Hot stone bowls keep dishes warm throughout the meal, enhancing the authentic Asian vibe of the clean, modern interior. The atmosphere feels cozy and inviting with a cool temperature inside. Food arrives promptly, featuring fresh, high-quality ingredients and a variety of well-prepared ramen and noodle soups.
Crispy Calamari stands out with a texture that holds up well. The accompanying calamari sauce adds a very yummy flavor that complements the dish.
Soup dumplings come with an insane sauce that stands out. Pork chow mein features perfectly cooked pork. Szechuan noodle soup offers an out of body experience with bold flavors.
Good to know
Expect generous portion sizes for the price, especially for fried rice.
The restaurant takes pride in making everything from scratch daily.
The menu lacks clear indications of seafood or imitation crab in dishes.
Large, bright space with natural light and spacious seating creates an inviting yet elegant atmosphere. Clean, updated interior features ply board walls and a bar serving strong cocktails. Dim sum and authentic Cantonese dishes complement the relaxed, comfortable vibe.
Salt and pepper calamari stands out with its light, flaky batter and optimal cooking that keeps it flavorful and tender. This dish consistently delivers a delicious, well-seasoned bite.
Dim sum shines with excellent flavor and incredible portion sizes. Dishes like pork and shrimp dumplings and Peking duck stand out for their taste and quality.
Good to know
Dim sum is only served during lunch hours from 11 am to 2 pm.
Happy hour on drinks runs Monday to Saturday, 5-7 PM.
Starting July 15th, all-day dim sum is available.
Vietnamese restaurant offers a cozy, quiet atmosphere with clean, modern decor and comfortable booths. Music and cooking shows play softly, adding a casual, relaxed vibe. The place feels welcoming and professional without being busy.
Salt and pepper calamari comes with a light batter and sits on shredded lettuce with caramelized diced onions. It pairs well with lime juice and chili oil for added flavor.
General Tso chicken stands out with its rich flavor. The menu also features crispy orange chicken, shrimp dumplings, salt and pepper calamari, and chicken lo mein, all prepared with care.
Good to know
Summer special: buy two pho noodle soups and get two egg rolls or Thai tea.
The restaurant is very clean and well-maintained.
The portion sizes are generous, providing good value for money.
Restaurant offers an immaculate aesthetic with beautiful lighting and a cozy atmosphere. Guests enjoy generous portions of highly praised pho in a setting that supports modern payment options and features a unique photo corner with cherry blossoms.
Fried calamari stands out with its crispy texture and fresh flavor. It ranks among the top appetizers, alongside rocket shrimp and tuna dishes.
Orange chicken stands out with pieces of orange peel and a flavor that is not overly sweet. Steam dumplings, fried rice, and pho also appear as popular choices, enjoyed even by young children.
Good to know
A bowl of pho costs $16 and includes only noodles and soup.
Adding meat to the pho costs an additional $3 to $7.
The total bill for two soups and two appetizers was $70.
Elegant restaurant with 1920s-inspired velvet seats and neon signs creates a sultry, lively atmosphere. Music features a live DJ and electric violin, enhancing the vibrant energy. Private rooms and long communal tables accommodate both intimate and group dining.
Salt and pepper calamari come with flavorful seasoning and a kimchi spice kick. The dish stands out alongside other appetizers like salmon tiradito.
Sweet and sour chicken stands out with its excellent flavor. Dumplings come highly recommended, often ordered twice. Baby bok choy is stir-fried and dressed with light sesame oil.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Brunch on weekends features bottomless Moët at a great price.
Private rooms are available for hosting events.
Big, beautiful space with cliff-high ceilings and Caribbean/Chinese fusion decor creates an elegant island lodge vibe. Clean, spacious dining area centers around a full service bar visible from every angle. Atmosphere feels family-friendly and warm, often enhanced by live music events.
Fried calamari comes out fresh and perfectly cooked without spice. It appears both as a classic dish and in a calamari-style fried chicken variant.
Sweet and sour chicken features a superb coating and house-made sauce. Lo mein dishes have well-cooked noodles with shrimp or chicken and a rich, savory sauce.
Good to know
Karaoke sessions happen on Wednesdays and Fridays starting at 8pm.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
A Sunday buffet is available from 11am to 3pm.
Restaurant offers authentic Ecuadorian cuisine with a unique mangrove-inspired decor and pleasant music. Outdoor seating and occasional sports game viewings add to the lively atmosphere. Tables sit close together in a spotlessly clean, intimate space.
Grilled seafood includes calamari cooked beautifully alongside octopus and large shrimp. Fried calamari appears in appetizers like fish ceviche, paired with shrimp and crab salad for sharing.
Chop suey stands out with its authentic, home-style flavor and includes a delicious crab version. The Pata Gorda platter and mixed casserole also offer hearty, satisfying options.
Good to know
Happy hour features $1 oysters and runs from 4-6pm on weekdays.
Reservations are recommended for dinner, especially on weekends.
Parking is available on the street, but can be limited during peak hours.
Chinese noodle restaurant offers a cozy, inviting atmosphere with stylish, clean decor and kid-friendly touches like a wall of Labubus toys. The vibe feels relaxed with table service without a podium, blending quick service energy with comfort. Bright, spacious dining areas encourage a pleasant, casual experience.
