Spring rolls and seafood

Bare bones setup with walk-up counter service creates a clean and welcoming atmosphere. Authentic Thai flavors stand out, featuring dishes like green peppercorns, BBQ pork, and pad Thai that draw a steady crowd. Affordable prices and quick service make it a popular spot near the university area.

Fresh spring rolls stand out with excellent flavor and generous portions. The Thai curry puff and fresh spring roll offer a delicious taste experience.

Shrimp dishes stand out with popcorn shrimp that is super satisfying and shrimp eggrolls fried to perfection with a light sauce. The shrimp pad Thai and fried rice also deliver strong flavors.

Mid-century Modern design shapes a clean, warm space with big windows and an open bar seating. Music bumps lively, creating an inviting, relaxed vibe where vintage arcade machines and TVs add unique touches. Guests enjoy creative hand-washing displays and a mix of exotic cocktails alongside rich Vietnamese dishes.

Stuffed chicken wing spring rolls and crispy rice paper with quail egg stand out. BBQ spring rolls use a unique wrapper and come nicely presented. Fresh spring rolls come with peanut sauce for dipping.

Rich broth and fresh ingredients define the Seafood Ramen and baby clams in coconut sauce. The menu also offers Dungeness crab in Vietnamese sauce, oysters, cherry clams, and a crispy whole fish.

Bright, clean space with red patio and cheery decor creates a cozy, welcoming atmosphere. Music shifts from Korean to Vietnamese, adding to the authentic vibe. Open late, it attracts pho lovers seeking quality broth and a friendly setting.

Grilled spring rolls come out fresh and perfectly cooked. They stand out as a must-try item here.

Grilled shrimp appears in both the spring rolls and Bahn mi, offering a unique combo with Kobe beef in the spring rolls. The spring rolls pair well with peanut sauce, enhancing their flavor.

Small restaurant with about 8 tables offers an open and classy atmosphere that stays quiet enough for conversation. Space feels modern and clean with a welcoming, home kitchen vibe despite an unusual layout. Background music adds to the pleasant and comfortable environment.

Freshness stands out in the Thai spring rolls which are very well made. The shrimp spring roll comes with a sauce that is notably good, even if the roll itself is just okay.

Shrimp dishes feature large, plump shrimp cooked perfectly across various plates. Fried shrimp stands out with a unique flavor and texture, while shrimp in curry, drunken noodles, and tom yum show consistent quality and taste.

Small space offers an authentic atmosphere with no-frills design and huge portions of traditional Vietnamese dishes. The vibe stays consistent and welcoming, often filled with families enjoying generous servings. Unique menu items and affordable extras set it apart from other Vietnamese spots.

Unique and delicious fresh spring rolls come in a build-your-own format that serves multiple people with leftovers. The golden platter offers a great variety and value for sharing.

Grilled shrimp features prominently, served both on its own and in a fried chopped shrimp paste wrapped in rice paper and cut into strips. The Golden Combo platter includes shrimp alongside grilled chicken and pork, offering a mix of seafood and meats.

Minimalist, modern design creates a clean, spacious dining area with quality metal dishware that stands out. Atmosphere stays calm and peaceful, quieter and more welcoming than typical pho spots. Warm, rich aromas fill the space, matching the cozy yet vibrant energy.

Spring rolls come fresh and crisp, standing out as a solid appetizer choice. They pair well with pho and vermicelli noodles, adding a light, refreshing contrast to the meal.

Shrimp appears in several dishes, including shrimp and beef springs and pho with added brisket, rare steak, and shrimp. Tripe and brisket also come as extra options alongside shrimp.

Pho restaurant offers a quiet, authentic atmosphere with classic decor and a cozy, clean dining space. The environment feels calm and welcoming, reflecting a genuine Vietnamese vibe. Seating is comfortable, and the place maintains a low-key, peaceful energy throughout.

Spring rolls feature fresh ingredients and perfect wrapping. Grilled shrimp spring rolls come with a tasty peanut sauce, while tofu and grilled versions stand out for their flavor.

Shrimp dishes feature grilled shrimp with strong flavor, especially in spring rolls and pho. Sauces like homemade fish sauce and peanut sauce add extra taste and spice.

Small, cozy restaurant with a quiet, pleasant atmosphere and a back patio that adds charm. The space feels authentic and family-owned, welcoming to children and infants. It offers reasonable prices and a warm, home-like vibe.

Spring rolls come crispy and flavorful, with options like tofu that are light and refreshing. Fresh spring rolls with shrimp also appear on the menu.

Medium spice seafood dishes deliver solid, flavorful bites. The seafood madness and shrimp Pad Thai stand out, alongside fresh spring rolls with shrimp and tasty fried rice.

Large Asian restaurant offers a bright, clean atmosphere with a cozy, lively vibe attracting a younger crowd. The space feels open and inviting with friendly, attentive staff. Special features include an in-house butcher for select meats and a menu known for authentic pho and fresh dim sum.

Vietnamese spring rolls come with a generous peanut dipping sauce. Each order includes only two rolls despite the menu suggesting four, and they often arrive late during the meal.

Seafood dishes feature fried shrimp balls, shrimp and chive dumplings, and grilled shrimp egg roll rice vermicelli. Big fish chunks appear in the updated Bun Nuoc Leo, and black bean fried fish stands out as well.

Large, spacious Vietnamese restaurant with authentic central Vietnamese cuisine and a karaoke stage that remains quiet during visits. Atmosphere shifts from casual dining to loud when busy, filled mostly with Vietnamese families. Decor features Vietnamese style with clean, cozy vibes and fluorescent lighting.

Vietnamese spring rolls stand out for their freshness and good flavor. They pair well with other dishes like pho and pork skewers, offering solid value.

Seafood dishes feature shrimp prominently, like in the crispy Bahn Xeo and the savory Mi Quang noodle soup with pork and quail eggs. The banh bot loc offers a sweet and savory shrimp/pork filling inside a soft tapioca exterior.

Small, clean Vietnamese restaurant with a mom & pop shop vibe and warm, friendly atmosphere. Quiet and suitable for private get-togethers and family trips, it offers big portions and affordable prices. The space feels bright and roomy despite its size.

Spring rolls come with a veggie filling and lack mint. They pair well with soups and are popular enough to order extra to go.

Shrimp and pork rolls stand out with their consistent flavor. Broth options include both original and seafood varieties that complement dishes like the shrimp pho and seafood pho, which come with standard complimentary vegetables.