Seafood restaurants in Denver

Restaurant offers authentic Hawaiian poke with fish flown daily from Hawaii and Japan. Atmosphere feels warm and welcoming with a chill vibe and good music. Portions are large and the setting is cool and chic.

Fresh, authentic Hawaiian poke bowls stand out here with high-quality ingredients. This spot meets the standards of true Hawaiian poke rarely found outside the islands.

Fish arrives fresh from Hawaii and Japan, ensuring super fresh and tender seafood. Shoyu poke features a balanced marinade that highlights the fish's flavor without overpowering it.

Small dining area creates an intimate atmosphere with cozy, lively ambiance. Outdoor seating offers a comfortable alternative to the compact indoor space. The place stands out for its handmade desserts and authentic fusion cuisine with bold flavors.

Food delivers authentic Hong Kong flavors with a special menu focused on real Chinese dishes. The taste stays true to traditional recipes and offers a delicious, genuine experience.

Salt and pepper shrimp stands out with bold flavor and a spicy kick from jalapenos. The seafood pan fried noodles and salted fish clay pot deliver rich, intense tastes and generous portions.

Modern dining area combines cozy lounge seating with an upscale bar featuring classic cocktails and a wine display. Atmosphere feels beautiful and inviting, with clean, stylish decor and comfortable booths. Unique Thai dishes and well-crafted drinks create a distinctive, uplifting vibe.

Pad Thai and Kee Mao deliver authentic Thai flavors with traditional taste. The dishes offer a very good and true-to-origin experience.

Oysters stand out as a must-try appetizer with a strong recommendation. The Inferno Shrimp offers a cool, flavorful seafood option that pairs well with other dishes like the Kee Mao Duck.

Tiny space with seating for about 30 and a small bar creates an intimate setting. Atmosphere feels like a fun cantina with a casual vibe and cozy ambiance. Unique mix of upscale flavors and authentic style draws a crowd, especially on busy nights.

Dishes showcase authentic Mexican, South American, and Latin flavors with an elevated touch. Entrees carry a unique flare while staying true to traditional roots.

Hamachi crudo and the fish dishes stand out with incredible tenderness and perfectly balanced flavors. Octopus comes tender and tasty, paired well with the everything salsa macha that enhances the fish.

Spacious restaurant with authentic Hong Kong style food and a large, diverse menu. Atmosphere is chill and friendly, enhanced by beautiful artwork and a great music playlist. Easy parking adds to the convenience.

Authentic Hong Kong dishes stand out with flavorful, meaty, and fresh qualities. The menu offers a wide range from Chinese American to more authentic Chinese food options.

Salted Fish tofu pot and seafood tofu pot stand out with rich flavors. Shrimp dishes like salt and pepper shrimp, shrimp fried rice, and orange shrimp come fresh and crispy, often deep-fried or battered for texture.

Old-school Italian restaurant vibe fills a tastefully decorated space with tablecloths and cloth napkins. Warm, intimate atmosphere invites quiet conversations and feels like a welcoming home kitchen. Affordable prices and quality food draw a steady crowd seeking classic dishes and good music.

Food tastes fresh and shows authentic Italian roots. Dishes come with careful preparation and excellent service.

Shrimp and scallops arrive hot from the kitchen with options like a white wine sauce instead of marinara. Dishes often combine seafood with other ingredients like artichokes or salad served in a big bowl.

Mexican restaurant offers a cozy, relaxed atmosphere with clean, well-decorated interiors and good music. It attracts diners looking for freshly made, flavorful dishes and a variety of tasty margaritas. The setting feels welcoming and unassuming, suited for casual meals.

Food offers flavorful, authentic Mexican dishes with a strong focus on Colima seafood. Menu maintains consistent authenticity across all items.

Fish broth comes piping hot and very tasty. The menu offers a great variety of authentic Colima seafood dishes like shrimp tacos with bright, spicy sauce and fresh shrimp.

Bare bones setup with walk-up counter service creates a clean and welcoming atmosphere. Authentic Thai flavors stand out, featuring dishes like green peppercorns, BBQ pork, and pad Thai that draw a steady crowd. Affordable prices and quick service make it a popular spot near the university area.

