Chili and desserts

Donut shop offers custom-made donuts served warm in a clean, colorful space with a kids' drawing wall. Energy feels fun and family-friendly, with a focus on accommodating gluten-free diets through dedicated fryers and separate toppings. Donuts come fresh to order, appealing to those with food sensitivities without sacrificing taste.

Bright, late-night spot with desserts that taste like magic in your mouth.

The chili Verde bowl features a balanced spice level with a sweet breading that complements the hatch green chile well. Options include a green chili with chicken bowl served fresh and flavorful.

Space features bright, clean decor with an industrial touch and view of chefs preparing dumplings. Atmosphere stays warm and inviting with pleasant music setting a calm vibe. Seating includes movable booth seats enhancing comfort in a compact setting.

Desserts include chocolate dumplings and black sesame dessert buns that come fresh and quickly. Dessert dumplings are almost too cute to eat, with servers guiding how to enjoy them properly.

Dishes feature house chili oil that is flavorful and delivers the perfect heat. Dumplings in chili oil and chili dumplings stand out as spicy and delicious highlights.

Small, unassuming space with authentic Nepali atmosphere and cozy, family-like vibe. Quiet and peaceful with Nepali songs playing, creating a welcoming and lively energy. Friendly staff enhance the experience alongside complimentary chai tea.

Jerri swari stands out as a crispy pastry wrapped in a crepe-like wrapper, similar to funnel cake. The kulfi is also recommended, and desserts here generally lean toward good quality sweets.

Sauces feature a base sauce, Jhol, and chili crunch oil that add rich flavor. Chili paneer offers a tasty, spicy option with a good kick.

Small restaurant with nine tables and a simple, clean interior offers a quiet, welcoming atmosphere with a strong family vibe among staff. Guests often watch chefs prepare food, adding an interactive element. Limited seating creates a cozy but sometimes cramped experience.

Chocolate and egg custard buns stand out as dessert buns here. The chocolate steamed dumpling offers a sweet twist on traditional dumplings.

Dumplings come with super flavorful soy and chile paste. The house chili oil adds a strong kick to the soup.

Restaurant combines dark moody design with big bay windows and brick walls for a hip, upscale vibe. Music sets a vibey atmosphere that supports conversation without shouting. Cocktails offer creative spins on classics, complementing innovative Taiwanese-inspired dishes.

Shaved Ice desserts feature almond panna cotta, pineapple, and Thai basil with crunchy bits. They offer a light, refreshing way to end a meal.

Housemade chili crunch stands out as one of the best. The chili crisp adds a nice kick for spice lovers. Their chili oil boosts flavor in dishes like sesame noodles.

Open kitchen concept reveals chefs preparing authentic Chinese street food on a big screen, creating a calm and well-lit atmosphere. Simple, clean interior with white tablecloths and spacious seating offers a tranquil dining experience. The environment suits any occasion and feels friendly and welcoming.

Chocolate mousse stands out as a phenomenal dessert. Animal sweet buns also appear as a notable choice. Complimentary desserts come with celebrations, adding a special touch.

Chili oil flavors the wontons and dumplings with authentic spice and depth. The chili oil on the table stands out as unusually good, enhancing dishes like the wontons and noodles.

Mexican restaurant with bright, loud atmosphere and authentic local vibe. Small interior contrasts with spacious, heated outdoor patio featuring comfortable seating. Full bar offers top-notch margaritas and fresh lime juice during peak hours.

Desserts stand out with flavors that impress. They pair well with the fabulous entrées for a complete meal.

Pork green chile appears in a smothered carnitas burrito and a barbacoa burrito. A cup of green chili comes with lengua street tacos and flour tortillas.

Bright, modern space with high ceilings and large open windows creates an airy, comfortable atmosphere. The vibe is casual yet swanky, with well-curated music and a crowd that enjoys a relaxed dining experience without excessive noise. Communal bar tables dominate the layout, enhancing a social, open feel distinct from typical Asian restaurants.

Desserts feature fresh toasted coconuts that keep sweetness in check and fried Peruvian donuts that stand out as a highlight. Skipping dessert is rare even when full.

Wontons come plump and delicate with a perfect balance of salt and chili. Chili oil adds a tingly, not overpowering spice that complements the wontons well.

Elegant interior with a hand-painted mural and an upper patio creates a welcoming, cozy atmosphere. The space feels relaxing and home-like, attracting those who appreciate authentic Mexican vibes. House margaritas stand out as a popular feature alongside flavorful, traditional dishes.

