Open kitchen showcases chefs hand-pulling noodles live, creating an engaging and lively vibe. Interior features dark wood floors, spacious layout, and a glassed-in bar area that adds to a cozy, modern atmosphere. Crowds gather frequently, drawn by the unique noodle-making craft and calming ambiance.
Handmade noodles and dumplings stand out with rich, authentic flavors. The Sichuan Beef Brisket Noodle Soup offers a bold taste, while the Magic Beef Brisket Noodle Soup is lighter but still complex.
Broth stands out with deep flavor and noodles come perfectly cooked. Brisket is very tender and soups include a Magic Beef Brisket and a milder Sichuan version.
"I thought the food here was the best I ever had."
"The Chinese food here has freshly made, chewy noodles."
"The Sichuan Beef Brisket Noodle Soup broth was rich and comforting."
Good to know
Making a reservation or calling ahead is recommended due to high demand.
Expect a wait during peak hours as the restaurant is very popular.
Parking is available in their own lot, but it can fill up quickly.
Spacious restaurant with authentic Hong Kong style food and a large, diverse menu. Atmosphere is chill and friendly, enhanced by beautiful artwork and a great music playlist. Easy parking adds to the convenience.
Szechuan dishes stand out with spicy but balanced flavors like the dan dan noodles and bone-in chicken. Egg rolls use a thin lumpia-style wrapper, and crispy noodles add a nice texture contrast.
Soft, savory beef brisket appears in several dishes like pan fried noodles and soup with udon. The meat breaks down easily and pairs well with rich broths and sauces like black bean.
Good to know
They offer lunch specials.
There is a small parking lot in the back.
The restaurant has a parking lot, which was convenient during the Colfax construction.
Hole-in-the-wall noodle shop inside a tea house offers a cozy, dimly lit setting with large tables and a quiet atmosphere. The space feels secret and intimate, attracting those who appreciate authentic Chinese noodles and generous portions at reasonable prices.
Authentic LanZhou style hand pulled noodles stand out with their perfect texture and flavor. The pan-fried pork and chive dumplings and fried dumplings offer a delicious, crispy bite that complements the noodles well.
Beef brisket comes tender and well marinated, often served in hand-pulled or shaved noodles. The broth is rich and flavorful, making dishes like the noodle soup with brisket and egg stand out.
Good to know
The restaurant is located inside Volcano Tea, which has a bigger sign.
It can be hard to find since the sign outside says 'Volcano Tea House.'
Prices are very reasonable, with meals under $15.
Small space offers a friendly family atmosphere with a quiet, peaceful vibe. The setting feels like a mom and pop shop with an inviting, welcoming environment. It stands out for its calm and enjoyable mood suited for casual gatherings.
Orange chicken stands out with its crispy texture and bold flavor. The menu also features sesame chicken that is super crispy, along with excellent fried dumplings, beef and broccoli, and a variety of soups like hot and sour and wonton noodle soup.
Braised beef brisket stands out for its super tender texture and full flavor. It melts in the mouth and often comes in generous cuts, especially in the beef brisket wonton noodles.
Good to know
The prices are very reasonable, especially considering the portion sizes.
Portion sizes are generous, providing good value for the price.
They don't offer peanut sauce due to peanut allergies.
Cozy space with clean, welcoming atmosphere and gorgeous view offers a relaxing yet lively vibe. Tables and chairs fill the closed setting, creating a comfortable spot for family or friends. The environment feels unpretentious and friendly, making it a pleasant neighborhood choice.
Sichuan cuisine stands out with dishes like Mapo Tofu and beef brisket and tendon hot pot. House-made scallion pancakes and crab rangoons offer unique, less greasy options alongside tasty sesame chicken and fried rice.
Braised beef brisket comes out tender and juicy, packed with full flavor. It often pairs with fresh vegetables or tendon, creating a balanced, home-style dish.
Good to know
Five Spice offers a lunch menu starting at $13, including an entrée and sides.
The portions at Five Spice are generous, often requiring extra rice.
Parking is available for both dine-in and take-out customers.
Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Offers authentic Sichuan and Xian influenced dishes that are rare in the area. Dumplings and buns come fresh and made to order.
Beef brisket appears in a rich soup that stands out as a top Asian soup option. The brisket is tender and pairs well with noodles in the soup, offering a hearty, flavorful dish.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Quirky, spacious building with mountain views offers a warm, cozy atmosphere that feels family-oriented and unassuming. Conversations carry easily in the quiet space without background music. The vibe is peaceful and welcoming despite a slightly run-down appearance.
Orange chicken stands out as a favorite, especially among kids. The menu also features peppery Mongolian beef with fresh scallions and onions, and twice-cooked pork Sichuan style alongside salt and pepper beef. Wonton soup and egg foo young rank among the best served here.
Braised beef brisket pot stands out with its authentic flavor and slightly fatty texture. The brisket is chewy but not dry, paired well with dishes like braised tofu and eggplant in garlic sauce.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant offers a separate Chinese menu for authentic dishes.
Steamed rice is not included with entrees and costs extra.