Dishes deliver authentic Thai flavors with fresh ingredients and bold spices. Unique items like BBQ Pork Skewers with rare sauce and Lao-Thai style papaya salad highlight genuine regional tastes.

Shrimp dishes stand out with popcorn shrimp that is super satisfying and shrimp eggrolls fried to perfection with a light sauce. The shrimp pad Thai and fried rice also deliver strong flavors.

Restaurant offers cozy ambiance with beautiful decor and comfortable seating. Music and lighting create a warm, relaxed vibe. Indian dishes feature bold, authentic flavors with standout items like curry, naan, and momos.

Bold, authentic flavors define the menu with dishes like Lamb Rogan Josh offering a spicy yet balanced taste. Rich spices and heartfelt hospitality highlight the genuine Nepali and Indian culinary experience.

Dynamite shrimp and shrimp and coconut shrimp stand out as seafood options. The seafood curry offers a rich, flavorful dish with a blend of spices.

Tiny dumpling restaurant with modern sleek design and handsome wooden furniture offers a laid back, casual vibe that feels homey and welcoming. Busy atmosphere suits those seeking authentic Chinese fast food in a clean, no-frills setting. Self-serve lemon water adds a simple, practical touch.

Fresh dumplings and bao showcase authentic Chinese flavors with quality ingredients. Sliced pig ears offer the right crunch and perfect cooking, reflecting dishes that taste like home and go beyond Americanized fare.

Shrimp dumplings stand out with a delicate, handmade skin and a pleasant sweetness. The spicy mala soup dumplings and shrimp pork wontons offer bold flavors and a satisfying texture.

Small dining area features red color scheme and quirky decor like a wall full of rolling pins, creating a warm, welcoming vibe with cozy, casual atmosphere. Space feels intimate and comfortable, with lighting that supports easy conversation. Outdoor seating includes heaters to maintain warmth.

Food features fresh ingredients and avoids bright red sweet and sour sauce. Dumplings stand out as authentic and delicious, delivering a true Chinese taste.

Boiled Szechuan fish offers tender meat and a spicy soup that stands out. Dumplings come in a variety of types, including shrimp, scallop, and pork, all with fresh seafood and delicate skins.

Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.

Menu features authentic Vietnamese dishes with some modern fusion twists. Food delivers traditional flavors rarely found outside Vietnam.

Rich broth and fresh ingredients define the Seafood Ramen and baby clams in coconut sauce. The menu also offers Dungeness crab in Vietnamese sauce, oysters, cherry clams, and a crispy whole fish.

Moroccan decor fills the space with warm, welcoming vibes and quiet ambiance enhanced by videos and live singing. The atmosphere feels like a soulful home meal with authentic cultural touches that invite relaxed conversation and enjoyment.

Cooking reflects authentic Moroccan tradition with dishes like hearty harira and original pastillas. Flavors stay true to classic recipes, offering a genuine taste experience.

Fish dishes feature seasoned vegetables like carrots and potatoes cooked to perfection. The fish hchih stands out as tastier than the pastilla, with a unique pairing of green olives, harissa, and red onions enhancing the flavors.

Mexican food truck with covered outdoor seating offers a cozy atmosphere and authentic flavors. The space stays clean and welcoming, attracting those seeking fresh, flavorful tacos and burritos. It closes early when sold out, reflecting high demand and quality.

Tacos feature authentic Mexican flavors with dishes like quesabirria and carne asada quesadillas standing out. The food consistently delivers a genuine taste true to traditional Mexican cuisine.

Fish tacos come with cut-up shrimp and offer a variety including shrimp, fish, and carne asada. Other seafood options appear in tacos alongside dishes like creamy corn with cheese.

Cozy Mexican restaurant with extensive salsa bar and dedicated air conditioning creates a clean, relaxed atmosphere. Small dining area feels welcoming and well-maintained, with multiple TVs showing football games. The vibe is low key and family-oriented, emphasizing respect for food and service.

Food offers clean and authentic flavors. Tacos bring a taste reminiscent of Mexico study abroad experiences.

Shrimp burrito stands out with fresh, flavorful seafood. Shrimp and pork tacos offer a tasty mix of textures and spices.

