Seafood Thai food

Small, unassuming restaurant with cozy layout and warm, welcoming energy. Atmosphere feels like eating in a home with calm lighting and clean, appealing decor featuring plants on the walls. Music adds to the friendly vibe, creating a relaxing dining experience.

Pad Thai noodles made from scratch stand out, especially when on special. The Thai tea is strong and sweet, priced at $4, making it a popular choice to order twice.

Shrimp dishes stand out with Bang Bang Shrimp offering a dynamite flavor and the Pad ka-prow shrimp blending spices well. Fish comes crispy yet tender, and the shrimp fried rice carries a smoky flavor that adds depth.

Small restaurant with modern Thai fusion decor offers a clean, cozy atmosphere that feels both homey and inviting. Lighting is bright, creating a peaceful yet lively vibe suitable for casual dining. The space feels updated and functional despite its modest size.

Pad Thai with shrimp stands out with its delicious taste. Basil rice and drunken noodles capture authentic Thai flavors. The menu also features Red Curry and sticky rice with custard, both fresh and flavorful.

Seafood dishes come out fresh and cooked just right, avoiding rubbery textures. The Pineapple Fried Rice with plump shrimp and pineapple stands out, along with the Pla Rad Prik, a curry-based fried white fish dish garnished with fried basil leaves.

Modern dining area combines cozy lounge seating with an upscale bar featuring classic cocktails and a wine display. Atmosphere feels beautiful and inviting, with clean, stylish decor and comfortable booths. Unique Thai dishes and well-crafted drinks create a distinctive, uplifting vibe.

Authentic Thai dishes like Pad Thai, skirt steak kee mao, and spicy basil chicken stand out here. The Coconut soup and panang curry offer rich flavors with generous servings, while crispy duck noodles add variety to the menu.

Oysters stand out as a must-try appetizer with a strong recommendation. The Inferno Shrimp offers a cool, flavorful seafood option that pairs well with other dishes like the Kee Mao Duck.

Bare bones setup with walk-up counter service creates a clean and welcoming atmosphere. Authentic Thai flavors stand out, featuring dishes like green peppercorns, BBQ pork, and pad Thai that draw a steady crowd. Affordable prices and quick service make it a popular spot near the university area.

Authentic Thai flavors shine in dishes like Pad Thai, Massaman curry, and papaya salad. The menu offers classic favorites and exceptional curries such as Panang and green curry, all served promptly and at reasonable prices.

Shrimp dishes stand out with popcorn shrimp that is super satisfying and shrimp eggrolls fried to perfection with a light sauce. The shrimp pad Thai and fried rice also deliver strong flavors.

Small dining room offers a cozy family vibe with simple, clean decor and nostalgic rock music playing. The atmosphere feels warm and inviting, often lively with conversation and busy with orders. Food stands out as the main focus, delivering authentic Thai flavors with balanced spice levels.

Pad Thai stands out as some of the best outside Thailand, with green curry also highly praised. The food consistently delivers authentic flavors that earn approval from native Thai diners.

Shrimp dishes stand out with drunken noodles, pad Thai, and tom yum shrimp offering balanced spice and flavor. Cashew shrimp and shrimp egg rolls add variety to the seafood options.

Simple decor and open kitchen create a homey, cozy atmosphere with quiet, clean surroundings. Friendly staff add to the warm, welcoming vibe. Large portions and affordable prices make it a practical choice for Thai cuisine.

Authentic Thai dishes like Pad Thai, red curry, and yellow curry stand out for their rich flavors and aromas. Lunch orders include free Thai tea or coffee and eggrolls, enhancing the meal experience.

Seafood dishes include shrimp egg rolls, tom yum soup with shrimp, and shrimp fried rice with medium spice. The seafood rice and pineapple fried rice come cooked to perfection.

Cozy space with warm, friendly atmosphere and light jazz music creates a relaxed setting for conversation. The kitchen serves authentic Northern Thai flavors with generous portions and accommodates dietary needs. Cleanliness and reasonable prices add to the inviting experience.

Pad Thai Shrimp and Khao Soi stand out with rich flavors. Curries like Massaman and yellow curry with tofu offer deep, satisfying tastes. Papaya salad features a strong garlic punch, and Tom yum soup carries a unique lemongrass flavor.

Pad Thai Shrimp stands out with perfect tandoori flavor and a mix of tofu, chicken, and shrimp. Seafood Poh Tak Soup offers a very authentic taste, while Khao Soi impresses with its rich flavors.