Salt and pepper calamari comes fried and seasoned with a crispy texture. It pairs well with other dishes like shrimp fried rice and vegetable gyoza.
Dumplings stand out with juicy pork, chicken, and crab varieties, including excellent soup dumplings. Scallion pancakes come super crispy with a tasty spicy dip. The menu also features flavorful ramen and udon noodles.
Good to know
The restaurant offers generous portion sizes at reasonable prices.
Reservations are not required, but expect longer wait times during peak hours.
Credit cards and mobile payments are accepted; cash is also welcome.
Private booths and cozy, elegant decor create a warm, inviting atmosphere. Creative sushi rolls and specialty cocktails shape a refined dining experience. Music and a photo booth add a lively, fun touch to the peaceful vibe.
Fried calamari comes with a delightful crunch and is seasoned just right. It pairs well with the dipping sauce and stands out among other dishes like shrimp fried rice and mango shrimp tempura.
Orange chicken stands out with its freshness and bursting flavor. Fried rice and dishes like Volcano and Shrimp Dynamite Rolls also deliver strong, tasty options.
Good to know
Happy hour offers 2-for-1 Margaritas from 4-6pm on weekdays.
Expect the restaurant to be packed on Valentine's Day.
Reservations are recommended during busy holidays to avoid long waits.
Wood-paneled decor and soft lighting create an elegant, warm atmosphere with a friendly, inviting vibe. Tables with lazy Susans support group dining, while white tablecloth service adds a classy touch. The space feels clean and spacious, accommodating both small and large groups comfortably.
Salt and pepper calamari comes with fried crumbles that add a unique texture. The calamari is often spicy and served as a standout appetizer.
Excellent dim sum stands out with a variety of fresh, flavorful options. The menu focuses on authentic Cantonese dishes served in a setting that combines quality and presentation.
Good to know
Dim sum is served only in the mornings, typically from 8 AM to 2 PM.
Reservations are necessary for the dim sum brunch on Sundays.
There is no happy hour available at this restaurant.
Restaurant immerses guests in One Piece theme with vibrant decor and anime music. Atmosphere feels lively and fun, enhanced by replica mugs and themed merchandise. Food stands out with high-quality ramen and flavorful dishes, appealing even to those unfamiliar with the anime.
Fried calamari comes out crispy and well done, though the batter sometimes cooks unevenly. It pairs well with other dishes like pork bao buns and scallion pancakes.
Hot pots stand out as the main attraction, offering authentic Sichuan flavors and portions suitable for sharing. Scallion pancakes and dishes like the Sunny Bowl and Dr. Chopper also feature prominently on the menu.
Good to know
A 20% gratuity is included for parties of six or more.
The restaurant does not have any vegan options.
Prices are surprisingly low for the quality of service and ambiance.
Chinese restaurant offers a homey, casual atmosphere with authentic vibe and quiet environment suitable for relaxed dining. Seating is simple and clean, with a cute bar area featuring a TV. The place feels unpretentious yet welcoming, with many tables and a calm energy.
Fried calamari comes with a light breading and a perfect crisp. Salt and pepper seasoning adds a balanced spice that complements the tender seafood well.
Many dim sum options come hot and crispy, including spring rolls. The lo mein features tender beef, chicken, and shrimp. Honey walnut chicken pairs with baby bok choy and rice, while orange chicken serves as a dinner choice.
Good to know
The lunch specials offer great value for the price.
The honey walnut chicken with baby bok choy and rice costs less than 10 dollars.
Portions are generous, making it suitable for families.
Chinese restaurant with an elegant design and comfortable seating creates a relaxed atmosphere despite its size. Tables feature lazy Susans for easy sharing, supporting family-style dining and larger gatherings. The space combines modern cleanliness with authentic cultural touches, offering a pleasant and inviting vibe.
Salt and pepper calamari stands out with a slightly sweeter taste, garnished with fried garlic, shallots, and spicy peppers. It ranks among the best tasting calamari and appeals even to young kids.
Dim sum features juicy shu mai and a unique dish not found elsewhere. The menu includes special fried rice, sesame chicken, and Kung Pao chicken with a good balance of heat and savory flavors.
Good to know
The restaurant serves Dim Sum from 11am to 2:30pm on weekends.
Expect long wait times during lunch hours, especially on weekends.
Parking is available, but it can fill up quickly during peak hours.
Spacious interior with an Asian-modern-minimalist design and lazy Susan tables encourages communal dining. Atmosphere shifts from quiet for conversation to bustling yet comfortable on busy nights. Popular for authentic Chinese cuisine and dim sum, it suits family dinners and casual gatherings.
Salt and Pepper Calamari comes in a generous portion for $12. It stays warm and crunchy even with takeout and has a delicious, crisp texture.
Dim sum features pan-fried turnip cake and a variety of delicious options. The beef chow fun stands out as a favorite, paired well with a good broth in the wonton soup. The Kung Pao chicken offers a flavorful choice for a full meal.
Good to know
Dim sum is available on weekends via carts, but ordered from the menu during the week.
The restaurant is closed from 2 to 5 pm daily.
Parking is limited and can be challenging, especially during busy times.