Ravioli and bread

Small, intimate space with cozy decor and warm lighting creates a quiet, tranquil atmosphere. Live Italian music and authentic touches give a feeling of dining in an Italian home. Outdoor seating adds a relaxed option in a setting that feels far from its strip mall exterior.

Lobster ravioli stands out with its rich flavor. Quattro formaggio ravioli comes in a gorgonzola cream sauce with strong lemon and nuttiness notes. Blending gorgonzola and Pomodoro sauces creates a unique taste better than vodka sauce.

Fresh bread made on premise comes with traditional jams featuring unusual pleasant additions. Bruschetta has garlic bread topped with pesto and tomatoes, perfect for soaking up rich sauces.

Italian restaurant offers an elegant interior with exposed stone and fireplace, creating a cozy yet upscale atmosphere. Outdoor patio provides a relaxing vibe ideal for small groups or couples. Cocktails and Italian wines receive frequent praise for their quality and balance.

Oxtail ravioli comes with amazing sauces that add depth. Specials include ravioli with a spicy green sauce, vinegar, and praline walnuts for a unique flavor.

Homemade bread comes with a butter, spice, and oil concoction that stands out. Focaccia bread pairs well with olives and lemon sorbet, making it a solid choice alongside appetizers like calamari.

Bright open space with city views and a sunny patio creates a warm, welcoming atmosphere. Tables are spaced well, allowing for comfortable conversation without excess noise. Handcrafted cocktails and elegant decor add to a refined yet relaxed dining experience.

Sweet corn ravioli stands out with its sage-brown butter sauce. Other ravioli options include pumpkin and a fall variety, served alongside dishes like shrimp gnocchi and lamb ragu with tagliatelle.

Toasted bread comes with garlic butter as a starter, and cheesy bread with brie stands out as a highlight. French bread appears on salads and the bread and butter served is a noted part of the meal.

Wood-fired pizza and buffalo wings define the menu, paired with a full bar offering $8 margaritas and beer on tap. Indoor and outdoor seating includes a dog-friendly patio, all set to a backdrop of Euro EDM house music. The atmosphere feels welcoming and friendly, creating a space for relaxed dining with family and friends.

Lobster ravioli stands out with large portions and rich flavor. Eggplant and lobster ravioli options exist alongside cheese bread as a side.

Homemade bread shines here with cheesy bread and focaccia standing out. Portions come generous and quality stays consistent across all bread offerings.

Open kitchen and high ceilings create a lively, upscale atmosphere with unique decor and a beautiful bar. The space suits date nights and special occasions, offering exceptional patio dining. Cocktails and wine pair well with dishes like truffle mac and cheese and aged steak.

Ravioli here features a creamy blend of cauliflower and ricotta and is made traditionally. Options include a cauliflower and ricotta filling and a crab orichetti variant.

Bread options include sourdough served on request and gluten-free bread available for a small extra charge. The garlic bread comes in six pieces and is noted for its quality and value.

Family-run Italian spot with casual New York pizzeria style and red and white tablecloths sets a cozy, welcoming atmosphere. Outdoor tent seating with heated patio and a play area for kids creates a relaxed, homey vibe. Desserts and homemade pasta stand out as signature offerings.

Gigantic raviolis come with a creamy interior and stay perfectly al dente. Fried ravioli offers a crispy crust with a rich, creamy filling, often paired with Italian sausage or meatballs.

Enormous baked goods and homemade bread stand out with an old world meets east coast flair. The garlic bread is extremely fresh and the bread knots are huge and flavorful.

Italian restaurant offers family-style dishes with large portions and rich, flavorful sauces. The space feels inviting and clean with a delightful ambiance that creates a comfortable atmosphere. Guests often enjoy house-made limoncello and fresh, flavorful appetizers.

Freshness stands out with flavorful ravioli appetizers. Chicken ravioli appears as a unique option, often paired with spicy marinara or sweet fig specials.

Bread rolls arrive fresh and are a highlight. The garlic bread stands out as flavorful and satisfying. Overall, the bread served is consistently incredibly good.

Small, family-owned Italian restaurant with an old school atmosphere reminiscent of 1940s Brooklyn. Warm, cozy environment with comfortable seating and a lively, festive vibe. Busy and a bit loud, it welcomes families and casual business gatherings alike.

Baked ravioli comes out rich and flavorful with a satisfying texture. Cheese ravioli pairs well with other pasta dishes like lasagna and stuffed shells, all showing consistent quality.

Fresh bread arrives at the table, including garlic bread that stands out. The bread is often paired with salads topped with shredded provolone, adding to the meal's appeal.