Family owned Chinese food spots

Small, unassuming Chinese restaurant with open kitchen where a silent crew prepares authentic homemade dumplings and noodles. Atmosphere feels cozy and lively, with outdoor seating and a clean, calm space ideal for quick pickups or casual meals.

A small spot with a family-owned vibe offers friendly service and focuses on dumplings to go.

Dumplings made from scratch fill the menu, especially the pan fried ones with crispy lace. Broth, sauces, and soups like lamb soup come fresh and full of flavor, with an open kitchen showing the process.

Small, recently remodeled space offers cozy atmosphere with modern decor and comfortable seating. Energy stays calm and inviting, resembling a neighborhood Chinese restaurant without typical decorations or clutter. Food focuses on authentic American Chinese dishes with generally positive reception.

Staff shows a friendly attitude and the restaurant has a family-owned feel. The place has been remodeled but keeps its personal touch.

Fresh, crispy fried noodles and large, perfectly done, non-greasy egg rolls stand out. The pork dumplings pack a lot of flavor, and the Wonton Soup and chop suey are notable dishes.

Cozy space with cool art on walls and calm spa music creates a warm, family-owned vibe. Atmosphere stays relaxing and peaceful, never noisy or fast paced. Guests enjoy a friendly, authentic setting that feels like eating at a relative's home.

Family owned vibe creates a friendly and welcoming atmosphere. The place feels authentic and personal.

Dim Sum Special offers pork bao buns, gyozas, Thai dumplings, and shrimp shumai with homemade soy sauce. Spring rolls and wonton soup come fresh and flavorful alongside dishes like Chicken Teriyaki and Pineapple Fried Rice.

Small dining area with modern interior and clean, bright environment offers a calm, pleasant atmosphere. Space suits cozy dining but mainly supports takeout. Energy feels relaxed with simple seating and minimal tables.

Family members run this spot, serving a mix of Asian cuisines like Thai, Chinese, and Japanese. They also offer boba drinks and have been operating for just over a year.

Steamed Ginger pork Dumplings stand out as a flavorful choice. The menu also features hot and sour soup and broccoli with chicken cooked in brown sauce, all prepared with care and balance.

Family-run restaurant blends Chinese and sushi cuisine with affordable prices and a casual, clean interior. Atmosphere carries a New York vibe that invites spontaneous visits and suits weekday lunches. Quick cafe-style ordering supports a diverse menu with fresh, flavorful dishes.

A family-owned small business runs the place, giving it a local and personal touch. It fits well into the neighborhood as a family-owned restaurant.

Lo mein stands out with great flavor in both chicken and beef versions. Dumplings, sesame chicken, crab rangoons, and General Tso’s come with classic sides like egg roll, steamed rice, and wonton soup.

Quaint interior with limited seating supports a peaceful atmosphere focused on carry-out service. Generous portions and fair prices accompany authentic, flavorful Chinese dishes like smoky fried rice and tender beef. The vibe suits those seeking no frills, quality meals to enjoy at home.

Small and family-run, this spot offers unbeatable quality for the price. It operates as a local family-owned business in a strip mall setting.

Kung Pao Chicken stands out with its bold flavors. Orange chicken portions are generous and affordable. Lo Mein comes packed with shrimp and pork resembling crispy char siu.

Take-out only spot with a quiet atmosphere and family-run operation. Food features generous portions and well-executed classics like fried rice and honey garlic chicken. Known for consistent quality and care in preparation.

Only two people run this family-owned restaurant. It operates seven days a week with a small, consistent team.

Menu features all the classics like egg rolls, sweet and sour chicken, and fried rice. Hot and sour soup, honey garlic fried chicken, and krab rangoons also stand out.

Small space with cozy, intimate setting and tasteful decor creates a relaxed, peaceful atmosphere. Sushi presentation is absolutely impressive and the food is consistently fresh and delicious. Offers affordable prices and a quiet environment suitable for lunch or intimate dinners.

Family ownership shows in the pride in their craft and the care for customers. The environment feels welcoming and personal.

Hot and sour soup stands out with its rich flavor. Traditional dishes like Tao Chicken and Orange Chicken offer a superior taste compared to others. General Tso and sesame chicken are also popular choices.

