Bright, immaculate interior with Asian decor offers a cozy, calm setting perfect for quiet dinners or family nights. Authentic Ma La Sichuan peppers bring a genuine numbing kick with balanced spice. Rare Sichuan dishes and generous portions make it a standout for true Szechuan cuisine.
Authentic Ma La Sichuan peppers deliver a genuine numbing and spicy kick with well-balanced flavor. The menu features rare Sichuan dishes not commonly found elsewhere, making it a standout for true Szechuan cuisine.
"The food here is flavorful, fresh, and absolutely amazing."
"The spicy fish filet in numbing chili oil was very good."
"You'll fall in love with the authentic Szechuan food here."
Good to know
Portion sizes are generous, providing good value for the price.
The menu offers a wide variety of authentic Chinese and Szechuan dishes.
The restaurant is small, which can affect the speed of service.
Small dining area offers an intimate vibe with cozy ambiance. Szechuan spicy boiled beef delivers intense heat and bold flavors. Outdoor seating provides a relaxed spot to enjoy authentic fusion cuisine and handmade desserts.
Sichuan spicy boiled beef stands out with its intense heat and rich flavor. The menu includes Szechuan Chicken and other classic clay pot dishes that showcase traditional Chinese and Szechuan tastes.
Good to know
Reservations are recommended as the restaurant can get busy during peak hours.
The lunch special is $12.50 per meal, offering good value.
Vegetarian options are available and can be accommodated.
Small, cozy spot offers a homey vibe with an open kitchen and quiet atmosphere. Known for authentic Lu cuisine with bold flavors and standout dishes like dumplings and spicy hot pot. Sichuan dishes bring authentic spicy flavors with balanced ingredients and classics like mapo tofu.
Sichuan dishes feature authentic spicy flavors with a good balance of ingredients, like the lazhiji that has more chicken than batter. Cold appetizers like spicy beef tendon come in a nutty chili sauce with cilantro and onions, and classics like mapo tofu carry a strong Sichuan taste.
Good to know
The restaurant offers Lu cuisine, one of the eight recognized Chinese culinary traditions.
It's rare to find a place in the U.S. that stays true to the essence of Lu cuisine.
The owner is also the chef and prepares all dishes fresh.
Bright, modern space offers authentic Sichuan cuisine with standout dishes like chili wontons and spicy chicken. Atmosphere stays peaceful and harmonious, perfect for a casual yet polished dining experience. Guests enjoy clean, spacious seating and soft music throughout.
Authentic Szechuan cuisine shines with dishes like chili wontons, Sichuan style green beans, salt and pepper tofu, and Chengdu style spicy chicken. The flavors are very authentic and stand out among Sichuan offerings in the region.
Good to know
The restaurant offers a lot of authentic Chinese menu options.
They can accommodate gluten-free diets.
Vegetarian options are available and well-received.
Modern fast casual spot offers authentic Asian flavors in a cozy, upbeat atmosphere with comfy barstools and a large mural. Szechuan dishes shine with tongue-numbing spice and dan dan noodles bring tingly heat and bold flavor.
Noodles come fresh with a tongue-numbing spice from Sichuan peppercorns and chili oil. Dan dan noodles feature authentic Sichuan tingly heat and include sui mi ya cai for added flavor.
Good to know
Reservations are not required, making it easy for walk-in customers.
The restaurant serves fresh noodles made onsite daily.
Expect to spend around $15 for a meal, with some dishes priced higher.
Warm, modern décor with dragon motifs sets a cozy tone. Szechuan dishes shine with authentic Sichuan pepper and generous portions. Upbeat music and a full bar create a lively atmosphere perfect for enjoying quality Asian flavors.
Generous servings of Szechuan chicken stand out, paired well with shrimp fried rice. The Mapotofu features authentic Sichuan pepper for a genuine flavor.
Good to know
Expect wait times of 40 to 80 minutes during peak hours.
Prices are reasonable for the quality and quantity of food offered.
Dine-in is required before issuing a gift card.
Cozy, dimly lit noodle shop inside a tea house offers authentic Chinese noodles with generous portions at fair prices. Stir-fried shaved noodles pack a spicy Sichuan peppercorn punch. Large tables and quiet atmosphere make it feel secret and intimate.
Stir-fried shaved noodles deliver excellent flavor with a spicy bite from Sichuan peppercorns. The Szechuan style noodle dish features a chili oil rich in peppercorn heat.
Good to know
The restaurant is located inside Volcano Tea, which has a bigger sign.
It can be hard to find since the sign outside says 'Volcano Tea House.'
Prices are very reasonable, with meals under $15.
Quirky, spacious building with mountain views creates a cozy, family vibe. Authentic Szechuan dishes shine with balanced spice, especially the Twice Cooked Pork. Quiet space lets conversations flow easily, adding to the peaceful, welcoming feel.