Food truck setup offers freshly made tacos with large, flavorful portions and vegetarian-friendly options. Atmosphere is casual and outdoors, with no seating provided, encouraging guests to bring their own chairs or blankets. Music plays during service, creating a relaxed vibe while waiting.

Tortillas made from scratch bring a genuine touch. The flavours stay true to traditional recipes, making the food feel very authentic.

Shrimp tacos stand out with succulent shrimp and a solid 4.3-star rating. Birria tacos come with a flavorful consome, adding depth to the seafood options.

Small, authentic barbecue restaurant with a classic Chinatown vibe and hanging roast ducks on display. Atmosphere stays cozy and inviting, often quiet but can get busy during dinner. Known for exceptional Cantonese BBQ, especially Peking duck and crispy roast pork.

Food shows authentic Cantonese style with a focus on Hong Kong cooking. Duck stands out as a very authentic dish.

Fried salt and pepper fish filets come out crispy and flavorful. Walnut shrimp offers a lightly crispy, creamy texture. Kung pao shrimp stands out with bold seasoning. Salted fish fried rice pairs well with chili oil for extra kick.

Dining room centers on a cherry blossom tree with adjustable flame hot pot bowls adding interactive fun. Atmosphere feels warm and welcoming, suited for mid-size parties with on-point music enhancing the vibe. Cocktails stand out with creative options like Wake Up in Saigon and Melona Dream.

Flavors stay true to Japanese and Taiwanese cuisines with dishes like the Taiwanese hotpot standing out. Food comes fresh and keeps the authentic taste consistent.

Seafood here is super fresh and comes in diverse dishes like the seafood boil skillet and shrimp tempura bowl. The Taiwanese supreme with tom yum broth highlights unique flavors and textures.

Bright, spotless interior with beautiful decor creates a cozy, welcoming atmosphere filled with pleasant music and warm scents. The vibe feels like a family gathering centered on food, offering a clean and comfortable environment that stands out among Mediterranean restaurants.

Food shows a strong Iraqi and Mediterranean influence with flavors that feel like family recipes. Dishes taste fresh and reflect authentic Middle Eastern cuisine with consistent quality.

Grilled Pompano Fish stands out with its moist, tender texture and rich, balanced flavors. It pairs well with rice and complements other dishes like mixed lamb and chicken plates.

Japanese grocery store offers a cozy, mom-and-pop atmosphere filled with plentiful fresh produce and authentic Asian ingredients. Shelves cram with unique snacks, sake sets, and fresh fish, creating a calm and tidy space that feels like stepping into Japan.

Hundreds of authentic Japanese staples fill the shelves, including imported goods from Japan and Hawaii. The sushi tastes very authentic, capturing genuine flavors.

Fresh fish stands out with sushi-grade quality and an amazing selection. The seafood counter offers premium fish alongside a variety of condiments and unique snacks.

Small tea house with colorful art murals and cozy window seating featuring pillows for people watching. Atmosphere stays laid back and quiet, creating a chill vibe. Taste tests and fresh ingredients add a personal touch to the experience.

Milk tea brewed in house features fresh boba cooked perfectly. Flavors stay authentic and flavorful, with a focus on reasonable prices.

Fish comes fresh and tender with a mild flavor in the poke bowls. Grilled octopus and shrimp add extra tastiness and variety to the seafood options.

Small restaurant with about 8 tables offers an open and classy atmosphere that stays quiet enough for conversation. Space feels modern and clean with a welcoming, home kitchen vibe despite an unusual layout. Background music adds to the pleasant and comfortable environment.

Dishes deliver authentic Thai flavors that closely match traditional tastes. The food reflects genuine recipes and spices, offering a true taste of Thailand.

Shrimp dishes feature large, plump shrimp cooked perfectly across various plates. Fried shrimp stands out with a unique flavor and texture, while shrimp in curry, drunken noodles, and tom yum show consistent quality and taste.

Clean, modern space with nostalgic furniture and nice artwork creates a relaxed vibe. Background pop music keeps energy low-key, fitting a spot focused on delivery and takeout. Known for crispy sesame chicken and flavorful hot pots, it draws those seeking quality Chinese food without dining frills.

