Cozy barbecue spot with low lighting and a hole-in-the-wall vibe inside a small, simple dining room. Atmosphere feels like visiting family, quiet and unpretentious with cafeteria tables and one TV. Known for generous portions and a community-focused spirit.
Ribs come out fall off the bone tender with a crispy exterior while staying moist inside. They pair well with sides like cornbread and mac and cheese, and come with two kinds of BBQ sauce.
Barbecue here is melt in your mouth tender with exceptionally delicious ribs. The slaw and BBQ sauce complement the pork well, and prices stay very reasonable.
Good to know
Reservations are not required, but it's best to order takeout before 3-4 pm.
Parking is free and available in the shared lot with Safeway.
The combo meal costs $25 and includes two sides, a dessert, and a drink.
Dining room centers on a cherry blossom tree with adjustable flame hot pot bowls adding interactive fun. Atmosphere feels warm and welcoming, suited for mid-size parties with on-point music enhancing the vibe. Cocktails stand out with creative options like Wake Up in Saigon and Melona Dream.
Korean short rib skillet comes caramelized and tender with just the right char. The BBQ Beef Short Ribs Sizzling Plate arrives hot and sizzling, perfectly cooked with a satisfying spice level.
BBQ Beef Short Ribs come sizzling hot on a plate, delivering a satisfying and rich flavor. The BBQ rib skillet offers a tasty, sizzling experience comparable to LA Korean BBQ.
Good to know
Happy hour menu offers discounted items from 4-6pm daily.
Lunch deals provide great value with mini hotpots starting at $10.
Reservations are not required but recommended during peak hours.
Small space with about eight tables offers a laid-back Hawaiian vibe and minimal decor featuring murals that evoke local Hawaiian life. Relaxing Hawaiian music plays consistently, creating a welcoming, home-like atmosphere. Outdoor seating and self-order kiosks support a mostly to-go dining pattern.
Short ribs come out flavorful and tender with a barbecue style that stands out. They pair well with sides like Mac salad and rice, making for a consistently delicious meal.
Barbecue here features juicy BBQ chicken and a sweet barbecue sauce that tastes fresh and balanced. Plates often include a mix of teriyaki beef, chicken katsu, and sides like macaroni salad, delivering an authentic Hawaiian flavor.
Good to know
The restaurant offers large portion sizes, perfect for sharing.
They recently opened a new location with extended hours.
Expect a variety of unique Hawaiian dishes not found elsewhere.
Square dining room with natural light and string lights creates a welcoming, small town vibe. Walls display funny chicken pictures and hanging plants add charm. Space feels like a roadside shack perfect for casual BBQ and beer.
Ribs fall off the bone and come super tender and flavorful. They pair well with seasoned sides like mac and cheese, greens, and baked beans.
Savory, tangy barbecue stands out with excellent brisket, biscuits, and collards. The atmosphere suits a cozy barbecue experience.
Good to know
Parking is available, with street parking around the block.
The beef brisket is only available on Saturdays.
All sauces are made in-house.
Small dining room with memorabilia-covered walls creates a down-home atmosphere that feels welcoming and laid back. Primarily a catering business, it handles large events with ease, offering tents, tables, and servers. The place stands out for its Texas Style BBQ and exceptionally flavorful brisket.
Ribs come fall-off-the-bone tender with a fresh smoked bite. Options include a full rack and plates paired with brisket and sauce.
Succulent, moist, and flavorful Texas Style BBQ stands out here. The homemade BBQ sauce has a sweet, smoky flavor with a ketchup base and a slight throat hit.
Good to know
Reservations are recommended for large groups to ensure availability.
The catering menu offers a variety of options, including vegetarian dishes.
The restaurant has limited seating, primarily set up for takeout.
Industrial design shapes a spacious barbecue restaurant with a covered open-air rooftop terrace and a full bar upstairs. The atmosphere stays friendly and relaxed, with a chill vibe enhanced by sports on big screens. Ribs and sauces stand out as signature features, drawing a crowd that enjoys classic barbecue in a casual setting.
Ribs stand out as outstanding and amazing with a rich flavor. Rib tips and brisket tips also show wonderful taste and texture.
Smoked meats stand out with great BBQ and distinctive sauces that keep people coming back. Staff provide exceptional service in a cozy hole in the wall setting with good value for the price.
Good to know
Expect limited menu items; brisket and baked beans may run out by evening.
Parking is limited and may feel sketchy; plan accordingly.
Portion sizes are generous, providing good value for the price.
Open room space combines live jazz and blues music with art-filled walls and flat-screen TVs showing games, creating a lively and inviting atmosphere. Clean, classy decor with black tablecloths and original design elements supports a vibe rich in culture and community events. The energy balances great music with a welcoming, relaxed pace.
Dry rubbed ribs come out smoked perfectly with a great balance of flavor. Both pork and beef ribs hold up well, pairing nicely with classic sides like collards and cornbread.
Ribs come with a sweet and spicy homemade BBQ sauce that stands out. Catfish and fried okra add unique Southern touches. Sandwiches feature two barbecue sauces that pair well with drinks like strawberry Fanta.