Authentic Szechuan dishes come in a hole-in-the-wall setting. The Twice Cooked Pork Szechuan Style offers a balanced spice level and traditional preparation.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant offers a separate Chinese menu for authentic dishes.
Steamed rice is not included with entrees and costs extra.
Small space offers a clean atmosphere with tables close together. Menu blends authentic Sichuan peppercorns and Cantonese dishes. Casual vibe suits fans of classic American-style Chinese food with nostalgic flavors.
Authentic dishes highlight Sichuan peppercorns with strong málà flavor. The menu blends Cantonese and Sichuan styles, delivering satisfying and genuine Chinese food.
Good to know
The parking lot is small, so arrive early to find a spot.
Takeout portions are large, making it a good value for money.
They calculate the tip before tax, which is unusual.
Bright, clean space with an industrial touch and chefs preparing dumplings in view creates a warm, inviting vibe. Szechuan dishes shine with numbing mala spice in mapo tofu and chili oil dumplings. Movable booth seats add comfort in a compact setting.
Szechuan dishes feature a numbing mala spice that stands out in the mapo tofu and soup dumplings. The menu includes Szechuan ciao long bao and pork and cabbage dumplings in chili oil, offering authentic flavors.
Good to know
Lunch specials are available daily with various combo options.
The restaurant offers vegan options on the menu.
Prices are affordable, providing good value for the quality.
Bright, modern space with high ceilings and large windows offers a casual yet swanky vibe. Communal bar tables create a social atmosphere perfect for relaxed dining. Szechuan eggplant dumplings deliver a creative plant-based option with bold spice and umami.
Szechuan eggplant dumplings offer a creative, plant-based option with a perfect balance of Szechuan spice and umami flavor. The kitchen can prepare these even if they are not on the menu.
Good to know
Reservations are recommended to ensure a spot, especially during busy hours.
The restaurant closes at 6 PM, so plan your visit accordingly.
Happy hour runs from 4 to 6 PM with special menu items.
Small, cozy spot shines with authentic Hong Kong BBQ and a family-owned charm. Szechuan dishes pack a punch with bold, numbing spices and standout Szechuan Beef. Outdoor patio adds a relaxed vibe to this busy local favorite.
Spicy, pungent, and numbing flavors define the Szechuan fish and Sichuan spicy boiled fish here. The Szechuan Beef also stands out with its bold taste.
Good to know
The restaurant can get busy on weekends from 5-7 pm, with a wait time of 20-30 minutes.
Order in advance for roast duck to avoid a long wait.
Expect some wait time if arriving at noon.
Open kitchen shows chefs hand-pulling noodles, creating a lively vibe with live noodle-making. Szechuan dishes shine with deeply-flavored broth and tender brisket in soups like Sichuan Beef Brisket. Cozy interior with dark wood floors and a glassed-in bar adds modern comfort.
Soups here have deeply-flavored broth and very tender brisket, with the Sichuan Beef Brisket soup being less spicy but rich. Dishes like Dan Dan noodles, cucumber salad, and pork soup dumplings offer authentic flavors from Sichuan province.
Good to know
Making a reservation or calling ahead is recommended due to high demand.
Expect a wait during peak hours as the restaurant is very popular.
Parking is available in their own lot, but it can fill up quickly.
Small dining area with red color scheme and quirky rolling pin wall creates a cozy vibe. Boiled fish offers spicy, numbing soup with tender meat, while cold Sichuan chicken delivers chili oil heat and deep spice. Outdoor seating stays warm with heaters.
Boiled fish dishes feature tender meat and spicy, numbing soup that captures authentic flavors. Cold Sichuan Chicken shines with chili oil heat and deep spice, offering a unique take on cold chicken.
Good to know
Parking is available next to the restaurant.
The restaurant is small, seating about 30 people.
Expect longer wait times on Fridays and Saturdays.
Cozy space with a gorgeous view offers a lively vibe. Szechuan fish and fried rice bring bold flavors that excite the palate. Friendly atmosphere makes it a great spot for family or friends to enjoy authentic spice and taste.
Szechuan fish and fried rice stand out with bold flavors. The menu includes hot pot beef stew, Sichuan string beans, and Szechuan chicken, all delivering authentic spice and taste.
Good to know
Five Spice offers a lunch menu starting at $13, including an entrée and sides.
The portions at Five Spice are generous, often requiring extra rice.
Parking is available for both dine-in and take-out customers.
Dumpling spot offers a quiet atmosphere with plenty of space and charming teapots. Szechuan dishes shine with fragrant peppercorns and rich peanut sauce in Tan Tan Noodles. A small bar serves reasonably priced sake, adding to the calm vibe.
