Chili seafood

Bright, immaculate interior with Asian decor and newly renovated seating creates a cozy, clean atmosphere without loud music. Energy stays calm, fitting for quiet dinners or family nights. Dishes feature authentic Sichuan flavors with conservative spice levels and generous portions.

Beef in Numbing Chili Oil features tender beef with a perfect spice balance. The chili oil seasoning is authentic and rich, evoking classic Chengdu flavors.

Fish dishes feature tender texture and fresh ingredients with a notable numbing chili oil flavor. Sesame shrimp stands out as a well-prepared option among the seafood choices.

Open kitchen concept reveals chefs preparing authentic Chinese street food on a big screen, creating a calm and well-lit atmosphere. Simple, clean interior with white tablecloths and spacious seating offers a tranquil dining experience. The environment suits any occasion and feels friendly and welcoming.

Chili oil flavors the wontons and dumplings with authentic spice and depth. The chili oil on the table stands out as unusually good, enhancing dishes like the wontons and noodles.

Shrimp dishes stand out with shrimp wonton soup featuring an amazing broth and shrimp dumplings cooked to perfection. The shrimp fried rice also offers rich flavor and great seasoning.

Space features bright, clean decor with an industrial touch and view of chefs preparing dumplings. Atmosphere stays warm and inviting with pleasant music setting a calm vibe. Seating includes movable booth seats enhancing comfort in a compact setting.

Dishes feature house chili oil that is flavorful and delivers the perfect heat. Dumplings in chili oil and chili dumplings stand out as spicy and delicious highlights.

Shrimp fried rice and shrimp dumplings stand out with strong flavors. Veggie dumplings and shrimp fried noodles offer solid options for pescatarians.

Restaurant offers a spacious modern dining area with a self-serve salsa bar featuring numerous sauces and salsas. Atmosphere feels welcoming and relaxing, suitable for groups and families. Menu includes authentic Mexican tacos praised for flavor and quality.

Green chile stands out as very tasty and flavorful. Fish, shrimp, and chile relleno tacos complement the chile well, making the chili experience diverse and satisfying.

Fish tacos stand out as exceptionally good and often described as amazing. Shrimp tacos also impress with fresh flavors and are highly praised.

Modern Asian restaurant offers a bright, clean, and inviting space with flawless decor and seating for small groups. Atmosphere stays calm and cozy, making it suitable for relaxed meals. Known for delicious, light dumplings and a wide variety of flavorful dishes including ramen and vegan options.

Pork dumplings come in a chili sauce with a balance of hot and citric twang and an earthy umami flavor. The house chili sauce pairs well with shrimp shumai and enhances soup dumplings when added with soy sauce.

Shrimp dishes stand out with fresh steamed seafood dumplings and shrimp shumai that pairs well with chili sauce. The shrimp fried rice complements the light, flavorful seafood offerings.

Small, hole-in-the-wall restaurant offers a homey vibe with clean, cozy space and open kitchen. Atmosphere stays quiet and friendly, making it feel like a private dining experience. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot.

Chili here comes in several forms, including a homemade chili crisp and a nutty chili sauce on a cold beef tendon appetizer. Tables have spectacular chili oil that adds heat and flavor to dishes like spicy green beans and red chili pods.

Fish dishes stand out with Fish Fillet With Peppers soup and spicy fish offering strong flavors. The chef shares a special sauce for oysters, and meals often include a free fish dish.

Bright, modern space with high ceilings and large open windows creates an airy, comfortable atmosphere. The vibe is casual yet swanky, with well-curated music and a crowd that enjoys a relaxed dining experience without excessive noise. Communal bar tables dominate the layout, enhancing a social, open feel distinct from typical Asian restaurants.

Wontons come plump and delicate with a perfect balance of salt and chili. Chili oil adds a tingly, not overpowering spice that complements the wontons well.

Extremely fresh fish stands out in the seafood dishes. The fried shrimp batter is fluffy and tasty, while the Hong Kong style shrimp wonton features a thin, chewy wrapper with juicy, umami filling.

Hole-in-the-wall noodle shop inside a tea house offers a cozy, dimly lit setting with large tables and a quiet atmosphere. The space feels secret and intimate, attracting those who appreciate authentic Chinese noodles and generous portions at reasonable prices.

