Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.
Chili here comes in several forms, including a homemade chili crisp and a nutty chili sauce on a cold beef tendon appetizer. Tables have spectacular chili oil that adds heat and flavor to dishes like spicy green beans and red chili pods.
Shandong fried chicken stands out with perfect textures and flavors. It offers a boneless option and pairs well with rice.
"I found the Chinese food here to be authentic and delicious."
"The chili oil here is spectacular and perfectly complements everything."
"The Shandong Fried Chicken has great flavor and perfect textures."
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Spacious rustic setting with a huge outdoor patio surrounded by trees offers a relaxed atmosphere. Live music and space for dancing create a lively yet not chaotic vibe. Dog-friendly patio and an excellent beer selection on tap add to the casual, welcoming energy.
Green chili stands out with its rich flavor and spicy kick. It appears on several dishes, including a burger topped with chili and spicy cheese sauce.
Signature fried chicken stands out with its crispy texture and rich flavor. It pairs well with sides like mac and cheese and chicken pot pie, making it a solid choice for a satisfying meal.
Good to know
Ample parking is available for guests.
The venue can be rented out for private events.
Happy hour offers great food and drinks at discounted prices.
Spacious restaurant with a clean, classy atmosphere and comfortable seating feels more like a large bar than cozy dining. Friendly energy fills the space, which features TVs for games and a deck for outdoor seating. The vibe suits casual gatherings with family and friends, especially on busy weekend nights.
Green chili stands out with its freshness and balanced spice. It appears in several dishes like fries cooked in their own fryer and a naked breakfast burrito without flour thickening.
Chicken fried chicken comes with scratch-made gravy and stands out for its delicious flavor. It pairs well with other hearty dishes like the green chili burger and meatloaf.
Good to know
Reservations are recommended for Saturday morning brunch due to high demand.
Expect a wait for tables during Friday happy hour, especially after 5pm.
Happy hour features discounted drinks and appetizers from 4-6pm on weekdays.
Restaurant combines dark moody design with big bay windows and brick walls for a hip, upscale vibe. Music sets a vibey atmosphere that supports conversation without shouting. Cocktails offer creative spins on classics, complementing innovative Taiwanese-inspired dishes.
Housemade chili crunch stands out as one of the best. The chili crisp adds a nice kick for spice lovers. Their chili oil boosts flavor in dishes like sesame noodles.
Super crispy fried chicken delivers full flavor and a satisfying crunch. It stands out as gluten free and pairs well with sesame noodles and shaved ice.
Good to know
Reservations are recommended, especially on weekends when the restaurant is busy.
The menu includes many gluten-free options, accommodating celiac diners.
Expect to spend around $100 for two people, including tip.
Small restaurant with nine tables and a simple, clean interior offers a quiet, welcoming atmosphere with a strong family vibe among staff. Guests often watch chefs prepare food, adding an interactive element. Limited seating creates a cozy but sometimes cramped experience.
Dumplings come with super flavorful soy and chile paste. The house chili oil adds a strong kick to the soup.
Fried chicken appears as crispy nuggets and a tasty appetizer alongside scallion pancake and cucumbers. It pairs well with other dishes like dumplings and chicken fried noodles.
Good to know
Reservations are recommended due to the restaurant's popularity.
Vegetarian options are available but not clearly labeled on the menu.
Dumplings are made fresh daily in front of customers.
Breakfast restaurant offers a bright, clean interior with literary-themed decor and giant tables. Atmosphere shifts from quiet and relaxing to loud and busy during peak brunch hours. Menu features creative options including various bacon and mimosa flights.
Green chili features a perfect balance of textures, heat, and flavor, especially in the Benedict. It also appears in eggs Benedict and grits, with the latter being decent.
Mimosa fried chicken appears in a Benedict dish and pairs with onion rings. Fried chicken and waffles come with a wonderful presentation.
Good to know
There is plenty of parking available, especially compared to other locations.
Expect a ten-minute wait to be seated during peak hours.
They will text you when your table is ready, allowing you to wait in your car.
Small, clean space with fun dog and chicken footprint decor creates an inviting atmosphere. Quiet and spacious with padded booths, counters, and outdoor seating offers comfort. Air conditioning keeps the environment pleasant while a TV and good music add subtle entertainment.
Green chili appears in several dishes, often crispy or smothered, adding a mild to moderate spice level. It complements items like the 303 sandwich, breakfast burrito, and 303 daddy meal with a spicy kick and pairs with slaw or fries.
Juicy and tender fried chicken stands out with excellent quality and freshness. The Nashville and 303 fried chicken sandwiches offer super tasty flavors.
Good to know
The wait for food is usually less than 5 minutes.
There is limited seating, mostly suitable for 1-2 people.
Parking is ample and easily accessible.
Restaurant combines modern diner atmosphere with remnants of a former Pizza Hut building. Atmosphere feels homey and relaxed, with dog-friendly patio and mountain views outside. Full bar offers exceptional Bloody Marys and affordable mimosas, complementing a menu known for large, delicious burgers and unique dishes like chorizo gravy biscuits.
Chef's green chili stands out as a highlight. The open face green chili burger and green chile with onion rings also feature prominently.
Chicken fried chicken appears as a popular choice, served alongside smashed potatoes and gravy. The fried chicken sandwich also features on the lunch menu and gets served upon request.
Good to know
Happy hour is priced at $4 on weekdays.
Kids eat free on Sundays and Mondays with a paying adult.
Bloody Mary and mimosa cost only $4 on weekends.