Good to know
The restaurant offers a southern cuisine brunch buffet on weekends.
Live music happens every Friday and Sunday night.
Karaoke night starts at 10pm on Thursdays with a two-drink minimum.
Building resembles fast food but offers fresh Hawaiian BBQ with generous portions and affordable prices. Atmosphere is clean and no frills, focusing on straightforward dining. Menu features standout items like Kona Fire Chicken and seafood boil, attracting those seeking authentic Hawaiian flavors without travel.
Short ribs come out tender and impeccable, often served with teriyaki and katsu sauces on the side. The BBQ mix includes beef, chicken, and ribs, all cooked to a soft, flavorful finish.
BBQ chicken and Katsu chicken stand out as go-to dishes with perfect flavor. The kalbi BBQ offers a taste that feels like home, making it a solid choice for Hawaiian BBQ without traveling to Hawaii.
Good to know
The cost is $35 for two full plates, providing generous portions.
Kona Hawaiian BBQ- Pecos offers a 15% discount on the seafood boil.
One entree is large enough for most people to split.
Hawaiian restaurant with fun, friendly atmosphere and clean, cool interior offers authentic Hawaiian BBQ with large portions and quick service. The vibe is relaxed and focused on enjoying flavorful dishes like teriyaki chicken and macaroni salad. It stands out for its excellent value and distinctive Hawaiian decor.
Short ribs stand out with a full portion in combo plates. Spare ribs come as a solid option alongside marinated beef and chicken. Combos often include macaroni salad and vegetables with rice.
Hawaiian BBQ chicken and beef come out fresh and delicious with every order. The BBQ mix pairs well with crab rangoons, macaroni salad, and musubis for a solid meal.
Good to know
Kona Hawaiian BBQ is not a sit-down restaurant, making it suitable for quick service.
The portions at Kona Hawaiian BBQ are decent-sized, but some may find them small.
Expect to pay a premium for kids' meals at Kona Hawaiian BBQ.
Man cave style barbecue restaurant offers a cozy vibe with fun decorations and comfortable seating. Atmosphere stays warm and inviting but focuses on delivering excellent BBQ with fast service and a variety of sauces.
Ribs come out very tender and fall off the bone easily, with a juicy, meaty texture. Packaging uses heavy-duty wrapping to keep flavor and texture intact even when reheated.
Kansas City style BBQ shines with excellent burnt ends and consistently great flavors. Friendly staff enhance the experience alongside great fries.
Good to know
Thursday rib night offers a great deal on ribs.
They serve six house-made sauces, including mustard and spicy flavors.
Expect fast takeout service with accurate orders.
Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.
Beef ribs stand out with insanely delicious flavor and tender texture. Korean short ribs add a unique twist beyond typical Vietnamese dishes.
BBQ skewers come out hot, tender, and flavorful, offering enough for two meals that reheat well. Chicken and beef BBQ dishes are cooked excellently, and the snow crab legs with barbecue sauce add a messy but amazing touch.
Good to know
Happy hour runs from 4-7pm on weekdays with fantastic deals.
Karaoke happens on Fridays and Saturdays, making it a lively night.
The restaurant has a parking lot available for guests.
Small dining area features red color scheme and quirky decor like a wall full of rolling pins, creating a warm, welcoming vibe with cozy, casual atmosphere. Space feels intimate and comfortable, with lighting that supports easy conversation. Outdoor seating includes heaters to maintain warmth.
Braised pork ribs come tender and deeply savory with a polished touch. Garlic spare ribs fall off the bone, are well seasoned, and not oily. Pork ribs have a flavor reminiscent of honey-glazed ribs.
BBQ pork buns come with minimal sauce and a tasty flavor. Bao and pork dishes keep the sauce light, focusing on the meat itself.
Good to know
Parking is available next to the restaurant.
The restaurant is small, seating about 30 people.
Expect longer wait times on Fridays and Saturdays.
Small, quaint space offers gentrified Caribbean barbecue vibes with laid back atmosphere and intimate setting. Music and sports on TV create a casual mood while a bar with curated beverages complements the experience.
Ribs come with a unique spice blend that stands out. The rib tips and pork ribs are especially tasty and flavorful.
Barbecue features a Jamaican twist with sauces that stand out. Brisket and wings show promise but could benefit from longer, low-temperature smoking.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Oxtail special is available on Thursdays; check availability.
Street parking is available around 5pm on Saturdays.
Korean barbecue restaurant offers modern industrial decor with a garage door for open-air dining. Guests cook meats at the table, enjoying excellent banchan and authentic soju flavors. Atmosphere stays relaxed and casual, with quick-cooking hot plates and a focus on quality side dishes.
Short ribs come as a single serving with steamed rice and chicken. The dish costs $29 and offers a solid BBQ flavor. Additional short ribs are not available for reorder.
All-you-can-eat Korean BBQ offers a variety of meats with high quality and flavorful sauces. The service explains the menu well, making the experience smooth and enjoyable.
Good to know
The all-you-can-eat option costs $38 per person, but the whole party must agree.
An 18% gratuity is added for parties of 5 or more, regardless of menu statements.
Only one serving of Galbi is allowed, despite the all-you-can-eat claim.