Asian restaurant with open kitchen where chefs prepare dumplings by hand creates an engaging atmosphere. Interior features modern, tasteful decor resembling a large steamer basket, offering a cozy and authentic vibe. Music plays softly, enhancing the inviting ambiance throughout the space.
Soup dumplings stand out with rich pork and beef options. Pork fried rice and pan fried dumplings show clear quality in ingredients and flavor. Mongolian Beef and green beans add variety to the menu.
Chili wontons burst with flavor and have the right amount of heat. Tables have chili oil, vinegar, soy sauce, and ginger to customize dumplings. Spicy cucumber offers a crisp, refreshing kick with chili and vinegar seasoning.
"The food here is amazing and arrived quickly."
"The Chinese food here, especially the dumplings, is fresh and delicious."
"The chili wontons are bursting with flavor and heat."
Good to know
Expect a wait of about 30 minutes for a table during peak hours.
Going around 11:30 AM is the best time to avoid crowds.
Prices are reasonable compared to similar restaurants in the area.
Chinese noodle restaurant offers a cozy, inviting atmosphere with stylish, clean decor and kid-friendly touches like a wall of Labubus toys. The vibe feels relaxed with table service without a podium, blending quick service energy with comfort. Bright, spacious dining areas encourage a pleasant, casual experience.
Dumplings stand out with juicy pork, chicken, and crab varieties, including excellent soup dumplings. Scallion pancakes come super crispy with a tasty spicy dip. The menu also features flavorful ramen and udon noodles.
Spicy and flavorful chili sauce accompanies several dishes like Korean chicken and noodles. The maya chili soup stands out, often paired with pickled vegetables and extra chili on the side.
Good to know
The restaurant offers generous portion sizes at reasonable prices.
Reservations are not required, but expect longer wait times during peak hours.
Credit cards and mobile payments are accepted; cash is also welcome.
Stylish, bright, and colorful decor creates a warm and elegant atmosphere with private rooms featuring red gauze curtains that evoke a classic Chinese town. The vibe suits both date nights and family-style dining with a relaxed yet refined energy. Authentic Sichuan and Hunan cuisine offers large, shareable dishes that highlight bold, spicy flavors.
Authentic Hunan and Sichuan dishes fill the menu, including chive-flavored Sichuan peppercorn beef and house made dumplings. Hunan Dong'an Chicken offers a sour and slightly numbing taste true to its roots.
Boiled chili fish features a distinct chili flavor separate from the soup. Wontons come in chili oil that adds a tasty kick. The chili dishes showcase authentic Szechuan cuisine.
Good to know
Reservations are recommended for groups to secure a private room.
The menu features a variety of family-sized signature dishes and vegetarian options.
Portions are large, making it great for sharing.
Glass window reveals dumpling-making process, adding an authentic touch to the clean, bright dining room. Upbeat music creates a vibrant atmosphere that buzzes with energy, especially at night. Spacious and comfortable setting attracts a laid-back crowd near a university area.
Dumplings stand out here with a reputation for being some of the best in the area and beyond. The spot is known for authentic, tasty soup dumplings that are hard to find elsewhere in South Florida.
Chili sauce stands out with its rich flavor and depth. Tables have hot chili oil that is fragrant and well-spiced, enhancing dishes like fried chicken dumplings with a special chili crisp sauce.
Good to know
Reservations are recommended on weekends due to high demand.
Expect wait times of 30-60 minutes during peak dinner hours.
The restaurant offers a lunch special from 11am to 3pm on weekdays.
Elegant Chinese restaurant with boujee decor and clean, upscale setting offers both indoor and outdoor seating. Atmosphere feels serene and charming, creating a peaceful dining experience. Guests enjoy a quiet immersion into culture with a modern design and attentive service.
Sichuan dishes come out hot with a strong Sichuan pepper aroma and bold seasoning. The Twice Cooked Pork and Sichuan wonton appetizer stand out for their texture and flavor.
Spicy dishes feature hot chili sauce and Sichuan pepper for a bold kick. Signature items like ShuiZhu beef and cured pork fried rice carry a strong chili presence that enhances their flavors.
Good to know
Parking may be challenging as the restaurant shares a lot with a hotel.
Reservations are recommended for larger groups to ensure seating.
The restaurant is not very kid-friendly due to the lack of changing tables.
Small galley-style restaurant with an open kitchen and cozy, inviting atmosphere. Loud reggaeton music sets a lowkey, magical vibe while guests watch chefs prepare dishes at the bar. The spot feels exclusive and charming, attracting those who appreciate authentic Asian flavors.
Dumplings stand out with juicy, flavorful fillings like beef, pork, shrimp, and lobster. The menu also features Chili Beef Dumplings, Dan Dan Noodles, and scallion pancakes served quickly for a casual lunch.
Spicy chili oil adds a strong kick to dishes like Chili Beef Shumai and Shrimp Shumai. Dumplings often need chili oil to bring out their full flavor.
Good to know
Happy hour offers 2-for-1 drinks from 3 to 6 pm daily.
Expect to wait for a table during peak hours.
They automatically add a 20% tip to your bill.
Small space fills with lively energy and close seating, creating a cozy and authentic atmosphere. Canvas-textured napkin boxes hang from the ceiling, saving table space and adding unique decor. Asian local vibes blend with a fun, vibrant environment ideal for casual outings or dates.