Food delivers incredible authenticity with flavors that feel like a trip to Hong Kong. Every bite bursts with rich, genuine taste true to traditional Chinese cuisine.

Walnut shrimp stands out as a signature dish with a rich, crunchy texture. The menu also features Szechuan style boiled fish and beef and tendon hot pot, offering bold, spicy flavors.

Bright, clean space with red patio and cheery decor creates a cozy, welcoming atmosphere. Music shifts from Korean to Vietnamese, adding to the authentic vibe. Open late, it attracts pho lovers seeking quality broth and a friendly setting.

Broth carries a clean, authentic essence that warms the soul. Pho delivers full flavor and a taste that recalls a trip to Vietnam.

Grilled shrimp appears in both the spring rolls and Bahn mi, offering a unique combo with Kobe beef in the spring rolls. The spring rolls pair well with peanut sauce, enhancing their flavor.

Small space with about eight tables offers a laid-back Hawaiian vibe and minimal decor featuring murals that evoke local Hawaiian life. Relaxing Hawaiian music plays consistently, creating a welcoming, home-like atmosphere. Outdoor seating and self-order kiosks support a mostly to-go dining pattern.

Flavors capture the essence of Hawaiian barbecue with authentic taste and well-prepared musubi. Portions come in huge servings that reflect traditional Hawaiian meals.

Seafood combo offers a tasty mix of fresh fish and shrimp. Garlic fish and shrimp stand out for their freshness and flavor, alongside breaded shrimp and kalua pork.

Rooftop terrace and patio offer comfortable outdoor seating with live music and DJ sets creating a lively vibe. Indoor space combines modern charm with an intimate bar serving well-crafted cocktails. Atmosphere feels warm and inviting, suited for groups and casual dining.

Menu offers a small but carefully curated selection of authentic Mexican dishes. Food tastes real and delicious, capturing true Mexican flavors.

Fresh fish comes perfectly cooked and full of flavor. The seafood molcajete offers a huge dish with variety of seafood, including jumbo shrimp and fajitas that stand out.

Small, dimly lit seafood spot with classic British pub decor and community-style seating offers both indoor and outdoor patio dining. The atmosphere is laid back and sports-focused, with TVs showing football and rugby. Crowds gather on game days, creating a lively vibe.

Fish and chips here taste very close to what you'd find in Great Britain. The food is simple but delivers authentic British flavor with a genuine, traditional style.

Hand battered fish comes out perfectly crispy and fried to order. The fish and chips stay crispy long after serving, making them a standout for quality and freshness.

Small, cozy restaurant with a quiet, pleasant atmosphere and a back patio that adds charm. The space feels authentic and family-owned, welcoming to children and infants. It offers reasonable prices and a warm, home-like vibe.

Food here tastes delicious and authentic with a simple setting. The dishes reflect true Thai flavors found in the highlands.

Medium spice seafood dishes deliver solid, flavorful bites. The seafood madness and shrimp Pad Thai stand out, alongside fresh spring rolls with shrimp and tasty fried rice.

Bistro offers a cozy patio with live music and eclectic art featuring Alebrijes and agave imagery. Atmosphere stays relaxed and chill, with a friendly vibe and peaceful outdoor space. Food and drinks, especially margaritas and traditional moles, stand out as the main attraction.

Meals showcase authentic Oaxacan flavors with regional chilis and fresh ingredients. Drinks include good mezcal, complementing dishes like the spicy Oaxacan chicken.

Shrimp dishes stand out with a shrimp and octopus salad and a balanced shrimp ceviche served with fresh tortilla chips. The seafood soup offers a flavorful option as well.

Small dining space features tables placed closely together and a clean, welcoming atmosphere. The vibe is casual and unpretentious, with a focus on authentic Cantonese and Sichuan dishes. It serves as a reliable spot for classic American-style Chinese food with nostalgic flavors.

Authentic Chinese dishes focus on traditional Cantonese and Sichuan cuisine with good spice and fresh ingredients. The flavors stay true to different Chinese provinces, offering a rare genuine taste in the US.

Spicy boiled beef and fish bring a lively kick without overwhelming heat. Clams come with ginger and scallion, while shrimp dumplings and BBQ pork buns add variety and flavor.