Peanut sauce and minced peanuts give the Tan Tan Noodle a rich texture. Dishes feature fragrant Szechuan peppercorns that stand out without overwhelming, especially in the mapo tofu and string beans.
Good to know
Bryan's Dumpling House offers over 10 variations of soup dumplings.
They have a $25 lunch special available daily.
Steamed rice costs $2, but portions are small.
Tiny space with a cozy diner vibe offers authentic Chinese flavors. Signature Sichuan spicy wontons pack a punch with bold pepper notes. Calm setting suits quiet meals and pairs well with duck noodle soup.
Sichuan spicy wontons stand out as a signature dish here, often paired with duck noodle soup. The restaurant features a strong Sichuan pepper presence in its flavors.
Good to know
The restaurant offers a loyalty card for free drinks and discounts.
Expect limited seating; most customers order takeout.
You can get a big plate of food for around $10.
Chinese restaurant offers authentic Szechuan dishes with bold flavors and satisfying spice. Bare bones decor creates a chill, family-like atmosphere. Menu features large portions and rare dishes hard to find elsewhere.
Authentic Szechuan dishes stand out with bold flavors and satisfying spice levels. Portions are moderate, and the food ranks among the most genuine Sichuan cuisine options in the area.
Good to know
The restaurant offers large portions, roughly double the servings of other places.
The menu is heavily pork and beef, with limited vegetarian options.
Prices increased significantly in 2024, with many dishes now over $20.
Clean, modern space with nostalgic furniture sets a relaxed vibe. Szechuan dishes shine with crispy chili wings and bold hot pots. Known for crispy sesame chicken, it offers quality Chinese food perfect for delivery or takeout.
Szechuan dishes feature crispy wings coated in chili oil with pan-fried green onion and crispy peppercorns. The menu includes boiled fish, beef and tendon hot pot, and chicken with bone-in, all rich in bold flavors.
Good to know
Expect a delivery fee of $12.50 plus a 20% tip on online orders.
The online ordering system allows customization of meals easily.
Parking is ample and available in a large lot.
Enjoy authentic Sichuan dishes like spicy chicken and boiled fish in a warm, inviting atmosphere. The menu features traditional Northeastern flavors and a secret menu with rare options. The space feels fresh and appeals to locals seeking genuine Chinese cuisine.
Authentic Sichuan dishes include boiled spicy fish, Szechuan spicy chicken, cumin beef, and pork green beans. The secret menu offers rare, traditional options that highlight Northeastern and Sichuan Chinese cuisine.
Good to know
Reservations are required for certain dishes, like the Grilled Fish, which needs pre-ordering.
A lunch special is available from Monday to Friday.
Free parking is available at the restaurant.
Dining room centers on a cherry blossom tree with interactive hot pot bowls. Signature Szechuan dishes bring numbing spice and rich broth flavors. Creative cocktails like Wake Up in Saigon add to the warm, welcoming vibe.
Signature dishes feature numbing spice from peppercorns and a rich broth flavor. Options include a Szechuan hot pot, Sichuan sizzling beef, and a Taiwanese hot pot.
Good to know
Happy hour menu offers discounted items from 4-6pm daily.
Lunch deals provide great value with mini hotpots starting at $10.
Reservations are not required but recommended during peak hours.
Spacious spot serves authentic Hong Kong food with a large menu. Szechuan dishes bring perfect spice and unique textures like crispy noodles. Chill vibe with beautiful artwork and easy parking make it a great pick.
Spicy but balanced flavors define the Szechuan dishes here. The bone-in Szechuan chicken stands out for its perfect spice, while the crispy noodles and Sichuan tofu offer unique textures and light, spicy tastes.
Good to know
They offer lunch specials.
There is a small parking lot in the back.
The restaurant has a parking lot, which was convenient during the Colfax construction.
Dim sum carts glide through a lively space with traditional rosewood chairs and shadow puppet art. Spicy stir fried Szechuan chicken with chillis and peanuts shines as a signature dish. The clean, upscale decor and warm conversation create a social, inviting atmosphere.
Menu includes a wide range of traditional Sichuan dishes alongside southern fare. Spicy stir fried Szechuan chicken with chillis and peanuts stands out as a signature dish.
Good to know
Reservations are not required, and seating is usually immediate on weekends.
Expect longer wait times during peak hours, especially around holidays.
The menu features a wide variety of dim sum and traditional Chinese dishes.
Cozy space with panda statues and cherry blossom decor offers authentic Chinese dishes. Szechuan chicken and wings bring strong flavors that stand out. Menu includes tofu and vegetable options for variety and freshness.
Appetizers and Szechuan chicken stand out with strong flavors. Wings and Mongolian beef also add variety to the menu.
Good to know
Happy hour runs before 6:00 pm for appetizers, beer, and wine.
The restaurant is currently open despite exterior remodeling.
Lunch prices are around $16, with large portion sizes.