Dining room centers on a cherry blossom tree with adjustable flame hot pot bowls adding interactive fun. Atmosphere feels warm and welcoming, suited for mid-size parties with on-point music enhancing the vibe. Cocktails stand out with creative options like Wake Up in Saigon and Melona Dream.

Deep, aromatic broths stand out with a perfect balance of lemongrass, spice, and umami in the Thai hot pot and a tangy, spicy, and savory Tom Yum. The mango coconut matcha latte tastes like mango sticky rice in drink form.

Seafood here is super fresh and comes in diverse dishes like the seafood boil skillet and shrimp tempura bowl. The Taiwanese supreme with tom yum broth highlights unique flavors and textures.

Restaurant combines cozy atmosphere with a fireplace and pub-style vibe. It offers fresh sushi and ramen with generous portions and affordable prices. Space accommodates large groups and fills up during dinner hours.

Complimentary Thai teas stand out as very tasty and some of the best around. The pad thai is cooked properly, and dishes like panang curry and crab rangoons rank highly in flavor.

Fish arrives very fresh with generous portions. Salmon sashimi shows perfect color and texture. Rolls combine creamy and spicy elements with quality seafood.

Small restaurant with about 8 tables offers an open and classy atmosphere that stays quiet enough for conversation. Space feels modern and clean with a welcoming, home kitchen vibe despite an unusual layout. Background music adds to the pleasant and comfortable environment.

Pad Thai stands out with a perfect balance of tangy, sweet, and fresh flavors. Curries like green and yellow offer rich, flavorful experiences, while dishes such as Pad See Ew and Pad Kee Mao deliver savory, wok-infused tastes with excellent textures.

Shrimp dishes feature large, plump shrimp cooked perfectly across various plates. Fried shrimp stands out with a unique flavor and texture, while shrimp in curry, drunken noodles, and tom yum show consistent quality and taste.

Bright, modern space with high ceilings and large open windows creates an airy, comfortable atmosphere. The vibe is casual yet swanky, with well-curated music and a crowd that enjoys a relaxed dining experience without excessive noise. Communal bar tables dominate the layout, enhancing a social, open feel distinct from typical Asian restaurants.

Tom Kha soup features chicken dumplings with a light blend of peanut, coconut, and Thai curry flavors. Mango sticky rice stands out as a memorable dessert alongside pork & chive potstickers, chicken satay dumplings, and egg rolls.

Extremely fresh fish stands out in the seafood dishes. The fried shrimp batter is fluffy and tasty, while the Hong Kong style shrimp wonton features a thin, chewy wrapper with juicy, umami filling.

Restaurant offers cozy ambiance with beautiful decor and comfortable seating. Music and lighting create a warm, relaxed vibe. Indian dishes feature bold, authentic flavors with standout items like curry, naan, and momos.

Thai curry stands out with its aromatic herbs and coconut flavor. Pad Thai is available but may require a wait for takeout.

Dynamite shrimp and shrimp and coconut shrimp stand out as seafood options. The seafood curry offers a rich, flavorful dish with a blend of spices.

Casual dining space with large murals and lots of windows creates a cozy, quiet atmosphere. The setting feels un-stuffy and welcoming, suitable for a mellow lunch rather than a lively night out. Steady flow of customers keeps energy calm and peaceful.

Offers authentic Thai curries that stand out for their flavor and variety. Includes dishes like pad thai, fried rice, and wontons, all prepared with care and rich taste.

Shrimp features in several dishes like drunken noodles, panang curry, and a spicy shrimp plate.** Catfish appears in a red curry and fish cake appetizer. Shrimp adds a noticeable price increase and comes in small portions.

Converted Taco Bell building houses a small, clean dining area with a minimalist aesthetic and granite tabletops. Atmosphere stays quiet and low key, offering a comfortable, unassuming vibe. Known for generous portions, budget-friendly prices, and top-notch Chinese and sushi dishes.

Drunken noodles stand out with a sweet base that can be made spicy on request. The green curry with chicken and Pad Thai also offer solid, flavorful options.

Shrimp dishes stand out with options like spicy Sichuan shrimp and coconut shrimp. Fried selections have a light, fresh batter, and vegetable sides stay crisp and fresh.

Hole-in-the-wall spot with an old-school saloon vibe and outdated interior offers a quiet, cozy atmosphere perfect for conversation. Busy during lunch, it serves authentic Southeast Asian dishes with a wide, choose-your-own-adventure style menu.

