Hole-in-the-wall noodle shop inside a tea house offers a cozy, dimly lit setting with large tables and a quiet atmosphere. The space feels secret and intimate, attracting those who appreciate authentic Chinese noodles and generous portions at reasonable prices.
Beef brisket comes tender and well marinated, often served in hand-pulled or shaved noodles. The broth is rich and flavorful, making dishes like the noodle soup with brisket and egg stand out.
Tables have black vinegar and chili oil for seasoning. The chili oil tastes authentic, matching flavors found in China. Adding chili crunch boosts the soup's flavor.
Good to know
The restaurant is located inside Volcano Tea, which has a bigger sign.
It can be hard to find since the sign outside says 'Volcano Tea House.'
Prices are very reasonable, with meals under $15.
Minimalist, modern design creates a clean, spacious dining area with quality metal dishware that stands out. Atmosphere stays calm and peaceful, quieter and more welcoming than typical pho spots. Warm, rich aromas fill the space, matching the cozy yet vibrant energy.
Brisket comes with a perfect fat to meat ratio and cooks to tenderness with a rich flavor. It appears in dishes like pho paired with fresh crab cheese wontons.
House-made chili oil stands out with its insanely good flavor. The chili oil is a key highlight here.
Good to know
The restaurant offers a frequent diner card with rewards after 10 visits.
Customization options for pho include adding lean brisket.
Portion sizes may be small; a large bowl may not satisfy all appetites.
Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Beef brisket appears in a rich soup that stands out as a top Asian soup option. The brisket is tender and pairs well with noodles in the soup, offering a hearty, flavorful dish.
Chili here comes in several forms, including a homemade chili crisp and a nutty chili sauce on a cold beef tendon appetizer. Tables have spectacular chili oil that adds heat and flavor to dishes like spicy green beans and red chili pods.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Cozy restaurant with quirky decorations and a fun, local vibe creates a relaxed atmosphere. Outdoor patio offers a tucked-away spot with music and flowers. Frequented by families and locals who enjoy the friendly, community-focused energy.
Brisket here is melt-in-your-mouth tender and serves as a star topping on hot dogs. It pairs well with homemade slaw and sriracha for a tasty, filling meal.
Chili shines on the chili pie dog and chili cheese fries, both packed with flavor. Hot dogs smothered in chili, like the chili dog and chili pie dog, deliver a spicy kick that stands out.
Good to know
They offer a vegan patty substitute for those who don't eat meat.
Prices are fair for the quality of hot dogs offered.
They close early on Sundays.
Small barbecue restaurant with hometown vibe and casual atmosphere. Patio offers family and dog friendly outdoor seating. Local crowd creates a comfortable, friendly energy with good music and engaging conversations.
Brisket here stands out for its incredible flavor and solid texture. Slices hold up well and deliver a really good taste that suits gatherings.
Green chili stands out with a great flavor that complements other dishes. Chili cheese fries and the Porker offer hearty, chili-focused options alongside a variety of sides.
Good to know
Seating and parking at Hogback BBQ & Grill are limited, so it can get busy during peak times.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for large groups, especially during weekends.
Barbecue restaurant offers indoor and covered outdoor patios with live local music and art-filled walls. Atmosphere stays friendly and chill, blending a down-to-earth vibe with clean, well-decorated spaces. Outdoor seating sits comfortably away from busy roads, creating a relaxed spot for gatherings.
Brisket comes smoked and tender with a rich flavor. Burnt ends and brisket sandwiches stand out, paired well with potato salad and coleslaw.
Green chili stands out with a smoky flavor and pairs well with dishes like burnt ends and green chili cheese fries. The pork green chili offers a solid, hearty taste that complements the meat plates.
Good to know
Expect generous portion sizes that are worth the price.
Sides are extra and can significantly increase your total bill.
Credit cards are accepted, but cash is recommended for quick service.
Open kitchen showcases chefs hand-pulling noodles live, creating an engaging and lively vibe. Interior features dark wood floors, spacious layout, and a glassed-in bar area that adds to a cozy, modern atmosphere. Crowds gather frequently, drawn by the unique noodle-making craft and calming ambiance.
Broth stands out with deep flavor and noodles come perfectly cooked. Brisket is very tender and soups include a Magic Beef Brisket and a milder Sichuan version.
Chili oil and paste here pack a very flavorful and spicy punch. Wonton in chili sauce stands out, and extra chili on the table lets you boost the heat.
Good to know
Making a reservation or calling ahead is recommended due to high demand.
Expect a wait during peak hours as the restaurant is very popular.
Parking is available in their own lot, but it can fill up quickly.
Open kitchen with hand-pulled noodles and dumpling assembly line offers an engaging view of food preparation. Spacious interior features modern decor in black and red with varied seating including booths and outdoor patio. Atmosphere stays calm and inviting, suitable for casual meals or date nights.
Soft and flavorful brisket appears in several dishes, including noodles and stir fry with a five-spice-forward marinade. The brisket pairs well with chewy knife cut noodles and vegetables in a rich beef broth.
Chili flavors shine in the chili wontons, which stand out for their bold taste. The cucumbers offer a refreshing contrast despite being coated in chili oil.
Good to know
All noodles and dumplings are handcrafted using high-quality, natural ingredients.
The order takes a bit longer because the noodles are pulled fresh for each order.
Parking is easy off Colo Blvd with enough spaces in the plaza.
Spacious Vietnamese restaurant with an open kitchen behind glass and modern, urban design featuring bright, stylish lights. Atmosphere feels clean and calm with cozy seating and large tables for groups. The vibe reflects a newer mom-and-pop shop with authentic decor and a welcoming energy.
Brisket appears in dishes like Pho Dac Biet and Pho Sate, paired with rare steak, tripe, and tendon. Slices lean toward thicker cuts, though thinner slicing is possible by preference.
Chili oil here has a chunky texture rather than just oily, adding a perfect kick to dishes. The chili served on the table is awesome and complements meals well.
Good to know
The restaurant offers a 15% discount during lunch from 1 to 4 PM.
Expect generous portions and reasonable prices on the menu.
The restaurant is casual, clean, and offers quick service.
Brewpub with voodoo-themed graffiti art and an urban flair creates a unique, chill atmosphere. Large patio offers dog-friendly space and views of the Peak, with music balancing lively energy and conversation. Known for high-quality craft beers and standout food like burgers and wings.
Grilled cheese with brisket features chunks of fat and many onions. It comes with house-made fries and pairs with a hazy IPA. Jalapeño coleslaw and mac-n-cheese are common add-ons.
Chili comes in several forms here, including a bowl of chili and pork chili fries. The chili bowl and fries offer a rich, hearty flavor that pairs well with other menu items like burgers and nachos.
Good to know
They charge $7.50 for a 12oz pint of beer.
Prices range from $8 to $10 per beer.
They have BOGO beers for military and veterans on Mondays.
Bar and grill offers stunning mountain views from multiple seating areas including rooftop and outdoor spaces. Atmosphere stays lively with live music and a fireplace area for comfort. Outdoor game area and spacious seating add to the welcoming vibe.
Buffet includes all-you-can-eat brisket alongside steak, crab legs, and lobster. Brisket appears in both brunch and dinner buffets with other meats like pork roast and BBQ ribs.
Homemade green chili soup stands out with a rich, authentic flavor. Pork chili appears in both the soup and the Ballpark Nachos, adding a hearty touch.
Good to know
Happy hour offers great deals, typically from 4-7pm on weekdays.
Credit card payments incur an additional charge.
Dogs on leashes are allowed in the outdoor area.