Spacious bakery with natural light and modern industrial vibe offers ample seating equipped with outlets at every table. Atmosphere stays warm and welcoming, quiet enough for working or relaxing. Indoor and outdoor areas connect through a large garage door, enhancing the open feel.
Ham appears in both a ham and gruyère croissant and a jambon beurre sandwich. These items highlight ham paired with rich cheeses and classic French bread styles.
Croissants stand out with flaky layers and rich fillings like ham and gruyère. The mushroom quiche offers a perfect bake with distinguishable flavors. Baguettes are made in-house, boasting a good crust and flavorful taste.
"The pastries here are perfectly flaky and buttery."
"You have to try the French food; the pastries are amazing."
"You have to try the ham and gruyere croissant."
Good to know
Parking is easy and ample at the bakery.
The coffee shop has plenty of seating inside and outside.
The menu features unique, fresh pastries and quality coffee.
Bright, airy space with cute decor and comfortable seating creates a joyful, welcoming atmosphere. Art and handmade items support a community mission, including employment for people with special needs. The vibe is friendly and inviting, matching the positive energy throughout.
Savory and filling, the ham and cheese crepe pairs ham and cheese with a touch of Dijon sauce for extra flavor. It serves as a reliable choice for those new to crepes.
Mouthwatering crepes stand out here, especially the ham and cheese crepe which is perfectly made. Coffee is expertly crafted, complementing the food well.
Good to know
Construction makes it challenging to access the cafe currently.
This cafe employs and supports individuals with special needs.
The establishment serves a variety of crepe flavors.
Artisan bakery with cozy outdoor seating and an alleyway entrance featuring open-air art pieces creates a chic, inviting atmosphere. The space welcomes pets and offers homemade treats for them, adding to the friendly vibe. Pastries and breads stand out for their exceptional quality and presentation.
Croissants stand out with their flaky, buttery texture and come in varieties like almond, passion fruit cream, and mascarpone citrus. Baguettes also impress with their authentic French style and crunchy freshness.
Good to know
The bakery is often sold out of croissants by 11am, so arrive early.
Parking can be tricky in downtown, so plan accordingly.
The bakery opens with limited inventory due to high demand.
Bakery cafe combines local artwork and plants for sale with a glassed-in pastry kitchen visible to guests. Atmosphere feels trendy and comfortable, with a family vibe and sunny, relaxing decor. Space fills up quickly, attracting those who appreciate art, fresh pastries, and a cozy setting.
Breakfast options feature ham and egg with cheese in sandwiches and croissants. The ham pairs well with the fried egg that has some character, creating satisfying flavors.
Croissants stand out with their buttery, flaky texture and fillings like thick almond paste and fresh strawberries. French apple tarts and ube crepe cakes offer heavenly, tantalizing flavors that complement the classic bakery items.
Good to know
Seating is limited, so be prepared for a wait during busy hours.
The bakery offers whole cakes suitable for special occasions.
Prices are reasonable and support local craftsmanship.
Open kitchen invites watching skilled bakers craft bold, creative pastries in a small grab-and-go space with no seating. Atmosphere feels welcoming and energetic, drawing a crowd that appreciates unique, high-quality baked goods and espresso from a local roaster.
Ham pairs with cheese like Gruyere and provolone in flaky croissants. Both ham and cheese come through as top notch in every pastry.
Pastries come out buttery and light, with croissants standing out for their special taste. Options like ham and cheese croissant, almond croissant, and pain suisse deliver consistent quality.
Good to know
They are open Wednesday through Sunday, from 8 am to 3 pm.
They have an espresso machine and coffee beans provided from Huckleberry Roasters.
There are vegan and gluten-free options available.
French patisserie and bistro with authentic Parisian decor and high ceilings creates a comfortable, lively atmosphere. Outdoor seating with plants and music complements a children's play area that keeps families engaged. The vibe blends relaxed dining with a touch of live music energy on special nights.
Croissants come with large ham portions and can include egg or cheese. Quiche Lorraine features River Bear ham with a light custard-like texture and layered pastry.
Croissants here are flaky, buttery, and fresh, rivaling those in France. Quiches come with a rich, creamy filling and a perfect flaky crust. Pastries like Galette des Rois and lemon croissants offer authentic French flavors.
Good to know
Happy hour features curated wines and charcuterie a few days a week.
Expect to arrive early on weekends as pastries sell out quickly.
The bakery often runs out of almond croissants by 8 a.m.
Bright, cozy space combines French-style bakery with an American diner vibe. Atmosphere feels relaxing yet bustling, with plenty of seating including a patio and bar area. Known for exceptional croissants and brunch drinks like Bloody Marys with unique garnishes.
Croissants with ham and cheese come out flaky and French-style. Sandwiches often include egg and mushroom alongside the ham for variety.
Quiches stand out with a rich quiche Lorraine and a veggie quiche that rivals those in France. Chocolate croissants have a perfectly flaky texture and match the quality found in France. Baguettes feature a crunchy crust and soft interior.
Good to know
Reservations are recommended for weekend brunch to avoid long wait times.
The bakery often runs out of popular items quickly, so arrive early.
Online ordering for pick-up is available and advised for convenience.
Bright space with big windows and live plants creates a welcoming vibe. Atmosphere stays clean and collected, suited for quick visits or work. Known for excellent croissants and traditional pastries with local twists.
Breakfast sandwiches feature ham, melted cheese, and fluffy egg for a balanced, satisfying bite. The ham and Swiss croissant comes warm with a delicious, flaky pastry.
Massive, light, and flaky croissants come filled and buttery, including a ham and Swiss option. The croque madame features black forest ham, homemade toast, a jammy egg, and melty gruyere. Quiche offers a traditional taste with local flare like hatch chili peppers.
Good to know
Items are priced under $10, with a coffee and pastry combo for $6.
The Everything Pull Apart pastries are baked fresh every day.
Cinnamon rolls are usually ready around 8 or 9 am.