Tables have black vinegar and chili oil for seasoning. The chili oil tastes authentic, matching flavors found in China. Adding chili crunch boosts the soup's flavor.

Fresh ingredients stand out with generous shrimp portions in dishes. Combination plates mix grilled shrimp with meats like beef shank and pork chop, while noodle dishes feature salty pulled noodles with shrimp.

Restaurant combines dark moody design with big bay windows and brick walls for a hip, upscale vibe. Music sets a vibey atmosphere that supports conversation without shouting. Cocktails offer creative spins on classics, complementing innovative Taiwanese-inspired dishes.

Housemade chili crunch stands out as one of the best. The chili crisp adds a nice kick for spice lovers. Their chili oil boosts flavor in dishes like sesame noodles.

Salt & Pepper Shrimp stands out alongside the seasonal fish and a unique seasonal glass noodle dish. The menu also features the LA Beef Roll and Taipei-Tini, adding variety to the seafood options.

Colorful murals and vibrant décor create an authentic Mexican atmosphere with a warm, cozy vibe. Good music plays throughout, enhancing the lively yet comfortable setting. The space feels joyful and artistic, making it distinct among Mexican restaurants.

Chili here comes in red and green varieties, both rich and spicy. The green chili stands out as absolutely delicious and often served as a side, while the red chile packs noticeable heat and flavor.

Shrimp dishes stand out with fresh shrimp ceviche and shrimp fajitas that taste great. Plates like the steak and shrimp combo and shrimp burritos offer solid seafood options.

Small Mexican restaurant offers authentic home-cooked food with homemade flour tortillas and varied street tacos. Atmosphere feels comfortable and inviting with Mexican music videos playing on monitors. Affordable prices and homestyle dishes create a casual, enjoyable dining experience.

Green chili stands out with great flavor and a balanced spice level. Breakfast burritos, tacos, and chili cheese fries feature this chili, adding rich taste without overwhelming heat.

Shrimp dishes stand out with bacon wrapped shrimp, shrimp tacos, and shrimp tostadas. The shrimp broth offers a rich, flavorful option alongside menudo and aguaches.

Small restaurant with nine tables and a simple, clean interior offers a quiet, welcoming atmosphere with a strong family vibe among staff. Guests often watch chefs prepare food, adding an interactive element. Limited seating creates a cozy but sometimes cramped experience.

Dumplings come with super flavorful soy and chile paste. The house chili oil adds a strong kick to the soup.

Shrimp dishes stand out with juicy shrimp dumplings filled with vegetables and a shrimp and spicy pork wonton in a creamy, spicy sauce topped with sesame seeds. Steamed shrimp dumplings arrive quickly and pair well with pork soup buns and fried squid.

Restaurant offers a bright, modern interior with clean, spacious seating and thoughtful table settings. Atmosphere stays peaceful and harmonious with soft music and no noise or disorder. Guests find the vibe casual yet polished, making it a welcoming spot for enjoying authentic Sichuan cuisine.

Spicy dishes like Mapo Tofu and Chongqing Chili Chicken pack plenty of heat with tender tofu and rich chili oil. Chili wontons and dumplings come with flavorful, well-crafted chili sauces that stand out for their attention to detail.

Spicy dishes like the Szechuan spicy fish filet and spicy boiling fish balance delicate texture with robust flavor. The salt and pepper shrimp offers a hot, tasty kick with just the right heat level.

Spacious restaurant with a clean, classy atmosphere and comfortable seating feels more like a large bar than cozy dining. Friendly energy fills the space, which features TVs for games and a deck for outdoor seating. The vibe suits casual gatherings with family and friends, especially on busy weekend nights.

Green chili stands out with its freshness and balanced spice. It appears in several dishes like fries cooked in their own fryer and a naked breakfast burrito without flour thickening.

Fish sandwiches come with huge portions, with fish extending well beyond the bun. Both the fish sandwich and chicken club offer great flavor and satisfying size.

Bar with colorful murals and neon signs creates a lively atmosphere filled with authentic Latin music. Open, comfy seating spreads across a modern space with fun photo backdrops. Drinks include unique margarita flights that come with a firework show, enhancing the energetic vibe.

Green chili features minced chili with tomatoes and bursts with flavor. Crispy chili rellenos come deep fried with cheese and are smothered in chili, avoiding sogginess.

