Open kitchen concept reveals chefs preparing authentic Chinese street food on a big screen, creating a calm and well-lit atmosphere. Simple, clean interior with white tablecloths and spacious seating offers a tranquil dining experience. The environment suits any occasion and feels friendly and welcoming.
Freshly made with delicious seasoning, the chicken fried rice stands out for its rich flavor. It consistently ranks as the best in town for this dish.
Shrimp dishes stand out with shrimp wonton soup featuring an amazing broth and shrimp dumplings cooked to perfection. The shrimp fried rice also offers rich flavor and great seasoning.
"The beef noodle soup here has bold, rich flavors."
"The Seafood here is amazing and so flavorful!"
"The chicken fried rice is the best I've ever had."
Good to know
Kungfu Noodles & Dumplings is open on Christmas Day.
Reservations are recommended during peak hours to avoid long waits.
Expect generous portions at reasonable prices.
Open kitchen reveals fresh dumpling preparation, creating an engaging and inviting atmosphere. Bright, airy space features Asian-themed decor with unique wall hangings and a water feature wall at entry. Music complements the vibe, making it suitable for both dates and families.
Chicken fried rice stands out with a perfect 10 out of 10 rating. It features rich flavor and is considered among the best fried rice around.
Shrimp dumplings have a firmer texture and deliver solid flavor. Xiao long bao buns also feature fresh shrimp with a satisfying bite.
Good to know
Parking is easy and free, making access convenient.
Expect a 20% service charge for large parties, which may apply to groups with kids.
The Lunch Special for Two includes one appetizer, one dumpling, and rice or noodles.
Quirky, spacious building with mountain views offers a warm, cozy atmosphere that feels family-oriented and unassuming. Conversations carry easily in the quiet space without background music. The vibe is peaceful and welcoming despite a slightly run-down appearance.
Chicken fried rice features tender chicken and a well-balanced mix of flavors. It pairs well with other dishes like egg rolls and General Tso's chicken.
Shrimp dishes stand out with whole big shrimp in spring rolls and honey walnut shrimp praised for its fried texture. The menu also features a seafood combo and spicy salt and pepper shrimp, offering a variety of flavorful options.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant offers a separate Chinese menu for authentic dishes.
Steamed rice is not included with entrees and costs extra.
Chinese restaurant with bare bones decor and two long rows of tables offers a chill, family-like atmosphere. Menu focuses on authentic Szechuan cuisine with large portions and dishes hard to find elsewhere in the area.
Chicken fried rice features plenty of chicken and a flavorful taste. It pairs well with dishes like sesame chicken and wontons.
Twice cooked fish and spicy boiled fish stand out with bold flavors. The menu also features salty fish fried rice and eggplant with garlic sauce, offering a strong seafood presence.
Good to know
The restaurant offers large portions, roughly double the servings of other places.
The menu is heavily pork and beef, with limited vegetarian options.
Prices increased significantly in 2024, with many dishes now over $20.
Space features bright, clean decor with an industrial touch and view of chefs preparing dumplings. Atmosphere stays warm and inviting with pleasant music setting a calm vibe. Seating includes movable booth seats enhancing comfort in a compact setting.
Chicken fried rice offers a good flavor with some variations leaning toward blandness. It pairs well with more tasty dishes like soup dumplings.
Shrimp fried rice and shrimp dumplings stand out with strong flavors. Veggie dumplings and shrimp fried noodles offer solid options for pescatarians.
Good to know
Lunch specials are available daily with various combo options.
The restaurant offers vegan options on the menu.
Prices are affordable, providing good value for the quality.
Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Chicken fried rice comes without vegetables and features simple seasoning. It pairs well with handmade dumplings and garlic green beans.
Fish dishes stand out with Fish Fillet With Peppers soup and spicy fish offering strong flavors. The chef shares a special sauce for oysters, and meals often include a free fish dish.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Small restaurant with nine tables and a simple, clean interior offers a quiet, welcoming atmosphere with a strong family vibe among staff. Guests often watch chefs prepare food, adding an interactive element. Limited seating creates a cozy but sometimes cramped experience.
Toasty flavor stands out with large chunks of chicken in the fried rice. It serves as a solid choice among other dishes.
Shrimp dishes stand out with juicy shrimp dumplings filled with vegetables and a shrimp and spicy pork wonton in a creamy, spicy sauce topped with sesame seeds. Steamed shrimp dumplings arrive quickly and pair well with pork soup buns and fried squid.
Good to know
Reservations are recommended due to the restaurant's popularity.
Vegetarian options are available but not clearly labeled on the menu.
Dumplings are made fresh daily in front of customers.