Lemongrass wings stand out with their crispy texture and peanut-like sauce. Pad Thai comes in generous servings and is well-seasoned. Tom Sep soup offers a savory spice blend with soothing lemongrass. Papaya salad pairs well with sticky rice, and the giant fried snapper shines with a unique lemongrass and tamarind sauce.

Seafood dishes feature whole fried fish and a variety of bold, authentic flavors. The Seafood Tom Yum offers a spicy, sour, and savory broth loaded with generous seafood, while the Seafood Pad See Ew stands out for its taste.

Small, family-owned Vietnamese restaurant with a casually elegant and warm atmosphere that feels like stepping into a grandma's house. The space is clean and comfortable, playing old school Vietnamese music softly in the background. It bustles moderately but remains welcoming for family meals.

Spicy, sweet, and delicious pad Thai stands out here. The yellow curry with chicken also impresses with rich flavors. A variety of options like shrimp pad Thai and curry suit different tastes.

Seafood dishes feature soft shell crab, shrimp patties, and seafood balls. The combination soup offers a rich broth with pork, shrimp, and tripe. The seafood mi xao has a unique twist and bold flavor.

Spacious interior blends modern decor with Asian fusion vibe, featuring red lanterns and elegant table settings. Atmosphere stays calm and relaxing with a soothing music playlist enhancing the experience. The setting feels family-friendly and welcoming, balancing stylish design with comfort.

An old family recipe shapes the Pad Thai, giving it a distinct flavor. The Thai iced teas offer a refreshing complement to the meal.

Seafood here stands out for its fresh fish and shrimp dumplings that taste very good for an inland spot. Dishes like fish and shrimp dim sum and crispy honey shrimp show skill in preparation.

Small dining area creates an intimate atmosphere with cozy, lively ambiance. Outdoor seating offers a comfortable alternative to the compact indoor space. The place stands out for its handmade desserts and authentic fusion cuisine with bold flavors.

Panang Curry with Shrimp comes in a quart-sized container and includes white rice for a hearty meal. Tofu Panang Curry offers a delicious alternative, and fried rice, veggie egg rolls, and Thai tea round out the menu.

Salt and pepper shrimp stands out with bold flavor and a spicy kick from jalapenos. The seafood pan fried noodles and salted fish clay pot deliver rich, intense tastes and generous portions.

Small, cozy restaurant with a quiet, pleasant atmosphere and a back patio that adds charm. The space feels authentic and family-owned, welcoming to children and infants. It offers reasonable prices and a warm, home-like vibe.

Pad See Ew and Pad Thai come in generous portions and taste authentic. The papaya salad stands out with a fresh, vibrant flavor that makes you want more.

Medium spice seafood dishes deliver solid, flavorful bites. The seafood madness and shrimp Pad Thai stand out, alongside fresh spring rolls with shrimp and tasty fried rice.

Small dining area inside an Asian supermarket creates a unique, intimate setting with a clean, quaint atmosphere. The space feels authentic and charming, attracting those seeking genuine Thai cuisine. The environment blends casual counter service with simple seating, offering a hidden gem vibe.

Pad Thai stands out with its well-balanced tamarind sauce and noodles that are not greasy. Other dishes like drunken noodles with seasoned wok flavor and boat noodle soup also showcase authentic Thai flavors.

Shrimp tom yum soup and seafood drunken noodles stand out with strong flavors. Dishes often mix shrimp with other proteins and vegetables, like in wide rice noodles with pork and chicken.

Small dining area features modern decor with cute paintings and humongous tables that enhance the experience. Atmosphere stays calm and cozy, blending a homey feel with an upscale touch. Comfortable seating and sharp, clean design create a quiet, inviting space.

Offers authentic Thai food with a perfectly spiced red curry. Lunch specials include Thai tea and spring rolls.

Shrimp features prominently in dishes like pad Thai and pineapple fried rice. The seafood curry blends tangy, sweet, and spicy flavors. Appetizers include shrimp and kanom jeep, each with its own dipping sauce.

Restaurant offers a bright, modern interior with clean, spacious seating and thoughtful table settings. Atmosphere stays peaceful and harmonious with soft music and no noise or disorder. Guests find the vibe casual yet polished, making it a welcoming spot for enjoying authentic Sichuan cuisine.