Peach bread pudding stands out with its rich flavor and perfect texture. This dessert consistently impresses with its amazing taste.

Green chili stands out with freshness and bold flavor. Dishes like soft chile rellenos, shrimp tacos, and a crispy cheese and pepper plate highlight the variety and quality of the chili offerings.

Small restaurant with high chair seating along wall counters and a touch screen ordering system creates a modern yet cozy setting. Clean, welcoming atmosphere feels like a street food style spot with a friendly vibe. Limited seating emphasizes take-out and casual dining experience.

Desserts offer a good variety with options both big and small. The coconut milk jelly stands out as a light, sweet choice that many enjoy.

Homemade chili oil stands out with its rich, spicy flavor. The chili sauce is both delicious and fiery, enhancing dishes like ramen and wontons.

Small, cozy Mexican restaurant with a bright, clean interior that feels like a classic taqueria. Atmosphere stays quiet and friendly, making it easy to have conversations while enjoying authentic cuisine and superb margaritas. Comfortable seating and occasional soccer on TV add to the relaxed vibe.

Desserts feature large portions and include items like sopapillas and churros served with ice cream. Sopapillas melt in your mouth and pair well with drinks like margaritas and micheladas.

Green chili stands out with its in-house preparation and rich flavor. Crispy chile rellenos pair well with the chili, offering a perfect texture and heat balance.

Small restaurant with cozy atmosphere and homemade-style food creates a family-friendly vibe ideal for breakfast or lunch. Space feels tight and intimate, filling up quickly with a welcoming energy. Background music stays pleasant and low, enhancing the inviting environment.

Desserts include churros y nieve that come in shareable portions. Special occasions get a dessert with a candle to mark the moment.

Green chili stands out with tender shredded pork and a mild heat that balances flavor well. Chili cheese fries with al pastor add a spicy twist that remains tasty despite the kick.

Open kitchen with hand-pulled noodles and dumpling assembly line offers an engaging view of food preparation. Spacious interior features modern decor in black and red with varied seating including booths and outdoor patio. Atmosphere stays calm and inviting, suitable for casual meals or date nights.

Brown sugar dessert features a mix of fruit, jellies, haw flakes, peanuts, and chilled brown sugar jelly for a refreshing finish. Ice jelly offers a light, cool option, while sticky rice dessert adds a chewy, sweet touch.

Chili flavors shine in the chili wontons, which stand out for their bold taste. The cucumbers offer a refreshing contrast despite being coated in chili oil.

Classic diner with retro aesthetics and vaulted ceilings creates an open, airy atmosphere filled with community energy. The space feels cozy yet lively, often noisy during busy times due to echoes. A full bar and unique decor add to the vibrant, hometown vibe.

Homemade desserts stand out with chocolate peanut butter and banana cream pies offering rich, satisfying flavors. Every dessert delivers exquisite taste that complements any meal.

Green chili stands out with its great taste and balanced spice level. Quarts of this very good green chili are available for take-home.

Retro wood decor and a 70’s style cocktail and steak lounge create a laid-back, inviting atmosphere. A wine wall lets diners select bottles directly from shelves, adding a unique touch. Crowded tables and an upstairs lounge with craft cocktails shape a lively, intimate vibe.

Creme Brulee stands out as a dessert here. Desserts overall are phenomenal and consistently delicious.

Green chili cheese potatoes stand out with their bold flavor and creamy texture. They pair well with other dishes like the Mexican shrimp cocktail and provoleta.

Spacious restaurant with a clean, classy atmosphere and comfortable seating feels more like a large bar than cozy dining. Friendly energy fills the space, which features TVs for games and a deck for outdoor seating. The vibe suits casual gatherings with family and friends, especially on busy weekend nights.

Green chili stands out with its freshness and balanced spice. It appears in several dishes like fries cooked in their own fryer and a naked breakfast burrito without flour thickening.

Tamale shop with counter service and occasional views of tortilla production offers heritage corn and flour tortillas alongside large, homemade tamales. Atmosphere feels charming and inviting, with a focus on quality that justifies higher prices. Street parking is limited, and a nearby park provides a spot for picnics.

Desserts come in perfect sizes alongside tamales with chili. Options include homemade tortillas and classic sides like refried beans and rice.

