Modern Japanese restaurant with fresh, authentic sushi and thoughtfully curated sake selection creates a relaxing, clean atmosphere. Decor features aesthetic details reminiscent of Yokohama and Yokosuka, enhancing the dining experience.
Nigiri here shows simple perfection in classics like o-toro and reaches creative brilliance with new style sashimi and oyster dishes. The quality stays absolutely perfect across all pieces.
Gyoza here comes out excellent and pairs well with dishes like miso soup and grilled salmon bento boxes. It shows up as a delicious side alongside sushi and tempura.
"I thought the sushi here was the best I've had in the Springs."
"The Omakase here is such a bargain for what you get."
"The gyoza here is terrific and delicious."
Good to know
Sushi Mori offers gluten-free options and gluten-free soy sauce.
Expect a wait time of 20-30 minutes during busy dinner hours.
The restaurant does not serve alcohol, so plan accordingly.
Small Japanese restaurant offers an intimate setting with clean, classy decor and a sophisticated casual atmosphere. The space feels cozy and peaceful, encouraging quiet conversation and attentive service. It stands out for top-quality sushi and carefully crafted special rolls.
Numerous nigiri options include blue fin tuna and yellow tail, all with fish that melts in your mouth. Six pieces of nigiri with a spicy tuna roll cost $18.
Vegetable gyoza stands out with a flavorful, satisfying taste. The menu also features spicy cucumbers and a spicy tuna roll alongside the gyoza.
Good to know
Reservations are recommended due to the small size of the restaurant.
A 20% service charge is automatically added to the bill.
Lunch specials come with miso soup and ginger salad.
Restaurant offers cozy, chill atmosphere with tasteful, modern decor and soft instrumental music. Space stays exceptionally clean and quiet, suitable for relaxed dining or studying. Guests enjoy fresh, flavorful sushi and bowls alongside Japanese beer in a low-key setting.
Freshness stands out with fresh and delicious nigiri. The menu offers an extensive variety including nigiri, rolls, and bowls, all authentic and tasty.
Made from scratch and cooked to perfection, the gyoza stands out with its amazing flavor and perfect texture. It ranks among the most memorable dishes here.
Good to know
Takeout and dine-in options are available.
Reservations are not required, and there is usually no waiting.
Credit cards and mobile payments are accepted.
Spacious interior blends modern decor with Asian fusion vibe, featuring red lanterns and elegant table settings. Atmosphere stays calm and relaxing with a soothing music playlist enhancing the experience. The setting feels family-friendly and welcoming, balancing stylish design with comfort.
Generous portions and excellent flavor define the nigiri here. The Hokkaido scallop nigiri stands out as a favorite among the selections.
Good to know
The restaurant accommodates dietary restrictions and allergies.
Expect no wait times during off-peak hours.
Prices are fair for the quality and quantity of food.
Small space with wood accents and a loft-like second floor creates an intimate setting. Atmosphere stays quiet and welcoming with excellent music enhancing the experience. Known for fresh sushi and delicious ramen, it draws those seeking authentic Japanese flavors.
Chefs prepare generous-sized nigiri right at the bar, offering a close-up experience similar to omakase but without the high price. The nigiri features fresh tuna and tuna tataki, consistently delivering excellent flavor and quality.
Large, homemade gyoza come with generous fillings beyond just ground pork. Orders include five pieces, prepared to perfection and consistently delicious.
Good to know
Monday is $2 salmon night.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Parking is tough downtown, so plan accordingly.
Small indoor dining area offers a cozy, authentic Japanese izakaya vibe with beautiful, welcoming decor. Atmosphere stays chill and inviting, perfect for intimate dinners or casual gatherings. Known for fantastic sushi, rich ramen, and quality sake, it stands out among local Japanese spots.
Nigiri comes in fun, creative roles with solid options like unagi and mackerel. The preparation impresses with fresh, well-crafted pieces and interesting specials.
Veggie gyoza stands out with great presentation, texture, and flavor. The gyoza pairs well with other dishes like the lunch teriyaki bowl.
Good to know
Happy hour offers great deals on drinks and appetizers.
Reservations are recommended, especially for larger groups.
Expect extra charges for condiments like teriyaki sauce.
Small sushi restaurant with a clean, bright interior featuring wooden accents and beautiful artwork. Atmosphere feels friendly and relaxed, cozy yet lively without overcrowding. Sushi is consistently fresh and delicious, with generous portions and a well-sized sushi bar.
Nigiri features a solid rice to fish ratio with no skimping on fish. The red snapper nigiri stands out for its tenderness and freshness.
Steamed gyoza appears as a common choice, often ordered alongside other dishes like bento specials and ramen. It pairs well with combos featuring teriyaki chicken and shrimp fried rice.
Good to know
Parking is easy and convenient.
There was no wait to be seated.
Prices are very reasonable for the quality and quantity of food.
Small space with smokeless tabletop grills creates an interactive dining experience. Mellow music and friendly staff set a relaxed, welcoming atmosphere. Features include an open salad bar and DIY sauce corner, blending casual vibes with thoughtful touches.
Nigiri comes at a very affordable price, often around $1 each, with about 12 options available. Some uncommon choices like red snapper and ono add variety to the selection.
Good to know
They charge an 18% gratuity fee on top of the bill.
The all-you-can-eat meal for $78 for two includes appetizers, sushi, ramen, and meat.
You can order until 8:00 p.m. if you arrive by 7:20 p.m.
Modern, clean space with comfortable seating and soft background music creates a relaxed, inviting vibe. Sushi chefs greet guests behind the counter, adding an authentic touch to the atmosphere. The place fills up and can get loud, blending casual energy with quality sushi experience.
Super fresh fish with excellent cuts and nice portion sizes define the nigiri here. The salmon nigiri stands out for its flavor, and the chefs show impressive knife skills preparing each piece.
Tender and very tasty gyozas appear as a standout appetizer. They feature on an all-you-can-eat menu with a variety of other options.
Good to know
They offer an all-you-can-eat sushi lunch menu from Monday through Friday for less than $25 per person.
During the 90-minute window, you can get two or three rounds of orders, so order generously in the first round.
The all-you-can-eat menu costs $32.99 per adult and $7-$21 for kids.