Space combines peaceful ambiance with artistic wall decor and unique tea cup designs. Music plays softly while guests enjoy hand-pulled noodles and bubble teas in a quiet, tucked-away setting. Games and hidden art pieces add a playful, intimate touch to the experience.
Hand pulled noodles stand out, especially in the beef noodle soup and stir fry. Pan-fried and fried dumplings also feature alongside simple sides like steamed bok choy.
Broth shines with flavorful and fragrant notes in the brisket soup. Shaved noodles add a light texture, and spicy options bring a kick to the beef brisket.
Good to know
The menu includes bubble teas, noodles, and appetizers at reasonable prices.
Noodle soup costs just under $12, and drinks are about $10 after additions.
Expect generous portion sizes for both food and drinks.
Open kitchen with hand-pulled noodles and dumpling assembly line offers an engaging view of food preparation. Spacious interior features modern decor in black and red with varied seating including booths and outdoor patio. Atmosphere stays calm and inviting, suitable for casual meals or date nights.
Exceptional soup dumplings feature perfect filling and fresh dough. Hand pulled noodles impress with their texture in both soup and stir-fry.
Soft and flavorful brisket appears in several dishes, including noodles and stir fry with a five-spice-forward marinade. The brisket pairs well with chewy knife cut noodles and vegetables in a rich beef broth.
Good to know
All noodles and dumplings are handcrafted using high-quality, natural ingredients.
The order takes a bit longer because the noodles are pulled fresh for each order.
Parking is easy off Colo Blvd with enough spaces in the plaza.
Pho restaurant offers a quiet, authentic atmosphere with classic decor and a cozy, clean dining space. The environment feels calm and welcoming, reflecting a genuine Vietnamese vibe. Seating is comfortable, and the place maintains a low-key, peaceful energy throughout.
Sesame chicken stands out with its crispy texture and rich flavor. Pork dumplings offer a juicy filling and a nice crunch. Lo mein combines meat and vegetables for a tasty, quality dish.
Brisket comes out very tender and features prominently in the lunch pho specials. The beef and brisket pho stands out for its rich flavor and quality.
Good to know
A new lunch special is offered at a great price.
The portions are large for the price.
The process is simple and efficient, with food ready in 10 minutes.
Bright, inviting dining room offers a clean but cluttered setting with plexiglass dividers for safety. Casual atmosphere fills the space with positive energy and a wide vegan menu draws diverse diners. Portions come generous, matching the authentic Asian flavors served consistently well.
Orange chicken stands out with its light batter and tender meat. Peking Duck matches the quality found in mainland China. Dim sum, pot stickers, and Sweet and Sour Chicken with unique breading also feature prominently.
Pho features thick cut brisket with an authentic broth. Beef, brisket, and flank come fresh from the local Asian market.
Good to know
The restaurant has a large menu with many vegan options available.
Parking is ample and easily accessible at ground level.
The restaurant maintains COVID precautions with plexiglass dividers.
Hot pot restaurant features a retro Chinese style interior with red lamps and colorful claw machines that add to a welcoming, bright atmosphere. The space feels clean, cozy, and spacious with a lively buzz and good music. It attracts crowds especially on weekends, creating an energetic vibe for gatherings.
Offers affordable hot pot with a wide variety of fresh ingredients and flavorful broths. The seasoning area stays very clean, and the seafood is notably fresh.
Brisket comes as one of several meat options including fatty beef, lamb, and pork. It pairs with a rich beef bone broth and appears alongside chicken and seafood like blue crab.
Good to know
The all-you-can-eat price is $27.99, which includes a variety of seafood and vegetables.
Lunch prices are under $20 on weekdays for all-you-can-eat.
Kids can share a pot with a parent for an additional $5.
Small dining space offers a quiet, clean atmosphere with mostly takeout orders. Food features rich pho broth, generous portions, and a wide array of Asian dishes with fresh ingredients. Pricing stays reasonable, attracting a neighborhood crowd including families.
General Tso's chicken offers unique flavors with a clove-like spice from the flavor seeds. Big, meaty potstickers and dishes like Mongolian Beef and Sesame Chicken bring bold, flavorful options.
Brisket comes tender and flavorful, served in pho or on its own. The taste is simply perfect, matching well with rare steak options.
Good to know
Lunch specials are available at reasonable prices.
Food is ready for pickup in about 30-40 minutes.
The restaurant offers a wide array of Chinese dishes.
Noodle shop features unique wood ceiling designs and a vinyl record collection that sets a cool vibe. Music plays a key role, with anime visuals adding to the atmosphere. Outdoor patio offers a relaxed space away from the street, while seating includes backless stools and varied options.
Menus include red oil dumplings, sweet and sour ribs, and general tsos shrimp alongside items like KFC bao and spicy miso. Dishes blend traditional flavors with some fusion elements.
Beef brisket comes out tender and savory with a good amount served. It appears in dishes like pho bo with bone marrow and rare steak, and ramen with a very flavorful broth.
Good to know
Happy hour offers 50% off appetizers and sake from 4-6pm daily.
Expect small portion sizes; consider ordering multiple dishes.
Credit cards and mobile payments are accepted, but cash is preferred for tips.