Juicy, meat-filled dumplings shine with chili oil that boosts their flavor. Hand pulled noodles come out chewy and flavorful, especially the xian style biang biang variety.
Chili here delivers a smoky, spicy kick with its oil and crisp elements. The signature three-way chili noodles balance spice and texture well, with toppings that complement without overwhelming.
Good to know
No reservations are available.
The wait time is approximately 40 minutes during peak hours.
A large party fee is added to the bill without prior notice.
Open kitchen with hand-pulled noodles made in view creates an engaging dining experience. Bright, clean space offers spacious seating that supports conversation without disturbance. The atmosphere feels authentic and lively, with good music enhancing the overall vibe.
Hand pulled noodles stand out for their authenticity and quality. Dumplings like the chicken and Shiitake mushroom variety and pork buns offer fresh, flavorful bites. The dan dan noodles and cucumber salad add solid variety to the menu.
Spicy chili sauce soup offers great flavor with a nutty, aromatic chili oil. Steamed dumplings come with a smoky, mild chili oil dipping sauce that complements the noodles, broth, and chili crisp well.
Good to know
Large parties might need to inquire about reservations due to limited space.
The portions are enormous, ensuring you get your money’s worth.
The restaurant offers free refills of noodles if you eat a lot.
Restaurant combines authentic Chinese antiques and bold colorful decor with a cozy atmosphere that invites relaxed conversation. Indoor and outdoor seating options allow guests to choose their setting, while the vibe remains vibey yet intimate. The space feels like stepping into a refined, traditional Chinese environment with modern touches.
Bold, complex flavors define the Sichuan fish fillet in chili broth and crab pork dumpling soup. Soup dumplings, made by the owner's mother-in-law, add an authentic touch with spices imported directly from Sichuan.
Sichuan dishes come with a strong ma-la kick, especially the Sichuan beef in chili broth and Mapo Tofu. The chili noodles and Sichuan boiled beef stand out for their spicy numbing flavor.
Good to know
Happy hour runs all day with four pieces of Dim Sum for $5.
Expect a variety of small plates and cocktails during happy hour.
The restaurant does not have a liquor license, so no alcohol is served.
Large, bright space with natural light and spacious seating creates an inviting yet elegant atmosphere. Clean, updated interior features ply board walls and a bar serving strong cocktails. Dim sum and authentic Cantonese dishes complement the relaxed, comfortable vibe.
Dim sum shines with excellent flavor and incredible portion sizes. Dishes like pork and shrimp dumplings and Peking duck stand out for their taste and quality.
Chili oil is made in house and sits on the table for adding as much as wanted. It has a very flavorful taste that enhances dishes like the crab and shrimp bun and salt and pepper chicken with chili sauce.
Good to know
Dim sum is only served during lunch hours from 11 am to 2 pm.
Happy hour on drinks runs Monday to Saturday, 5-7 PM.
Starting July 15th, all-day dim sum is available.
Restaurant offers authentic Hunan cuisine with an extensive menu featuring both spicy and non-spicy dishes. Atmosphere is quiet and cozy, enhanced by traditional Chinese music and tasteful decor with Chinese paintings and calligraphy. Dining experience feels warm and inviting, suitable for those seeking genuine Chinese flavors in a clean, well-maintained setting.
Authentic Hunan flavor defines the menu, with dishes like fish in hot chili oil featuring Szechuan peppers standing out. The food balances spicy and savory elements across appetizers, mains, and specialty items.
Spicy dishes feature beef and chicken in chili sauce with options like sliced beef and ox organs or steamed chicken. Stir-fried beef comes with yellow peppers, pounded chili, and preserved egg for extra flavor.
Good to know
Hunan Taste offers a large selection of authentic Hunan dishes.
Prices at Hunan Taste are considered reasonable for the quality of food.
The restaurant environment is clean and well-maintained.
Space features panda and bamboo basket decor with a clean, friendly atmosphere. Music plays loudly, often making conversation difficult. Seating is air-conditioned but can feel cramped with uncomfortable chairs.
Homemade dumplings get made right in front of you, including Shanghai soup dumplings and pan fried pork dumplings. The menu also features Taiwanese favorites like wonton soup with handmade wontons and Mongolian beef.
Homemade chili oil stands out with a rich, spicy kick. Chili wontons come soft and juicy, enhanced by the chili oil's depth and heat.
Good to know
Expect long wait times during peak hours due to limited seating.
The restaurant does not serve alcohol, but you can bring your own wine for a corkage fee.
Menu includes a variety of homemade dumplings and traditional Chinese dishes.
Small dining space features adorable panda-themed décor and fresh dumplings made on-site visible to diners. Atmosphere feels warm and cozy, inviting relaxation despite limited indoor seating. Outdoor seating offers a clean, bright alternative with ample space.
Soup dumplings stand out with juicy, flavorful fillings that disappear fast. Other highlights include pan-fried pork buns, Kung Pao shrimp, and Mongolian Beef with strong flavors.
In-house chili oil stands out here. Along with Szechuan Chili Sauce and Green Chili Sauce, these add strong, authentic heat to dishes.
Good to know
The restaurant offers a half-service model where you order via phone.
Expect to pay around $13 for six dumplings, which may be considered pricey.
Discounts may be available during your birthday month.