Shrimp dishes stand out with mango habanero shrimp ceviche and shrimp tacos praised for their flavor. The birria taco also draws attention for being flavorful and visually appealing.

Elegant interior with a hand-painted mural and an upper patio creates a welcoming, cozy atmosphere. The space feels relaxing and home-like, attracting those who appreciate authentic Mexican vibes. House margaritas stand out as a popular feature alongside flavorful, traditional dishes.

Green chili stands out with freshness and bold flavor. Dishes like soft chile rellenos, shrimp tacos, and a crispy cheese and pepper plate highlight the variety and quality of the chili offerings.

Shrimp features heavily with shrimp tacos, shrimp pasta, and steak and shrimp combos. Mussels and soft chile rellenos add variety. The green chili stands out as a flavorful highlight.

Newly remodeled restaurant offers spacious patio with unbeatable mountain views and a modern clubhouse vibe. Atmosphere stays pleasant and quiet, blending golf course charm with a hip eatery feel. Features include a build-your-own Bloody Mary bar and live music, attracting a relaxed crowd after golf.

Green chili stands out with a perfect balance of heat and flavor. The pork green chile offers a nice bite and consistent taste, making the green chili soup very tasty and reliable.

Fish and chips stand out with a Friday special that draws attention. The dish can be a bit cold greasy sometimes, suggesting the oil might not be hot enough during frying.

Minimalist, modern design creates a clean, spacious dining area with quality metal dishware that stands out. Atmosphere stays calm and peaceful, quieter and more welcoming than typical pho spots. Warm, rich aromas fill the space, matching the cozy yet vibrant energy.

House-made chili oil stands out with its insanely good flavor. The chili oil is a key highlight here.

Shrimp appears in several dishes, including shrimp and beef springs and pho with added brisket, rare steak, and shrimp. Tripe and brisket also come as extra options alongside shrimp.

Tiny dumpling restaurant with modern sleek design and handsome wooden furniture offers a laid back, casual vibe that feels homey and welcoming. Busy atmosphere suits those seeking authentic Chinese fast food in a clean, no-frills setting. Self-serve lemon water adds a simple, practical touch.

Tables have chili oil that is both very good and spicy. The oil varies from not too spicy to quite hot, so use caution.

Shrimp dumplings stand out with a delicate, handmade skin and a pleasant sweetness. The spicy mala soup dumplings and shrimp pork wontons offer bold flavors and a satisfying texture.

Spacious rustic setting with a huge outdoor patio surrounded by trees offers a relaxed atmosphere. Live music and space for dancing create a lively yet not chaotic vibe. Dog-friendly patio and an excellent beer selection on tap add to the casual, welcoming energy.

Green chili stands out with its rich flavor and spicy kick. It appears on several dishes, including a burger topped with chili and spicy cheese sauce.

Fish and chips stand out with their light, crispy, and meaty texture. The dish consistently delivers excellent flavor and quality.

Retro wood decor and a 70’s style cocktail and steak lounge create a laid-back, inviting atmosphere. A wine wall lets diners select bottles directly from shelves, adding a unique touch. Crowded tables and an upstairs lounge with craft cocktails shape a lively, intimate vibe.

Green chili cheese potatoes stand out with their bold flavor and creamy texture. They pair well with other dishes like the Mexican shrimp cocktail and provoleta.

Mexican shrimp stands out with a flavorful cocktail and as a main dish. Roasted chicken, especially the Pollo Asado, offers rich, tender meat. Bread service and sides like green chili cheese potatoes complement the seafood well.

Walls covered with massive TVs and large screens create a lively, sports-focused atmosphere with live jazz music and karaoke adding to the energy. Lighting graphics and a clean, newly renovated space contribute to a cool night vibe. The place blends seafood dining with a vibrant bar and entertainment setting.

Chili oil adds a spicy kick to dishes like wontons and noodles. The chili wontons are good, but soup dumplings stand out more. Mild dishes pair well with the chili oil sauce.

Spicy garlic seafood dishes stand out with crab, octopus, shrimp, and crawfish cooked to tender perfection. The garlic seafood platter and dim sum options like chili wontons and shrimp dumplings offer a variety of flavor-packed choices.

Tiny restaurant offers authentic Mexican and Guatemalan cuisine in a clean, cozy space with good music and comfortable seating. The vibe is adorable and inviting, attracting diners who appreciate great margaritas and generous portions. Hidden location adds to its hole-in-the-wall charm.