Spicy edamame and drunken noodles stand out with bold flavors. Dishes like General Tso's eggplant and kung pow tofu add variety to the menu.

Spicy dishes like the Szechuan spicy fish filet and spicy boiling fish balance delicate texture with robust flavor. The salt and pepper shrimp offers a hot, tasty kick with just the right heat level.

Chinese restaurant offers a cozy neighborhood diner vibe with a quiet and friendly atmosphere. The interior feels classic and simple, with some dated decor reminiscent of the 1990s. Spacious and well-lit, it serves food with artistic presentation and consistent heart-shaped rice servings.

Panang curry stands out with rich flavor. Menu includes pad thai, drunken noodles, and crispy garlic chicken, all fresh and hot. Shrimp drunken noodles come highly recommended.

Seafood dishes feature fresh fish with perfectly cooked calamari, shrimp, and scallops that avoid toughness. Basil shrimp and shrimp drunken noodles stand out as popular choices.

Bright, inviting dining room offers a clean but cluttered setting with plexiglass dividers for safety. Casual atmosphere fills the space with positive energy and a wide vegan menu draws diverse diners. Portions come generous, matching the authentic Asian flavors served consistently well.

Pad Thai stands out with chicken as a common choice. The dish is flavorful but sometimes could use more lime for balance.

Shrimp dishes stand out with succulent texture and rich flavor. Pho and seafood lo mein both showcase fresh, well-prepared seafood ingredients.

Small space with a cozy, inviting atmosphere and modern, clean interior creates an intimate dining experience. Guests enjoy authentic Thai flavors with the option to customize spice levels. The environment feels tasteful and spotless, enhancing the overall comfort.

Offers authentic Thai food with dishes like green curry, drunken noodles, and spring rolls. The Pad Thai and mango sticky rice stand out as notable items.

Fresh shrimp appears in spring rolls and summer rolls, offering a refreshing, flavorful bite. Seafood also features in dishes like Pad Thai Ho Kai, complemented by house-made sauces and sides.

Bar combines old-school American dive vibe with Vietnamese food offerings like pho and sandwiches. Atmosphere is loud and energetic during peak hours with live music and games including pool and darts. Space feels larger inside, featuring heated indoor smoking area and multiple TVs for sports.

Lamb and Pad Thai Noodles stand out with flavorful taste and come with a small salad. Pho and Pad Thai dishes offer affordable options with solid flavor, though Pad Thai varies slightly in quality.

Shrimp dishes stand out with options like fresh Shrimp Pho featuring basil and jalapenos, a crispy fried shrimp appetizer, and spicy wrapped shrimp. The menu also includes a sampler with shrimp alongside other fried items.

Small, quiet Chinese restaurant with a comfortable interior and friendly vibe. Offers an extensive menu featuring large portions and affordable prices, including Thai and Chinese dishes with notable flavors. Easy ordering and quick delivery add to the relaxed, family-friendly atmosphere.

Green Curry stands out with its spicy kick and tofu option. The menu also features Thai Basil with chicken and tofu pad Thai, plus tasty meat egg rolls and fried wontons.

Salt & pepper shrimp stands out as a chef special with a crunchy texture. Other seafood options include Sweet & Pungent Shrimp and shrimp paired with broccoli, often served alongside vegetables or chicken.

Vietnamese restaurant offers a clean, modern interior with a calming atmosphere and friendly vibe. Music plays consistently, enhancing the approachable setting. Generous portions and a variety of spring roll options distinguish the dining experience.

Shrimp dishes stand out with the Shrimp Tom Yum Pho offering a large, fresh serving and the Shrimp Pad Thai delivering great flavor. The shrimp Pad Thai often serves as a reliable choice.

Shrimp dishes feature freshness and generous portions. The shrimp stays tender and is never overcooked.

Minimal interior sets a simple stage for dining with a welcoming and vibrant atmosphere that captures the essence of Thailand. The place feels cozy and lively, often filled with people focused on their meals. Music selections include artists like Hozier and Chappel Roan, adding to the relaxed vibe.

Offers authentic Thai dishes like Pad Thai, Panang Curry, and Satay Chicken with consistent quality. Mango sticky rice stands out as a favorite dessert. Staff are friendly and service is reliable.

Shrimp dishes stand out with coconut shrimp, garlic shrimp, and shrimp tempura ramen rated highly. Soups include shrimp coconut and tom yum, alongside pad Thai and curries featuring seafood.