili crunch stands out as one of the best. The chili crisp adds a nice kick for spice lovers. Their chili oil boosts flavor in dishes like sesame noodles.
Good to know
Reservations are recommended, especially on weekends when the restaurant is busy.
The menu includes many gluten-free options, accommodating celiac diners.
Expect to spend around $100 for two people, including tip.
Open kitchen with hand-pulled noodles and dumpling assembly line offers an engaging view of food preparation. Spacious interior features modern decor in black and red with varied seating including booths and outdoor patio. Atmosphere stays calm and inviting, suitable for casual meals or date nights.
Bao buns come in both steamed and pan-fried styles with a chewy texture that shows skilled handmade craft. The pan-seared pork bao and shen jian bao have a perfectly fried bottom and a soft, not too doughy exterior.
Chili flavors shine in the chili wontons, which stand out for their bold taste. The cucumbers offer a refreshing contrast despite being coated in chili oil.
Good to know
All noodles and dumplings are handcrafted using high-quality, natural ingredients.
The order takes a bit longer because the noodles are pulled fresh for each order.
Parking is easy off Colo Blvd with enough spaces in the plaza.
Tiny dumpling restaurant with modern sleek design and handsome wooden furniture offers a laid back, casual vibe that feels homey and welcoming. Busy atmosphere suits those seeking authentic Chinese fast food in a clean, no-frills setting. Self-serve lemon water adds a simple, practical touch.
Peking Duck Bao stands out with its rich flavor. Soup dumplings and BBQ bao buns offer fresh, authentic tastes. Overall, bao buns here are phenomenal and consistently excellent.
Tables have chili oil that is both very good and spicy. The oil varies from not too spicy to quite hot, so use caution.
Good to know
LingLon Dumpling House is closed on Mondays.
Parking is spacious and easy.
The restaurant is suitable for a quick, tasty lunch without a long wait.
Dumpling restaurant offers a clean, modern space with quiet, laid-back atmosphere and plenty of space between tables. The environment feels comfortable and inviting, with adorable teapots and bowls adding charm. A small bar serves reasonably priced sake, complementing the overall calm vibe.
Xiao Long Bao stand out with their original flavor and delicate texture. The bao bun sampler offers spicy, kimchi, and garlic buns, plus BBQ bao buns that add variety to the selection.
Chongqing-style chicken chili stands out with its crunchy chili that gets eaten up fast. Dumplings come with hot chili oil and condiments like black vinegar and soy sauce that boost the flavor nicely.
Good to know
Bryan's Dumpling House offers over 10 variations of soup dumplings.
They have a $25 lunch special available daily.
Steamed rice costs $2, but portions are small.
Open kitchen showcases chefs hand-pulling noodles live, creating an engaging and lively vibe. Interior features dark wood floors, spacious layout, and a glassed-in bar area that adds to a cozy, modern atmosphere. Crowds gather frequently, drawn by the unique noodle-making craft and calming ambiance.
Fried mini bao buns come out crispy and tasty. Pan fried baos and pork soup dumplings offer a delightful mix of flavors alongside other noodle dishes.
Chili oil and paste here pack a very flavorful and spicy punch. Wonton in chili sauce stands out, and extra chili on the table lets you boost the heat.
Good to know
Making a reservation or calling ahead is recommended due to high demand.
Expect a wait during peak hours as the restaurant is very popular.
Parking is available in their own lot, but it can fill up quickly.
Small dining area features red color scheme and quirky decor like a wall full of rolling pins, creating a warm, welcoming vibe with cozy, casual atmosphere. Space feels intimate and comfortable, with lighting that supports easy conversation. Outdoor seating includes heaters to maintain warmth.
Bao buns feature a BBQ Bao with just enough meat and a satisfying balance. The selection includes Xiao Long Bao and ribs, offering a variety of tasty options.
Homemade XO chili sauce sits on the table and adds a rich kick. Chili oil enhances many dishes, though the wontons need extra chili oil to boost their mild flavor.
Good to know
Parking is available next to the restaurant.
The restaurant is small, seating about 30 people.
Expect longer wait times on Fridays and Saturdays.