Green chili stands out with vivid flavors that linger long after eating. Dishes like hot pork green chili and tamales with chili offer rich, bold tastes paired with heritage corn and flour tortillas.

Bright colors and thoughtful interior design create a fun and festive atmosphere with live mariachi music on certain nights. The space feels clean and comfortable, welcoming families and groups alike. A bar area offers seating alongside upbeat 80s music that enhances the lively vibe.

Fried ice cream stands out as a dessert option. The server recommends desserts as better than sopapillas, making them worth saving room for after the main meal.

Green chili stands out with its great depth of flavor and good quality pork. Both red and green chili sauces offer authentic Colorado Hispanic taste with a satisfying level of heat.

Hamburger restaurant features an open kitchen visible from the dining area and wide windows that create a spacious feel. Atmosphere stays cozy and inviting with soft music playing, even during busy times. Seating feels comfortable and never cramped, with a clean and well-maintained environment.

Several selections of traditional desserts complement the menu. Desserts consistently stand out as a great finish to meals here.

Chili comes with a little spicy kick and pairs well with both the chili cheese dog and chili cheese fries. They often ask if you want onions on the fries, adding a bit of choice to the dish.

Restaurant combines modern diner atmosphere with remnants of a former Pizza Hut building. Atmosphere feels homey and relaxed, with dog-friendly patio and mountain views outside. Full bar offers exceptional Bloody Marys and affordable mimosas, complementing a menu known for large, delicious burgers and unique dishes like chorizo gravy biscuits.

Desserts include bread pudding, apple crisp, and lemon raspberry cheesecake. These options come alongside drinks and meals like burgers and sandwiches, all tasting very good.

Chef's green chili stands out as a highlight. The open face green chili burger and green chile with onion rings also feature prominently.

Mexican restaurant with beautiful decor featuring blue walls and Mexican table tops creates a welcoming atmosphere that feels lively and inviting. The space includes an awesome patio area and offers Wi-Fi. Large, well-made margaritas complement a menu praised for dishes like birria tacos and queso fundido.

Guava pie stands out as a recommended dessert. Flan also appears on the menu but was not sampled due to fullness.

Green chili stands out with its rich flavor and vegetarian option. Pork green chile offers a deep, satisfying taste rarely found elsewhere.

Bright, beautifully remodeled space with a semi-private gathering area and an open, well-lit layout. Atmosphere feels clean and light with great energy suited for both quick lunches and long dinners. Homemade tortillas are made on-site, complementing authentic Mexican flavors and well-crafted margaritas.

Sopaipillas stand out as a fantastic dessert option. Surprise desserts come with a song during birthday celebrations, adding a unique touch. Desserts consistently exceed expectations.

Crispy chile relleno stands out with vegetarian green chile that lifts the flavor. Steak fajitas, shrimp quesadillas, and chile rellano all bring wonderful taste and texture.

Bar and grill offers stunning mountain views from multiple seating areas including rooftop and outdoor spaces. Atmosphere stays lively with live music and a fireplace area for comfort. Outdoor game area and spacious seating add to the welcoming vibe.

Bread pudding stands out as a memorable dessert option. A dessert bar offers a variety of choices, and special occasions sometimes come with complimentary sweets.

Homemade green chili soup stands out with a rich, authentic flavor. Pork chili appears in both the soup and the Ballpark Nachos, adding a hearty touch.

Mexican restaurant offers a huge, chic space with comfy booths and a separate bar area. Atmosphere feels friendly and lively, enhanced by outdoor fire pits and a patio fireplace. Guests often enjoy fresh guacamole made tableside and a variety of margaritas, including a notable watermelon flavor.

A huge, fun chocolate piñata stands out as a memorable dessert with a crazy amount of chocolate and strawberries. Churros also appear as a dessert option.

Green chili features gooey, plentiful cheese with a salty but not oily balance. Dishes like chili rellenos and burritos highlight pork green chili and hatch green chile flavors.

Open space with live music and a pool table creates a laid-back vibe. Sports on TV and a bar area attract groups and families. The aroma of freshly smoked whole pig adds a unique touch to the atmosphere.

Ube ice cream bites offer a sizable portion with strong flavor. Tasters include a delicate rice spoon and a dessert spoonful with hibiscus water and guava.

Green chili stands out with rich flavor and generous portions. Both red and green chile appear in dishes like the Christmas smothered burrito and fries, offering bold, authentic taste beyond typical chili cheeseburgers.