Spicy and crispy veggie green chili tops dishes like Chili Relleno and adds bold flavor to burritos. The green chili is flavorful but not extra hot, which some might want for more spice.

Shrimp tacos stand out with bold flavors. Fish tacos offer a surprising and fresh taste that complements the menu well.

Small restaurant with high chair seating along wall counters and a touch screen ordering system creates a modern yet cozy setting. Clean, welcoming atmosphere feels like a street food style spot with a friendly vibe. Limited seating emphasizes take-out and casual dining experience.

Homemade chili oil stands out with its rich, spicy flavor. The chili sauce is both delicious and fiery, enhancing dishes like ramen and wontons.

Shrimp shines in many dishes like shrimp dumplings, fried shrimp wontons, and shrimp fried dumplings. Other highlights include sui mai, soup dumplings, sticky lotus rice, seaweed salad, and fish toast.

Small space with cozy patio and counter seating creates an old school diner vibe. Warm, welcoming atmosphere encourages conversation and longer stays, especially at the bar. Classic cartoons and black-and-white shows play on TVs, adding to the nostalgic feel.

Homemade green chili features prominently, smothering burgers and fresh southwest bowls. Biscuits and gravy come with a unique option for easy over eggs and green chili, showing flexibility in preparation.

Shrimp and grits stand out with a savory flavor and sometimes include chunks of ham. This dish is a consistent favorite and often recommended for its taste.

Small dining area features red color scheme and quirky decor like a wall full of rolling pins, creating a warm, welcoming vibe with cozy, casual atmosphere. Space feels intimate and comfortable, with lighting that supports easy conversation. Outdoor seating includes heaters to maintain warmth.

Homemade XO chili sauce sits on the table and adds a rich kick. Chili oil enhances many dishes, though the wontons need extra chili oil to boost their mild flavor.

Boiled Szechuan fish offers tender meat and a spicy soup that stands out. Dumplings come in a variety of types, including shrimp, scallop, and pork, all with fresh seafood and delicate skins.

Mexican restaurant with live music weekends and glow-in-the-dark graffiti art creates a lively and colorful atmosphere. The crowd is friendly and the vibe ranges from quiet to energetic depending on the night. Authentic dishes and strong, flavorful margaritas complement the vibrant setting.

Green chili stands out with its solid flavor and consistent quality.

Seafood dishes feature excellent quality and include a seafood boil with fresh ingredients. Other notable items are fajitas and molcajete, offering a variety of flavors.

Gorgeous brick building with an open kitchen and hand-painted artwork creates an upscale atmosphere. Comfortable seating and a covered patio add to the pleasant, spacious vibe. Top-tier margaritas and fresh tortillas made on site complement the excellent Mexican cuisine.

Green chile has a rich, slow-cooked flavor with the right amount of kick. The homemade taste and hatch sauce elevate dishes like chile rellenos and make the chili stand out.

Tequila shrimp offers a smoky heat with a citrus flavor and cooks perfectly. Pacifica shrimp delivers solid quality and matches its price point well.

Large patio with misting features offers a quieter alternative to the lively indoor space filled with live music and a chill bar setup. Atmosphere shifts from fun and busy during events to inviting and clean overall. Frequented by locals including families and students, it stands out for its kid and dog friendly environment.

Cubed potatoes stand out in the vegan green chili. Barbacoa pairs well when smothered with green chili. The green chili cheese mix adds a rich flavor.

Fried and Baja fish options stand out with a beer-battered, crunchy texture. Fish tacos and burritos feature juicy, flavorful fish that keeps people coming back.

Restaurant offers upscale Mexican decor with indoor and outdoor seating, including a dog-friendly patio. Atmosphere feels comfortable and lively, encouraging long stays with food, drinks, and conversation. Margarita cocktails stand out as big and flavorful, complementing a menu praised for quality and variety.

Both red and green chile feature prominently across dishes like the carnitas plate, smothered burrito, and chili rellenos. The Colorado chili and green chili stand out for their rich flavor and complement items like birria tacos and guacamole.

Shrimp dishes stand out with light breaded coating and a mix of sweet and subtle spice. The Molcajete offers a generous helping of shrimp alongside chicken, chorizo, and steak in a volcanic bowl.