Simple, clean space with wood paneling and polished dark wood chairs creates a quiet, welcoming atmosphere that feels like home. Family-run vibe offers generous portions and consistently fresh, well-prepared Chinese dishes. Seating is ample for dine-in, supporting a relaxed, unhurried experience.

Small size and family operated feel stand out immediately. Atmosphere clearly reflects a family owned Chinese restaurant.

General Tso's chicken stands out with a phenomenal flavor, paired well with crab rangoons that have a thick, smooth crust and extra crispy edges. The menu also features savory lo mein and tasty dumplings, along with a house special wonton soup.

Small restaurant with about 35 seats and outdoor seating offers a calm, welcoming atmosphere that feels family-friendly and laidback. Bright fluorescent lighting and minimal decorations create a simple, unpretentious setting. Space can feel crowded and cramped during busy times.

Authentic Thai cuisine comes from a family-owned halal restaurant that focuses on quality food. The place keeps a strong family vibe with dishes made from traditional recipes.

Mongolian beef appears frequently and stands out as a key dish. Other notable items include Tom Ka soup, Pad Thai, and various fried rice dishes like crab and shrimp fried rice.

Small, family-owned Vietnamese restaurant with adorable decor and a relaxed, friendly atmosphere. Quiet and chill environment suits hanging out with friends or family. Known for authentic banh mi and best pho in the area.

Family ownership shows in the quick service and delicious food. The place feels welcoming and personal.

Made to order lo mein suits picky eaters. Fried dumplings and spring rolls offer a crispy outside and soft inside. Bao buns feature cloud-like bread, well-seasoned meat, and tangy pickled vegetables.

Small Chinese restaurant offers cozy, welcoming atmosphere with clean interior and limited seating. Food features New York style Chinese dishes with consistently good quality and reasonable prices. Popular for takeout with a variety of well-prepared menu items and strong local reputation.

Family members run the restaurant, handling daily operations and service. This setup creates a personal touch and consistent management style.

Chicken chow mein stands out for its flavor and value. The menu also features crab Rangoon, orange chicken, and egg rolls that combine quality with good prices.

Primarily a take-out spot with few tables, it offers consistent, authentic New York style Chinese food with generous portions. The atmosphere is family-run and reliable, serving flavorful dishes quickly at reasonable prices. It stands out for its dedication to quality and a menu that satisfies those seeking genuine Asian flavors.

Family owned and run with a strong dedication shown by staying open during hurricane closures. The business keeps a close-knit, personal touch in its operations.

Orange chicken stands out as a frequent choice, paired often with egg rolls and pan-fried dumplings. The menu includes classics like sweet and sour chicken, Szechuan beef, beef and broccoli, and crab Rangoon.

Takeout-only Chinese spot offers large portions at very reasonable prices with a consistent quality of food. The atmosphere is simple and unadorned, focusing on efficient service rather than dining ambiance. It attracts those seeking reliable, family-owned options with generous servings.

Small and family owned by a mom, dad, and their son, this place shows clear dedication in its food preparation. It offers a friendly atmosphere with affordable portions.

General Tso's chicken offers a nice heat with a spicy kick. Wonton soup features a freshly made, umami-rich broth. Chicken lo mein and Singapore noodles come freshly prepared and flavorful.

Small family-owned Chinese restaurant offers a humble, no-frills setting with a quiet and simple atmosphere. Known for greasy charm and affordable specials, it serves dishes with white meat and maintains a delivery service within a limited radius.

Everyone in the family contributes to running this small restaurant. It features a talented chef and sits in an old plaza on Nob Hill.

Rich broth defines the wonton house special soup with dumplings, pork, shrimp, vegetables, and ginger. Lo Mein, Egg Foo Young, orange chicken, and sesame chicken all stand out with classic flavors.

Run down takeout spot with limited seating and a local, convenient vibe. Atmosphere feels casual and not suited for dining in. Known for large portions and flavorful dishes like orange beef and crispy veggie spring rolls.

Family ownership shapes the entire operation with a strong focus on personal touch and community roots. The business runs as a tight-knit team, emphasizing quality and care in every order.

Steamed dumplings come with a tasty dipping sauce. Orange chicken offers a very flavorful taste. Veggie spring rolls are crispy with a good mix of vegetables. Portions are huge and include egg rolls and soup.