Japanese restaurant offers an elegant and quirky design with extreme attention to detail in decor, art, and atmosphere. Lively energy fills the space, enhanced by fantastique music and an intimate setting. Guests enjoy watching chefs prepare handrolls while savoring authentic vibes and carefully selected sake.
Hand rolls come with a decadent buttery caviar finish that stands out. Options include a Wagyu caviar and suggestions for adding toro caviar to enhance flavor.
Sake pairs well with dishes like Wagyu Toro Tartare and crispy rice, enhancing every bite. Signature cocktails and curated pairings celebrate Japan's sake culture alongside great service and food.
"The fish here is so fresh and delicious."
"I enjoyed their sake and their amazing handrolls."
"The hand rolls here are fresh, balanced, and complemented by yummy sauces."
Good to know
Reservations are recommended due to limited seating with only 25 spots available.
Pricing feels like happy hour all night, offering great value.
Karaoke is available, adding a fun element to the dining experience.
Petite sushi restaurant with intimate 11-seat chef's table and authentic Japanese garden creates a serene, exclusive atmosphere. Guests enjoy fresh, rare fish and exquisite sake and whiskey selections while immersed in meticulous Japanese design and hospitality. The vibe is refined, calm, and reminiscent of Japan's nostalgic elegance.
Unique seasonal ingredients highlight the caviar offerings, paired with dishes like calamari with caviar and a trio featuring baby eels. Skillfully crafted nigiri and boldly flavored hand rolls complement the masterful preparation of the caviar.
Pairings with sake are very precise, guided by a knowledgeable sommelier. The hotate with fresh yuzu pairs well with floral sake, creating a delicate balance.
Good to know
Reservations are recommended for the Omakase experience, especially on weekends.
The restaurant features a private garden area for guests to enjoy.
Omakase dining offers a unique tasting menu that changes frequently.
Hidden behind a taco shop, the space offers an intimate setting with seating for about eight people. The atmosphere feels cozy and exclusive, contrasting sharply with the bustling exterior. Guests watch chefs prepare sushi like artwork, enhancing the interactive dining experience.
Sushi includes an option to add caviar for an extra $100 per person. The caviar addition enhances the sushi flavor but comes with an extra cost not always clearly disclosed upfront.
Great selection covers most price ranges with sake and wine pairings that stand out. The sake pairings impress even without the absolute finest bottles.
Good to know
Reservations are essential and must be made in advance for the omakase experience.
The omakase experience starts promptly at 6 pm on Wednesdays.
Access is through the back of the taco restaurant with a secret code.
Minimalist design centers on a long wood countertop that shapes an intimate yet spacious setting. Atmosphere blends elegant and comfortable vibes with authentic Japanese decor and service. Premium sake and high-quality seafood elevate the refined dining experience.
Unagi paired with caviar offers a unique flavor combination. Extra orders of O-toro, Chu-toro, and unagi with caviar are available and highly recommended.
Premium sake pairings match skill, quality, and ambience carefully. Classic sakes like Junkai Ginjo Kikusul and Karakushi Honjozo feature in a well-curated selection guided by knowledgeable hosts.
Good to know
Reservations are recommended for the Matcha Tea ceremony event with Chef Shingo.
The omakase experience features high-quality, Japanese-sourced seafood.
Expect a higher price point compared to typical sushi bars in Japan.
Dining unfolds across distinct rooms resembling a private home, including a living area, kitchen, and dessert room. Atmosphere blends elegant design with 90’s and 2000’s hip hop music, creating a relaxed yet sophisticated vibe. Guests experience wood-fired grill flavors and curated sake or wine pairings that complement the intimate, modern setting.
Kaluga caviar appears on dishes like Japanese barracuda and chawanmushi, adding a buttery and luxurious touch. It pairs with ingredients such as snow crab and truffle dashi to elevate the flavors.
Sake flights offer three distinct pours that pair well with meals. The Iwa 5 sake stands out as a recommended choice. Each pour adds new layers of flavor complementing the food perfectly.
Good to know
Reservations are recommended for the chef's tasting menu experience.
The tasting menu is priced around $550 for two, including a cocktail.
The restaurant offers a unique 'Magic Box' dessert experience.
Small setting with an eight-seat curved bar creates an intimate atmosphere where guests watch chefs' precise artistry up close. Warm lighting and natural wood counters add understated grace and refined simplicity. Modern, melodic music fills the room softly, supporting a serene and focused dining experience.
Bold citrus and vanilla Mezcal foam pairs with rich, flavorful caviar. The caviar adds a burst of flavor that elevates dishes with a unique, eclectic touch.
Sake and wine pairings come highly recommended and complement the food well. The sommelier's skill enhances each course, making it easy to find sake varieties that appeal even to those new to sake.
Good to know
Reservations are required due to limited seating; check the website for availability.
Expect to spend around $300 per person for a meal without alcohol.
The liquor pairing can add an additional $380 to your total bill.
Counter seating for ten creates an intimate setting with cozy yet sleek design. Atmosphere balances serenity and liveliness, blending friendliness with professionalism in a refined but accessible way. Guests enjoy carefully curated lighting and playlist that enhance a memorable dining experience.
Fresh caviar comes in a can and can be enjoyed in any way during the meal. The upgraded wine pairings complement the caviar well, making the add-on and drink pairing a fantastic choice.
An impeccable sake selection complements the Michelin-starred food perfectly. Wine and sake pairings enhance the overall dining experience.
Good to know
Reservations are required for both seatings at 5:30 and 8:30.
Expect to pay in the three-digit range for a meal.
The menu changes every 2-3 months, offering new dishes regularly.
Sushi restaurant offers an elevated elegant atmosphere with stunning decor and a peaceful, private setting ideal for intimate occasions. Guests enjoy watching chefs prepare fresh, top-quality sushi alongside a selection of unique cocktails and sake pairings. Occasional live performances add an unexpected, lively touch to the refined experience.
Wagyu tartare comes topped with caviar for a rich, luxurious bite. The Silken Jewel features ossetra caviar paired with otoro and gold for a standout dish.
Sake offerings include sake flights and thoughtful pairings with dishes like mango cheesecake. Staff keep your glass topped off and explain customs like not pouring your own sake.
Good to know
Happy hour runs from 5 to 7pm with discounted appetizers and sushi.
Reservations are recommended for the 17-course meal experience.
Dress code requires no shorts or t-shirts; business casual is preferred.
Space blends art deco design with a club-like atmosphere featuring a live DJ and violinist that create a vibrant entertainment scene. Energy stays lively with music volume balanced for conversation. Guests experience a glamorous setting that merges dining with nightlife.
Dishes feature caviar with striking presentation including fire and gold dust. The Caviar crispy rice and sea urchin topped with caviar stand out for their flavor and texture.
An extensive sake selection offers perfect and smooth options. Prices start at $30 per glass, with bottles significantly increasing the bill.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Performances occur only during special events, not regularly scheduled.
Expect long gaps between performances, sometimes up to 30 minutes.